Navigation
  1. Home »
  2. Restaurants »
  3. Oceanos Menu Prices

Oceanos Menu Prices

Verified Prices
Menu-Prices is not associated with Oceanos
Jump to Section Show
You are viewing Oceanos prices confirmed by Menu-Prices at the following location:
2-27 Saddle River Road, Fair Lawn, NJ 07410 US 1(201) 796-0546
Prices shown in: USD
  • Dinner Oceanos (Dinner) (Fair Lawn)
  • Lunch Oceanos (Lunch) (Fair Lawn)

Appetizers

Zucchini & Eggplant Chips
Crispy zucchini and eggplant slices pan fried and served with tzatziki dip.
$15.00
-
Spinach Dip
Spinach and artichokes with four cheeses and homemade tortilla chips.
$16.00
-
Jumbo Lump Crab Cakes
Made with the freshest crab meat from maryland’s blue crabs and served with a dijon aioli dipping sauce.
$28.00
-
Oysters Rockefeller
East coast oysters topped with sautéed spinach, shallots, pernot, herbed gruyere cheese.
$16.00
-
Grilled Octopus
Sushi-quality mediterranean octopus, wood grilled with onions, red wine vinegar & extra virgin olive oil.
$27.00
-
Tuna Tartar
Sushi-quality tuna, pignoli nuts, avocado, citrus ginger sauce, over sliced persian cucumbers, with pita crisps.
$23.00
-
Mediterranean Spreads
A combination of 4 spreads served with pita triangles taramosalata, hummus, feta cheese, & roasted eggplant.
$16.00
-
Roasted Beets
Marinated in extra virgin olive oil and homemade vinegar with an almond garlic spread.
$13.00
-
Calamari
Rings of fresh and tender calamari, lightly fried and served with our Thai chili dipping sauce.
$16.00
-
Shrimp Saganaki
Four premium white shrimp pan seared with tomato concasse, bell pepper, white wine, & crumbled feta cheese.
$25.00
-
Mussels Lyonnaise
New zealand mussels sautéed in dijon, garlic, white wine broth.
$18.00
-
Coconut Shrimp
Premium quality white shrimp, covered in coconut flakes, and lightly fried- served with Thai chille dipping sauce.
$20.00
-
Grilled Calamari
Point judith squid grilled whole and sliced into rings & tossed with cappers, bell peppers, red onions in a lemon vinaigrette.
$17.00
-

Shellfish Starters

Colossal Lump Crab Cocktail
$29.00
-
Colossal Shrimp Cocktail
U-8 four pcs.
$25.00
-

Salads

Horiatiki
Vine ripe tomatoes, red and yellow bell pepper, red onion, capers, feta cheese, cucumber, olive oil.
$39.00
-
Classic Caesar
Hearts of romaine with house made croutons and caesar dressing, shaved romano cheese.
$14.00
-
Beet Salad
Red & golden beets with fresh orange segments, baby arugula, goat cheese, balsamic vinaigrette.
$15.00
-
Traditional Garden Salad
$11.00
-
Classic Greek
Mixed greens, tomatoes, cucumbers, red onion, kalamata olives, and feta cheese, mint vinaigrette.
$16.00
-
Tri-Color
Arugula, endives, radicchio, & goat cheese with vinaigrette.
$15.00
-
New England Clam Chowder
Red & golden beets with fresh Orange segments, baby arugula, goat cheese, balsamic vinaigrette, caramelized walnuts.
$10.00
-

Sandwiches

All sandwiches are served with hand cut French fries.
Vegetable Panini
Wood grilled zucchini, eggplant & roasted red pepper on rosemary flat bread.
$10.00
-
Mesquite Chicken
Grilled with herbed goat cheese, tomato, arugula, & red onion on rosemary bread.
$12.00
-
Cheeseburger
Black angus sirloin meat with shredded lettuce, diced onion, tomato, pickles, & onion.
$10.00
-
Crab Cake Sandwich
On a brioche bun served with aioli basil & cole slaw.
$17.00
-
Salmon Wrap
With mixed greens & balsamic vinaigrette.
$13.00
-
Mesquite Sirloin Steak
Grilled with caramelized onions, sauteed shitake mushrooms, melted Swiss cheese on rustic bread.
$15.00
-
Cajun Chicken Wrap
With mixed greens.
$11.00
-

Entrees

Grilled Lobster (Per Pound)
With butter sauce and served with hand cut french fries.
$29.00
-
Sesame Salmon
With raspberry beurre blanc & served with vegetable arborio pilaf.
$32.00
-
Stuffed Shrimp
Lemon grass wine sauce, served over spinach and served with roasted lemon potatoes.
$38.00
-
Arctic Char
With grilled lime and ginger beurre blanc and served with roasted lemon potatoes.
$35.00
-
Grilled Yellow Fin Tuna
Fresh ginger, noodles, scallions, low sodium soy vinaigrette.
$38.00
-
Day Boat Scallops
Served over sautéed spinach and roasted lemon potatoes.
$38.00
-
Seafood Linguini
Allops, mussels, clams, shrimp over pasta in a pomodoro sauce.
$37.00
-
Chilean Sea Bass
Wood grilled fresh asparagus, tomato concase, basil, lemon, beurre blanc & served with vegetable arborio pilaf.
$39.00
-
Wood Grilled Swordfish
Simply wood grilled and served with roasted lemon potatoes.
$38.00
-
Jumbo Shrimp
Wood grilled or scampi and served with vegetable arborio pilaf.
$36.00
-
South African Lobster Tail
Wood grilled with drawn butter and served with roasted lemon potatoes add jumbo lump.
$63.00
-
Grilled Salmon
$36.00
-
Lobster (2 & 1/2 Pound)
$72.00
-

Steaks

We proudly serve usda prime beef. All meats are served with hand cut french fries.
10oz Prime Filet Mignon
Grilled portobello mushroom cap, crispy pancetta lavender peppercorn cabernet demi sauce.
$44.00
-
Boneless Pork Tenderloin
Grilled to perfection, sliced and topped with apricot brandy & pink peppercorn a jus and sundried apricots.
$30.00
-
Double Cut Prime Lamb Chops
Simply grilled and finished in the oven & topped with a rich rosemary shiraz demi sauce.
$44.00
-
Stuffed Chicken Breast
With roasted pepper, spinach, portobello mushroom, fontana cheese with a shallot champagne sauce.
$29.00
-
20oz Prime Cowboy Rib Eye Steak
French cut bone in rib eye served with a grilled shallot & cabernet demi sauce.
$51.00
-

Whole Fish

All whole fish entrees are served with chefs vegetables & roasted lemon potatoes.
Lavraki
Bronzino - lean Mediterranean white fish, mild moist tender flakes.
$37.00
-
Alaskan King Crab Legs
18 oz, wood grilled or steamed.
$56.00
-

Side Dishes

Hand Cut Fries
$8.00
-
Sautéed Spinach
$8.00
-
Lemon Potatoes
$8.00
-
Grilled Asparagus
$8.00
-
Garlic Mashed Potatoes
$8.00
-

Desserts

Apple Truffle
Sliced apples wrapped in filo dough & served with vanilla ice cream.
$9.00
-
Greek Yogurt
With walnuts & wild cherry.
$49.00
-
Galaktobouriko
Served warm with a honey sauce.
$9.00
-
Cheesecake
With fresh berries.
$9.00
-
Tartufo
Vanilla & chocolate ice cream in a hard chocolate shell.
$9.00
-
Vesuvius Chocolate Cake
Five layers of chocolate with a layer of cheesecake.
$9.00
-
Ekmek
Shredded filo dough with a light custard filling topped with merainge.
$9.00
-
Tiramisu
Classic tiramisu with mascarpone cheese & topped with cacao.
$9.00
-
Baklava
Served warm with a honey sauce.
$9.00
-
Coffee
$3.00
-
Espresso
$3.00
-
Double Espresso
$4.75
-
Cappuccino
$5.00
-

Appetizers

Zucchini & Eggplant Chips
Crispy zucchini and eggplant slices pan fried and served with tzatziki dip.
$14.00
-
Spinach Dip
Spinach and artichokes with four cheeses and homemade tortilla chips.
$16.00
-
Jumbo Lump Crab Cakes
Made with the freshest crab meat from maryland’s blue crabs and served with a dijon aioli dipping sauce.
$26.00
-
Oysters Rockefeller
East coast oysters topped with sautéed spinach, shallots, pernot, herbed gruyere cheese.
$16.00
-
Grilled Octopus
Sushi-quality mediterranean octopus, wood grilled with onions, red wine vinegar & extra virgin olive oil.
$27.00
-
Mediterranean Spreads
A combination of 4 spreads served with pita triangles taramosalata, hummus, feta cheese, & roasted eggplant.
$16.00
-
Roasted Beets
Marinated in extra virgin olive oil and homemade vinegar with an almond garlic spread.
$13.00
-
Calamari
Rings of fresh and tender calamari, lightly fried and served with our Thai chili dipping sauce.
$17.00
-
Shrimp Saganaki
Four premium white shrimp pan seared with tomato concasse, bell pepper, white wine, & crumbled feta cheese.
$24.00
-
Mussels Lyonnaise
New zealand mussels sautéed in dijon, garlic, white wine broth.
$16.00
-
Coconut Shrimp
Premium quality white shrimp, covered in coconut flakes, and lightly fried- served with Thai chille dipping sauce.
$19.00
-

Shellfish Starters

Colossal Lump Crab Cocktail
$28.00
-
Colossal Shrimp Cocktail
U-8 four pcs.
$25.00
-

Salads

Horiatiki
Vine ripe tomatoes, red and yellow bell pepper, red onion, capers, feta cheese, cucumber, & extra virgin olive oil.
$39.00
-
Cobb Salad
Wood grilled chicken breast, field greens, bacon, & cheese.
$14.00
-
Ahi Tuna Salad
Pan seared over mixed greens, cilantro ginger vinaigrette.
$20.00
-
Cranberry Salad
Mixed greens, walnuts, sliced apples, dried cranberries, raspberry vinaigrette.
$11.00
-
Crab Cake Salad
Jumbo lump crab cake over mesculun greens, & balsamic vinaigrette.
$21.00
-
Classic Greek
Mixed greens, tomatoes, cucumbers, red onion, kalamata olives, and feta cheese, mint vinaigrette.
$17.00
-
Tri Color
Arugula, endives, radicchio, & goat cheese with vinaigrette.
$13.00
-
Walnut Chicken Salad
Mixed greens, tomatoes, onions, Asian vinaigrette.
$15.00
-
Classic Caesar
Hearts of romaine with house made croutons and caesar dressing, shaved romano cheese.
$12.00
-
Nicoise Salad
Ahi tuna, anchovies, potatoes, capers, green beans, shallots, olives, egg, tomatoes, balsamic vinaigrette.
$20.00
-
New England Clam Chowder
$7.00
-

Sandwiches

All sandwiches are served with hand cut French fries.
Vegetable Pannini
Wood grilled zucchini, eggplant & roasted red pepper on rosemary flat bread.
$10.00
-
Mesquite Chicken
Grilled with herbed goat cheese, tomato, arugula, & red onion on rosemary bread.
$13.00
-
Cheeseburger
Black angus sirloin meat with shredded lettuce, diced onion, tomato, pickles, & onion.
$12.00
-
Crab Cake Sandwich
On a brioche bun served with aioli basil & cole slaw.
$17.00
-
Turkey Club
Roasted turkey, bacon, lettuce, tomato, and cheddar cheese.
$11.00
-
Salmon Wrap
With mixed greens & balsamic vinaigrette.
$13.00
-
Mesquite Sirloin Steak
Grilled with caramelized onions, sauteed shitake mushrooms, melted Swiss cheese on rustic bread.
$15.00
-
Cajun Chicken Wrap
With mixed greens.
$11.00
-

Entrees

Seafood Jumbulaya
Shrimp, scallops, baby clams, & mussels with Louisiana rice.
$19.00
-
Herb Crusted Salmon
With raspberry lemon burre blanc & julienne vegetables.
$18.00
-
Stuffed Shrimp
Two premium white shrimp stuffed with crab meat with lemon grass sauce, served over spinach & roastedlemon potatoes.
$23.00
-
Grilled Lobster (Per Pound)
With butter sauce and served with hand cut fries.
$25.00
-
Fish & Chips
Beer battered & fried to a golden brown, served with homemade French fries & tartar sauce.
$18.00
-
Swordfish Kebab
Grilled with onions & peppers, herbed olive oil with arborio pilaf.
$17.00
-
Shrimp Angelina
Sauteed shrimp over angel hair pasta with julienne vegetables in a lemon cream sauce.
$19.00
-
Shrimp & Scallops Kebab
Grilled with onions & peppers, herbed olive oil with arborio pilaf.
$20.00
-
Lemon Sole Franchese
Premium quality filet of sole sauteed in a lemon grass sauce.
$16.00
-
Almond Crusted Salmon
With roasted red pepper coulis & vegetable arborio pilaf.
$18.00
-
Applewood Hanger Steak
Wood grilled with pink peppercorn jus & topped with frizzled onions & hand cut fries.
$19.00
-
Day Boat Scallops
Premium quality scallops over sautéed spinach.
$21.00
-
Seafood Linguine
Sauteed shrimp, scallops, mussels, calamari, in a fresh pomodoro sauce.
$21.00
-
Rigatoni Momento
Sauteed broccoli, sun dried tomatoes, fresh basil, & mushrooms in a parmagiana garlic cream sauce.
$13.00
-
Lobster (2 & 1/2 Pound)
$72.00
-

Whole Fish & Steaks

Lavraki
Bronzino - lean Mediterranean white fish, mild white fish, mild moist tender flakes. Served with vegetables & lemon roasted potatoes.
$36.00
-
10 Oz Prime Filet Mignon
Grilled portobello mushroom cap, crispy pancetta lavender peppercorn cabernet demi sauce.
$44.00
-
20oz Prime Cowboy Rib Eye Steak
French cut bone in rib eye served with a grilled shallot & cabernet demi sauce.
$45.00
-

Side Dishes

Hand Cut French Fries
$8.00
-
Sauteed Spinach
$8.00
-
Lemon Roasted Potatoes
$8.00
-
Wood Grilled Asparagus
$8.00
-
Garlic Mashed Potatoes
$8.00
-

Desserts

Apple Truffle
Sliced apples wrapped in filo dough & served with vanilla ice cream.
$9.00
-
Greek Yogurt
With walnuts & wild cherry.
$9.00
-
Galaktobouriko
Served warm with a honey sauce.
$9.00
-
Cheesecake
With fresh berries.
$9.00
-
Tartufo
Vanilla & chocolate ice cream in a hard chocolate shell.
$9.00
-
Vesuvius Chocolate Cake
Five layers of chocolate with a layer of cheesecake.
$9.00
-
Ekmek
Shredded filo dough with a light custard filling topped with merainge.
$9.00
-
Tiramisu
Classic tiramisu with mascarpone cheese & topped with cacao.
$9.00
-
Baklava
Served warm with a honey sauce.
$9.00
-
Coffee
$3.00
-
Espresso
$3.00
-
Double Espresso
$4.75
-
Cappuccino
$5.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close