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Pad Mango Menu Prices

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You are viewing Pad Mango prices confirmed by Menu-Prices at the following location:
11 Marist Drive, Poughkeepsie, NY 12601 US 1(845) 486-9200
Prices shown in: USD
  • All Day Pad Mango (All Day) 5.21.19
  • Lunch Pad Mango (Lunch) (1.14.19)*

Appetizers

A1. Steamed Golden Pork Bun
Steamed pork bun stuffed with pork and veg.
$3.45
-
A2. Thai Style Crispy Chicken
Fried crispy dice breaded chicken in sweet chili sauce.
$5.75
-
A3. Pla Muk Todd
Fried crispy squid in sweet chili sauce.
$6.45
-
A4. Thai Spring Rolls (3 Pc)
Crispy spring rolls stuffed with mixed vegetables and served with plum sauce.
$5.75
-
A5. Chicken or Beef Satay (4 Pc)
Grilled chicken or beef marinated in thai herbs and served with peanut sauce.
$6.15
-
A6. Thai Spare Ribs
Sauteed pork spare ribs with green pea, carrot, onion, garlic and pepper.
$6.15
-
A7. Thai Dumpling (4 Pc)
Steamed dumpling stuffed with ground pork and shrimp.
$5.75
-
A8. Vegetable Dumpling (4 Pc)
Steamed dumpling stuffed with mixed vegetable.
$5.45
-
A9. Thai Curry Dumpling
Hot. Fried shrimp dumpling topped with bell pepper, onion, and massaman curry.
$6.15
-
A10. Tao Hoo Todd
Fried tofu served with sweet chili sauce and grounded peanut.
$4.45
-
A11. Shrimp Mermaid (5 Pc)
Fried shrimp wrapped with Spring roll skin and served with plum sauce.
$6.45
-
A12. Summer Roll (2 Pc)
Soft salad roll with shrimp, lettuce, mint leaf, and vermicelli noodle.
$7.25
-
A13. Curry Puff
Fried curry puff stuffed with ground pork and shrimp served with sweet chili sauce
$5.75
-
A14. Toong Thong
Fried wonton stuffed with grounded pork and shrimp served with sweet chili sauce.
$6.45
-
A15. Vegetarian Curry Puff
Hot. Fried curry puff stuffed with mixed vegetable and served with sweet chili sauce.
$5.75
-
A16. Mee Krob
Hot. Crispy rice noodle garnished with chicken, shrimp, bell pepper, and onion in a sweet and tangy sauce.
$6.75
-
Soft Shell Crab Salad
Crispy soft shell crab with shredded mango, tomato, cucumber, and lettuce in spicy sweet and sour dressing.
$9.95
-
Tofu Satay
Grilled tofu, pineapple, tomato, marinated in Thai herbs and served with peanut sauce.
$6.95
-
Crystal Dumpling (6pcs)
Steamed crystal dumpling stuffed with shrimp and pork
$6.15
-
Twisted Cruller (4pcs)
Fried twisted cruller strips with sweet chili sauce
$4.25
-
Edamame
Japanese young soy beam steamed with salt
$4.95
-

Soup

S1. Tom Yung Koong
Hot. Hot and sour soup with shrimp, mushroom, lemon grass, galangal, and kaffir lime leaf.
$4.45
-
S2. Tom Kha Gai
Chicken with coconut milk, mushroom, lemon grass, galangal, and kaffir lime leaf.
$4.25
-
S3. Tom Yum Puk or Gai
Hot. Choice of chicken or mixed vegetable with lemon grass, galangal, and kaffir lime leaf in hot and sour soup.
$4.25
-
S4. Tom Kha Puk
Mixed vegetable with coconut milk, lemon grass, galangal, and kaffir lime leaf.
$4.25
-
S5. Tom Yum Seafood
Hot. Hot and sour soup with shrimp, scallop, squid, mushroom, lemon grass, galangal, and kaffir lime leaf.
$6.95
-
S6. Nam Gang Puk
Mixed vegetable in clear chicken broth or clear vegetable broth.
$4.25
-

Salads & Yum

Y1. Thai Salad
Thai style mixed salad served with peanut sauce dressing.
$4.95
-
Y2. Papaya Salad
Hot. Shredded green papaya with tomato, string bean, carrot, lettuce, and grounded peanut-in sweet and spicy dressing.
$7.45
-
Y3. Larb
Hot. Choice of grounded chicken, beef, or pork with lettuce, red onion, tomato, cucumber, cilantro and basil in spicy lime dressing.
$12.45
-
Y4. Yum Nuur
Hot. Grilled slice beef with red onion, tomato, lettuce, cucumber, cilantro, and basil in spicy lime dressing.
$12.45
-
Y5. Papaya Mango Salad
Hot. Shredded green papaya and fresh mango with tomato, string bean, carrot, lettuce, and grounded peanut in sweet and spicy dressing.
$12.45
-
Y6. Shrimp Crabmeat Chef Salad
Hot. Fried crabmeat with shredded green papaya, purple onion, green, red, yellow pepper, carrot, lettuce, and grounded peanut in sweet and spicy dressing.
$12.95
-

Noodles

N1. Pad Thai
Famous thai rice noodle sauteed with egg, scallion, dried bean curd, bean sprout, and grounded peanut.
$9.95
-
N2. Pad Woon Sen
Sautéed glass noodle with mixed vegetable, crab meat, and egg in sesame flavored sauce.
$9.95
-
N3. Pad See Yue
Sautéed wide flat noodle with Chinese broccoli and egg in sweet soy sauce.
$9.95
-
N4. Kuay Tiew Kee Mao
Hot. Sautéed wide flat noodle with egg, basil, broccoli, onion, bell pepper, tomato, bamboo shoot, and Napa cabbage in chili paste sauce.
$9.95
-
N5. Thai Flavor Lo Mein
Onion, scallion, and basil with homemade brown sauce.
$9.95
-

Noodle Soups

T1. Seafood Noodle Soup
Shrimp, scallop, and squid with mixed vegetable in thai rice noodle soup.
$12.95
-
T2. Vegetable & Tofu Noodle Soup
Mixed vegetable and tofu with thai rice noodle soup.
$9.95
-
T3. Chicken or Beef Noodle Soup
Chicken or beef with mixed vegetable in thai rice noodle soup.
$10.95
-

Curry

K1. Kang Daeng
Hot. Red curry and coconut milk with basil, kaffir lime leaf, bell pepper and bamboo shoot.
$10.95
-
K2. Kang Koew Wan
Hot. Green curry and coconut milk with basil, bell pepper, bamboo shoot, and Chinese eggplant.
$10.95
-
K3. Kang Panang
Hot. Panang curry and coconut milk with basil, kaffir lime leaf, and bel pepper.
$10.95
-
K4. Kang Massaman
Hot. Massaman curry and coconut milk with potato, onion, scallion, and grounded peanut.
$10.95
-
K5. Kang Karee
Hot. Yellow curry and coconut milk with potato orion, and scallion.
$10.95
-

Fried Rice

R1. Fried Rice
Choice of chicken, beef, pork, or shrimp with egg, carrot, green pea, tomato, onion, and scallion.
$10.95
-
R2. Basil Fried Rice
Hot. Choice of chicken, beef, pork, vegetable, tofu, or shrimp with egg, carrot, green pea, bell pepper, onion, and basil leaf. .
$10.95
-
R3. Combination Fried Rice
Thai fried rice with chicken, shrimp, crab meat, egg, carrot, green pea, tomato, onion, and scallion.
$12.95
-
R4. Pineapple Fried Rice
Chicken and shrimp with egg, carrot, green pea, tomato, onion, scallion, pineapple, and cashew nut.
$12.95
-
R5. Fried Rice Puk
Tofu and mixed vegetable fried rice with scrambled egg.
$9.95
-

Entrée

M1. Pad Kra Prow
Hot. Sautéed with onion, basil, and bell pepper.
$10.95
-
M2. Pad Khing
Sautéed with ginger, mushroom, carrot, onion, and bell pepper.
$10.95
-
M3. Pad Kra Tiem
Sautéed with green pea, carrot, and onion in a coriander, and garlic sauce.
$10.95
-
M4. Pad Prig Khing
Hot. Sautéed with string bean and bell pepper in curry paste sauce.
$10.95
-
M5. Pad Peow Whan
Sautéed mushroom, carrot, tomato, onion, bell pepper, and pineapple in sweet and sour sauce.
$10.95
-
M6. Pad Ma Muang
Hot. Sautéed with bell pepper, mushroom, carrot, onion, bell pepper, and cashew nuts.
$10.95
-
M7. Pad Broccoli
Sautéed Chinese broccoli and carrot in thai brown sauce.
$10.95
-
M8. Pad Puk
Sautéed mixed vegetable with thai brown sauce.
$10.95
-
M9. Pad Mango
Hot. Sautéed fresh mango and mixed vegetable with spicy sweet and sour sauce.
$10.95
-
M10. Pad Basil Eggplant
Hot. Sautéed Chinese eggplant, basil, and mixed vegetable in chili basil sauce.
$10.95
-
Avocado Shrimp Panang
Jumbo shrimp with avocado, string beans, pepper, and basil in Panang curry.
$13.95
-
Spicy Grounded Beef with Sticky Rice
Spicy grounded beef, onion, scallion, basil, cilantro, with sticky rice, served in a hot pot.
$10.45
-
Sizzling Boneless Fish
Fried boneless fish with green and red peppers, cilantro, onion, broccoli, in chili basil sauce.
$13.45
-
Lamb Massaman
Lamb with dried mushroom, onion, scallion, and potato in Massaman curry; served in a hot pot.
$13.95
-

Side Dishes

Fried Rice
Small side order of fried rice
$4.25
-
Steamed noodles
Small side order of steamed plain rice noodles
$5.00
-
Curry Fried Rice
Small side order of curry fried rice
$5.00
-
Jasmine Rice
$1.50
-
Brown Rice
$2.00
-
Sticky Rice
$2.00
-
Peanut Sauce
$1.25
-
Steamed Vegetables
$5.00
-

Chef's Specials

C1. Kai Yang
Grilled half chicken marinated in thai traditional style and served with curry rice.
$12.95
-
C2. Pad Mango Delight
Hot. Sauteed shrimp, squid, and scallop with mixed vegetable in chili basil sauce.
$15.95
-
C3. Ped Red Curry
Hot. Crispy duck in red curry and coconut milk, with tomato, bell pepper, pineapple, and basil.
$17.95
-
C4. Ped Panang
Hot. Crispy duck in panang curry and coconut milk, with bell pepper and basil.
$17.95
-
C5. Ped Yala
Crispy duck with crushed pineapple, bell pepper, and scallion, topped with tamarind sauce.
$17.95
-
C6. Thai Style Chicken or Boneless Fish
Hot. Breaded chicken or fish with sesame and scallion in sweet chili sauce.
$12.95
-
C7. Rama Chicken
Steamed chicken and mixed vegetable, topped with hot peanut sauce.
$12.95
-
C8. Pad Mango Fried Chicken with Fresh Mango
Hot. Deep fried breaded chicken with Fresh mange and ground peanut, scallion, and cilantro, topped on Chinese broccoli.
$12.95
-

Vegetarian

V1. Veggie Duck Pineapple Curry
Hot. Mock duck in red curry and coconut milk, with pineapple, tomato, bell pepper, and basil.
$12.45
-
V2. Pad Ka Na
Sautéed Chinese broccoli and carrot.in thai brown sauce.
$9.95
-
V3. Veggie Pineapple Fried Rice
Tofu and mixed vegetable with pineapple, egg, and cashew nut.
$12.95
-
V4. Pad Puk Rummith
Sautéed mixed vegetable and tofu with thai brown sauce.
$9.95
-
V5. Pad Eggplant
Hot. Sautéed eggplant, tofu, and mixed vegetable in chili basil sauce.
$9.95
-
V6. Veggie Duck Kra Prow
Hot. Mock duck sauteed with mixed vegetable in spicy basil brown sauce.
$10.95
-
V7. Param Rong Song
Steamed mixed vegetable topped with hot peanut sauce.
$10.95
-

Fire Hot Box

Enough for one to two people. Each comes with one side of Jasmine rice.
Tom Yum Soup Hotpot
Tom yum soup as the soup base. Squid, beef tendon ball, fried fish ball, imitation crabmeat, fish tofu, mini sausage, onion, scallion, mushroom, enoki mushroom, napa cabbage, bean sprout, Thai rice noodle.
$16.95
-
Szechuan Ma La Hotpot
Szechuan chili soybean paste as a soup base. Sliced beef, chicken, smoked turkey ham, cuttlefish ball, imitation lobster ball, mini sausage, tomato, carrot, onion, cabbage, bamboo shoot, scallion, drunken rice noodle.
$16.95
-
Massaman Curry Hotpot
Massman curry as broth base, pork, chicken, fish tofu, beef tendon ball, imitation lobster ball, fried potato, onion, tomato, cabbage, scallion, lo mein noodle.
$16.95
-
Lao Gan Ma Hotpot
Lao gan ma brand fried chili in soybean oil with peanut, sliced beef, chicken, fried fish ball, smoked turkey ham, imitation lobster ball, firm tofu, kimchi, onion, carrot, tomato, broccoli, cabbage, glass noodle.
$16.95
-
Vegetarian Duck Hotpot
Chicken or vegetable broth. Mock duck, fried tofu, soy stick, corn, steamed tofu, fried potato, broccoli, carrot, napa cabbage, mushroom, enoki mushroom, green pea, bean sprout, scallion, onion, lo mein noodle.
$16.95
-
Sweet & Sour Hotpot
Sour pickled vegetables as soup base, filet fish, beef tendon ball, fried fish ball, mini sausage, corn, fried tofu, firm tofu, fried potato, onion, scallion, tomato, carrot, cabbage, mei fun noodle.
$16.95
-

Fish

Whole Fish Red Snapper (seasonal price)
Pla Lard Prik
Fried whole fish topped with bell pepper, onion and cilantro in chili garlic sauce
$25.95
-
Pla Kra Tiem
Fried whole fish topped with green pea, carrot, and onion in coriander and garlic sauce
$25.95
-
Pla Peow Whan
Fried whole fish topped with mixed vegetable in sweet and sour sauce
$25.95
-

Desserts

Fried Banana
$3.95
-
Mango Sticky Rice
$6.45
-
Thai Coconut Pudding
$2.55
-
Japanese Mochi (3 Pcs)
$3.95
-

Beverages

Thai Iced Tea
$2.75
-
Thai Iced Coffee
$2.75
-
Unsweet Tea
$1.50
-
Soda
$1.50
-
Orange Soda
$1.50
-
Bottled Water
$1.50
-
Coconut Juice
$2.50
-
Mango Juice
$2.50
-
Fresh Coconut
$3.75
-
Sparkling Water
$2.50
-

Lunch Specials

Served with a salad, soup, or shrimp cake
L1. Pad Thai
Rice noodle sautéed with egg, scallion, dried bean curd, grounded. Peanut, and bean sprout.
$8.20
-
L2. Pad See Yue
Sautéed wide flat noodle with Chinese broccoli and egg in sweet soy sauce.
$8.20
-
L3. Pad Kra Prow
Hot. Sautéed with basil, bell pepper, and onion.
$8.20
-
L4. Pad Khing
Sautéed with ginger, mushroom, baby corn, carrot, onion, and belle pepper.
$8.20
-
L5. Pad Kra Tiem
Sautéed green pea, carrot, and onion in a coriander and garlic sauce.
$8.20
-
L6. Pad Puk
Sautéed mixed vegetable with thai brown sauce.
$8.20
-
L7. Kang Deang
Hot. Red curry and coconut milk with basil, kaffir lime leaf, bell pepper, and bamboo shoot.
$8.20
-
L8. Kang Massaman
Hot. Massaman curry and coconut milk-with potato, onion, scallion, and grounded peanut.
$8.20
-
L9. Kang Panang
Hot. Panang curry and coconut milk with basil, kaffir lime leaf, and bell pepper.
$8.20
-
L10. Kang Keow Wan
Hot. Green curry and coconut milk with basil, bell pepper, bamboo shoots and Chinese eggplant.
$8.20
-
L11. Noodle Soup
Mixed vegetable in thai rice noodle soup.
$8.20
-
L12. Pad Mango
Hot. Sautéed fresh mango and mixed vegetable with spicy sweet and sour sauce.
$8.20
-
L13. Fried Rice
Thai fried rice with egg, carrot, green pea, tomato, onion, and scallion.
$8.20
-
L14. Pad Ma Muang
Hot. Sautéed with bell pepper, mushroom, carrot, onion, chili pepper, and cashew nut.
$8.20
-
L15. Pad Broccoli
Sautéed Chinese broccoli and carrot in thai brown sauce.
$8.20
-

Appetizers

A1. Steamed Golden Pork Bun
Steamed pork bun stuffed with pork and veg.
$3.45
-
A2. Thai Style Crispy Chicken
Fried crispy dice breaded chicken in sweet chili sauce.
$5.75
-
A3. Pla Muk Todd
Fried crispy squid in sweet chili sauce.
$6.45
-
A4. Thai Spring Rolls (3 Pc)
Crispy spring rolls stuffed with mixed vegetables and served with plum sauce.
$5.75
-
A5. Chicken or Beef Satay (4 Pc)
Grilled chicken or beef marinated in thai herbs and served with peanut sauce.
$6.15
-
A6. Thai Spare Ribs
Sauteed pork spare ribs with green pea, carrot, onion, garlic and pepper.
$6.15
-
A7. Thai Dumpling (4 Pc)
Steamed dumpling stuffed with ground pork and shrimp.
$5.75
-
A8. Vegetable Dumpling (4 Pc)
Steamed dumpling stuffed with mixed vegetable.
$5.45
-
A9. Thai Curry Dumpling
Hot. Fried shrimp dumpling topped with bell pepper, onion, and massaman curry.
$6.15
-
A10. Tao Hoo Todd
Fried tofu served with sweet chili sauce and grounded peanut.
$4.45
-
A11. Shrimp Mermaid (5 Pc)
Fried shrimp wrapped with Spring roll skin and served with plum sauce.
$6.45
-
A12. Summer Roll (2 Pc)
Soft salad roll with shrimp, lettuce, mint leaf, and vermicelli noodle.
$7.25
-
A13. Curry Puff
Fried curry puff stuffed with mixed vegetable and served with sweet chili sauce.
$5.75
-
A14. Toong Thong
Fried wonton stuffed with grounded pork and shrimp served with sweet chili sauce.
$6.45
-
A15. Vegetarian Curry Puff
Hot. Fried curry puff stuffed with mixed vegetable and served with sweet chili sauce.
$5.75
-
A16. Mee Krob
Hot. Crispy rice noodle garnished with chicken, shrimp, bell pepper, and onion in a sweet and tangy sauce.
$6.75
-

Soup

S1. Tom Yung Koong
Hot. Hot and sour soup with shrimp, mushroom, lemon grass, galangal, and kaffir lime leaf.
$4.45
-
S2. Tom Kha Gai
Chicken with coconut milk, mushroom, lemon grass, galangal, and kaffir lime leaf.
$4.25
-
S3. Tom Yum Puk or Gai
Hot. Choice of chicken or mixed vegetable with lemon grass, galangal, and kaffir lime leaf in hot and sour soup.
$4.25
-
S4. Tom Kha Puk
Mixed vegetable with coconut milk, lemon grass, galangal, and kaffir lime leaf.
$4.25
-
S5. Tom Yum Seafood
Hot. Hot and sour soup with shrimp, scallop, squid, mushroom, lemon grass, galangal, and kaffir lime leaf.
$6.95
-
S6. Nam Gang Puk
Mixed vegetable in clear chicken broth or clear vegetable broth.
$4.25
-

Salads & Yum

Y1. Thai Salad
Thai style mixed salad served with peanut sauce dressing.
$3.95
-
Y2. Papaya Salad
Hot. Shredded green papaya with tomato, string bean, carrot, lettuce, and grounded peanut-in sweet and spicy dressing.
$6.95
-
Y3. Larb
Hot. Choice of grounded chicken, beef, or pork with lettuce, red onion, tomato, cucumber, cilantro and basil in spicy lime dressing.
$11.95
-
Y4. Yum Nuur
Hot. Grilled slice beef with red onion, tomato, lettuce, cucumber, cilantro, and basil in spicy lime dressing.
$11.95
-
Y5. Papaya Mango Salad
Hot. Shredded green papaya and fresh mango with tomato, string bean, carrot, lettuce, and grounded peanut in sweet and spicy dressing.
$11.95
-
Y6. Shrimp Crabmeat Chef Salad
Hot. Fried crabmeat with shredded green papaya, purple onion, green, red, yellow pepper, carrot, lettuce, and grounded peanut in sweet and spicy dressing.
$12.95
-

Side Dishes

Jasmine Rice
$1.50
-
Brown Rice
$2.00
-
Sticky Rice
$2.00
-
Peanut Sauce
$1.25
-
Steamed Vegetables
$5.00
-

Beverages

Thai Iced Tea
$2.75
-
Sparkling Water
$2.50
-
Thai Iced Coffee
$2.75
-
Unsweet Tea
$1.50
-
Soda
$1.50
-
Orange Soda
$1.50
-
Bottled Water
$1.50
-
Coconut Juice
$2.50
-
Mango Juice
$2.50
-
Fresh Coconut
$3.75
-

Special Appetizers

Crystal dumpling (6pcs)
Steamed crystal dumpling stuffed with shrimp and pork
$6.15
-
Twisted Cruller (4pcs)
Fried twisted cruller strips with sweet chili sauce.
$4.25
-
Edamame
Japanese young soy bean steamed with salt.
$4.55
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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