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Orchid Thai Cuisine Menu Prices

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You are viewing Orchid Thai Cuisine prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD

Popular Items

Pad Thai
Stir-fried rice noodles with eggs, scallion and bean sprouts topped with carrots served with grounded peanuts and a wedge of lime.
$16.00
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Red Curry
A blend of dried red chili peppers, galangal, garlic and sweet basil leaves with bamboo shoots, zucchini, carrots and bell peppers tempered with coconut milk.
$17.00
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Steamed Dumplings
Hoisin marinated chicken, water chestnut, mushrooms, wrapped in wonton served with house soy sauce.
$8.00
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Drunken Noodles (Pad Kee Mao)
Flat rice noodles stir-fried with Thai basil, broccoli, bell peppers, tomatoes, onions and eggs.
$16.00
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Golden Purses
Blue crab and cream cheese fill puffs served with plum sauce.
$8.00
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Curry Puff
Ground chicken curry, diced potato and onion in pastry puff with chilled cucumber relish.
$8.00
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Crispy Shrimp
Hoisin marinated shrimp wrapped in crisp wonton skin served with plum sauce.
$8.00
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Green Papaya Salad (Som Tum)
The salad of Thailand, shredded green papaya, tomato, snake beans, ground peanuts and spiced lime dressing.
$13.00
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Bangkok Salmon
8 oz. grilled salmon on a bed of sautéed vegetables marinated and topped with our house Thai basil sauce.
$26.00
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Soups

Choice of chicken, shrimp, tofu or vegetables.
Lemongrass (Tom Yum)
Nicknamed as Thailand's "comfort soup" - lemongrass, galangal, kaffir lime leaves, tomatoes, cilantro and mushrooms traditionally served with shrimp.
$7.00
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Thai Coconut (Tom Kha)
Silky coconut broth with Thai herbs - lemongrass, galangal, kaffir lime, mushrooms and cilantro traditionally served with chicken.
$7.00
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Salads

Orchid Salad
Fresh chopped romaine, purple cabbage, carrots and cashews served with our house peanut dressing.
$7.00
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Salmon Ginger Salad
Grilled salmon over a bed of mixed greens and cashews served with our home-made ginger dressing and topped with crisp eggplant.
$18.00
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Green Papaya Salad (Som Tum) (Salads)
The salad of Thailand, shredded green papaya, tomato, snake beans, ground peanuts and spiced lime dressing.
$13.00
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Grilled Beef Salad (Yum Nua)
Tender flank steak, mixed greens with tomatoes, red onions, shallots and scallions tossed in our house cilantro-lime dressing.
$17.00
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Nam Sod Lettuce Wrap
Fresh ginger, scallion, lime and cilantro marinated minced chicken topped with roasted peanuts served with romaine lettuce leaves.
$16.00
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Larb Chicken Lettuce Wrap
Red onions, cilantro, scallions, lime and mint marinated minced chicken topped with toasted jasmine rice served with romaine lettuce leaves and sticky rice.
$18.00
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Soft - Shell Crab Mango Salad
Crisp soft-shell crabs on topped of chopped romaine, cashews and fresh mango tossed in a sweet and tangy mango lime dressing.
$24.00
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Crispy Duck Salad
Crispy duck breast over bed of mixed greens, red onions and cashews, served with our zesty cilantro lime dressing.
$27.00
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Small Plates

Thai Summer Roll
Romaine, carrots, Thai basil, hand rolled in rice vermicelli served with hoisin sauce topped well crushed peanuts.
$5.00
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Crisp Orchid Spring Rolls
Marinated ground chicken, seasoned cabbage, carrot, mushrooms and glass noodles wrapped in crispy wanton skin served with plum sauce.
$5.00
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Chicken Satay
Curry marinated and grilled on bamboo skewers served with our peanut sauce and a side of chilled cucumber relish.
$7.00
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Golden Tofu
Local and organic tofu wedges served with plum sauce with crushed peanuts.
$7.00
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Steamed Dumplings (Small Plates)
Hoisin marinated chicken, water chestnut, mushrooms, wrapped in wonton served with house soy sauce.
$8.00
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Thai Beef Jerky & Sticky Rice (Nua Kem)
House roasted garlic marinate flank steak served with our cilantro-lime dressing and sticky rice.
$8.00
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Curry Puff (Small Plates)
Ground chicken curry, diced potato and onion in pastry puff with chilled cucumber relish.
$8.00
-
Golden Purses (Small Plates)
Blue crab and cream cheese fill puffs served with plum sauce.
$8.00
-
Crispy Shrimp (Small Plates)
Hoisin marinated shrimp wrapped in crisp wonton skin served with plum sauce.
$8.00
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Soft Shell Crab Mango Appetizer
Crisp soft-shell crab over chopped romaine, cashews and fresh mango tossed in a sweet and tangy dressing mango-lime dressing.
$13.00
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To Share

PEI Mussels in Lemongrass Ginger Broth
Perfect balance of lemongrass, kaffir lime leaves, sweet chili and galangal, pan sauteed Prince Edward Island mussels served with panko crusted shrimp toast points.
$13.00
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Orchid Sampler
(Serves 2-3). A grand selection of our favorite appetizers — Thai summer rolls, spring rolls, crispy shrimp, steamed dumplings and curry puffs served with a cucumber relish on the side.
$22.00
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Thai Curries

Served with jasmine rice.
Yellow Curry
Mellow and sweet notes of coriander and cumin with potatoes, onions, carrots and bell peppers tempered with coconut milk.
$17.00
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Massaman Curry
A sweeter curry with hints of roasted peanuts, cinnamon and star anise, sweet potatoes, onions and bell peppers tempered in coconut cream.
$17.00
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Red Curry (Thai Curries)
A blend of dried red chili peppers, galangal, garlic and sweet basil leaves with bamboo shoots, zucchini, carrots and bell peppers tempered with coconut milk.
$17.00
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Green Curry
Kaffir lime leaves, lemongrass and Thai basil leaves with bell peppers, bamboo shoots, zucchini, carrots tempered with coconut milk.
$17.00
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Panang Curry
A bold, rich curry with nutty aromas in citrus and lemongrass, sautéed with snow peas, baby corn, bell peppers, kaffir lime leaves and mushrooms.
$17.00
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Noodles and Rice

Pad Thai (Noodles and Rice)
Stir-fried rice noodles with eggs, scallion and bean sprouts topped with carrots served with grounded peanuts and a wedge of lime.
$16.00
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Pad Woonsen
Glass-noodles stir-fried in garlic soy and oyster sauce with onions, peppers, snow peas, celery baby corn and egg.
$16.00
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Drunken Noodles (Pad Kee Mao) (Noodles and Rice)
Flat rice noodles stir-fried with Thai basil, broccoli, bell peppers, tomatoes, onions and eggs.
$16.00
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Thai Basil Fried Rice
Fragrant Thai jasmine rice wok stir-fried with fresh Thai basil, eggs, onions and bell peppers — pairs well with jumbo lump crab.
$16.00
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Sauteed Vegetables
Seasonal vegetables sauteed in our garlic soy sauce served with a side of jasmine rice.
$16.00
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Specialties

Served with jasmine rice.
Short Ribs in Massaman Curry
Succulent braised beef short ribs paired with the exotic flavors and spices of massaman curry - roasted peanuts, cardamom, tossed chilies and lemongrass, potatoes, onions, bell peppers topped with a crisp eggplant.
$32.00
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Red Snapper in Three Spice (Pla Lad-prik)
Southern Thai style, lightly fried to perfection and sautéed in fresh herbs -tamarind, ginger, roasted red chilies, garlic, kaffir and Thai basil over sauteed vegetables with jasmine rice.
$40.00
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Bangkok Salmon (Specialties)
8 oz. grilled salmon on a bed of sautéed vegetables marinated and topped with our house Thai basil sauce.
$26.00
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Duck Basil (Pbet Gra-pow)
Flavorful duck breast hand-battered and sauteed in our Thai basil sauce with peppers, onions and roasted garlic served with jasmine rice.
$30.00
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Tilapia in Three Spice
8 oz. of tilapia filet lightly fried and sauteed in tamarind, ginger, garlic, onions and red chilies on a bed of vegetables.
$24.00
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Garlic Shrimp
Prawns marinated in roasted garlic quickly pan sauteed with carrots and served in a ring of steamed broccoli.
$18.00
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Ginger Chicken
Chicken sauteed with fresh ginger, mushrooms, onions, carrots, celery and bell peppers in our house ginger sauce with jasmine rice.
$18.00
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Praram Chicken
Chicken marinated in coconut milk and Thai spices on a bed of steamed spinach topped with our house peanut dressing with jasmine rice.
$18.00
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Sides

Extra meat in entrée
extra meat portion added to entrée
$3.00
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Jasmine Rice
$3.00
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Sticky Rice
$3.00
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Sweet Coconut Sticky Rice
$4.00
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Cucumber Salad
$4.00
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Peanut Sauce
$2.00
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Peanut Sauce (3oz)
$2.00
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Steamed Vegetables side
$4.00
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Beverages

Soda
$3.00
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Iced Tea Unsweetened
$3.00
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Jasmine Green Tea
House brewed served with hot or iced.
$3.00
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Ginger Peach Decaf Iced Tea
Bottled, Republic of Tea - unsweetened.
$5.00
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Thai Iced Tea
$5.00
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Thai Iced Coffee
$5.00
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Bottled Sparkling Water
$5.00
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Bottled Still Water
$5.00
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Wine and Beer

Alcohol Beverages delivered to your house!
Acrobat Pinot Gris Bottle (750ML)
Acrobat Pinot Gris, Oregon Bottle (750ML)
$46.00
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Singha Thai Lager
Singha Thai Lager Beer bottle
$6.00
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Hahn Winery Pinot Noir bottle (750ML)
Hahn Winery Pinot Noir, Monterey Bottle (750ML)
$38.00
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Charles Heidsieck Brut Reserve Champagne (Half Bottle)
Charles Heidsieck Brut Reserve Champagne (Half Bottle)
$45.00
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Pinot Noir J Vineyards (Half Bottle)
Pinot Noir J Vineyards (Half Bottle) Multi-appellated California
$16.00
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Hess Allomi Cabernet (Half Bottle)
Hess Allomi Cabernet (Half Bottle)
$19.00
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Zonin Prosecco (187ML Split)
Zonin Prosecco (187ML split)
$9.00
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William Hill Chardonnay (Half Bottle)
William Hill Chardonnay, Napa Valley Half Bottle
$16.00
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Miraval Rosé (half bottle)
half bottle Rosé, Provence, France
$19.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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