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Pantry Thai and Bistro Menu Prices

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You are viewing Pantry Thai and Bistro prices confirmed by Menu-Prices at the following location:
3716 Georgia Avenue Northwest, Washington, DC 20010 US 1(202) 629-1643
Prices shown in: USD
  • Menu 12:00 PM – 9:30 PM
  • Lunch Tue 12:00 PM – 3:00 PM
  • Dinner 4:00 PM – 9:30 PM

Appetizer

Miso Soup
With seaweed, silken tofu, and scallion.
$4.00
-
Edamame
With sea salt.
$5.00
-
Seaweed Salad
Contains sesame seeds.
$5.00
-

Entrée

Poke
Diced tuna or salmon mixed with chef’s special sauce, chili pepper tossed with crispy wonton over sushi rice.
$15.00
-
Donburi
Sashimi arranged over sushi rice and a choice of tuna, salmon or eel.
$15.00
-
Chirashi Deluxe
Chef’s selection of sashimi arranged over sushi rice [15 pcs] and miso soup.
$23.00
-
Super Deluxe- Set A
Chef’s selection of the finest cut of the day [15 pcs] and miso soup.
$25.00
-
Super Deluxe- Set B
Chef’s selection of nigiri with salmon lover roll [15 pcs] and miso soup.
$24.00
-
Super Deluxe- Set C
Double spicy tuna roll with assortment of sushi and sashimi [18 pcs] and miso soup.
$25.00
-
Sushi Rice
$3.00
-

Nigiri or Sashimi

White Fish (2 pcs)
$5.00
-
Shrimp (2 pcs)
$6.00
-
Octopus (2 pcs)
$6.00
-
Salmon (2 pcs)
$6.00
-
Smoke Salmon (2 pcs)
$6.00
-
Tuna (2 pcs)
$6.00
-
White Tuna (2 pcs)
Super white tuna is escolar.
$6.00
-
Tobiko (2 pcs)
$6.00
-
Eel (2 pcs)
$7.00
-
Super White  (2 pcs)
$7.00
-
Tuna (2 pcs) (Nigiri or Sashimi)
White tuna is albacore.
$7.00
-
Ikura (2 pcs)
$7.00
-
Yellowtail (2 pcs)
$7.00
-

Maki Roll

Veggie Roll
A choice of avocado, cucumber, or asparagus.
$5.00
-
Veggie Combo Roll
Avocado, cucumber, and asparagus.
$7.00
-
Philly Roll
Smoked salmon and cream cheese.
$8.00
-
Classic Roll
(seaweed outside) a choice of salmon, tuna, or yellowtail.
$8.00
-
California Roll
A classic California.
$7.00
-
Avocado Roll
A choice of eel, salmon, tuna, or yellowtail.
$8.00
-
Crunchy Roll
A choice of eel, salmon, tuna, or yellowtail.
$8.00
-
Spicy Roll
A choice of tuna, salmon, or yellowtail.
$8.00
-
Shrimp Tempura Roll
$9.00
-
Soft Shell Crab Roll
$12.00
-

Rock and Roll

Salmon Lover
Spicy salmon and cucumber topped with salmon, red tobiko, and spicy mayonnaise.
$14.00
-
Volcano Roll
California roll topped with avocado, baked spicy scallops, and eel sauce.
$14.00
-
Double Yellowtail Roll
Yellowtail and asparagus, topped with wasabi dressing and red tobiko.
$14.00
-
Rainbow Roll
California roll topped with tuna, salmon, white fish, and avocado.
$14.00
-
Caterpillar Roll
Shrimp tempura and asparagus topped with sliced avocado and spicy mayonnaise.
$14.00
-
Tuna All Day
Poke tuna cucumber topped with tuna, white tuna, supper white tuna, spicy mayonnaise, and yuzu tobiko.
$14.00
-
Three Amigos Roll
Salmon, tuna, and yellowtail topped with avocado, and spicy mayonnaise.
$15.00
-
Onyx Dragon Roll
Blue crab, avocado, cucumbers, topped with unagi, eel sauce, and tobiko.
$19.00
-
Super Dragon Roll
Shrimp tempura, asparagus topped with spicy tuna, blue crab spicy mayonnaise, and eel sauce.
$14.00
-

Appetizer

House Salad
Fresh green salad served with house peanut dressing.
$6.00
-
Crab Rangoon
Served with sweet and sour sauce.
$8.00
-
Pumpkin Empanadas
Served with tangy sauce.
$8.00
-
Yum Nua
Grilled spiced flank steak toasted with scallions, onions, cilantro, tomatoes, and chili lime dressing.
$9.00
-
Larb Gai
Minced chicken mixed with Thai spices, scallions, cilantro, and chili lime dressing.
$8.00
-
Papaya Salad
Green papaya, garlic, hot chili, string beans, peanuts, and lime dressing.
$7.00
-
Spring Roll
Vegetables and clear noodles roll served with sweet and sour sauce.
$6.00
-
Fried Calamari
Served with spicy lemon sauce.
$8.00
-
Pinky in the Blanket
Deep fried shrimp in egg roll wrapper served with sweet chili sauce.
$9.00
-
Dumpling
Steamed crabmeat, shrimp, and minced pork served with soy sauce.
$8.00
-
Chicken Satay
Grilled chicken on stick served with peanut sauce.
$8.00
-

Soup

Tom Yum Goong Soup
Shrimp, mushrooms, and tomatoes in hot and sour lemongrass soup.
$8.00
-
Tom Yum Tofu and Veggie Soup
Mushrooms and tomatoes in hot and sour lemongrass soup.
$6.00
-
Tom Kha Gai Soup
Chicken and mushrooms in hot and sour coconut soup.
$7.00
-
Tom Kha Tofu and Veggie Soup
Mushrooms in hot and sour coconut soup.
$6.00
-
Woon Sen Gai Soup
Minced chicken, glass noodles, onions, and celery in chicken broth.
$6.00
-
Wonton Soup
Marinated minced chicken in wonton skin in a light broth.
$6.00
-

Noodle Soup

Kyushu Ramen
Rich pork broth with chashu, red ginger, fish cake, pickle, scallion, and bean sprouts.
$14.00
-
Miso Ramen
Rich miso broth with chashu, fish cake, bamboo shoots, wakame, scallions, and bean sprouts.
$14.00
-
Burmese Kao Soi Noodles
With chicken and egg noodles, mustard pickle, cilantro, scallions, and shallots.
$14.00
-

Entrée

Fried Rice
Stir-fried rice with egg, tomatoes, scallions, carrots with tofu, chicken, and pork.
$12.00
-
Spicy Basil Fried Rice
Chili, basil leaves, onions, tomatoes with tofu, chicken, and pork.
$13.00
-
Pineapple Fried Rice
With shrimp and chicken, egg, carrots, onions, scallions, tomatoes, raisin, and pineapple.
$14.00
-
Green Curry
Mixed vegetables, eggplant, and basil with tofu, chicken, or pork.
$12.00
-
Red Curry
Mixed vegetables, basil with tofu, chicken, or pork.
$12.00
-
Panang Curry
No peanut sauce with kaffir lime leaves with tofu, chicken, or pork.
$13.00
-
Mai Fah
Sautéed clear noodles with shrimp and pork, egg, celery, onions, carrots, and mushrooms.
$13.00
-
Rama in Jacuzzi
Broccoli topped with chicken in a spicy peanut sauce.
$12.00
-
Ka Prow
Sautéed basil leaves, garlic and hot chili with tofu, chicken, or pork.
$12.00
-
Pad King
Sautéed fresh ginger, onions, scallions, and mushrooms in bean sauce with tofu, chicken, or pork.
$12.00
-
Pad Pik King
Sautéed chili paste and string beans with tofu, chicken, or pork.
$12.00
-
Gai Rayong
Crispy chicken breast topped with chili, onions, and basil sauce.
$12.00
-
Pad Ma Khua
Sautéed eggplant with basil leaves, spicy bean sauce with tofu, chicken, or pork.
$12.00
-
Pad Kana
Sautéed broccoli with white pepper and garlic with tofu, chicken, or pork.
$12.00
-
Spicy Duck
Sautéed duck breast with Thai herbs, snow peas, and chili sauce.
$18.00
-
Goong Pad Pak
Shrimp sautéed with mixed vegetables in light garlic sauce.
$15.00
-
Goong Krob Kaprow
Sautéed crispy shrimp with hot chili garlic sauce.
$17.00
-
Seafood Combo
Sautéed shrimp, squid, and scallop with light garlic sauce.
$18.00
-

Wok Noodles

Pad Thai
Rice noodles sautéed with bean sprouts, egg, scallions, red tofu, and ground peanuts.
$11.00
-
Pad See Ew
Wide rice noodles sautéed with Chinese broccoli, egg, and soy sauce.
$11.00
-
Drunken Noodles
Stir-fried wide rice noodles with hot chili and basil leaves.
$11.00
-

Appetizer

House Salad
Fresh green salad served with house peanut dressing.
$6.00
-
Crab Rangoon
Served with sweet and sour sauce.
$8.00
-
Pumpkin Empanadas
Served with tangy sauce.
$8.00
-
Yum Nua
Grilled spiced flank steak toasted with scallions, onions, cilantro, tomatoes, and chili lime dressing.
$9.00
-
Larb Gai
Minced chicken mixed with Thai spices, scallions, cilantro, and chili lime dressing.
$8.00
-
Papaya Salad
Green papaya, garlic, hot chili, string beans, peanuts, and lime dressing.
$7.00
-
Spring Roll
Crispy rolls stuffed with vegetables and clear noodles roll served with sweet and sour sauce.
$6.00
-
Fried Calamari
Served with spicy lemon sauce.
$8.00
-
Pinky in the Blanket
Deep-fried shrimp in egg roll wrapper served with sweet chili sauce.
$9.00
-
Dumpling
Steamed crabmeat, shrimp, and minced pork served with soy sauce.
$8.00
-
Chicken Satay
Grilled chicken on stick served with peanut sauce.
$8.00
-

Soup

Tom Yum Goong Soup
Shrimp, mushrooms, and tomatoes in hot and sour lemongrass soup.
$8.00
-
Tom Yum Tofu and Veggie Soup
Mushrooms and tomatoes in hot and sour lemongrass soup.
$6.00
-
Tom Kha Gai Soup
Chicken and mushrooms in hot and sour coconut soup.
$7.00
-
Tom Kha Tofu and Veggie Soup
Mushrooms in hot and sour coconut soup.
$6.00
-
Woon Sen Gai Soup
Minced chicken, glass noodles, onions, and celery in chicken broth.
$6.00
-
Wonton Soup
Marinated minced chicken in wonton skin in a light broth.
$6.00
-

Noodle Soup

Kyushu Ramen
Rich pork broth with chashu, red ginger, fish cake, pickle, scallion, and bean sprouts.
$14.00
-
Miso Ramen
Rich miso broth with chashu, fish cake, bamboo shoots, wakame, scallions, and bean sprouts.
$14.00
-
Burmese Kao Soi Noodles
With chicken & egg noodles, mustard pickle, cilantro, scallions, and shallots.
$14.00
-

Wok Noodles

Pad Thai
Rice noodles sautéed with bean sprouts, egg, scallions, red tofu, and ground peanuts.
$13.00
-
Pad See Ew
Wide rice noodles sautéed with Chinese broccoli, egg, and soy sauce.
$13.00
-
Drunken Noodles
Stir-fried wide rice noodles with hot chili and basil leaves.
$13.00
-

Entrée

Fried Rice
Stir-fried rice with egg, tomatoes, scallions, carrots with tofu, chicken, or pork.
$13.00
-
Spicy Basil Fried Rice
Chili, basil leaves, onions, tomatoes with tofu, chicken, or pork.
$14.00
-
Pineapple Fried Rice
With shrimp and chicken, egg, carrots, onions, scallions, tomatoes, raisin, and pineapple.
$14.00
-
Green Curry
Mixed vegetables, eggplant, and basil with tofu, chicken or pork.
$14.00
-
Red Curry
Mixed vegetables, basil with tofu, chicken, or pork.
$14.00
-
Panang Curry
No peanut sauce with kaffir lime leaves with tofu, chicken, or pork.
$14.00
-
Mai Fah
Sautéed clear noodles with shrimp and pork, egg, celery, onions, carrots, and mushrooms.
$14.00
-
Rama in Jacuzzi
Broccoli topped with chicken in a spicy peanut sauce.
$14.00
-
Ka Prow
Sautéed basil leaves, garlic and hot chili with tofu, chicken, or pork.
$14.00
-
Pad King
Sautéed fresh ginger, onions, scallions, and mushrooms in bean sauce with tofu, chicken or pork.
$14.00
-
Pad Pik King
Sautéed chili paste and string beans with tofu, chicken or pork.
$14.00
-
Gai Rayong
Crispy chicken breast topped with chili, onions, and basil sauce.
$14.00
-
Pad Ma Khua
Sautéed eggplant with basil leaves, spicy bean sauce with tofu, chicken, or pork.
$14.00
-
Pad Kana
Sautéed broccoli with white pepper and garlic with tofu, chicken or pork.
$14.00
-
Spicy Duck
Sautéed duck breast with Thai herbs, snow peas, and chili sauce.
$18.00
-
Goong Pad Pak
Shrimp sautéed with mixed vegetables in light garlic sauce.
$15.00
-
Goong Krob Kaprow
Sautéed crispy shrimp with hot chili garlic sauce.
$17.00
-
Seafood Combo
Sautéed shrimp, squid, and scallop with light garlic sauce.
$18.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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