Orchid of Troy Menu Prices
Verified PricesMenu-Prices is not associated with Orchid of Troy
Jump to Section Show
- 1. Appetizers
- 2. Soups/Salads
- 3. Thailand Specialties - Lunch
- 4. Thailand Specialties - Dinner
- 5. Thailand Dishes - Lunch
- 6. Thailand Dishes - Dinner
- 7. Noodles - Lunch
- 8. Noodles - Dinner
- 9. Vegetarian - Lunch
- 10. Vegetarian - Dinner
- 11. Fried Rice - Lunch
- 12. Fried Rice - Dinner
- 13. Sides/Desserts
You are viewing Orchid of Troy prices confirmed by Menu-Prices at the following location:
3303 Rochester Road,
Troy,
MI
48083
US
1(248) 524-1944
Prices shown in:
USD
Appetizers
A1. Calamari
Breaded and deep fried to a crisp. Served with a mild sweet and sour sauce.
$6.50
-
A2. Satay
Tender BBQ chicken on a bamboo stick, marinated with Thai spices. Served with peanut sauce and a tangy cucumber salad.
$6.95
-
A3. Curry Puff
Homemade pastry dough stuffed with curry chicken, onions and potatoes. Served with a tangy cucumber salad.
$3.00
-
A4. Spring Roll
Minced chicken, bean thread noodles and shredded vegetables, wrapped in rice paper, deep fried and served with our special sauce.
$1.75
-
A5. Royal Crispy Rolls
Finely minced chicken mixed with bean thread noodles, onions, carrots, black mushrooms and water chestnuts, wrapped in thin rice paper and fried to a crisp golden brown. Served with our sweet and sour sauce, fresh lettuce and cilantro.
$6.95
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A6. Tofu Tod
Deep fried bean curd, served with peanut sauce.
$4.30
-
A7. Carrot Salad
Fresh shredded carrot mixed with tomatoes, crushed peanut, garlic and seasoning with Thai fresh lime dressing.
$5.50
-
A8. Apple Salad
Shredded fresh green apple tossed with toasted coconut, red onions, crispy shallots, cashew nuts and cilantro. Choice of shrimp or chicken.
$7.00
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A9. Summer Roll
Delicate rice paper wrapped around lettuce, cucumber, carrots, cilantros and soft rice noodle. Served with our original house sauce. Choice of chicken, shrimp or tofu.
$5.95
-
A10. Spicy Chicken Wings
Special marinated chicken wing and deep fried. Served with sweet and spicy sauce.
$5.95
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Soups/Salads
S1. Tom Yum
The most famous Thai soup flavored with kaffri lime leaves, galanga, lemon grass, lime juice, straw mushrooms, mushrooms and fresh tomatoes.
$6.95
-
S2. Hot & Sour Soup
Our popular blend of minced chicken, bamboo shoots, mushroom and water chestnuts.
$3.00
-
S3. Tom Kha Gai
Our popular blend of minced chicken, bamboo shoots, mushroom and water chestnuts.
$6.95
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Y1. Yum Duck
A delectable blend of sliced boneless duck, ginger, bean sprouts, roasted peanuts, onions and cilantro mixed with light vinaigrette dressing.
$13.50
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Y2. Seafood Salad
Premium shrimp, squid, scallops, crabmeat and vegetables mixed with Thai vinaigrette dressing.
$13.75
-
Y3. Chicken Almond Salad
Chicken breast mixed with roasted almonds, bean sprouts, green & white onions, water chestnuts, shredded carrots, cilantro, lettuce and tomato.
$11.25
-
Y4. Larb
(N. W. Thailand’s most popular) finely minced chicken or beef with cilantro. Garlanga, onions, bean sprouts and roasted rice paper.
$13.50
-
Y5. Yum Neau Namtok
Thai style grilled beef with vegetables, cucumber, tomato, onion, lime juice and cilantro.
$13.50
-
Thailand Specialties - Lunch
Mon-fri: 11am – 3pm.
T1. Pla Lad Prik
Choice of fish filet topped with Thai basil, Thai chilies, red peppers, garlic, carrots, green and white onions.
$9.75
-
T2. Seafood Grapow
Shrimp and scallops sautéed with Thai spices, black mushrooms, garlic, shredded carrots, green and white onions.
$9.75
-
T3. Gulf of Siam
Shrimp and scallops sautéed with a smooth peanut curry sauce, snowpeas, carrots, baby corn, tomatoes and bamboo shoots.
$9.75
-
T4. Siam Duck
Boneless duck sautéed with shrimp, peapods, ginger, green onions, garlic and baby corn.
$9.75
-
T5. Pla Jien
Tender, crispy fish filet topped with a mixture of shredded pork, shrimp, carrots, garlic, mushrooms, ginger, green and white onions.
$9.75
-
T6. Shrimp & Scallops Prik
Shrimp and scallops sautéed with mushrooms, Thai chiles, garlic, green and red peppers, green and white onions.
$9.75
-
T7. Shrimp & Scallops Curry
Our premier shrimp and scallops dish, sautéed with Thai curry, baby corn, broccoli, peapods, mushrooms, napa cabbage and coconut milk.
$9.75
-
T8. Seafood Combination
Shrimp, scallops, squid and crab meat with baby corn, peapods, garlic, bamboo shoots, carrots, broccoli and straw mushrooms.
$9.75
-
T9. Boneless Duck Curry
Sautéeed with Thai red curry, eggplant, peapods, baby corn, red pepper and coconut milk.
$9.75
-
T10. Orange Chicken
Breaded chicken with orange spice sauce, garlic, steamed broccoli and scallions.
$9.75
-
T11. Salmon Mango Curry
Grilled salmon sautéed with coconut milk, red curry, Thai basil, pineapple, mango, cherry tomato and white onion.
$9.75
-
T11. Salmon Mango Curry (Thailand Specialties - Lunch)
Grilled salmon sautéed with coconut milk, red curry, Thai basil, pineapple, mango, cherry tomato and white onion.
$9.75
-
T12. Ocean Wave
Combination of seafood, peapods, carrot, bamboo shoots, baby corn, straw mushrooms, red peppers in a smooth curry peanut sauce.
$9.75
-
T13. Dragonfly
Sautéed grilled salmon with house special sauce, red pepper, garlic, green & white onions, roasted cashew and fried basil. (Seasonal)
$9.75
-
T14. Teriyaki Salmon
Grilled salmon in our special teriyaki sauce, broccoli and carrots.
$9.75
-
Thailand Specialties - Dinner
Mon: 3pm-8pm tue-fri: 3pm-9pm sat: 5pm – 9pm sun: closed.
T1. Pla Lad Prik (Thailand Specialties - Dinner)
Choice of fish filet topped with Thai basil, Thai chilies, red peppers, garlic, carrots, green and white onions.
$13.50
-
T2. Seafood Grapow (Thailand Specialties - Dinner)
Shrimp and scallops sautéed with Thai spices, black mushrooms, garlic, shredded carrots, green and white onions.
$13.50
-
T3. Gulf of Siam (Thailand Specialties - Dinner)
Shrimp and scallops sautéed with a smooth peanut curry sauce, snowpeas, carrots, baby corn, tomatoes and bamboo shoots.
$13.50
-
T4. Siam Duck (Thailand Specialties - Dinner)
Boneless duck sautéed with shrimp, peapods, ginger, green onions, garlic and baby corn.
$13.50
-
T5. Pla Jien (Thailand Specialties - Dinner)
Tender, crispy fish filet topped with a mixture of shredded pork, shrimp, carrots, garlic, mushrooms, ginger, green and white onions.
$13.50
-
T6. Shrimp & Scallops Prik (Thailand Specialties - Dinner)
Shrimp and scallops sautéed with mushrooms, Thai chiles, garlic, green and red peppers, green and white onions.
$13.50
-
T7. Shrimp & Scallops Curry (Thailand Specialties - Dinner)
Our premier shrimp and scallops dish, sautéed with Thai curry, baby corn, broccoli, peapods, mushrooms, Napa cabbage and coconut milk.
$13.50
-
T8. Seafood Combination (Thailand Specialties - Dinner)
Shrimp, scallops, squid and crab meat with baby corn, peapods, garlic, bamboo shoots, carrots, broccoli and straw mushrooms.
$13.50
-
T9. Boneless Duck Curry (Thailand Specialties - Dinner)
Sautéed with Thai red curry, eggplant, peapods, baby corn, red pepper and coconut milk.
$13.50
-
T10. Orange Chicken (Thailand Specialties - Dinner)
Breaded chicken with orange spice sauce, garlic, steamed broccoli and scallions.
$13.50
-
T11. Salmon Mango Curry (Thailand Specialties - Dinner)
Grilled salmon sautéed with coconut milk, red curry, Thai basil, pineapple, mango, cherry tomato and white onion.
$13.50
-
T12. Ocean Wave (Thailand Specialties - Dinner)
Combination of seafood, peapods, carrot, bamboo shoots, baby corn, straw mushrooms, red peppers in a smooth curry peanut sauce.
$13.50
-
T13. Dragonfly (Thailand Specialties - Dinner)
Sautéed grilled salmon with house special sauce, red pepper, garlic, green & white onions, roasted cashew and fried basil. (seasonal).
$13.50
-
T14. Teriyaki Salmon (Thailand Specialties - Dinner)
Grilled salmon in our special teriyaki sauce, broccoli and carrots.
$13.50
-
Thailand Dishes - Lunch
Mon-fri: 11am – 3pm.
C1. Cashew
Sautéed with roasted cashew nuts, mushrooms, bamboo shoots, green onions, peapods, garlic and carrots. Stir fried with brown sauce.
$9.75
-
C2. Kow Pode
Sautéed with baby corn, carrots, mushrooms, Napa cabbage, peapods, garlic and green onions. Stir fried with brown sauce.
$9.75
-
C3. Khing
Sautéed with ginger, black mushrooms, white and green onions, green & red peppers, garlic and shredded carrots. Sautéed with brown sauce.
$9.75
-
C4. Almond
Sautéed with roasted almonds, mushrooms, bamboo shoots, green onions, celery, garlic and green & red peppers. Sautéed with brown sauce.
$9.75
-
C5. Prik
Sautéed with mushrooms, garlic, green & red peppers, green onions, basil and garlic brown sauce.
$9.75
-
C6. Sweet & Sour
Thai sweet & sour sautéed with pineapple, cucumber, tomatoes, white & green onions and green & red peppers.
$9.75
-
C7. Ped
Sautéed with Thai hot curry, eggplant, mushrooms, green & red peppers, bamboo shoots, onions, coconut milk and basil.
$11.50
-
C8. Gang Gai
Sautéed with bamboo shoots, red & green peppers, mushroom, red curry sauce, coconut milk and basil.
$9.75
-
C9. Curry
Sautéed with Thai red curry, broccoli, peapods, carrots, baby corn, water chestnuts, coconut milk and basil.
$9.75
-
C10. Bangkok Chicken
Crispy chicken sautéed with ginger tomato sauce, garlic, onions, peapods, carrots and celery.
$9.75
-
C11. Garlic
Sautéed with fresh garlic, white pepper, green onion on a bed of lettuce.
$11.50
-
C12. Royal Chicken
Sautéed crispy chicken with Thai BBQ sauce, carrots, garlic, white & green onions, green & red peppers.
$13.50
-
Green Curry
Sautéed coconut milk with green curry paste, green pepper, broccoli, eggplant, peapods, bamboo shoots and basil.
$9.75
-
Pepper Garlic
Sautéed with mellow garlic sauce, white & green onions, black mushrooms, carrots and bamboo strips.
$9.75
-
Phanang
Sautéed with kafir lime leaves, green beans, roasted peanuts with red Thai curry and coconut milk.
$9.75
-
Heavenly
Sautéed with green onions, garlic, sliced carrots, fresh mushrooms with house special sauce.
$11.50
-
Gang-Karri
Sautéed with bamboo shoots, white onion, red pepper, potato, yellow curry and coconut milk.
$9.75
-
Geang-Massaman
Sautéed potato, coconut milk, white onion, bamboo and yellow curry sauce.
$9.75
-
Brocolli Delight
Sautéed garlic, broccoli and brown sauce with your choice of meat.
$9.75
-
Thailand Dishes - Dinner
Mon: 3pm-8pm tue-fri: 3pm-9pm sat: 5pm – 9pm sun: closed.
C1. Cashew (Thailand Dishes - Dinner)
Sautéed with roasted cashew nuts, mushrooms, bamboo shoots, green onions, peapods, garlic and carrots. Stir fried with brown sauce.
$13.50
-
C2. Kow Pode (Thailand Dishes - Dinner)
Sautéed with baby corn, carrots, mushrooms, Napa cabbage, peapods, garlic and green onions. Stir fried with brown sauce.
$13.50
-
C3. Khing (Thailand Dishes - Dinner)
Sautéed with ginger, black mushrooms, white and green onions, green & red peppers, garlic and shredded carrots. Sautéed with brown sauce.
$13.50
-
C4. Almond (Thailand Dishes - Dinner)
Sautéed with roasted almonds, mushrooms, bamboo shoots, green onions, celery, garlic and green & red peppers. Sautéed with brown sauce.
$13.50
-
C5. Prik (Thailand Dishes - Dinner)
Sautéed with mushrooms, garlic, green & red peppers, green onions, basil and garlic brown sauce.
$13.50
-
C6. Sweet & Sour (Thailand Dishes - Dinner)
Thai sweet & sour sautéed with pineapple, cucumber, tomatoes, white & green onions and green & red peppers.
$13.50
-
C7. Ped (Thailand Dishes - Dinner)
Sautéed with Thai hot curry, eggplant, mushrooms, green & red peppers, bamboo shoots, onions, coconut milk and basil.
$13.50
-
C8. Gang Gai (Thailand Dishes - Dinner)
Sautéed with bamboo shoots, red & green peppers, mushroom, red curry sauce, coconut milk and basil.
$13.50
-
C9. Curry (Thailand Dishes - Dinner)
Sautéed with Thai red curry, broccoli, peapods, carrots, baby corn, water chestnuts, coconut milk and basil.
$13.50
-
C10. Bangkok Chicken (Thailand Dishes - Dinner)
Crispy chicken sautéed with ginger tomato sauce, garlic, onions, peapods, carrots and celery.
$13.50
-
C11. Garlic (Thailand Dishes - Dinner)
Sautéed with fresh garlic, white pepper, green onion on a bed of lettuce.
$13.50
-
C12. Royal Chicken (Thailand Dishes - Dinner)
Sautéed crispy chicken with Thai BBQ sauce, carrots, garlic, white & green onions, green & red peppers.
$13.50
-
Green Curry (Thailand Dishes - Dinner)
Sautéed coconut milk with green curry paste, green pepper, broccoli, eggplant, peapods, bamboo shoots and basil.
$13.50
-
Pepper Garlic (Thailand Dishes - Dinner)
Sautéed with mellow garlic sauce, white & green onions, black mushrooms, carrots and bamboo strips.
$13.50
-
Phanang (Thailand Dishes - Dinner)
Sautéed with kafir lime leaves, green beans, roasted peanuts with red Thai curry and coconut milk.
$13.50
-
Heavenly (Thailand Dishes - Dinner)
Sautéed with green onions, garlic, sliced carrots, fresh mushrooms with house special sauce.
$13.50
-
Gang-Karri (Thailand Dishes - Dinner)
Sautéed with bamboo shoots, white onion, red pepper, potato, yellow curry and coconut milk.
$13.50
-
Geang-Massaman (Thailand Dishes - Dinner)
Sautéed potato, coconut milk, white onion, bamboo and yellow curry sauce.
$13.50
-
Brocolli Delight (Thailand Dishes - Dinner)
Sautéed garlic, broccoli and brown sauce with your choice of meat.
$13.50
-
Noodles - Lunch
Mon-fri: 11am – 3pm.
N1. Pad Thai
Soft thin rice noodles sautéed with eggs, green onions, bean sprouts, carrots and crushed peanuts.
$11.50
-
N2. Pad Se Ewe
Sautéed soft wide rice noodles with broccoli and eggs.
$9.75
-
N3. Lard Na
Soft wide rice noodles topped with a special gravy and broccoli.
$9.75
-
N4. Thai Curry Noodles
Soft wide noodles sautéed with our famous Thai red curry sauce, broccoli, mushrooms and bell peppers.
$9.75
-
Kee Mow
(Drunken noodle) stir fried, soft wide noodles with house special chili sauce, with a combination of mixed vegetables.
$9.75
-
Royal Noodle
Thai style stir fry soft egg noodle in a special Thai chili sauce, shredded carrots, green onions, red peppers, white onion and Napa cabbage.
$9.75
-
Woon Sen
Clear bean thread noodles, stir fried with eggs, onions, peapods, carrots, celery, baby corn and black mushrooms.
$9.75
-
Noodles - Dinner
Mon: 3pm-8pm tue-fri: 3pm-9pm sat: 5pm – 9pm sun: closed.
N1. Pad Thai (Noodles - Dinner)
Soft thin rice noodles sautéed with eggs, green onions, bean sprouts, carrots and crushed peanuts.
$13.50
-
N2. Pad Se Ewe (Noodles - Dinner)
Sautéed soft wide rice noodles with broccoli and eggs.
$13.75
-
N3. Lard Na (Noodles - Dinner)
Soft wide rice noodles topped with a special gravy and broccoli.
$13.75
-
N4. Thai Curry Noodles (Noodles - Dinner)
Soft wide noodles sautéed with our famous Thai red curry sauce, broccoli, mushrooms and bell peppers.
$13.75
-
Kee Mow (Noodles - Dinner)
(Drunken noodle) stir fried, soft wide noodles with house special chili sauce, with a combination of mixed vegetables.
$13.75
-
Royal Noodle (Noodles - Dinner)
Thai style stir fry soft egg noodle in a special Thai chili sauce, shredded carrots, green onions, red peppers, white onion and Napa cabbage.
$13.75
-
Woon Sen (Noodles - Dinner)
Clear bean thread noodles, stir fried with eggs, onions, peapods, carrots, celery, baby corn and black mushrooms.
$13.75
-
Vegetarian - Lunch
Mon-fri: 11am – 3pm.
V1. Pad Pak
Mixed vegetables and garlic sautéed with our famous brown sauce.
$8.75
-
V2. Pak Curry
Combination of vegetable sautéed with Thai curry sauce and coconut milk.
$8.75
-
V3. Tofu & Eggplant
Sautéed tofu and eggplant, peapods, green & red peppers, garlic and basil.
$8.75
-
V4. Param Rongsong
Steamed broccoli, baby corn, carrots, topped with smooth peanut sauce.
$8.75
-
V5. Pad Thai Vegetables
Traditional rice noodles sautéed with vegetables, eggs, green onions, bean sprouts and crunchy peanuts.
$8.75
-
V6. Fried Rice Vegetables
Fried rice Thai style with eggs and a combination of vegetables.
$8.75
-
Vegetarian - Dinner
Mon: 3pm-8pm tue-fri: 3pm-9pm sat: 5pm – 9pm sun: closed.
V1. Pad Pak (Vegetarian - Dinner)
Mixed vegetables and garlic sautéed with our famous brown sauce.
$11.50
-
V2. Pak Curry (Vegetarian - Dinner)
Combination of vegetable sautéed with Thai curry sauce and coconut milk.
$11.50
-
V3. Tofu & Eggplant (Vegetarian - Dinner)
Sautéed tofu and eggplant, peapods, green & red peppers, garlic and basil.
$11.50
-
V4. Param Rongsong (Vegetarian - Dinner)
Steamed broccoli, baby corn, carrots, topped with smooth peanut sauce.
$11.50
-
V5. Pad Thai Vegetables (Vegetarian - Dinner)
Traditional rice noodles sautéed with vegetables, eggs, green onions, bean sprouts and crunchy peanuts.
$11.50
-
V6. Fried Rice Vegetables (Vegetarian - Dinner)
Fried rice Thai style with eggs and a combination of vegetables.
$11.50
-
Fried Rice - Lunch
Mon-fri: 11am – 3pm.
F1. Fried Rice Thai Style
Fried rice with eggs, onion, peas and diced carrots.
$11.50
-
F2. Country Style Fried Rice
Fried rice with eggs, tomato paste, onion, tomatoes, peapods and carrots.
$9.75
-
F3. Khao Mok
Special fried rice with eggs, onions, peas, carrots, yellow Thai curry and pineapple.
$9.75
-
F4. Khao Pad Prik
House special fried rice with white onion, egg, pineapple, green onion and Chef’s special chili sauce.
$9.75
-
F5. Coconut Chicken
Served with pineapple fried rice and sweet chili sauce.
$9.75
-
F6. Coconut Shrimp
Served with pineapple fried rice and sweet chili sauce.
$9.75
-
Fried Rice - Dinner
Mon: 3pm-8pm tue-fri: 3pm-9pm sat: 5pm – 9pm sun: closed.
F1. Fried Rice Thai Style (Fried Rice - Dinner)
Fried rice with eggs, onion, peas and diced carrots.
$13.50
-
F2. Country Style Fried Rice (Fried Rice - Dinner)
Fried rice with eggs, tomato paste, onion, tomatoes, peapods and carrots.
$13.50
-
F3. Khao Mok (Fried Rice - Dinner)
Special fried rice with eggs, onions, peas, carrots, yellow Thai curry and pineapple.
$13.50
-
F4. Khao Pad Prik (Fried Rice - Dinner)
House special fried rice with white onion, egg, pineapple, green onion and chef’s special chili sauce.
$13.50
-
F5. Coconut Chicken (Fried Rice - Dinner)
Served with pineapple fried rice and sweet chili sauce.
$13.50
-
F6. Coconut Shrimp (Fried Rice - Dinner)
Served with pineapple fried rice and sweet chili sauce.
$13.50
-
Sides/Desserts
Peanut Sauce
$1.00
-
Basket of Shrimp Chips
$2.50
-
Extra Set-Up
$2.00
-
Extra Tofu
$3.00
-
Extra Chicken
$3.00
-
Extra Beef
$3.00
-
Extra Pork
$3.00
-
Extra Almonds
$2.00
-
Extra Cashew Nuts
$2.00
-
Extra Vegetables
$2.00
-
Extra Rice
$1.50
-
Brown Rice
$2.50
-
Shrimp Each
$1.00
-
Scallops Each
$1.00
-
Imitation Crab Meat
$3.00
-
Homemade Thai Ice Cream
$3.50
-
Coconut Ice Cream
$3.50
-
Fresh Mango Ice Cream
$3.50
-
Soft Drinks
$2.25
-
Green Tea
$1.50
-
Hot Tea & Jasmine
$1.50
-
Iced Tea
$1.75
-
Thai Iced Coffee
$3.00
-
Thai Iced Tea
$3.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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