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Osteria 166 Menu Prices

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You are viewing Osteria 166 prices confirmed by Menu-Prices at one or more locations in United States
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  • Dinner Osteria 166 (Dinner) (Buffalo) 4.12.19
  • Lunch Osteria 166 (Lunch) (Buffalo) 4.12.19

Popular Items

The Family’s Spaghetti & Meatballs
Freshly made spaghetti in Nani's famous Sunday sauce, ricotta, meatballs.
$18.00
-
Margherita
Basil pesto, tomato confit, mozzarella di bufala.
$16.00
-

Appetizers

Fried Brussels Sprouts
Crispy pancetta, roasted fennel, blistered tomato, arugula, lemon, gorgonzola, fennel pollen.
$14.00
-
Parmigiana Rivisitata
Breaded eggplant, yellow tomato sauce, smoked mozzarella.
$14.00
-
Stuffed Pepper Risotto Sticks
Our signature appetizer. Crispy, lightly-breaded risotto sticks with herbs, banana pepper, Italian sausage, Pecorino Romano, pepperoncini-infused rosé sauce.
$14.00
-
Jewels of Spring Burrata
Hand-made burrata, shaved garden radish, spring pea pesto, shaved asparagus, prosciutto, served with warm olive bread.
$18.00
-
The Carl
House-made Italian sausage topped with our giant meatball, sautéed cherry peppers, onions, melted mozzarella.
$14.00
-
Grilled Calamari
Arugula, parsley sauce, potatoes, whipped garlic, Calabrian marinated grilled calamari and charred lemon.
$16.00
-
Eric Kloss’s Seared Scallops
Bartlett pear, fennel, pancetta, arugula, limoncello vinaigrette. Eric is the winner of this season’s Osteria 166 employee menu challenge
$14.00
-

Soup & Salad

Auntie Kim’s Pasta Fagioli
Auntie Kim's specialty. Tomato-cheese broth, escarole, cannellini beans.
$4.00
-
Osteria House Salad
Field greens, artichoke relish, marinated olives, tomatoes, grana padano, lemon mint vinaigrette.
$7.00
-
Beet Salad
Roasted beets, citrus, blackberry, fresh Ricotta, hazelnuts, fennel frond, orange-hazelnut vinaigrette.
$8.00
-
Ancient Grain Salad
Barley, black quinoa, farro, fresh fennel, arugula, preserved tomato, dehydrated chickpeas, tomato vinaigrette.
$9.00
-
Spring Has Sprung
Shaved asparagus, fava beans, spring peas, cucumber, shallot, grana padano, spinach, toasted walnut vinaigrette.
$9.00
-
Antipasto Wedge
Heart of romaine, chopped tomato, cucumber, soppressata, artichoke, olives, fresh mozzarella, pickled onion, anchovies, crispy pancetta, crostini, red wine vinaigrette.
$14.00
-
Osteria’s Caesar Salad
Crisp chopped romaine, anchovy, toasted focaccia croutons, parmigiano-reggiano, caesar dressing.
$9.00
-

Sandwiches

Served with freshly made kettle chips.
Filet Mignon and Stuffed Pepper Sandwich
Half-pound filet mignon topped with a roasted stuffed banana pepper on a rustic garlic roll.
$20.00
-
Wagyu Burger
A half-pound of American Wagyu beef topped with Roma tomato slices and field greens on a toasted Bianco roll.
$15.00
-
Veal Sandwich
Breaded veal cutlet pan-fried and topped with roasted mushrooms, arugula and pickled onion with garlic aioli.
$17.00
-

Specialties

Grilled Scallops
Almond celery leaf gremolata, celery root puree, smashed fingerling potatoes, black garlic vinaigrette..
$34.00
-
Pork Tomahawk
Roasted carrot puree, roasted asparagus, black garlic risotto.
$29.00
-
Braised Lamb
Red wine, carrot, fresh herbs, cracked pepper and pappardelle pasta.
$34.00
-
Formaggi Ravioli
Vignarola and grana padano.
$22.00
-
Pan Seared Seabass
Fava bean risotto and today’s sauce proposal.
$38.00
-
Porchetta E Gnudi
Chestnut flour Gnudi, Italian pulled pork, rendered Pancetta, swiss chard, caramelized onion, clarified pork jus.
$24.00
-
Filetto
Spring onion and potato hash, grilled asparagus, blackberry “ketchup”.
$34.00
-

Family Favorites

The Family’s Spaghetti & Meatballs (Family Favorites)
Freshly made spaghetti in Nani's famous Sunday sauce, ricotta, meatballs.
$18.00
-
Bucatini Carbonara
Our take on an old favorite. Our house-made rendered guanciale in a light parmesan cream, with fresh cracked black pepper, garlic, fresh egg yolk and pecorino-romano.
$25.00
-
Sausage & Campanelle
Your choice of our house-made herb and chicken sausage or Italian sausage, with broccolini, garlic and rosé sauce tossed with campanelle pasta.
$23.00
-
Chicken Milanese
Your choice of lightly-breaded chicken or veal with arugula salad, Romano, pickled onions, fresh herbs, capers and spaghetti Aglio e Olio with a lemon-butter sauce.
$21.00
-
Veal Milanese
$25.00
-
Veal Parmesan
Lightly-breaded veal baked with Sunday sauce, mozzarella and Parmigiano-Reggiano with spaghetti.
$25.00
-
Chicken Parmesan
Lightly-breaded chicken baked with marinara sauce, mozzarella and Parmigiano-Reggiano with spaghetti.
$21.00
-

Flat Iron Pizza

Burrata
Artichoke salad, olives, arugula, marinara, house-made burrata.
$16.00
-
Porchetta
Broccolini, whipped garlic, porchetta, provolone.
$17.00
-
Workingman’s Dead
Wild boomers, toasted hemp seeds, chicken sausage, roasted peppers, spinach, smoked mozzarella, roasted garlic.
$16.00
-
Osteria Pepperoni
Parmagiano-reggiano cream sauce, pepperoni, mozzarella.
$15.00
-
Stuffed Pepper
Sliced cherry peppers, sliced stuffed banana peppers, mozzarella, marinara.
$16.00
-
Margherita (Flat Iron Pizza)
Basil pesto, tomato confit, mozzarella di bufala.
$16.00
-
The Italian “dozen” 11 of Nani’s Meatballs
$50.00
-
Marinara Sauce – Jar of Our Family Sauce
$6.00
-

Sides

Meatball
$6.00
-
Italian Sausage
$6.00
-
Italian Sausage (Sides)
$6.00
-
Truffle-Parmesan Fries
$6.00
-
Risotto of The Day
$8.00
-
Market Vegetable
$6.00
-
Eggplant Parmesan
$8.00
-
Stuffed Banana Pepper
$8.00
-
Fresh Kettle Chips
$4.00
-
Side of Pasta
Choose any pasta with choice of marinara sauce, sunday sauce, alfredo sauce, cacio e pepe, aglio e olio or basil pesto parmesan.
$7.00
-
Side of Sunday Sauce
The pitillo family recipe is traditionally prepared on Sundays. Slow-cooked pork, beef, and the finest tomatoes are simmered all day.
$4.00
-

Desserts

Chocolate Tower Cake
Five layers of rich chocolate cake with chocolate ganache...perfect to share
$15.00
-
Cannoli Dip with House-Made Chips
fresh ricotta whipped cannoli filling with chocolate chips and powdered sugar shells
$9.00
-
Zeppoles
8 warm Italian Ricotta doughnuts, vanilla sugar, cheery pie filling and locally harvested honey
$10.00
-
Genevieves Cheesecake
traditional cheesecake from award winning Genevieve's Bakery located in East Amherst
$11.00
-

Popular Items

The Family’s Spaghetti & Meatballs
Freshly made spaghetti in Nani’s famous Sunday sauce, ricotta, meatballs. Vegetarian meatballs are available at the same price. Gluten-free Meatballs are available with a modest upcharge.
$13.00
-
Margherita
Basil pesto, tomato confit, fresh mozzarella di bufala.
$16.00
-

Lunch Special

Large Salad & One Pizza
$20.00
-
Prix Fixe
$10.00
-

Appetizers

Fried Brussels Sprouts
Crispy pancetta, roasted fennel, blistered tomato, arugula, lemon, gorgonzola, fennel pollen.
$14.00
-
Parmigiana Rivisitata
Breaded eggplant, yellow tomato sauce, smoked mozzarella.
$14.00
-
Stuffed Pepper Risotto Sticks
Our signature appetizer. Crispy, lightly-breaded risotto sticks with herbs, banana pepper, Italian sausage, Pecorino Romano, pepperoncini-infused rosé sauce.
$14.00
-
Jewels of Spring Burrata
Hand-made burrata, shaved garden radish, spring pea pesto, shaved asparagus, prosciutto, served with warm olive bread.
$18.00
-
“The Carl”
House-made Italian sausage topped with our giant meatball, sautéed cherry peppers, onions, Sunday Sauce and melted Mozzarella.
$14.00
-
Grilled Calamari
Arugula, parsley sauce, potatoes, whipped garlic, Calabrian marinated grilled calamari, charred lemon.
$16.00
-

Soup & Salad

Auntie Kim’s Pasta Fagioli
Auntie Kim's specialty. Tomato-cheese broth, escarole, cannellini beans.
$4.00
-
Osteria House Salad
Field greens, artichoke relish, marinated olives, tomatoes, grana padano, lemon mint vinaigrette.
$7.00
-
Beet Salad
Roasted beets, citrus, blackberry, fresh ricotta, hazelnuts, fennel frond, orange-hazelnut vinaigrette.
$8.00
-
Ancient Grain Salad
Barley, black quinoa, farro, fresh fennel, arugula, preserved tomato, dehydrated chickpeas, tomato vinaigrette.
$9.00
-
Spring Has Sprung
Shaved asparagus, fava beans, spring peas, cucumber, shallot, grana padano, spinach, toasted walnut vinaigrette.
$9.00
-
Antipasto Wedge
Heart of Romaine, chopped tomato, cucumber, soppressata, artichoke, olives, fresh Mozzarella, pickled onion, anchovies, crispy pancetta, crostini, red wine vinaigrette.
$14.00
-
Osteria’s Caesar Salad
Crisp chopped romaine, anchovy, toasted focaccia croutons, parmigiano-reggiano, caesar dressing.
$9.00
-

Flat Iron Pizza

Workingman’s Dead
Wild boomers, toasted hemp seeds, chicken sausage, roasted peppers, spinach, smoked mozzarella, roasted garlic.
$16.00
-
Osteria Pepperoni
$15.00
-
Stuffed Pepper
Stuffed banana peppers, sliced cherry peppers, mozzarella, marinara.
$16.00
-
Margherita (Flat Iron Pizza)
Basil pesto, tomato confit, fresh mozzarella di bufala.
$16.00
-

Sandwiches

Served with freshly made kettle chips.
Italian Pulled Pork Sliders (3)
Slow-roasted porchetta with house rub, fennel, garlic, lemon-dressed arugula, pecorino-romano, pickled onions.
$12.00
-
Pitillo Bomb
Giant Nani meatball with ricotta, smashed between a Bianco roll.
$14.00
-
Wagyu Burger
A half-pound of American wagyu beef topped with sliced Roma tomatoes and field greens on a toasted Bianco roll.
$15.00
-
Chicken Florentine Panini
Spinach, grilled chicken, marinated Roma tomatoes, red pepper aioli, and mozzarella, pressed on fresh daily baked bread.
$13.00
-
Chicken Parmesan Sandwich
Breaded chicken topped with marinara, mozzarella, and parmesan on a rustic garlic roll.
$12.00
-
Filet Mignon & Stuffed Pepper Sandwich
Half-pound filet mignon topped with a roasted stuffed banana pepper on a rustic garlic roll.
$20.00
-

Family Favorites

The Family’s Spaghetti & Meatballs (Family Favorites)
Freshly made spaghetti in Nani’s famous Sunday sauce, ricotta, meatballs. Vegetarian meatballs are available at the same price. Gluten-free Meatballs are available with a modest upcharge.
$13.00
-
Bucatini Carbonara
Our take on an old favorite. Our house-made rendered Guanciale in a light Parmesan cream, with fresh cracked black pepper, garlic, fresh egg yolk, and Pecorino-Romano.
$15.00
-
Sausage & Campanelle
Your choice of our house-made herb and chicken sausage or Italian sausage, with broccolini, garlic and rosé sauce tossed with campanelle pasta.
$15.00
-

Specialties

Formaggi Ravioli
Vignarola and grana padano.
$13.00
-
Porchetta E Gnudi
Chestnut flour gnudi, Italian pulled pork, rendered pancetta, swiss chard, caramelized onion, and clarified pork jus.
$14.00
-
Bucatini Alla Matriciana
Guanciale, tomato confit, white wine, pecorino.
$13.00
-
Cacio E Pepe
Pappardelle, cracked black pepper, pecorino.
$11.00
-

Sides

Meatball
$6.00
-
Italian Sausage
$6.00
-
Truffle-Parmesan Fries
$6.00
-
Risotto of The Day
$8.00
-
Eggplant Parmesan
$8.00
-
Market Vegetable
$6.00
-
Stuffed Banana Pepper
$8.00
-
Fresh Kettle Chips
$4.00
-
Side of Pasta
Choose any pasta with choice of marinara sauce, sunday sauce, alfredo sauce, cacio e pepe, aglio e olio or basil pesto parmesan.
$7.00
-
Side of Sunday Sauce
The Pitillo family recipe is traditionally prepared on Sundays. Slow-cooked pork, beef, and the finest tomatoes are simmered all day.
$4.00
-

Dessert

Zeppoles
8 warm Italian ricotta donuts, vanilla sugar, cherry pie filling and locally harvested honey
$10.00
-
Chocolate Tower Cake
Five layers of rich chocolate cake with chocolate ganache...perfect to share
$15.00
-
Cannoli Dip with House-Made Chips
fresh ricotta whipped cannoli filling with chocolate chips and powdered sugar
$9.00
-
Genevieves Cheesecake
traditional cheesecake from award winning Genevieve's Bakery located in East Amherst
$11.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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