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Olla Cocina Menu Prices

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You are viewing Olla Cocina prices confirmed by Menu-Prices at the following location:
17 North San Pedro Street, San Jose, CA 95110 US 1(408) 606-7999
Prices shown in: USD
  • Sunday Brunch Olla Cocina (San Pedro St) (Sunday Brunch) 6.7.19
  • All Day Olla Cocina (San Pedro St) (All Day) 6.7.19
  • Lunch Olla Cocina (San Pedro St) (Lunch) 6.3.19

Bites

Salsa & Guacamole with chips
With chips.
$12.00
-

Small Plates

Ceviche de Camarones
Prawns, cucumbers, avocado, jalapeño, red onion, cilantro, orange, lime juice.
$15.00
-
Ceviche Traditional
Whitefish, lime juice, tomatoes, red onion, serrano peppers, cilantro, avocado, tortilla chips.
$14.00
-
Ahi Tuna Tostadas
Tamarind vinaigrette, avocado, chipotle crema, pickled red onions, fresh jalapeño, cilantro, tajin.
$15.00
-

Tacos

Two tacos served with salsa and lime.
Al Pastor
Achiote marinated pork, grilled pineapple, cilantro, diced onions.
$12.00
-
Duck Carnitas
Braised duck, black bean puree, cilantro, Oaxaca cheese, jalapeño citrus coleslaw.
$12.00
-
Fish Tacos
Pan seared tilapia and salmon, grilled onions and peppers, jalapeño citrus coleslaw, chipotle aioli.
$12.00
-
Chicken
Chipotle braised chicken, cilantro, diced onions.
$12.00
-
Carne Asada
Diced carne asada, onions, cilantro.
$12.00
-

Large Plates

Chilaquiles Verdes
Tomatillo salsa, black beans, panela cheese, two eggs, crema, avocado.
$14.00
-
Achiote Salmon
Jasmine lime rice, grilled zucchini, avocado tomatillo salsa.
$24.00
-
Breakfast Burrito
Ham, chorizo, cheddar cheese, country potatoes
$14.00
-
Huevos Ranchero
2 eggs (prepared any style) black beans, queso fresco, salsa verde, pico de gallo, crema, tortillas, country potatoes
$12.00
-
Pancakes
Sliced bananas and seasonal berries.
$10.00
-
Omelet
Chorizo, ham, onions, red bell peppers, cheddar cheese, country potatoes.
$14.00
-
Vegetable Omelet
Spinach, onions, red bell peppers, oaxacan cheese, country potatoes.
$12.00
-

Popular Items

Street Corn
Tajin, crema, cotija.
$6.00
-
Avocado Tacos
Panko crusted avocado, Oaxacan cheese, chipotle crema, corn salsa.
$12.00
-

Salads & Soups

Pozole
Pork shoulder soup, hominy, cabbage, oregano, radish, onion, cilantro, chili de àrbol.
$7.00
-
Poblano Caesar Salad
Hearts of romaine, roasted corn, ancho chili croutons, roasted poblanos, Cotija cheese, poblano caesar dressing.
$12.00
-
Cabbage Jicama Salad
Smoked quinoa, shaved broccoli, radish, Cotija cheese, almonds, lemon-buttermilk dressing.
$12.00
-
Beet Salad
Romaine lettuce, cabbage, orange, grapefruit, avocado, candied walnuts, Goat cheese, citrus vinaigrette.
$13.00
-

Bites

Homemade Salsa & Chips
$5.00
-
Guacamole
with chips
$10.00
-

Small Plates

Chorizo Mac & Cheese
Poblano cheese sauce, sliced poblano peppers, panko crust, cotija.
$10.00
-
Empanadas
Cilantro avocado masa, shiitake mushrooms, Oaxaca cheese, red cream sauce, coleslaw.
$12.00
-
Quesadilla De Carnitas
Slow cooked pork, corn tortilla, Oaxacan cheese, crema, coleslaw, guacamole.
$14.00
-
Avocado Tacos (Small Plates)
Panko crusted avocado, Oaxacan cheese, chipotle crema, corn salsa.
$12.00
-
Sopes
Three corn masa patties, white bean puree, mixed vegetables, Cotija cheese, crema, lettuce, salsa verde, lime.
$11.00
-
Fried Calamari & Chiles
Poblano peppers, lime, tatemada aioli. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$13.00
-
Ceviche de Camarones
Prawns, cucumbers, avocado, jalapeño, red onion, cilantro, orange, lime juice. May contain nuts, please inform your server of any allergies or dietary restrictions
$15.00
-
Ceviche Traditional
Whitefish, lime juice, tomatoes, red onion, serrano peppers, cilantro, avocado, tortilla chips. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$14.00
-
Ahi Tuna Tostadas
Tamarind vinaigrette, avocado, chipotle crema, pickled red onions, fresh jalapeño, cilantro, tajin. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$15.00
-

Tacos

Two tacos served with salsa and lime.
Al Pastor
Achiote marinated pork, grilled pineapple, cilantro, diced onions.
$12.00
-
Duck Carnitas
Braised duck, black bean puree, cilantro, Oaxaca cheese, jalapeño citrus coleslaw.
$12.00
-
Fish Tacos
Pan seared tilapia and salmon, grilled onions and peppers, jalapeño citrus coleslaw, chipotle aioli. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$12.00
-
Carne Asada
Diced carne asada, onions, cilantro.
$12.00
-
Tacos Sampler Plate
One of each taco above. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$25.00
-
Chicken
Chipotle braised chicken, cilantro, diced onions
$12.00
-

Large Plates

Pollo Con Mole
Marinated half chicken, Mexican rice, house-made corn tortillas. May contain nuts, please inform your server of any allergies or dietary restrictions.
$20.00
-
Achiote Salmon
Jasmine lime rice, grilled zucchini, avocado tomatillo salsa. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$24.00
-
New York Steak
Ranchero sauce, grilled onions, cotija potato wedges, Mexican salad, lime vinaigrette. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$25.00
-
Camarones A La Diabla
Shrimp sauteed in diabla sauce, Mexican rice, cucumber salad, butternut squash puree. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$24.00
-
Enchiladas
Chipotle salsa roja, braised chicken, oaxaca, panela and Cotija cheeses, micro cilantro, Mexican rice.
$17.00
-
Carnitas
Slow cooked pork, frijoles de charro, cole slaw, pico de gallo, salsa roja, housemade tortillas.
$20.00
-
Chile Relleno
Poblano chile pepper, Panela cheese, dipped in egg batter and fried, red chipotle sauce, crema, Mexican rice, house made corn tortillas.
$15.00
-
Chicken Tostada
Chipotle braised chicken, black bean puree, Cotija cheese, guacamole, pico de gallo, chipotle crema, lettuce, cilantro.
$14.00
-

Sides

Frijoles De Charro
Pinto beans, bacon, chorizo, pork belly, chipotle adobo.
$6.00
-
Brussels Sprouts
Lime vinaigrette, Cotija cheese, toasted pumpkin seeds.
$7.00
-
Shishito Peppers
Lime, sea salt.
$7.00
-
Street Corn (Sides)
Tajin, crema, cotija.
$6.00
-
Red Mexican Rice
Carrots, onion.
$6.00
-

Popular Items

Street Corn
Tajin, crema, cotija.
$6.00
-
Avocado Tacos
Panko crusted avocado, Oaxacan cheese, chipotle crema, corn salsa.
$12.00
-

Salads & Soups

Pozole
Pork shoulder soup, hominy, cabbage, oregano, radish, onion, cilantro, chili de àrbol.
$7.00
-
Taco Salad
Grilled chicken breast, spring greens, romaine, hard boiled egg, black beans, corn, pico de gallo.
$14.00
-
Beet Salad
Romaine lettuce, cabbage, orange, grapefruit, avocado, candied walnuts, Goat cheese, citrus vinaigrette.
$13.00
-
Poblano Caesar Salad
Hearts of romaine, roasted corn, ancho chili croutons, roasted poblanos, Cotija cheese, poblano caesar dressing.
$12.00
-
Cabbage Jicama Salad
Smoked quinoa, shaved broccoli, radish, Cotija cheese, almonds, lemon-buttermilk dressing.
$12.00
-

Salads & Soups (Gluten-Free)

Pozole (Salads & Soups (Gluten-Free))
Pork shoulder soup, hominy, cabbage, oregano, radish, onion, cilantro, chili de àrbol.
$7.00
-
Poblano Caesar Salad (Salads & Soups (Gluten-Free))
Hearts of romaine, roasted corn, cherry tomatoes, Cotija cheese, poblano caesar dressing.
$9.00
-
Olla Salad
Spring mix, cilantro vinaigrette, cucumber, cherry tomato, black beans, corn, hard boiled egg, avocado, grilled chicken.
$15.00
-
Beet Salad (Salads & Soups (Gluten-Free))
Mixed greens, orange, grapefruit, avocado, walnuts, Goat cheese, citrus vinaigrette. May contain nuts, please inform your server of any allergies or dietary restrictions.
$13.00
-

Bites

Homemade Salsa & Chips
$5.00
-
Guacamole
With chips.
$10.00
-

Bites (Gluten-Free)

Guacamole (Bites (Gluten-Free))
With gluten-free chips.
$9.00
-
Homemade Salsa & Chips (Bites (Gluten-Free))
$4.00
-

Small Plates

Chorizo Mac & Cheese
Poblano cheese sauce, sliced poblano peppers, panko crust, cotija.
$10.00
-
Empanadas
Cilantro avocado masa, shiitake mushrooms, Oaxaca cheese, red cream sauce, coleslaw.
$12.00
-
Carnitas Quesadilla
Crispy pork, corn tortilla, Oaxacan cheese, crema, coleslaw, guacamole.
$14.00
-
Avocado Tacos (Small Plates)
Panko crusted avocado, Oaxacan cheese, chipotle crema, corn salsa.
$12.00
-
Sopes
Three corn masa patties, white bean puree, mixed vegetables, Cotija cheese, crema, lettuce, salsa verde, lime.
$11.00
-
Fried Calamari & Chiles
Poblano peppers, lime, tatemada aioli. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$13.00
-
Ceviche de Camarones
Prawns, cucumbers, avocado, jalapeño, red onion, cilantro, orange, lime juice. May contain nuts, please inform your server of any allergies or dietary restrictions
$15.00
-
Ceviche Traditional
Whitefish, lime juice, tomatoes, red onion, serrano peppers, cilantro, avocado, tortilla chips. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$14.00
-
Ahi Tuna Tostadas
Tamarind vinaigrette, avocado, chipotle crema, pickled red onions, fresh jalapeño, cilantro, tajin. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$15.00
-

Small Plates (Gluten-Free)

Ceviche Traditional (Small Plates (Gluten-Free))
Whitefish, lime juice, tomatoes, red onion, serrano peppers, cilantro, avocado, gluten-free tortilla chips. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$13.00
-
Chicken Tostada
Chipotle braised chicken, black bean puree, Cotija cheese, guacamole, pico de gallo, chipotle crema, lettuce, cilantro.
$14.00
-
Enchiladas
Chipotle tomato sauce, chipotle braised chicken, Oaxaca cheese, crema, micro cilantro, Mexican rice.
$16.00
-
Achiote Salmon
Jasmine lime rice, grilled zucchini, avocado tomatillo salsa. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$20.00
-

Tacos

Two tacos served with salsa and lime.
Al Pastor
Achiote marinated pork, grilled pineapple, cilantro, diced onions.
$12.00
-
Duck Carnitas
Braised duck, black bean puree, cilantro, Oaxaca cheese, jalapeño citrus coleslaw.
$12.00
-
Fish Tacos
Pan seared tilapia and salmon, grilled onions and peppers, jalapeño citrus coleslaw, chipotle aioli. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$12.00
-
Chicken
Chipotle braised chicken, cilantro, diced onions.
$12.00
-
Carne Asada
Diced carne asada, onions, cilantro.
$12.00
-

Tacos (Gluten-Free)

Two tacos served with salsa and lime.
Al Pastor (Tacos (Gluten-Free))
Achiote marinated pork, grilled pineapple, cilantro, diced onions.
$11.00
-
Duck Carnitas (Tacos (Gluten-Free))
Black beans, Oaxaca cheese, jalapeño citrus coleslaw.
$11.00
-
Carne Asada (Tacos (Gluten-Free))
Diced carne asada, onions, cilantro.
$14.00
-
Chicken (Tacos (Gluten-Free))
Chipotle braised chicken, cilantro, diced onions.
$11.00
-

Large Plates

Burrito
Rice, pinto beans, cheese, sour cream, avocado, served with jicama, cabbage slaw and salsa roja.
$10.00
-
Pollo Con Mole
Marinated half chicken, Mexican rice, house-made corn tortillas. May contain nuts, please inform your server of any allergies or dietary restrictions.
$20.00
-
Chilaquiles Verde
Tomatillo salsa, black beans, Panela cheese, two eggs, crema, guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$14.00
-
Chicken Tostada (Large Plates)
Chipotle braised chicken, black bean puree, Cotija cheese, guacamole, pico de gallo, chipotle crema, lettuce, cilantro.
$14.00
-
Chile Relleno
Poblano chile pepper, Panela cheese, dipped in egg batter and fried, red chipotle sauce, crema, Mexican rice, house made corn tortillas.
$15.00
-
Enchiladas (Large Plates)
Chipotle salsa roja, braised chicken, oaxaca, panela and Cotija cheeses, micro cilantro, Mexican rice.
$17.00
-
Achiote Salmon (Large Plates)
Jasmine lime rice, grilled zucchini, avocado tomatillo salsa. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$24.00
-

Sandwiches

All tortas served with jicama and cabbage slaw.
Chicken Torta
Marinated grilled chicken breast, bacon, black bean puree, Panela cheese, lettuce, tomato, red onion, guacamole, pickled jalapeño, chipotle aioli.
$15.00
-
Cheese Steak Torta
Grilled ribeye, peppers and onions, Mozzarella cheese, lettuce, chipotle aioli.
$16.00
-

Sides

Frijoles De Charro
Pinto beans, bacon, chorizo, pork belly, chipotle adobo.
$6.00
-
Brussels Sprouts
Lime vinaigrette, Cotija cheese, toasted pumpkin seeds.
$7.00
-
Shishito Peppers
Lime, sea salt.
$7.00
-
Street Corn (Sides)
Tajin, crema, cotija.
$6.00
-
Red Mexican Rice
Carrots, onion.
$6.00
-

Sides (Gluten-Free)

Frijoles De Charro (Sides (Gluten-Free))
Pinto beans, bacon, chorizo, pork belly, chipotle adobo.
$6.00
-
Street Corn (Sides (Gluten-Free))
Tajin, crema, cotija.
$6.00
-
Red Mexican Rice (Sides (Gluten-Free))
Carrots, onion.
$5.00
-

Desserts

Tres Leches Cake
Strawberries.
$8.00
-
Flan de Cajeta
Caramel, orange slices.
$8.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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