Oliver's Osteria Menu Prices
Verified PricesMenu-Prices is not associated with Oliver's Osteria
You are viewing Oliver's Osteria prices confirmed by Menu-Prices at the following location:
853 Laguna Canyon Road,
Laguna Beach,
CA
92651
US
Prices shown in:
USD
Top Menu Items
Timballo Di Carciofli
Raw baby artichoke hearts, fennel, fava beans, walnuts, shaved parmesan, olive oil and lemon.
$20.00
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Strozzapreti Alla Norcina
Homemade egg free twist pasta with sausage, black truffle and a touch of cream.
$28.00
-
Rigatoni Cacio E Pepe
Short tube pasta with parmesan, pecorino, and crackled black pepper.
$20.00
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Brunch
Bomboloni
Traditional italian donut style pastry filled with custard and chocolate.
$14.00
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Toast Alla Granola
Granola covered toast served with walnut syrup and fresh berries.
$14.50
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Frittatina E Caponata
Traditional italian zucchini, onion, raisin and bell pepper frittata served with roasted potatoes.
$14.50
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Crespelle Alla Nutella E Mascarpone
Fresh crepes filled with nutella and mascarpone cheese served with mixed fruit.
$16.00
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Arugola E Radiccho
Arugula and radicchio with shaved parmesan and balsamic dressing.
$16.00
-
Uova Alla Benedettina Con Bolognese
Egg benedict served with bolognese sauce and sauteed spinach.
$18.00
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Braccio Di Ferro
Egg white spinach, asparagus and fresh mozzarella omelet served with a side of roasted potatoes.
$18.50
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Omeletta Alla Fiorentina
Italian prosciutto and fresh mozzarella served with a side of roasted potatoes.
$18.50
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Spaghetti Alla Garbonara
Spaghetti with pancetta, parmigiano, black pepper and fresh egg yolk
$20.00
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Dinner Insalate
Insalata Di Melograno
Spinach, orange, pomegrante, shaved parmesan and orange dressing.
$16.00
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Arugula E Funghi
Arugula, raw champion mushroom,shaved pecorino and lemon dressing.
$16.00
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Burrata Di Buffalo
Heirloom tomato, buffalo burrata served in a olive pesto with fresh basil
$22.00
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Insalata Mista
Baby mixed greens, carrots, cherry tomatoes, and balsamic dressing.
$14.00
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On The Side
Roasted Potatoes
$6.00
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Sauteed Spinach
$7.00
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Mixed Fruit
$7.00
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Extra Toast
$7.00
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Caponata
$7.00
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Dinner Antipasti E Fritti
Fiori Di zucca
Zucchini flowers stuffed with fresh ricotta cheese and anchovies served with a tomato pure.
$20.00
-
Fritto Misto
Calamari, zucchini, shrimp, carrots and smelt in a arrabiata sauce.
$20.00
-
Polipo Alla Crema Di Patate
Spanish baby octopus, lemon grass, celery, carrots, potato puree and paprika.
$24.00
-
Timballo Di Carciofli (Dinner Antipasti E Fritti)
Raw baby artichoke hearts, fennel, fava beans, walnuts, shaved parmesan, olive oil and lemon.
$20.00
-
Carpaccio Di Aragosta
Maine lobster carpaccio, macho salad, cherry tomatoes served in abisque dressing.
$26.00
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Parmigiana
Baked eggplant, mozzarella, fontina and parmesan.
$18.00
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Carpaccio Di Manzo
Dry aged filet mignon served with fontina fondue and fresh winter black truffle.
$28.00
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Polenta Al Ragu Di Manzo
Soft polenta with beef cheek ragu.
$22.00
-
Dinner Paste and Risotti
Strozzapreti Alla Norcina (Dinner Paste and Risotti)
Homemade egg free twist pasta with sausage, black truffle and a touch of cream.
$28.00
-
Rigatoni Cacio E Pepe (Dinner Paste and Risotti)
Short tube pasta with parmesan, pecorino, and crackled black pepper.
$20.00
-
Gnocchi Alla Sorrentina
Fresh homemade, gnocchi, tomato sauce, fresh mozzarella and basil.
$24.00
-
Pappardelle Al Cinghiale
Homemade pappardelle with a wild boar ragu.
$28.00
-
Spaghetti Pomodoro E Basilico
Spaghetti with fresh tomato sauce and basil.
$20.00
-
Tagliatelle Alla Bolognese
Homemade tagliatelle with bolognese style meat sauce.
$24.00
-
Ravioli Burro Salvia
Homemade ricotta and spinach ravioli in a butter and sage sauce.
$22.00
-
Spaghetti Chitarra All Aragosta (Dinner Paste and Risotti)
Homemade guitar spaghetti with fresh lobster and cherry tomatoes.
$30.00
-
Spaghetti Chitarra All Aragosta
Homemade guitar spaghetti with fresh lobster and cherry tomatoes.
$30.00
-
Lasagna A Mio
Homemade lasagna stuffed with bechamel sauce and meat ragu.
$26.00
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Penne Agli Scampli
Penne Pasta with fresh shrimp, prawns served in a arrabbiata sauce.
$26.00
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Garganelli Al Ragu Di Agnello
Homemade garganelli pasta with lamb ragu, pecorino cheese and fresh mint.
$28.00
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Dinner Secondi
Sogliola Alla Mugnaia
Dover sole in a lemon and caper sauce.
$45.00
-
Orata Al Sale
Sea bream in a bed of sea salt and fresh herbs served with olive oil and lemon.
$44.00
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Angnello Scottadito
New Zealand rack of lamb pounded and grilled with olive oil, garlic and rosemary.
$45.00
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Salmone In Salsa Verde
Grilled new zealand king salmon served with a fresh herb pesto.
$30.00
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Coastata Di Vitello Ai Milanese
15 oz veal chop in a porcini mushroom risotto.
$46.00
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Ossobuco Alla Milanese
Veal ossobuco served with a saffron risotto.
$42.00
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Scaloppa Al Limone
Tender veal cutlets sauteed in a lemon sauce.
$32.00
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Tagliata Alla Florentina
12 oz prime dry aged new york steak with arugula and parmesan.
$46.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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