Orchid Restaurant and Bar Menu Prices
Verified PricesMenu-Prices is not associated with Orchid Restaurant and Bar
Jump to Section Show
- 1. Appetizers
- 2. Specialty Rolls
- 3. Entrée - Curry
- 4. Entrée with Jasmine Rice
- 5. Entrée - Noodles
- 6. Entrée - Fried Rice
- 7. Entrée - Seafood
- 8. Lunch Special - Soups
- 9. Lunch Special - Vietnamese
- 10. Lunch Special - Thai
- 11. Orchid Lunch Menu
- 12. Drinks
- 13. Appetizers
- 14. Specialty Rolls
- 15. Entrée - Curry
- 16. Entrée with Jasmine Rice
- 17. Entrée - Seafood
- 18. Entrée - Noodles
- 19. Entrée - Fried Rice
You are viewing Orchid Restaurant and Bar prices confirmed by Menu-Prices at the following location:
29 Lisbon Street,
Lewiston,
ME
04240
US
1(207) 753-0389
Prices shown in:
USD
- All Day Orchid Restaurant and Bar (All Day) (29 Lisbon St)
- Lunch Orchid Restaurant and Bar (Lunch) (29 Lisbon St)
Appetizers
Edamame
Soybeans in pods with a sprinkle of salt.
$5.00
-
Seaweed Salad
Sea vegetables with mixed greens.
$6.00
-
Real Crab Rangoon
Made with real crab, celery and cream cheese on the inside -- and wrapped in wonton.
$7.00
-
Egg Rolls (4 Pieces)
Pork and shrimp mixed with glass noodles, ear mushrooms, carrots, egg, and spices.
$8.00
-
Egg Rolls (2 Pieces)
Pork and shrimp mixed with glass noodles, ear mushrooms, carrots, egg, and spices.
$5.00
-
Tuna Tataki
Seared tuna, thinly sliced and topped with ponzu sauce.
$9.00
-
Har Kao
Shrimp and bamboo shoots, mixed with garlic.
$6.00
-
Fresh Rolls
Fresh veggies wrapped in rice paper.
$6.00
-
Squid Sunsai
Steam chopped squid with a house dressing, served with mixed greens.
$9.00
-
Soft Shell Crab
Lightly battered, deep-fried soft shell crab, served with ponzu sauce.
$9.00
-
Orchid Octopus
Steamed baby octopus, topped with house chili sauce on top of mixed greens.
$9.00
-
Pork Dumplings
Steamed ground pork, garlic and ginger -- wrapped in dough and served with sweet ginger sauce.
$7.00
-
Curry Puffs
A soft pastry with chicken, onions, potatoes, and curry.
$8.00
-
Orchid Wings
Deep-fried wings, sautéed in chili pineapple sauce.
$8.00
-
Orchid Calamari
Lightly battered, deep-fried rings; topped with sweet chili sauce.
$9.00
-
Pork Gyoza
Deep-fried ground pork, cabbage, green onions, ginger and garlic; wrapped in dough and served with ginger sauce.
$7.00
-
Avocado Salad
Freshly chopped avocado, mixed with a house ginger salad dressing and served on mixed greens.
$7.00
-
Veggie Gyoza
Mixed vegetables wrapped in dough; deep-fried and served with sweet ginger.
$6.00
-
Chicken Satay
Marinated chicken served on a skewer, accompanied with peanut sauce and cucumber sauce.
$8.00
-
Tom Kha Soup with Chicken
A coconut and lemongrass soup; containing mushrooms, tomatoes and onions -- with chicken.
$5.00
-
Tom Kha Soup with Shrimp
A coconut and lemongrass soup; containing mushrooms, tomatoes and onions -- with shrimp.
$6.00
-
Tom Yum Soup with Chicken
Lemongrass soup containing mushrooms, tomatoes and onions with chicken.
$5.00
-
Tom Yum Soup with Shrimp
Lemongrass soup containing mushrooms, tomatoes and onions with shrimp.
$6.00
-
Sashimi Plate
9 pieces of assorted sashimi.
$12.00
-
Specialty Rolls
Sushi, nigiri and sashimi.
Rainbow
California roll with white tuna, tuna and salmon.
$13.00
-
California
Crabstick, avocado, cucumber, and masago.
$7.00
-
Tiger
Avocado, crab-stick and shrimp with sweet and spicy mayo.
$15.00
-
White Orchid
Avocado, cream cheese, cucumber, crab-stick and escarole tuna.
$15.00
-
Orange Orchid
Crab-stick, cucumber, cream cheese, shrimp, avocado, asparagus, and salmon.
$15.00
-
Spicy Tuna
Tuna, green onions and spicy mayo.
$9.00
-
Red Orchid
Crab-stick, cucumber, cream cheese, avocado, shrimp and tuna.
$15.00
-
Ugly
Spicy tuna, cucumber and crab-stick.
$13.00
-
Shrimp Tempura
Avocado, cucumber and shrimp.
$12.00
-
Spider
Soft shell crab, avocado, lettuce, cucumber, unagi sauce, and asparagus.
$14.00
-
Beauty & Beast
Half eel, half tuna, avocado, cream cheese, and cucumber.
$14.00
-
Crispy
Salmon, tuna, avocado; deep-fried.
$13.00
-
Veggie
Carrots, asparagus, avocado, and cucumber.
$8.00
-
Spicy Crab
Crab-stick, green onions and spicy mayo.
$9.00
-
Red Dragon
Shrimp tempura, avocado, cucumber, and spicy tuna.
$15.00
-
White Dragon
Shrimp tempura, cucumber and deep-fried white fish.
$15.00
-
Green Dragon
Shrimp tempura, cucumber, avocado, and cream cheese.
$15.00
-
Orange Dragon
Shrimp tempura, cucumber, avocado, and steamed shrimp.
$15.00
-
Black Dragon
Shrimp tempura, avocado and cucumber.
$15.00
-
Boston
Avocado, cucumber, shrimp, and lettuce.
$12.00
-
Dancing Eel
California roll with unagi.
$14.00
-
Spicy Salmon
Salmon, green onions and spicy mayo.
$9.00
-
Chicken Tempura
Avocado, cucumber and chicken tempura.
$9.00
-
Hosomaki Dinner
Philly roll, California roll and a tuna roll.
$19.00
-
Sashimi Dinner
20 pieces of assorted sashimi.
$24.00
-
Nigiri (Salmon)
$5.00
-
Sashimi (Salmon)
$6.00
-
Nigiri (Escolar)
$5.00
-
Sashimi (Escolar)
$6.00
-
Nigiri (Tuna)
$5.00
-
Sashimi (Tuna)
$6.00
-
Nigiri (Unagi)
$6.00
-
Sashimi (Unagi)
$7.00
-
Nigiri (Hamachi)
$5.00
-
Sashimi (Hamachi)
$6.00
-
Nigiri (Shrimp)
$5.00
-
Sashimi (Shrimp)
$6.00
-
Entrée - Curry
Red Curry
Red chili paste and coconut milk, red and green peppers, bamboo shoots and Thai basil; served with jasmine rice.
$15.00
-
Panang Curry
Padang paste and coconut, cauliflower, cabbage, broccoli, carrot, and zucchini; served with jasmine rice.
$15.00
-
Massaman Curry
Sweet peanut paste, potatoes, carrot, and onion pastry; served with jasmine rice.
$15.00
-
Entrée with Jasmine Rice
Ginger
Mushrooms, white and green onions, red and green bell peppers, celery and ginger in sautéed oyster sauce.
$15.00
-
Cashew
Carrot, celery, green and white onions, red and green bell peppers and cashews; sautéed in oyster and chili sauce.
$15.00
-
Basil
Red and green bell peppers, mushrooms, onions and Thai basil; sautéed in basil and oyster sauce.
$15.00
-
Pad Pik Khing
Kaffir lime leaves, red and green bell peppers, string; sautéed in kaffir lime paste.
$15.00
-
Garden
Steamed cauliflower, cabbage, broccoli, carrot, and zucchini; topped with peanut sauce.
$15.00
-
Entrée - Noodles
Pad Thai
Fresh rice noodles, bean, egg, sprouts, red and green onions and crushed peanuts; sautéed in tamarind sauce.
$12.00
-
Pad See Wow
Fresh wide thin noodles, Chinese broccoli, broccoli and Thai basil; sautéed in oyster sauce.
$13.00
-
Lo Mein
Egg noodles, onions, carrots, and bean sprouts; sautéed in sesame and hoisin oil.
$13.00
-
Crispy Pad Thai
Deep-fried egg noodles, bean sprouts, red and green onions and crushed peanuts; sautéed in tamarind sauce.
$13.00
-
Pad Kee Mow
Fresh wide thin noodles, red and green bell peppers, string beans and basil; sautéed in garlic chili sauce.
$13.00
-
Entrée - Fried Rice
Basil Spicy Fried Rice
Red and green bell peppers, mushrooms, onions and Thai basil; sautéed in basil and oyster sauce.
$15.00
-
Thai Fried Rice
Jasmine rice, corn, carrot, white and green onions, cilantro, soy sauce, and tomatoes.
$12.00
-
Entrée - Seafood
Pla Orchid
Lightly battered, deep-fried white fish, topped with chili pineapple sauce and served with jasmine rice.
$19.00
-
Shrimp Volcano
Grilled tiger prawn shrimp, topped with chili pineapple sauce on a bed of mixed veggies, served with jasmine rice.
$19.00
-
Lunch Special - Soups
Tom Yum
Lemongrass, mushrooms, tomatoes, onions, chicken.
$5.00
-
Tom Yum with Shrimp
Lemongrass, mushrooms, tomatoes, onions, shrimp.
$6.00
-
Tom Kha
Coconut milk, lemongrass, mushrooms, tomatoes, onions, chicken.
$5.00
-
Tom Kha with Shrimp
Coconut milk, lemongrass, mushrooms, tomatoes, onions, shrimp.
$6.00
-
Lunch Special - Vietnamese
Bun Thit Nuong
Vermicelli, lemongrass pork, egg roll, crushed peanuts with mixed greens served with sweet spicy fish sauce.
$12.00
-
Pho
Beef and pork broth, banh pho noodles, served with Thai basil, bean sprouts, choice of sliced beef, beef meatballs, chicken, veggie, or tofu.
$12.00
-
Crab Fried Rice
Jasmine rice, crab, egg, green onions sautéed in mushroom soy sauce, topped with cilantro.
$10.00
-
Lunch Special - Thai
Lunch special comes with salad and egg roll.
Red Curry
Red chili paste and coconut milk red and green bell peppers, bamboo and Thai basil served with jasmine lice.
$9.00
-
Massaman Curry
Sweet peanut paste, potatoes, carrot, onions served with jasmine rice.
$9.00
-
Panang Curry
Coconut milk, cauliflower, cabbage, celery, broccoli, carrot, zucchini sewed with jasmine rice.
$9.00
-
Pad Kee Mow
Fresh wide thin rice noodles, red, and green bell peppers, string beans, and basil sautéed in garlic chili sauce.
$11.00
-
Pad Thai
Fresh rice noodles, egg bean sprouts, red, and green onions, crushed peanuts sautéed in tamarind sauce.
$9.00
-
Pad See Wow
Fresh wide thin rice noodles Chinese broccoli, broccoli sautéed in oyster sauce.
$9.00
-
Cashew
Carrot, celery, green, and white onions, red and green bell peppers and cashew sautéed oyster and chili paste sauce with jasmine rice.
$9.00
-
Spicy Basil
Ground meat, string green beans, green bell peppers, sautéed in basil oyster sauce topped with egg, served with jasmine rice.
$10.00
-
Thai Fried Rice
Jasmine rice, corn, peas, carrot, white and green onions, cilantro, soy sauce and tomatoes.
$9.00
-
Orchid Lunch Menu
Orchid Special
California roll with nigiri and sashimi. Comes with salad.
$13.00
-
Sashimi Special
12 pieces of chefs choice sashimi. Comes with salad.
$16.00
-
Veggie Special
Veggie roll and avocado roll. Comes with salad.
$9.00
-
3 Roll Special
California roll, tuna roll and salmon roll. Comes with salad.
$12.00
-
Red Dragon Special
Shrimp tempura, avocado, cucumber, spicy tuna with unagi sauce. Comes with salad and three pieces of nigiri.
$15.00
-
Green Dragon Special
Shrimp tempura, cucumber, avocado ream cheese with sweet honey sauce. Comes with salad and three pieces of nigiri.
$15.00
-
Spicy Tuna Special
Tuna, green onions, tempura flakes with spicy mayo. Comes with salad and three pieces of nigiri.
$15.00
-
Dancing Eel Special
Crab stick, avocado, cucumber, unagi with unagi sauce. Comes with salad and three pieces of nigiri.
$15.00
-
Drinks
Fountain
$2.00
-
Maine Root Soda
$3.00
-
Tea
$2.00
-
Tazo Tea
$3.00
-
Juice
$3.00
-
Pellegrino
$2.00
-
Appetizers
Edamame
Soybeans in pods with a sprinkle of salt.
$5.00
-
Seaweed Salad
Sea vegetables with mixed greens.
$6.00
-
Real Crab Rangoon
Made with real crab, celery and cream cheese on the inside -- and wrapped in wonton.
$7.00
-
Egg Rolls (4 Pieces)
Pork and shrimp mixed with glass noodles, ear mushrooms, carrots, egg, and spices.
$8.00
-
Egg Rolls (2 Pieces)
Pork and shrimp mixed with glass noodles, ear mushrooms, carrots, egg, and spices.
$5.00
-
Tuna Tataki
Seared tuna, thinly sliced and topped with ponzu sauce.
$9.00
-
Har Kao
Shrimp and bamboo shoots, mixed with garlic.
$6.00
-
Fresh Rolls
Fresh veggies wrapped in rice paper.
$6.00
-
Squid Sunsai
Steam chopped squid with a house dressing, served with mixed greens.
$9.00
-
Soft Shell Crab
Lightly battered, deep-fried soft shell crab, served with ponzu sauce.
$9.00
-
Orchid Octopus
Steamed baby octopus, topped with house chili sauce on top of mixed greens.
$9.00
-
Pork Dumplings
Steamed ground pork, garlic and ginger -- wrapped in dough and served with sweet ginger sauce.
$7.00
-
Curry Puffs
A soft pastry with chicken, onions, potatoes, and curry.
$8.00
-
Orchid Wings
Deep-fried wings, sautéed in chili pineapple sauce.
$8.00
-
Orchid Calamari
Lightly battered, deep-fried rings; topped with sweet chili sauce.
$9.00
-
Pork Gyoza
Deep-fried ground pork, cabbage, green onions, ginger and garlic; wrapped in dough and served with ginger sauce.
$7.00
-
Avocado Salad
Freshly chopped avocado, mixed with a house ginger salad dressing and served on mixed greens.
$7.00
-
Veggie Gyoza
Mixed vegetables wrapped in dough; deep-fried and served with sweet ginger.
$6.00
-
Chicken Satay
Marinated chicken served on a skewer, accompanied with peanut sauce and cucumber sauce.
$8.00
-
Tom Kha Soup with Chicken
A coconut and lemongrass soup; containing mushrooms, tomatoes and onions -- with chicken.
$5.00
-
Tom Kha Soup with Shrimp
A coconut and lemongrass soup; containing mushrooms, tomatoes and onions -- with shrimp.
$6.00
-
Tom Yum Soup with Chicken
Lemongrass soup containing mushrooms, tomatoes and onions with chicken.
$5.00
-
Tom Yum Soup with Shrimp
Lemongrass soup containing mushrooms, tomatoes and onions with shrimp.
$6.00
-
Sashimi Plate
9 pieces of assorted sashimi.
$12.00
-
Specialty Rolls
Sushi, nigiri and sashimi.
Rainbow
California roll with white tuna, tuna and salmon.
$13.00
-
California
Crabstick, avocado, cucumber, and masago.
$7.00
-
Tiger
Avocado, crab-stick and shrimp with sweet and spicy mayo.
$15.00
-
White Orchid
Avocado, cream cheese, cucumber, crab-stick and escarole tuna.
$15.00
-
Orange Orchid
Crab-stick, cucumber, cream cheese, shrimp, avocado, asparagus, and salmon.
$15.00
-
Spicy Tuna
Tuna, green onions and spicy mayo.
$9.00
-
Red Orchid
Crab-stick, cucumber, cream cheese, avocado, shrimp and tuna.
$15.00
-
Ugly
Spicy tuna, cucumber and crab-stick.
$13.00
-
Shrimp Tempura
Avocado, cucumber and shrimp.
$12.00
-
Spider
Soft shell crab, avocado, lettuce, cucumber, unagi sauce, and asparagus.
$14.00
-
Beauty & Beast
Half eel, half tuna, avocado, cream cheese, and cucumber.
$14.00
-
Crispy
Salmon, tuna, avocado; deep-fried.
$13.00
-
Veggie
Carrots, asparagus, avocado, and cucumber.
$8.00
-
Spicy Crab
Crab-stick, green onions and spicy mayo.
$9.00
-
Red Dragon
Shrimp tempura, avocado, cucumber, and spicy tuna.
$15.00
-
White Dragon
Shrimp tempura, cucumber and deep-fried white fish.
$15.00
-
Green Dragon
Shrimp tempura, cucumber, avocado, and cream cheese.
$15.00
-
Orange Dragon
Shrimp tempura, cucumber, avocado, and steamed shrimp.
$15.00
-
Black Dragon
Shrimp tempura, avocado and cucumber.
$15.00
-
Boston
Avocado, cucumber, shrimp, and lettuce.
$12.00
-
Dancing Eel
California roll with unagi.
$14.00
-
Spicy Salmon
Salmon, green onions and spicy mayo.
$9.00
-
Chicken Tempura
Avocado, cucumber and chicken tempura.
$9.00
-
Hosomaki Dinner
Philly roll, California roll and a tuna roll.
$19.00
-
Sashimi Dinner
20 pieces of assorted sashimi.
$24.00
-
Nigiri (Salmon)
$5.00
-
Sashimi (Salmon)
$6.00
-
Nigiri (Escolar)
$5.00
-
Sashimi (Escolar)
$6.00
-
Nigiri (Tuna)
$5.00
-
Sashimi (Tuna)
$6.00
-
Nigiri (Unagi)
$6.00
-
Sashimi (Unagi)
$7.00
-
Nigiri (Hamachi)
$5.00
-
Sashimi (Hamachi)
$6.00
-
Nigiri (Shrimp)
$5.00
-
Sashimi (Shrimp)
$6.00
-
Entrée - Curry
Red Curry (Entrée - Curry)
Red chili paste and coconut milk, red and green peppers, bamboo shoots and Thai basil; served with jasmine rice.
$15.00
-
Panang Curry (Entrée - Curry)
Padang paste and coconut, cauliflower, cabbage, broccoli, carrot, and zucchini; served with jasmine rice.
$15.00
-
Massaman Curry (Entrée - Curry)
Sweet peanut paste, potatoes, carrot, and onion pastry; served with jasmine rice.
$15.00
-
Entrée with Jasmine Rice
Ginger
Mushrooms, white and green onions, red and green bell peppers, celery and ginger in sautéed oyster sauce.
$15.00
-
Cashew (Entrée with Jasmine Rice)
Carrot, celery, green and white onions, red and green bell peppers and cashews; sautéed in oyster and chili sauce.
$15.00
-
Basil
Red and green bell peppers, mushrooms, onions and Thai basil; sautéed in basil and oyster sauce.
$15.00
-
Pad Pik Khing
Kaffir lime leaves, red and green bell peppers, string; sautéed in kaffir lime paste.
$15.00
-
Garden
Steamed cauliflower, cabbage, broccoli, carrot, and zucchini; topped with peanut sauce.
$15.00
-
Entrée - Seafood
Pla Orchid
Lightly battered, deep-fried white fish, topped with chili pineapple sauce and served with jasmine rice.
$19.00
-
Shrimp Volcano
Grilled tiger prawn shrimp, topped with chili pineapple sauce on a bed of mixed veggies, served with jasmine rice.
$19.00
-
Entrée - Noodles
Pad Thai (Entrée - Noodles)
Fresh rice noodles, bean, egg, sprouts, red and green onions and crushed peanuts; sautéed in tamarind sauce.
$12.00
-
Pad See Wow (Entrée - Noodles)
Fresh wide thin noodles, Chinese broccoli, broccoli and Thai basil; sautéed in oyster sauce.
$13.00
-
Lo Mein
Egg noodles, onions, carrots, and bean sprouts; sautéed in sesame and hoisin oil.
$13.00
-
Crispy Pad Thai
Deep-fried egg noodles, bean sprouts, red and green onions and crushed peanuts; sautéed in tamarind sauce.
$13.00
-
Pad Kee Mow (Entrée - Noodles)
Fresh wide thin noodles, red and green bell peppers, string beans and basil; sautéed in garlic chili sauce.
$13.00
-
Entrée - Fried Rice
Basil Spicy Fried Rice
Red and green bell peppers, mushrooms, onions and Thai basil; sautéed in basil and oyster sauce.
$15.00
-
Thai Fried Rice (Entrée - Fried Rice)
Jasmine rice, corn, carrot, white and green onions, cilantro, soy sauce, and tomatoes.
$12.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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