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Olea Cellar. Craft. Cook. Menu Prices

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You are viewing Olea Cellar. Craft. Cook. prices confirmed by Menu-Prices at the following location:
2001 Westcliff Drive, Newport Beach, CA 92660 US 1(949) 287-6807
Prices shown in: USD

Popular Items

Crispy Jidori Chicken Schnitzel with Wild Mushrooms
butternut squash spaetzle, baby rainbow carrots, apple cider & whole grain mustard gravy
$27.00
-
American Wagyu Wine Country Burger
Hooks two year cheddar, caramelized shallot, heirloom tomato, organic butter lettuce, secret sauce, soft potato bun, herb fries
$19.00
+5.56%
Skillet of Mac & Cheese
$10.00
+5.26%
Organic Butter Lettuce & Herbed Goat Cheese
California almonds, hothouse cherry tomatoes, champagne-dijon vinaigrette.
$10.00
+5.26%
House Made Sugar Pumpkin Agnolotti
white truffle goat cheese, crispy sage leaves, hazelnut brown butter
$15.00
-
Signature Crispy Meyer Lemon & Honey Duck Wings
Chili and chives.
$18.00
-
Sea Salt Roasted Heirloom Beets
bellwather farms fromage blanc, granny smith apple, ruby grapefruit, pistachip, shaved fennel, celery leaves, meyer lemon gastrique
$12.00
-
Bourbon Braised Kurobuta Pork Short Rib
Creamy fromage blanc grits, fall vegetables, mustard bbq jus.
$30.50
-
Grilled Scottish Salmon
Saffron Pearl Couscous, Baby Rainbow Carrots, Coriander & Charred Citrus Vinaigrette
$29.00
-
Lemon Verbena Poached Scottish Salmon
Toasted farro & sweet corn succotash, coriander & charred citrus vinaigrette.
$29.00
+3.57%
Duck Confit & Morel Mushroom Sugo
House-made rosemary cavatelli pasta, melted spring garlic, cippolini onion, truffle goat cheese
$27.00
-
Pacific Northwest Filet Mignon
Melted garlic and creme fraiche potatoes, farmers market vegetables, Zinfandel reduction.
$45.00
-

Wine List

Priced at 50% off.
Merlot, Olelo, 2017, Paso Robles
$22.00
-
Pinot Noir, Argot, Mosaic, 2016, Sonoma County
$38.00
-
Chardonnay, Martin Ray, 2017, Sonoma County
$24.00
-
Pinot Noir, Nielson, 2017, Santa Barbara County
$16.00
-
Pinot Noir, Angeline Reserve, 2016, Sonoma Coast
$26.00
-
Pinot Noir, Rose Rock, 2015, Eola-Amity Hills, Oregon
$33.00
-
Pinot Noir, Straight Shooter, 2017, Willamette Valley, Oregon
$24.00
-
Chardonnay, Far Niente, 2017, Napa Valley
$56.00
-
Chardonnay, Jean-Marc Brocard, 2018, St. Claire, Chablis, France
$27.00
-
Riesling, Bex 2016, Nehe Valley, Germany
$18.00
-
Gruner Veltiner, Weingut Frank, 2017, Weinviertel, Austria
$22.00
-
White Bordeaux, Petite Sirene, 2016, Graves, France
$21.00
-
Sauvignon Blanc, Saint Clair, Marlborough, 2017, New Zealand
$16.00
-
Pinot Grigio, Benvolio, Friuli Grave, 2016, Italy
$15.00
-
Champagne, Veuve Clicquot, Yellow Label, France
$44.00
-
Sparkling, JCB, #21, Brut, Burgundy, France
$25.00
-
Prosecco, La Marca, DOC, Italy
$19.00
-
Chardonnay, ZD, 2017, Napa Valley
$41.00
-
Cabernet Sauvignon, Outlot, 2015, Alexander Valley, Sonoma
$31.00
-

Craft Cocktails

1 Liter of Craft Cocktail
One liter of any of our craft cocktails. makes 6 cocktails choice of any from our website
$50.00
-
Hot & Bothered
Gin, Lime, Grapefruit, creme de cerise, serrano
$11.00
-
Jorge Lucas
Blanco Tequila, Mescal, lime, oj, egg white, serrano, tajin, angostura
$11.00
-
Dads Root beer
Root beer infused bourbon, sweet vermouth, montenegro,
$11.00
-
Rich Girl
Rose Wine, Vodka, Lime, Yuzu, Basil
$11.00
-
Pinky's Out
Vodka, Pomegranate, Cucumber, Lemon, Orange liquor
$11.00
-
Smoke & Mirrors
Bourbon, Peaty Scotch, Creme De Peach, Burnt Thyme, Lemon
$11.00
-
Bad Decisions
Rye Whiskey, Creme De Mure, Cynar, Sweet Vermouth, Amaro, Rhubarb Bitters
$11.00
-

Starters

Crispy Brussels Sprouts with Kurobuta Pork Belly
vermont maple syrup glaze
$16.50
-
House Made Sugar Pumpkin Agnolotti (Starters)
white truffle goat cheese, crispy sage leaves, hazelnut brown butter
$15.00
-
Signature Crispy Meyer Lemon & Honey Duck Wings (Starters)
Chili and chives.
$18.00
+2.86%
Fried Green Tomatoes with Fresh Burrata Alla Panna (Starters)
Crispy serrano ham chicharrones, hazelnut romesco.
$15.00
-
Fried Green Tomatoes with Fresh Burrata Alla Panna
Crispy serrano ham chicharrones, hazelnut romesco.
$16.00
+6.67%
Terrine of Duck Liver, Bacon & Bourbon
Pickles, mustard, toasted ciabatta.
$17.50
+2.94%
Artisan Cheese & Cured Meat Board
Aged balsamic and honey tapenade, seasonal garnishes, marinated olives, mustard, grilled rustic bread.
$27.00
-

Salads & Soup

Organic Butter Lettuce & Herbed Goat Cheese (Salads & Soup)
California almonds, hothouse cherry tomatoes, champagne-dijon vinaigrette.
$10.00
+5.26%
Poached Farm Fresh Egg & Roasted Mushroom Salad
local chicoruy greens, applewood smoked bacon, pumpernickel crutons, white truffle vinaigrette
$13.00
-
Sea Salt Roasted Heirloom Beets (Salads & Soup)
bellwather farms fromage blanc, granny smith apple, ruby grapefruit, pistachip, shaved fennel, celery leaves, meyer lemon gastrique
$12.00
-7.69%

Entrées

House Made Giant Meatball
Blend of American wagyu beef, jidori chicken, duroc pork, homemade herb pappardelle, spicy pomodoro, ricotta salata.
$24.00
-
Wild Caught Alaskan Halibut
Russian banana potatoes, toasted almonds, baby endive, cauliflower, riesling raisins, garden herb butter.
$36.00
-
Family Meal Pack- Serves 4
1- Large Organic Butter Lettuce & Herbed Goat Cheese Salad 2- Crispy Jidori Chicken Schnitzel with apple cider country gravy 2- Grilled Scottish Salmon with charred citrus vinaigrette 1- Large Garlic Mash Potatoes 1- Farmers Market Seasonal Vegetables 8- Fresh Chocolate Cookies
$89.00
-
Framers Market Vegetables & Organic Italian Farro
hen of the wood mushrooms, baby heirloom tomatoes, frisse, aged balsamic, sweet basil pesto
$22.00
-
Sustainable Chilean Sea bass
Russian banana potatoes, toasted almonds, baby endive, cauliflower, riesling raisins, garden herb butter.
$39.00
-
Sustainably Harvested Chilean Sea Bass
Russian banana potatoes, toasted almonds, cherry tomatoes, fava beans, frisse, garden herb butter.
$40.00
-
Grilled Chicken Sand which
Hooks two year cheddar, caramelized shallot, heirloom tomato, organic butter lettuce, secret sauce, soft potato bun, herb fries
$17.00
-
Crispy Schnitzel Sandwich
Hooks two-year aged cheddar, caramelized shallots, heirloom tomato, organic butter lettuce, secret sauce, soft potato bun, herb fries
$17.00
-
American Wagyu Porterhouse Steak
garlic & creme fraiche potatoes, farmers market vegetables, champagne bearnaise & cracked perppercon sauces
$140.00
-
Farmers Market Vegetables & Organic Italian Farro
blend of the wood mushrooms, baby heirloom tomatoes, frisse, aged balsamic, sweet basil pesto
$23.00
-
Lemon Verbena Poached Scottish Salmon (Entrées)
Toasted farro & sweet corn succotash, coriander & charred citrus vinaigrette.
$29.00
-
Crispy Jidori Chicken Schnitzel with Wild Mushrooms (Entrées)
butternut squash spaetzle, baby rainbow carrots, apple cider & whole grain mustard gravy
$27.00
-
Duck Confit & Morel Mushroom Sugo (Entrées)
House-made rosemary cavatelli pasta, melted spring garlic, cippolini onion, truffle goat cheese
$27.00
-
Bourbon Braised Kurobuta Pork Short Rib (Entrées)
Creamy fromage blanc grits, fall vegetables, mustard bbq jus.
$30.50
-
Grilled Scottish Salmon (Entrées)
Saffron Pearl Couscous, Baby Rainbow Carrots, Coriander & Charred Citrus Vinaigrette
$29.00
-
Double R Ranch Bone-In Ribeye Steak
Smoked Bleu cheese mashed potatoes, Bleu lake beans, wild mushrooms, green peppercorn-cognac reduction.
$46.00
-
Pacific Northwest Filet Mignon (Entrées)
Melted garlic and creme fraiche potatoes, farmers market vegetables, Zinfandel reduction.
$45.00
-
American Wagyu Wine Country Burger (Entrées)
Hooks two year cheddar, caramelized shallot, heirloom tomato, organic butter lettuce, secret sauce, soft potato bun, herb fries
$19.00
-

Sides

Crispy Brussels Sprouts With Hurobuta Pork Belly
Vermont Maple Srup glaze
$16.00
-
Skillet of Mac & Cheese (Sides)
$10.00
+5.26%
House Cut Herb Fries
$8.00
-
Cast Iron Roasted ROmanesco Cauliflower
white anchovy & garlic emulsion, shaved prosciutto, promegranate saba, ricotta salata
$12.00
-
Skillet of Seasonal Vegetables
$7.00
-
House Cut Herb Fries (Sides)
$8.00
-

Sweets

Oatmeal Cookie Crumble
Oatmeal raisin cookie crumbled over apple strudel ice cream topped with house made bourbon caramel.
$11.00
-
Seasonal Fruit Cobbler with Oatmeal Crumble
Butterscotch & Pecan ice cream
$11.00
-
Blackberry and Cabernet Sauvignon Sorbet
Two large scoops of black berry and Cabernet Sauvignon sorbet topped with seasonal berry preserves.
$9.00
-
Mexican Lime Creme Brulee
Fresh berries and lavender
$11.00
-
Dark Chocolate Chunk & Fromage Blanc Cookies
Peanut butter cup gelato, Spanish peanut crumble.
$12.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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