Olive Tree Hotel Menu Prices (AU)
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You are viewing Olive Tree Hotel (AU) prices confirmed by Menu-Prices at the following location:
111 Evans Street,
Sunbury,
Victoria
3429
AU
6(139) 740-8033
Prices shown in:
AUD
Entrée & Starters
Garlic Bread
With grilled cheese.
$8.00
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Garlic Bread with Grilled Cheese
$9.00
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Bruschetta
Vegetarian.
$13.00
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Crispy Pork Bao (3)
Steam bun with crispy pork belly, cucumber, spring onion and sticky plum sauce.
$14.00
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Turmeric Salt & Pepper Squid
Salad greens, chilli caramel and lime aioli.
$16.50
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Popcorn Cauliflower
Vegetarian. With blue cheese ranch dressing and celery.
$13.00
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Chicken & Rice Noodle Spring Rolls
Housemade and served with nam jim sauce.
$14.50
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Salads
Teriyaki Chicken & Soba Noodle Salad
Tossed with edamame beans, carrot, spring onion and snow pea julienne finished with Japanese mayo and pickled ginger.
$17.50
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Haloumi Spiced Pumpkin with Pistachio
Vegetarian. With crispy cauliflower, chick peas, rocket, and cucumber dressed with pomegranate emulsion and toasted sesame seeds.
$17.00
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Thai Beef
Seared beef, mixed greens, carrot, tomato, cucumber and red onion with a sweet chilli and lemongrass dressing finished with roasted peanuts and turmeric crisps.
$18.00
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Caesar
Cos, bacon, croutons and grana padano with our own traditional dressing, poached egg and anchovies.
$17.50
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Caesar with Grilled Chicken
$22.50
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Caesar with Crumbed Calamari
$23.00
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Paddock & Pasture
Victorian highland pasture raised and grass fed, then char-grilled.
Bavarian Pork Plate
Pork belly, smoked bratwurst sausage and Kaiser bacon with ‘haus’ made sauerkraut, potato and dill pickle salad, yellow mustard and cider jus.
$31.00
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Surf & Turf Rump (350 g.)
Squid and prawn creamy garlic sauce topped with a grilled banana prawn and your choice of sides.
$37.00
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Scotch (300 g.)
MSA graded for quality and flavour with your choice of sides and sauce.
$33.00
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Porterhouse (300 g.)
Prime cut and aged served with your choice of sides and sauce.
$32.00
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Garlic Cream & Seafood Sauce
$8.00
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Mains
Chicken, Mushroom & Spinach Risotto
Gluten-free. Pan tossed arborio in a wine, herb and cream sauce topped with Parmesan.
$23.00
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Chicken Scallopini with Gratin Potato
Gluten-free. Pan cooked fillet in a cream, wine and herb sauce with carrots and broccolini.
$26.50
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Fettuccine Carbonara
Ribbon pasta tossed with bacon, garlic, herbs and cream with Parmesan.
$20.00
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Turmeric Salt & Pepper Squid (Mains)
Chilli caramel and lime aioli with your choice of chips and salad or potatoes and vegetables.
$24.50
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Pumpkin & Spinach Gnocchi
Vegetarian. Pan tossed potato gnocchi with roasted pumpkin, spinach and semi dried cherry tomatoes finished in a cream and pumpkin sauce with Parmesan.
$22.00
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Chicken, Bok Choy & Vegetable Stir Fry
Wok tossed in Singapore sauce with noodles or rice.
$22.00
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Chicken, Bok Choy & Vegetable Stir Fry with Vegetarian
$20.00
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‘Great Northern’ Battered SA Whiting
Port lincoln whiting fillets in a crisp batter served with tartare and lemon, chips and salad or potatoes and vegetables.
$25.00
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Open Lamb Souvlaki Plate
Slow cooked lamb with housemade bread, lettuce, tomato, red onion, tabbouleh, garlic sauce and chips.
$24.00
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Classic Chicken Parmigiana
A hand cut fillet coated in our own crumb with napoli, ham and cheese served with choice of chips and salad or potatoes and vegetables.
$25.50
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Grilled Chicken Schnitzel
Crumbed fillet with lemon, chips and salad or potatoes and vegetables.
$23.00
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Hand Crumbed Veal Parmigiana
Topped with ham, tomato and basil sauce, buffalo mozzarella, chips and salad or potatoes and vegetables.
$28.00
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Veal Schnitzel
$26.00
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BBQ Pork & Cashew
Bok choy, vegetables and Singapore sauce with noodles or rice.
$23.00
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Sides
Battered Chips
Aioli.
$8.00
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Potato Mash
$6.00
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Roast Vegetables
$7.00
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Garden Salad
$7.00
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Seasonal Vegetables
$7.00
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Battered Onion Rings
$7.00
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Wedges
With sweet chilli and sour cream.
$11.00
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Dessert
Chocolate Brûlée
With chocolate and hazelnut crumble, chocolate crisps and ice cream.
$10.00
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Sticky Date Pudding
Date and orange jam, lashings of butterscotch, double cream and ice cream.
$11.00
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Strawberry & White Chocolate Panna Cotta
With strawberry curd, meringue and floss.
$10.00
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Spanish Churros Doughnuts
With vanilla ice cream and cinnamon sugar, drizzled with chocolate and caramel sauce.
$10.00
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Kids'
For kids 12 years and under - includes main, ice cream with topping and sprinkles and soft drink.
Cheeseburger
On a milk bun with lettuce and chips.
$13.00
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Fettuccine
Vegetarian. Napoli and Parmesan.
$13.00
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Battered Fish
Chips or vegetable.
$13.00
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Battered Chicken Tenders
Chips or vegetable.
$13.00
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Chicken Parmi
Chips or vegetable.
$13.00
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Chicken Schnitzel
Chips or vegetable.
$13.00
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Crumbed Calamari
Chips or vegetable.
$13.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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