Navigation
  1. Home »
  2. Restaurants »
  3. Orchid Thai Menu Prices (CA)

Orchid Thai Menu Prices (CA)

Verified Prices
Menu-Prices is not associated with Orchid Thai (CA)
Jump to Section Show
You are viewing Orchid Thai (CA) prices confirmed by Menu-Prices at the following location:
15474 Yonge Street, Aurora, ON L4G 1P2 CA 1(905) 726-2988
Prices shown in: CAD

Appetizers

Satay (S’Tay)
This strips of chicken, marinated in coconut with a touch of curry and barbequed to perfection. Served with peanut sauce and a tangy cucumber salad.
$9.95
-
Shrimp Chips (Kro-Krieb-Goong)
Puffy Thai chips served with Thai peanut sauce.
$5.95
-
Thai Spring Rolls (Parpia-Tod)
Delicious spring rolls filled with our special vegetable mixture. Served with sweet and sour sauce.
$5.95
-
Shrimp Rolls (Goong-Hor)
Fresh shrimps wrapped in a spring roll paper, crispy fried and served with sweet and sour sauce.
$9.95
-
Fresh Spring Rolls (Porpia-Sod)
Filled with bean sprouts, carrot, coriander, and egg in a soft rice paper wrapper. Served with sweet and sour sauce.
$7.95
-
Golden Basket (Krathong-Tong)
Finely diced chicken and special vegetable mixture in pastry shells.
$8.95
-
Golden Squid (Pla-Muk-Tod)
Crispy fried squid, served with chilli sauce.
$8.95
-
Appetizer Assortment
A choice combination of classic Thai appetizers served for two.
$13.95
-

Soups

Lemon Prawn Soup (Tom-Yum-Goong)
The national soup of Thailand. Fresh shrimps in a lemon broth with lemon grass, mushrooms, lime leaf, fresh lime juice.
$6.95
-
Coconut Chicken Soup (Tom-Kha-Gai)
Tender chicken breast in a coconut broth flavoured with lime juice, lemon grass and Thai "kha" root.
$6.95
-
Seafood Soup (Pok-Taek)
Fresh shrimps, squid, mussels in a lemon twist with mushroom, lime leaf, lemon grass, and fresh lime juice.
$6.95
-
Thai Vegetable Soup (Gang-Jerd-Pak)
Mixed vegetables, glass noodles in a vegetable broth with Thai seasoning.
$5.95
-
Spicy Vegetable Soup (Gang-Som)
Mixed vegetables in a tamarind broth with a touch of Thai spices.
$5.95
-
Garlic Beef
$14.95
-

Thai Salads

Mango Salad (Yum-Ma-Muang)
Fresh green mango with cashew, peanut, red onion, mint and lime juice.
$8.95
-
Papaya Salad (Som-Tum)
Popular Thai salad. Shredded green papaya combined with tomatoes, green beans, lime, peanut, and garlic dressing.
$8.95
-
Beef Salad (Yum-Nuer)
Tender beef slices tossed in lime juice, onions, mint, and Thai seasoning.
$10.95
-
Glass Noodle Salad (Yum-Woon-Soon)
Clear vermicelli noodles with chicken, shrimps, seasoned with herbs and lime dressing.
$9.95
-
Squid Salad (Yum-Pla-Muk)
Tender squid lightly steamed and dressed with a tongy combination of flavours, sour and salty.
$14.95
-
Seafood Salad (Yum-Talay)
Fresh shrimps, mussels, and squid mixed with onions, lime juice, chili and Thai herbs.
$14.95
-
Shrimps Salad (Goong-Plar)
Fresh shrimps mixed with onions, lime juice, cucumber, mint, lemon grass, and Thai seasonings.
$14.95
-

Thai Curries

Emerald Chicken Curry (Gang-Kiew-Waan)
Thailand’s favorite curry, a treat for your taste buds, chicken breast curry with lime leaves, fresh Thai sweet basil, vegetables, and coconut cream.
$15.95
-
Tamarind Beef Curry (Gang-Mussaman-Nuer)
Tender portions of beef in Thai curry, tamarind, coconut, onions, potatoes, and peanuts.
$15.95
-
Vegetable Curry (Gang-Ped-Pak)
Broccoli, carrots, baby corn, green beans, bamboo shoots, tofu with red curry paste and coconut cream.
$14.95
-
Red Chicken Curry (Gang-Par-Gai)
Tender chicken breast with red curry paste, lime leaves, lemon grass, bamboo, green beans, fresh Thai sweet basil and vegetables.
$15.95
-
Red Beef Curry (Gang-Ped-Nuer)
Tender portions of beef with red curry, bamboo shoots, green beans, fresh basil and coconut cream.
$14.95
-
Dry Beef Curry (Panang-Nuer)
Tender portions of beef in a thick red curry sauce with coconut cream and green beans.
$14.95
-
Thai Fish Curry (Gang-Ped-Pla)
Seasoned fish with a variety of fresh vegetables and Thai red curry in coconut cream.
$14.95
-
Thai Shrimp Curry (Gang-Par-Goong)
Fresh shrimps with green curry, lime leaves, fresh basil and vegetables.
$18.95
-

Fish & Seafood

Garlic Shrimps (Goong-Kratiam)
Sautéed fresh shrimps with garlic and ground black pepper.
$15.95
-
Basil Prawns (Goong-Pad-Bai-Krapow)
A combination of basil and fresh shrimps with chillies and sweet bell peppers.
$17.95
-
Siamese Shrimps (Goong-Pad-Phrik)
Fresh shrimps lightly stir fried with onions, green beans, red peppers, and traditional Thai spice.
$17.95
-
Mixed Seafood Basil (Pad-Ped-Talay)
Seafood combination sautéed with fresh basil, chillies, red peppers, and onion.
$17.95
-
Spicy Shrimp (Choo-Chee-Goong)
Fresh shrimps with our special thick curry sauce.
$17.95
-
Shrimp Cashew Nuts (Goong-Pad-Met-Mamuang)
Fresh shrimps with cashew nuts, sweet peppers, onions, and our special Thai sauce.
$17.95
-
Sweet & Sour Shrimps (Goong-Prew-Waan)
Fresh shrimps with pineapple, onions, tomatoes, cucumber, mushrooms, red and green peppers and lime juice.
$17.95
-
Bamboo Squid (Pad-Ped-Pla-Muk)
Tender squid lightly stir fried with garlic, red curry paste, fresh chillies, and coconut cream.
$14.95
-
Tamarind Fish Delight (Pla-Jian)
Crispy fried fish in rich tamarind sauce spice with ginger.
$18.95
-
Four Flamed Fish (Pla-Laad-Prik)
Crispy fish deep fried and smothered in a "flaming" chili sauce.
$18.95
-

Stir Fried Dishes

Sweet Basil Beef (Nuer-Kaprow)
Tender beef with sweet basil, fresh chili, garlic, and sweet peppers.
$15.95
-
Beef with Oyster Sauce (Nuer-Nam-Mun-Hoy)
Tender slices of beef, brocolli, onion, and oyster sauce.
$14.95
-
Spicy Beef (Pad-Ped-Nuer)
Beef slices with bamboo shoots, sweet basil, red curry paste and coconut cream.
$14.95
-
Chicken Cashew Nuts (Gai-Pad-Met-Mamuang)
Juicy chicken breast with cashew nuts, sweet peppers, onion, and our special Thai sauce.
$16.95
-
Chicken with Ginger (Gai-Pad-Khing)
Aromatic ginger, juicy chicken breast, dry mushrooms, and onion are combined in this Thai classic.
$14.95
-
Basil Chicken (Gai-Pad-Ped-Kaprow-Krob)
Sliced chicken breast with sweet basil, green beans and sweet peppers.
$15.95
-

Barbecue

Siamese Beef (Nuer-Yang)
Tender slices of beef, lightly marinated, grilled, and served with a tangy sauce.
$14.95
-
Grilled Chicken (Gai-Yang)
Juicy chicken breast marinated in fresh spices, lemon grass barbecued to perfection. Served with sweet and sour sauce.
$13.95
-

Vegetables

Green Vegetables (Pad-Pak-Kiew)
Mixed green vegetables slightly sautéed with oyster sauce.
$9.95
-
Snow Peas, Carrots & Baby Corn
A colorful combination of vegetables sautéed with oyster sauce.
$9.95
-
Mixed Vegetables (Pad-Pak-Ruom)
Seasonal mixed vegetables slightly sautéed with oyster sauce.
$9.95
-
Eggplant Delight (Pad-Ma-Kuah)
Eggplant with onions, sweet peppers, sweet basil, and Thai sauce.
$9.95
-

Noodle Dishes

Pad Thai
The most popular Thai noodle dish. Rice noodles with fresh shrimps, chicken, bean sprouts, peanuts and tamarind sauce.
$14.95
-
Seafood Noodles
Seafood combination with green vegetables and soya sauce.
$17.95
-
Spicy Noodles (Pad-Kee-Mao)
Sautéed sliced chicken breast with basil sauce, eggs, fresh chili, and sweet peppers.
$14.95
-
Glass Noodle Chicken (Pad-Woon-Sen)
Sautéed sliced chicken breast with glass noodles, eggs and vegetables.
$13.95
-

Rice Dishes

Fried Rice with Crab (Khao-Pad-Pu)
Thai style fried rice with crabmeat, eggs and vegetables.
$14.95
-
Fried Rice with Shrimps (Khao-Pad-Goong)
Fresh shrimps, eggs, vegetable, and Thai seasoning.
$17.95
-
Fried Rice with Pineapple (Khao-Pad-Saparod)
Shrimps, chicken and cashew nuts, pineapple, onions, and Thai seasoning.
$16.95
-
Fried Rice with Chicken (Khao-Pad-Gai)
Sliced chicken breast with onions, eggs and vegetables.
$14.95
-
Coconut Rice (Khao-Suey-Krati)
$3.95
-
Steamed Rice (Khao-Suey)
$2.95
-

Chef’s Specials

Ginger Pork
Fresh ginger, juicy pork, dry mushrooms, and onions are combined in this Thai classic.
$14.95
-
Basil Pork
Sliced pork with sweet basil, chili, garlic, and sweet peppers.
$14.95
-
Ginger Duck
Stir fried boneless duck with onions, sweet peppers, ginger, and fresh herbs.
$15.95
-
Spicy Chicken
Sliced chicken breast with special curry paste stir fried with green beans.
$15.95
-
Golden Curry
Chicken breast with yellow curry paste and coconut cream.
$14.95
-
Pineapple Shrimp Curry
Shrimps with fresh pineapple in red curry paste and coconut cream.
$17.95
-
Coconut Fish Curry
Deep fried fish with red hot curry sauce.
$17.95
-
Noodle & Seafood
Seafood combination stir fried with fresh egg noodles.
$17.95
-
Tofu Cashew Nut
Tofu with cashew nuts, sweet peppers, onion, and our special Thai sauce.
$14.95
-
Spicy Tofu
Tofu with mixed vegetables, chili and sweet basil.
$12.95
-

Set Menu

Bangkok Dinner (for 2)
Thai spring rolls chicken and beef basil golden chicken curry mixed greens jasmine rice ice cream.
$54.95
-
Phuket Dinner (for 2)
Shrimp rolls seafood noodle coconut curry fish mixed greens jasmine rice ice cream.
$59.95
-
Vegetarian Dinner (for 2)
Thai spring rolls pineapple vegetable curry pad Thai mixed greens jasmine rice ice cream.
$49.95
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close