Open Flame Menu Prices
Verified PricesMenu-Prices is not associated with Open Flame
Jump to Section Show
- 1. Appetizers
- 2. Dinner Salads
- 3. Char-Broiled Chicken Sandwiches
- 4. Sandwich Specialties
- 5. Create Your Own Pizzas
- 6. Milwaukee Style Thin Crust Pizzas
- 7. Stir Fry
- 8. Wood Roasted Specialties & Steaks
- 9. Open Flame Favorites
- 10. Char-Broiled Burgers
- 11. Char-Broiled Steaks & Chops
- 12. Pasta Favorites
- 13. Featured Entrées
- 14. Classic Eggs (Breakfast)
- 15. Omelettes (Breakfast)
- 16. Breakfast Specialties (Breakfast)
- 17. Sizzlin' Skillets (Breakfast)
- 18. French Toast Creations (Breakfast)
- 19. Decadent Crepes (Breakfast)
- 20. Waffles (Breakfast)
- 21. Rich & Fluffy Pancakes (Breakfast)
- 22. Healthy Habit (Breakfast)
- 23. Sides (Breakfast)
- 24. Appetizers (Lunch)
- 25. Salads (Lunch)
- 26. Sandwich Specialties (Lunch)
- 27. Char-Broiled Chicken Sandwiches (Lunch)
- 28. Char-Broiled Burgers (Lunch)
- 29. Pasta Favorites (Lunch)
- 30. Open Flame Favorites (Lunch)
- 31. Wood Roasted Specialties & Steaks (Lunch)
You are viewing Open Flame prices confirmed by Menu-Prices at the following location:
5081 South 108th Street,
Milwaukee,
WI
53228
US
1(414) 425-5177
Prices shown in:
USD
- Dinner Open Flame (Dinner) (Hales Corners)
- Breakfast Open Flame (Breakfast & Lunch) (Hales Corners)
Appetizers
Fried Calamari
The best fresh U-10 calamari, lightly breaded, and fried, served with marinara sauce.
$11.99
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Louisiana Crab Cakes (2)
Real crab meat, pan sautéed, served with roasted red pepper cream sauce and garnished with arugula.
$8.99
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Spinach & Artichoke Fondue
Feta cheese, Parmesan cheese, sour cream, spinach, onions, and artichokes, served with toasted pita.
$8.99
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5 Fried Macaroni & Cheese Balls
Crispy crumb coated macaroni and cheese balls, served with roasted red pepper sauce.
$5.99
-
Sautéed Wisconsin Mozzarella Cheese
Hand breaded with seasoned panko crumbs and fresh herbs, served with roasted tomato garlic sauce and drizzled with basil oil.
$7.99
-
Stuffed Mushrooms & Cheese
Gluten-free. Fresh mushrooms stuffed with fresh ground pork and our special blend of herbs and spices, covered with mozzarella cheese and served with roasted red pepper sauce.
$8.99
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Chicken Kabobs
Gluten-free. Six skewers of tender chicken marinated in olive oil, oregano and seasoning salt, then grilled to perfection.
$8.99
-
Flaming Saganaki
Gluten-free. Sautéed vlahotiri cheese, flamed tableside with brandy and finished with fresh lemon.
$9.99
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Dinner Salads
Caesar Salad
Crisp romaine lettuce tossed in our caesar dressing, topped with Parmesan cheese and garlic croutons.
$12.99
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Grecian Salad
Gluten-free. green peppers, red onions, romaine lettuce, tomatoes, cucumbers, kalamata olives, imported feta cheese, peperoncino and grecian dressing.
$9.99
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Fresh Broiled Salmon Salad
Gluten-free. Fresh broiled salmon with baby spring mix, tomato, cucumber, red onions, asparagus and homemade balsamic vinaigrette.
$15.99
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Cobb Salad
Gluten-free. Grilled chicken breast, sliced avocado, bleu cheese crumbles, bacon, tomato, hard boiled egg and romaine lettuce, tossed in a balsamic vinaigrette dressing.
$11.99
-
Chopped BBQ Chicken Salad
Gluten-free. Chopped BBQ chicken breast, avocado, black bean relish, corn, tomatoes, peppers, and crispy lettuce, topped with chipotle ranch dressing and onion rings.
$11.99
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Santa Fe Salad
Char-broiled chicken breast. Roasted corn, black beans, monterey cheese, tortilla strips, tomatoes, peppers, and romaine lettuce with homemade cilantro-lime dressing.
$11.99
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Spinach Salad
Gluten-free, prepared with nuts. Fresh spinach, goat cheese, red onions, dried cranberries and roasted almonds tossed with sherry balsamic vinaigrette.
$9.99
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Chopped Chicken Salad
Gluten-free. A delicious blend of chopped romaine lettuce, tomato, avocado, corn, bacon, bleu cheese, black bean relish and a side of homemade balsamic vinaigrette.
$11.99
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Char-Broiled Chicken Sandwiches
Our 8 oz. boneless chicken breast served with French fries and chefs garnish.
Blackened Chicken Breast
Our special blend of seasonings, onion rings, mozzarella cheese, lettuce and tomato, served on a French roll.
$10.99
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Wisconsin Chicken
Topped with melted cheddar cheese and crisp applewood smoked bacon, served on a toasted bun.
$9.99
-
Sandwich Specialties
Sandwiches served with French fries.
Chicken Avocado Club
Grilled chicken breast with avocado, bacon, tomatoes, swiss cheese, and herb mayonnaise, served on sourdough toast.
$11.99
-
Reuben
Sliced corned beef, sauerkraut, swiss cheese, and 1000 Island dressing, served on marble rye.
$10.99
-
Philly Cheese Steak
Tender strips of tenderloin filet with sautéed onions, mushrooms, green, and red peppers, topped with swiss cheese and served on a French roll.
$12.99
-
Gyro Pita Sandwich
Sliced from the spit gyro meat on pita bread with onions, tomatoes, ond homemade tzatziki sauce.
$10.99
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Create Your Own Pizzas
Cheese Pizza (10")
$10.99
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Cheese Pizza (14")
$14.99
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Milwaukee Style Thin Crust Pizzas
Artichoke Spinach Pizza
Chicken, artichokes, spinach, feta cheese, and Parmesan garlic cream sauce.
$13.99
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BBQ Chicken Pizza
Chicken, roasted pineapple, red onions, chipotle BBQ sauce, mozzarella cheese and cilantro.
$12.99
-
Roasted Chicken Pesto Pizza
Homemade basil cream sauce, onions, mozzarella, mushrooms, and Parmesan cheese.
$12.99
-
Pepperoni Pizza
Fresh imported Italian pepperoni, tomato sauce and mozzarella cheese.
$11.99
-
Margherita Pizza
Fresh mozzarella cheese, garlic butter, fresh basil, and roma tomatoes.
$12.99
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Super Deluxe Pizza
Mozzarella cheese, sausage, pepperoni, mushrooms, onions, black olives, and green peppers.
$13.99
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Veggie Pizza
Mozzarella cheese, mushrooms, onions, black olives, and green peppers.
$11.99
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Stir Fry
Prepared with fresh bell peppers, onions, mushrooms, broccoli, and sugar snap peas, served over a bed of rice and topped with crisp wontons. Served with soup or salad.
Chicken Stir Fry
$13.99
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Filet Stir Fry
$16.99
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Shrimp Stir Fry
$16.99
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Wood Roasted Specialties & Steaks
Served with salad and sautéed garden vegetables.
Half Wood Roasted Chicken
Gluten-free. Served regular, barbecue or grecian - tender and juicy chicken slowly roasted to perfection, served with real mashed potatoes.
$13.99
-
Barbecue Baby Back Ribs
Gluten-free. Prepared with our own special recipe, slowly roasted to perfection in our rotisserie oven, with choice of potato.
$15.99
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Chicken & Ribs Combo
Gluten-free. Quarter wood roasted chicken and half slab of barbecue baby back ribs, with your choice of potato.
$18.99
-
Pork Tenderloin Medallions
Medallions of pork lightly breaded and sautéed, served with our rich mushroom marsala wine sauce, mashed potatoes, and grilled asparagus.
$13.99
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Open Flame Favorites
Served with salad.
Hand Breaded Jumbo Shrimp
Six French fried jumbo shrimp, served with sautéed garden vegetables, choice of potato and cocktail sauce.
$16.99
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9 oz. Angus New York Strip Steak & 3 Jumbo Fried Shrimp
Served with choice of potato and sautéed garden vegetables.
$21.99
-
Char-Broiled Burgers
All of our delicious burgers are freshly ground, hand packed in house USDA American kobe beef, served with French fries and chef's garnish.
Mushroom Swiss Burger
1/2 lb. burger, smothered with imported, melted swiss cheese and sautéed mushrooms on our toasted bun.
$10.99
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Bleu Cheese & Bacon Burger
1/2 lb. burger with tasty bleu cheese and crispy applewood smoked bacon on our toasted bun.
$11.99
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California Burger
1/2 lb. burger, served with homemade guacamole, pico de gallo, caramelized onions, lettuce, and monterrey jack cheese on our toasted bun.
$11.99
-
Char-Broiled Steaks & Chops
All our meats are U.S. Choice and higher, served with soup or salad and sautéed garden vegetables.
3 Center Cut Pork Chops
Gluten-free. Over one full pound - served with choice of potato.
$17.99
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London Broil
Gluten-free. Tender slices of filet mignon medallions char-broiled to your liking, served with brandy mushroom wine sauce and real mashed potatoes.
$21.99
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Filet Mignon
Gluten-free. 8 oz. cut of the most tender of all steaks, served with fresh sautéed wild mushrooms, homemade steak butter and choice of potato.
$27.99
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Angus New York Strip (16 oz.)
Gluten-free. Black Angus choice one pound cut, served with sautéed wild mushrooms, homemade steak butter and choke of potato.
$28.99
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Baked Cheese Crusts
All steaks and chops can be baked with an al forno, bleu cheese or Parmesan cheese crust.
$2.99
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Pasta Favorites
We use 100% semolina pasta imported from Italy. Served with salad.
Fettuccine Alfredo
Fettuccine noodles with broccoli and mushrooms in our classic alfredo sauce fettuccine noodles with broccoli and mushrooms in our classic alfredo sauce.
$11.99
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Spaghetti Marinara
Spaghetti tossed in zesty marinara sauce.
$10.99
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Share An Entrée
Served with soup or salad and choice of potato or rice pilaf.
$4.99
-
Featured Entrées
Served with soup or salad.
Rotisserie Chicken Pot Pie
Over 1 lb. pot pie, with a mixture of fresh peas, and carrots in a cream sauce cooked to perfection in a puffy pastry, served with fresh fruit.
$13.99
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Baby Veal Liver
Served with sautéed onions, crispy bacon, sautéed vegetables and mashed potatoes.
$14.99
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Chicken Marsala & Crab Cake
Sautéed chicken breast with fresh mushrooms in a rich marsala wine sauce, combined with real crab meat crab cake, served with mashed potatoes and asparagus.
$16.99
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Cashew Chicken Schnitzel
Prepared with nuts. Pan fried, served with garlic mashed potatoes, asparagus topped with arugula, tossed with tomatoes, and red onions, served with lemon cream sauce.
$14.99
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Carbonara Pasta with Chicken
Grilled chicken breast, bacon, mushrooms, sugar snap peas, Parmesan cream sauce and pasta.
$14.99
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Braised Organic Pork Shoulder
Gluten-free. 10-12 oz. slowly roasted and deliciously tender, melt in your mouth pork shoulder, served with natural tomato mushroom pork sauce, bacon wrapped asparagus, and garlic mashed potatoes, garnished with fresh arugula.
$14.99
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Pecan Crusted Sea Bass
Prepared with nuts. Sautéed sea bass, topped with artichokes, fresh herbs, tomato and lemon butter sauce, served with roasted baby red potatoes.
$16.99
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Pinot Grigio Chicken
Lightly floured chicken breast, pan sautéed with light white wine sauce and sautéed mushrooms, served with roasted baby red potatoes, and spinach lightly floured chicken breast, pan sautéed with light white wine sauce and sautéed mushrooms, served with roasted baby red potatoes and spinach.
$14.99
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Tilapia Piccata
Fresh organically farmed tilapia, lightly seasoned, floured, sautéed in olive oil, butter with white wine, capers, freshly squeezed lemon and asparagus, served with pasta.
$14.99
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Madeira Beef Tenderloin
Gluten-free. Medallions of filet mignon, served with mashed potatoes, madeira mushroom wine sauce and grilled asparagus.
$18.99
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Parmesan Crusted Grouper
Lightly coated with panko bread crumbs and Parmesan, sautéed with capers, tomatoes, fresh herbs, and lemon butter sauce and served with garlic noodles with broccoli.
$16.99
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Almond Crusted Walleye with 3 Jumbo Fried Shrimp
Prepared with nuts. Served with lemon cream sauce, bacon cheesy croquette and apple slaw.
$18.99
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Classic Eggs (Breakfast)
All of our classic eggs feature seasoned baby red potatoes or hash browns and your choice of pancakes or toast.
2 Eggs, Any Style
$5.99
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Minced Ham & Eggs with Cheddar
Eggs lightly scrambled with Wisconsin cheddar cheese and minced smoked ham.
$8.49
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New York Strip Steak (8 oz.)
Served with two eggs, any style.
$16.99
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Omelettes (Breakfast)
Gluten-free. Our pan fried omelettes feature three jumbo grade AA eggs, seasoned baby red potatoes or hash browns and your choice of buttermilk pancakes or toast.
Tuscan Omelette
Sautéed baby spinach, olive oil infused sun-dried. Tomatoes, bell peppers, fresh mushrooms, ground Italian sausage and monterrey jack cheese.
$9.99
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California Omelette
Fresh mushrooms, green onions, tomatoes, shallots, and monterrey jack cheese, topped with avocado fresh mushrooms, green onions, tomatoes, shallots, and monterrey jack cheese, topped with avocado.
$9.99
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Rocky Mountain Omelette
Glazed ham, onions and bell peppers folded into three jumbo eggs with cheddar cheese.
$9.99
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Veggie Omelette
Fresh Portobello mushrooms, onions, tomatoes, bell peppers, broccoli and cheddar cheese.
$9.49
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Breakfast Specialties (Breakfast)
Traditional Eggs Benedict
Two medium poached eggs with Canadian bacon, on toasted English muffin. Topped with hollandaise sauce and garnished with beer battered asparagus.
$10.49
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Crab Cakes Benedict
Two real crab meat crab cakes, two medium poached eggs and sautéed spinach covered with hollandaise sauce, served on a toasted English muffin, garnished with beer battered asparagus.
$12.99
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Croissant & Egg Sandwich
Two scrambled eggs, applewood smoked bacon or sausage patty with cheddar cheese.
$8.49
-
Huevos Rancheros
Gluten-free. Spanish for eggs ranch style, two fried eggs, refried beans, and pico de gallo, served with crispy corn tortillas, topped with homemade ranchero sauce and sprinkled with monterrey jack cheese. The best Mexican breakfast ever!
$9.49
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Sizzlin' Skillets (Breakfast)
Our skillets feature seasoned red potatoes, melted monterrey jack, and cheddar cheese, two eggs any style and buttermilk pancakes or toast.
Corned Beef Hash Skillet
$10.99
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Countryside Skillet
Gluten-free. Ham, sausage, bacon, bell peppers, onions, broccoli and fresh mushrooms.
$10.99
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Veggie Skillet
Gluten-free. Fresh mushrooms, onions, tomatoes, bell peppers, and broccoli.
$9.99
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French Toast Creations (Breakfast)
Served with butter and warm syrup, garnished with a dusting of powered sugar.
Classic French Toast
Rich brioche bread, dipped in open flame's signature batter an cooked to perfection.
$7.49
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Bananas Foster French Toast
One of the most delightful experiences your taste buds will ever know! Covered with our very own sautéed bananas foster sauce and whipped cream.
$9.99
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Stuffed French Toast
Two thick slices of cinnamon raisin French toast with sweet cream cheese filling, topped with fresh bananas, strawberries, and cream.
$9.99
-
Decadent Crepes (Breakfast)
Served with butter and warm syrup garnished with a dusting of powered sugar.
French Crepes (3)
$8.49
-
Cheese Blintzes (3)
Filled with our sweet blend cream cheese and ricotta cheese, with a dusting of powdered sugar.
$9.99
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Banana Foster Crepes (3)
Filled with sweet blend of cream cheese and topped with our signature sautéed bananas foster sauce garnished with a dollop of whipped cream and dusted with powdered sugar.
$10.99
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Crepes with Fruits
Comes with three fruits strawberry, blueberry and banana.
$12.19
-
Waffles (Breakfast)
Served with butter and warm syrup garnished with a dusting of powered sugar.
Traditional Belgian Waffle
$6.99
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Pecan Belgian Waffle
Loaded with toasted Georgia pecans and topped with whipped cream.
$8.99
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Chocolate Chip Belgian Waffle
Filled and topped with lots of chocolate chips, drizzled with chocolate sauce, garnished with whipped cream.
$8.99
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Bananas Foster Belgian Waffle
Topped with open flame' signature bananas foster sauce and sautéed bananas, garnished with a dollop of whipped cream.
$9.49
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Rich & Fluffy Pancakes (Breakfast)
Served with butter and warm syrup garnished with a dusting of powered sugar.
Old Fashioned Buttermilk Pancakes (4)
$7.99
-
Bananas Foster Pancakes (4)
Pancakes topped with our signature bananas foster sauce, garnished with a dollop of whipped cream.
$9.99
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Chocolate Chip Pancakes (4)
Rich, bittersweet chocolate chips blended into the batter, topped with even more chocolate chips, a drizzle of chocolate, garnished with whipped cream.
$8.99
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Healthy Habit (Breakfast)
All fruit subject to seasonal availability.
Yogurt Parfait
Prepared with nuts. A blend of vanilla yogurt layered with crunchy dusters granola, fresh sliced strawberries and blueberries. Served with fresh fruit and a slice of raisin toast.
$9.49
-
Sides (Breakfast)
Seasoned Red Potatoes
$3.00
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Hash Browns
$3.00
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Bacon
$3.49
-
Sausage Links
$3.49
-
Sausage Patty
$3.49
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Ham
$3.49
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Canadian Bacon
$3.49
-
Gyro Meat
$5.99
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Corned Beef Hash
$4.99
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Buttery Croissant
$3.00
-
Sliced Avocado (1/2)
$2.49
-
Toast
White, whole wheat, rye, or sourdough.
$2.00
-
English Muffin
$2.49
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Side of Fruit
All fruit subject to seasonal availability.
$3.99
-
Appetizers (Lunch)
Fried Calamari
The best fresh U-10 calamari, lightly breaded, and fried, served with marinara sauce.
$10.99
-
Louisiana Crab Cakes (2)
Real crab meat, pan sautéed, served with roasted red pepper cream sauce and garnished with fresh arugula.
$7.99
-
Spinach & Artichoke Fondue
Feta cheese, Parmesan cheese, sour cream, spinach, onions, and artichokes, served with toasted garlic and herb pita crustini.
$8.99
-
Sautéed Wisconsin Mozzarella Cheese
Hand breaded with seasoned panko crumbs and fresh herbs, served with roasted tomato garlic sauce and drizzled with basil pesto.
$7.99
-
Chicken Kabobs
Gluten-free. Six skewers of tender chicken marinated in olive oil, oregano and seasoning salt, then grilled to perfection.
$7.99
-
Stuffed Mushrooms & Cheese
Gluten-free. Fresh mushrooms stuffed with fresh ground pork and our special blend of herbs and spices. Covered with mozzarella cheese and served with remoulade sauce.
$8.99
-
Salads (Lunch)
Caesar Salad
Crisp romaine lettuce tossed in our caesar dressing, topped with Parmesan cheese and garlic croutons.
$6.99
-
Grecian Salad
Gluten-free. Green peppers, red onions, romaine lettuce, tomato, hard boiled egg. Cucumbers, kalamata olives, imported feta cheese, pepperoncini and grecian dressing.
$8.99
-
Cobb Salad
Gluten-free. Grilled chicken breast, sliced avocado, bleu cheese crumbles, bacon, tomato, hard boiled egg and romaine lettuce, tossed in balsamic vinaigrette dressing.
$10.99
-
Fresh Broiled Salmon Salad
Gluten-free. Fresh broiled salmon with baby spring mix, tomato, cucumber, red onions, asparagus and homemade balsamic vinaigrette.
$13.99
-
Santa Fe Salad
Gluten-free. Char-broiled chicken breast, roasted corn, black beans, fontinella cheese, tortilla strips, tomatoes, peppers, and romaine lettuce with homemade cilantro-lime dressing.
$10.99
-
Chopped BBQ Chicken Salad
Chopped BBQ chicken breast, avocado, black beans, corn, tomatoes, peppers, onions, and crispy lettuce, topped with chipotle ranch dressing and onion rings.
$10.99
-
Sandwich Specialties (Lunch)
Served with French fries and chef's garnish.
Classic Club House
Fresh turkey, lettuce, tomatoes, crisp bacon, and mayonnaise, served on white toast.
$8.99
-
Fresh Albacore Tuna
Served with lettuce, tomato and mayonnaise on white or marble rye toast.
$7.99
-
Chicken Salad Sandwich
Prepared with nuts. Served with lettuce, tomato and mayonnaise on white or marble rye toast.
$7.99
-
Reuben
Sliced corned beef, sauerkraut, swiss cheese, and 1000 Island dressing, served on marble rye.
$9.99
-
Philly Cheese Steak
Tender slices of tenderloin filet with sautéed onions, mushrooms, green, and red peppers, topped with swiss cheese, served on French roll.
$11.99
-
Cashew Chicken Schnitzel Sandwich
Prepared with nuts. Lightly breaded chicken breast with a hint of Parmesan cheese, topped with arugula, tomatoes, fresh mozzarella cheese and red onions with balsamic vinegar.
$10.99
-
Char-Broiled Chicken Sandwiches (Lunch)
Our 8 oz. boneless chicken breast served with French fries and chef's garnish.
Blackened Chicken Breast
Our special blend of seasonings, onion rings, mozzarella cheese, lettuce and tomato, served on a French roll.
$9.99
-
Wisconsin Chicken
Topped with melted cheddar cheese and crisp applewood smoked bacon, served on a toasted bun.
$8.99
-
Chicken, Avocado, Bacon with Cheese
Grilled chicken breast with avocado, bacon, tomatoes, swiss cheese, and herb mayonnaise, served on sourdough toast.
$10.99
-
Char-Broiled Burgers (Lunch)
All of our delicious burgers are freshly ground, hand packed in house, USDA American kobe, served with French fries and chef's garnish.
California Burger
Steak burger, served with homemade guacamole, pico de gallo, caramelized onions, lettuce, and monterrey jack cheese, served on a toasted bun.
$10.99
-
Cheese Burger
Steak burger served on our toasted bun.
$8.99
-
Bleu Cheese & Bacon Burger
Steak burger with tasty bleu cheese and crispy applewood smoked bacon, served on a toasted bun.
$10.99
-
Pasta Favorites (Lunch)
We use 100% semolina pasta imported from Italy, served with soup or salad.
Fettuccine Alfredo
Fettuccine noodles with broccoli and mushrooms in our classic alfredo sauce.
$8.99
-
Spaghetti Marinara
Spaghetti tossed in our homemade marinara sauce spaghetti tossed in our homemade marinara sauce.
$7.99
-
Open Flame Favorites (Lunch)
Served with salad.
8 oz. Angus New York Strip Steak & 3 Jumbo Fried Shrimp
Served with choice of potato and sautéed garden vegetables.
$18.99
-
Broiled Atlantic Salmon
Gluten-free. Served with lemon cream sauce, zinfandel reduction, spinach, and roasted potatoes.
$16.99
-
Wood Roasted Specialties & Steaks (Lunch)
Served with salad and sautéed garden vegetables.
Half Wood Roasted Chicken
Gluten-free. Served regular, barbecue or grecian - tender and juicy chicken slowly roasted to perfection, served with real mashed potatoes.
$11.99
-
Quarter Chicken
Gluten-free.
$8.99
-
Barbecue Baby Back Ribs
Gluten-free. Prepared with our own special recipe, slowly roasted to perfection in our rotisserie oven, served with choice of potato.
$14.99
-
Chicken & Ribs Combo
Gluten-free. Quarter wood roasted chicken and half slab of barbecue baby back ribs, served with your choice of potato.
$16.99
-
Angus New York Steak (8 oz.)
Gluten-free. With sautéed mushrooms, choice of potato and homemade steak butter.
$16.99
-
Madeira Beef Tenderloin
Gluten-free. Medallions of filet mignon, served with mashed potatoes, madeira mushroom wine sauce and grilled asparagus.
$16.99
-
5 oz. Filet Mignon with Parmesan Crust
Served with potato croquette, our delicious bacon port wine sauce and garnished with asparagus.
$17.99
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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