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Old Town Brewing Co Menu Prices

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You are viewing Old Town Brewing Co prices confirmed by Menu-Prices at the following location:
5201 Northeast Martin Luther King Junior Boulevard, Portland, OR 97211 US 1(503) 200-5988
Prices shown in: USD

Popular Items

Crust Original (Large)
$23.00
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House Special
The shop favorite since 1974. A combination of pepperoni, salami, mushroom, black olive, bell pepper and homemade Italian sausage.
$26.00
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Garlic Knots
Bread knots tossed in garlic olive oil and dusted with a blend of spices and reggiano.
$3.95
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Crust Original (Small)
$16.00
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Crust Crispy Thin (Large)
$23.00
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Margherita
Oil and garlic base, fresh mozzarella cheese, topped with fresh tomato and trimmed basil.
$30.50
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Dragon Lady
A dramatic blend of sun-dried tomato, mushroom, white onion and artichoke heart, rounded out with pickled capers.
$26.00
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Caesar
Crisp romaine hearts tossed in made-to-order garlic dressing, house made croûtons and topped with reggiano cheese.
$12.00
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Mediterranean
Oil and garlic base, baked tomato, artichoke heart, kalamata olive, topped with feta crumbles and trimmed basil.
$15.50
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Spinach
Fresh spinach, crispy prosciutto, caramelized pecans and dried cranberries tossed in a honey Dijon sauce and topped with feta.
$12.00
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Starters

Garlic Knots (Starters)
Bread knots tossed in garlic olive oil and dusted with a blend of spices and reggiano.
$3.95
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Cheese Bread
Hand-tossed bread lightly brushed with garlic-infused butter and baked with an indulgent amount of mozzarella and cheddar.
$9.95
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Pub Nachos
Tortilla chips drenched in beer-made cheese sauce, black beans, green onion, black olive, sour cream and fresh pico de gallo.
$9.95
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Artichoke Dip
House Made artichoke spinach dip blended with various cheeses and served warm alongside made-to-order flatbread.
$8.95
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Hummus Plate
House Made red pepper hummus serves with made-to-order flatbread, fresh cucumber, feta cheese, carrots and kalamata olives.
$9.95
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Salads

House
Local greens and fresh veggies served with a side of one of our house dressings: Italian, ranch, blue cheese, honey Dijon.
$4.95
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Caesar (Salads)
Crisp romaine hearts tossed in made-to-order garlic dressing, house made croûtons and topped with reggiano cheese.
$12.00
-
Spinach (Salads)
Fresh spinach, crispy prosciutto, caramelized pecans and dried cranberries tossed in a honey Dijon sauce and topped with feta.
$12.00
-
Brewer's Salad
Local greens, beer-marinated chicken, bacon, red onion and tomato tossed in an Italian vinaigrette and topped with blue cheese crumbles.
$11.95
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Greek Salad
A blend of spinach and romaine hearts tossed with kalamata olive, red onion, cucumber, tomato and feta, dressed in a balsamic vinaigrette.
$12.00
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Entrées

Spaghetti & Meatballs
Three meatballs on a bed of spaghetti finished with house made marinara, trimmed basil and reggiano cheese + fresh baked crostinis.
$11.95
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Beer Mac & Cheese
Rigatoni noodles tossed in house-brewed cheddar beer sauce, topped with bread crumbs and baked to golden brown + fresh baked crostinis.
$11.95
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Milano Sub
Ham and salami baked beneath mozzarella and topped with shredded lettuce and tomato. Served with Italian and blue cheese dipping sauce.
$9.95
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Meatball Sub
Sliced meatballs covering a garlic buttered roll, mozzarella cheese and house made marinara, dusted with reggiano cheese and fresh basil.
$11.00
+10.55%
Chicken Bacon Ranch Sub
Beer-marinated chicken topped with housemate ranch, bacon, sliced red onion, shaved lettuce and fresh tomato.
$9.95
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Ham & Cheese Sub
Shaved ham baked beneath a blend of cheddar and mozzarella cheese, dijonnaise sauce and topped with shaved lettuce and fresh tomato.
$9.95
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BBQ Chicken Sub
Beer-marinated chicken smothered in tangy barbecue sauce and baked with cheddar cheese and red onion.
$9.95
-
Caprese Sub
Pesto base beneath fresh mozzarella, tomato, fresh basil and cracked pepper, finished with a balsamic vinegar and a brush of olive oil.
$9.95
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Pizza

House Special (Pizza)
The shop favorite since 1974. A combination of pepperoni, salami, mushroom, black olive, bell pepper and homemade Italian sausage.
$26.00
-
Vegetarian
A garden variety of fresh mushroom, zucchini, bell pepper, white onion and black olive, topped with fresh tomato.
$15.50
-
Margherita (Pizza)
Oil and garlic base, fresh mozzarella cheese, topped with fresh tomato and trimmed basil.
$30.50
-
Dragon Lady (Pizza)
A dramatic blend of sun-dried tomato, mushroom, white onion and artichoke heart, rounded out with pickled capers.
$26.00
-
Ghost Pie
Creamy alfredo sauce, beer- marinated chicken breast, roasted red pepper, mushroom, red onion and trimmed basil.
$15.50
-
Pesto Special
Homemade pesto, spinach and sun-dried tomato covered with freshly baked pine nuts and crumbled feta cheese.
$15.50
-
Mediterranean (Pizza)
Oil and garlic base, baked tomato, artichoke heart, kalamata olive, topped with feta crumbles and trimmed basil.
$15.50
-
Barbecue Chicken
Beer-marinated chicken, pepperoncini, red onion and cheddar cheese over a sweet and tangy barbecue sauce.
$30.50
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Build Your Own

Crust Original (Small) (Build Your Own)
$16.00
-
Crust Original (Large) (Build Your Own)
$23.00
-
Crust Crispy Thin (Small)
$13.50
-
Crust Crispy Thin (Large) (Build Your Own)
$23.00
-
Crust Gluten-Free (Small)
$12.95
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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