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Oberon Grill Menu Prices

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You are viewing Oberon Grill prices confirmed by Menu-Prices at the following location:
516 2nd Street, Eureka, CA 95501 US 1(707) 443-3663
Prices shown in: USD
  • Breakfast Oberon Grill (Breakfast) (Eureka)
  • Lunch Oberon Grill (Lunch) (Eureka)
  • Dinner Oberon Grill (Dinner) (Eureka)

Omelets

All omelets are served with country potatoes and choice of toast, biscuit or scone.
Ruby's Omelet
Three egg omelet with melted havarti cheese stuffed with sautéed asparagus and caramelized onions.
$12.50
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Roy's Omelet
Three egg omelet with melted swiss cheese, sautéed mushrooms, tomatoes and sausage.
$13.00
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Oberon Omelet
Three egg omelet stuffed with our house pairing of sautéed spinach, bacon and cypress grove chevre.
$13.50
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Crab Omelet
Fresh dungeness crab sautéed with scallions and topped with hollandaise.
$18.00
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Denver Omelet
Diced ham with melted cheddar cheese, sautéed mushrooms, bell peppers and onions.
$13.00
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Build Your Own Omelet
Includes your choice of two fillings.
$11.50
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Egg Breakfasts

Eggs cooked to order and served with country potatoes. Choice of bacon, sausage patty or fruit, and choice of toast, biscuit or scone.
1 Egg Breakfast
$8.50
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2 Egg Breakfast
$9.50
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3 Egg Breakfast
$10.50
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House Specialties

Ham Scramble
Two eggs scrambled with diced ham, served with country potatoes, and choice of a toast, biscuit or scone.
$10.50
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Ham Scramble with Cheddar Cheese
Two eggs scrambled with diced ham, served with country potatoes, and choice of a toast, biscuit or scone.
$12.00
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Ham Scramble with Cypress Grove Chevre
Two eggs scrambled with diced ham, served with country potatoes, and choice of a toast, biscuit or scone.
$12.50
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Broccoli & Swiss Frittata
Broccoli, sun-dried tomatoes and potato in a baked egg scramble with melted swiss cheese and topped with Parmesan. Served with your choice of toast, biscuit or scone.
$12.00
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Jack's Breakfast Tacos (2)
Sautéed spinach, bacon, cherry tomatoes, and cypress grove chevre with scrambled eggs filling a pair of corn tortillas.
$9.95
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Nick's Breakfast Tacos (2)
Sautéed mushrooms, onions, bacon, and melted cheddar cheese with scrambled eggs filling a pair of corn tortillas.
$9.95
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Monte Cristo
Sliced turkey, ham and swiss cheese with strawberry jam on a brio roll French toast sandwich served with a side of pure maple syrup.
$11.95
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Biscuits & Gravy
Housemade buttermilk biscuits topped with our sausage gravy.
$3.95
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Benedicts & Open Faced Specials

Eggs Benedict
Poached eggs over bacon on a toasted English muffin topped with house hollandaise.
$8.50
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Crab Cakes Benedict
A pair of dungeness crab cakes topped with bacon and poached eggs and drizzled in hollandaise.
$12.00
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Eggs Florentine
Poached eggs over sautéed spinach on and English muffin topped with house hollandaise.
$8.00
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Steaks & Seafood

Choice of toast, biscuit or scone.
Chicken Fried N.Y. Steak
8 oz. choice New York steak pounded and fried, served with two eggs any style, sausage gravy, and country potatoes.
$19.95
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NY Strip Steak & Eggs
10 oz. New York strip steak grilled to order, served with two eggs any style and country potatoes.
$21.95
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Ribeye Steak & Eggs
16 oz. ribeye steak char broiled to order, served with two eggs any style and country potatoes.
$28.00
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Pan Fried Steelhead & Eggs
Columbia river steelhead pan fried, served with two eggs any style and country potatoes.
$20.29
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More Breakfast Options

Brio French Toast
Thick sliced brio roll soaked in a spiced egg batter and grilled.
$11.45
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Pancakes
Buttermilk pancakes dusted with powdered sugar.
$9.50
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Sides

Fruit Cup
$3.50
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Sausage Patty
$4.00
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Sautéed Vegetables
$3.50
-
Ham
$3.50
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Bacon
$3.50
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Scone
$3.50
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Biscuit
$1.50
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Toast
$1.50
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Desserts

Triple Chocolate Brownie a la Mode
A warm brownie topped with vanilla ice cream and chocolate sauce.
$6.00
-
Carrot Cake
Housemade carrot cake with cream cheese frosting.
$8.00
-
New York Style Cheesecake
Topped with a drizzle of berry and chocolate sauce.
$8.00
-
Ice Cream
Three scoops of vanilla ice cream served with chocolate sauce and fresh berries.
$4.00
-

Beverages

Juice (12 oz.)
$3.00
-
Fresh Squeezed Orange Juice
$3.50
-

Salads

Mixed Green Salad
Fresh mixed greens tossed with tomatoes and housemade croutons with our own basil balsamic vinaigrette.
$7.50
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Hail Caesar
Classic caesar with romaine lettuce and housemade croutons mixed with caesar dressing (yes, there are raw eggs in it) and anchovies.
$17.50
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Louis Salad
Romaine lettuce and mixed greens, tomatoes, avocado, and hard boiled egg, topped with bay shrimp or fresh crab and tossed in a classic louis dressing.
$13.50
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Nicoise Salad
Grilled rare ahi tuna steak sliced over romaine lettuce, tossed with kalamata olives, green beans, hard boiled egg and potatoes with a red wine vinaigrette.
$17.50
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Cobb Salad
Spinach greens tossed in red wine vinaigrette topped with char broiled chicken breast, tomatoes, avocado, hard boiled egg, bacon and maytag bleu cheese.
$16.50
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Ahi Poke
Marinated ahi tuna steak topped with scallions and sesame seeds on a bed of mixed greens and romaine with tomato and avocado in a hoisin vinaigrette.
$16.00
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Pear & Pecan Salad
Mixed greens and red leaf lettuce tossed with pears, candied pecans and cypress grove chevre in an apple cider vinaigrette.
$9.00
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Spinach Salad
Baby spinach with chopped apples, maytag blue cheese and candied pecans tossed in our apple cider vinaigrette.
$9.00
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Burgers & Sandwiches

All burgers and sandwiches come with your choice of soup, mixed green salad, cilantro lime coleslaw or French fries.
Foundation Burger
1/3 lb. local grass fed beef grilled to order with lettuce, tomato, onions, pickles, and a side of mayo on our housemade sesame seed bun.
$13.50
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BBQ Bacon Burger
1/3 lb. local grass fed beef with cheddar cheese, bacon and our housemade jack daniels BBQ sauce served with all the usual sides on a housemade sesame seed bun.
$15.50
-
Baked Roast Beef Roll
House roast beef sliced and baked on a brio roll with cypress grove chevre and chimi churri sauce.
$14.00
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Steak Sandwich
Char broiled 8 oz. New York strip steak served on a fresh brio roll with lettuce, tomatoes, pickles, and onions.
$20.00
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Classic French Dip
Sliced house roast beef simmered in au jus and served on a fresh brio roll with a side of au jus for dipping.
$12.50
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Nick's French Dip
Sliced house roast beef with pickle, bacon and swiss cheese baked on a fresh brio roll with a side of au jus.
$14.50
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Pesto Chicken Sandwich
Char broiled chicken breast with housemade pesto sauce on a toasted sesame seed bun with lettuce, tomatoes, pickles, and onions.
$14.00
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Chipotle Chicken Sandwich
Char broiled chicken breast on a housemade bun with avocado, chipotle aioli and melted pepper jack cheese. Served with lettuce, tomato, pickles, and onions.
$14.50
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Fried Egg Sandwich
One fried egg on an English muffin with melted cheddar and bacon. Served with a mixed green salad tossed in balsamic vinaigrette.
$9.50
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Veggie Burger
Veggie patty flat grilled and served on a housemade sesame bun served with lettuce, tomato, pickles, and onions.
$12.50
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Portobello Sandwich
Basil and balsamic marinated Portobello mushroom cap broiled and served on our housemade bun with lettuce, tomatoes, pickles, and onions.
$12.50
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Grilled Snapper Sandwich
Fresh, local grilled snapper served with a side of tartar sauce on a housemade bun with lettuce, tomatoes, pickles, and onions.
$12.50
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Baja Snapper Sandwich
Fresh, local grilled snapper topped with cilantro lime coleslaw and a side of mango salsa. Served on our housemade sesame bun.
$14.00
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Toasted California Club
Sliced turkey breast, bacon, avocado, and sliced tomato on a toasted brio roll.
$16.00
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Baked Prosciutto & Havarti
With roasted bell pepper and basil on a sliced brio roll.
$13.00
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Reuben
House braised corned beef brisket grilled on sliced dark rye bread with sauerkraut, swiss cheese and 1000 Island sauce.
$13.00
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Shrimp
Fresh bay shrimp tossed lightly in lemon dill aioli and baked with avocado, havarti cheese and sliced tomatoes. Served open faced on a toasted English muffin.
$13.00
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Crab Melt
Dungeness crab tossed lightly in lemon dill aioli and baked with avocado, havarti cheese and sliced tomatoes. Served open faced on a toasted English muffin.
$20.00
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BLT
Classic bacon, lettuce and tomato on toasted wheat bread served with a side of mayo.
$12.50
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House Specialties

Beer Battered Shrimp Tacos (2)
Double prawns on a bed of cilantro lime coleslaw served on corn tortillas with chipotle aioli and a side of mango salsa.
$12.50
-
Fish Tacos (2)
Fresh grilled local snapper on a bed of cilantro lime coleslaw served on corn tortillas with chipotle aioli and a side of mango salsa.
$9.00
-
Oberon Shrimp Tacos (2)
Sautéed prawns with spinach, bacon and cypress grove chevre served on corn tortillas.
$14.50
-
Dungeness Crab Cakes (2)
A pair of fresh dungeness crab cakes with our housemade lemon dill aioli alongside a mixed green salad tossed in balsamic vinaigrette.
$20.00
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Fish & Chips
Fresh, local fried snapper breaded in panko and herbs. Served with French fries, housemade tartar sauce and lemon.
$17.50
-
Oberon Oysters (6)
A half dozen local kumamoto oysters with sautéed spinach, bacon and cypress grove chevre.
$20.00
-
Barbecued Oysters (6)
A half dozen local kumamoto oysters served with our housemade jack daniels BBQ sauce.
$20.00
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Sides

French Fries
$5.50
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Sweet Potato Fries
$7.50
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Buttermilk Onion Rings
$7.00
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Cilantro Lime Coleslaw
$3.00
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Desserts

Triple Chocolate Brownie a la Mode
A warm brownie topped with vanilla ice cream and chocolate sauce.
$6.00
-
Carrot Cake
Housemade carrot cake with cream cheese frosting.
$6.00
-
New York Style Cheesecake
Topped with a drizzle of berry and chocolate sauce.
$6.00
-
Ice Cream
Three scoops of vanilla ice cream served with chocolate sauce and fresh berries.
$4.00
-

Beverages

Juice (12 oz.)
$3.00
-
Fresh Squeezed Orange Juice
$3.50
-

Appetizers

Crab Cakes
A trio of fresh dungeness crab cakes served with our housemade lemon dill aioli.
$20.00
-
Calamari
Delicately breaded and seasoned, served with lemon and marinara sauce for dipping.
$12.00
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Surf & Turf Skewers
Scallops, choice beef cuts and seasonal vegetables char broiled and coated in our honey soy glaze.
$16.00
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Polenta Tapenade
Fried polenta points topped with a house olive tapenade and Parmesan cheese.
$8.00
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Brio Brochette
Toasted brio bread points topped with fresh mozzarella, cherry tomatoes, fresh basil, and a drizzle of balsamic reduction.
$8.00
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Crab Wontons
Fresh dungeness crab seasoned and blended with scallions and cream cheese; deep fried in a wonton wrap and served with our housemade sweet chili sauce.
$11.00
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Fruit & Cheese
Humboldt fog, point reyes bleu cheese and shaved Parmesan plated with fresh seasonal fruit and candied pecans. Served with sliced brio bread.
$11.00
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Salads

Pear & Pecan
Mixed greens and red leaf lettuce tossed with pears, candied pecans and cypress grove chevre in an apple cider vinaigrette.
$9.00
-
Hail Caesar
Classic caesar with romaine lettuce and housemade croutons mixed with caesar dressing (yes, there are raw eggs in it) and anchovies.
$17.50
-
Waldorf Salad
Apples, grapes, celery, and walnuts tossed with mixed greens and a creamy house dressing.
$8.00
-
Mixed Green
Fresh mixed greens tossed with tomatoes and housemade croutons with our own basil balsamic vinaigrette.
$6.50
-

Oysters

Oberon Oysters
1/2 dozen grilled oysters topped with cypress grove chevre and sautéed spinach and bacon.
$20.00
-
BBQ Oysters
1/2 dozen kumomoto oysters grilled with our house sesame jack daniels' barbecue sauce.
$20.00
-

Steaks

All steaks come with two choices of sides.
Bacon Wrapped Filet
8 oz. bacon wrapped choice filet mignon char-broiled to order.
$37.00
-
Filet Mignon
8 oz. Angus filet mignon char broiled to order.
$34.00
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New York Steak
10 oz. choice strip steak char broiled to order.
$39.00
-
Rib-Eye
16 oz. thick cut rib-eye char broiled to order.
$39.50
-

Entrées

Grilled Snapper
Sun-dried tomato and garlic sautée over a fresh local snapper filet served with basmati rice and asparagus.
$22.00
-
Prawn Scampi
Prawns simmered in a white wine garlic butter with capers and fresh tomatoes. Served with basmati rice and sautéed spinach.
$22.00
-
Scallop Scampi
Scallops simmered in a white wine garlic butter with capers and fresh tomatoes. Served with basmati rice and sautéed spinach.
$26.00
-
Half Prawns & Half Scallops
Half prawns and half scallops simmered in a white wine garlic butter with capers and fresh tomatoes. Served with basmati rice and sautéed spinach.
$26.00
-
Chipotle Steelhead
Columbia river steelhead baked with our housemade chipotle aioli and plated over fried polenta and sautéed spinach.
$24.00
-
Sesame Ahi
Sushi grade ahi tuna steak crusted in black and white sesame seeds and seared rare. Coated in a hoisin glaze and served with basmati rice and sautéed asparagus.
$28.00
-
Spanakopita
Greek inspired spinach phyllo pie with feta, Parmesan, cypress grove chevre and dill served with fried potato balls and a mint yogurt sauce.
$20.00
-
Apple Pork
Char-broiled pork loin topped with braised sliced apples and caramelized onions, served with mashed potatoes and sautéed spinach.
$24.00
-
Mary's Mango Chicken Breast
Organic, free range mary's wing-on chicken breast char broiled and topped with housemade mango salsa over fried polenta and sautéed spinach.
$24.00
-
Cherry Duck Breast
Grilled skin on New Hampshire farmed duck breast over a pool of cherry port reduction sauce, served with fried potato balls and sautéed asparagus.
$28.00
-
Penne Marinara
Penne pasta tossed with tomato marinara, fresh garlic and topped with grated Parmesan.
$16.00
-
Pesto Fettuccine
Creamy house pesto sauce in a cream reduction with sun-dried tomatoes and artichoke hearts.
$20.00
-

Bar Fare

All burgers and sandwiches come with your choice of soup, mixed green salad, cilantro lime coleslaw or French fries.
Foundation Burger
1/3 pound local grass fed beef grilled to order with lettuce, tomato, pickle, and onion served a housemade sesame bun.
$12.00
-
Beer Battered Prawns
Seven local beer battered prawns deep fried and served with steak fries and a side of our house sweet chili sauce.
$18.00
-
BBQ Bacon Cheese Burger
1/3 pound local grass fed beef with house BBQ sauce, bacon and cheddar cheese.
$15.00
-
Pesto Chicken Sandwich
Grilled chicken breast with freshly made basil pesto on a house sesame bun.
$18.00
-
Portobello Sandwich
Basil balsamic marinated Portobello mushroom broiled and served on our housemade sesame bun with lettuce, tomato, onion, and pickles.
$11.00
-
Baja Snapper Sandwich
Grilled snapper on our housemade sesame bun topped with cilantro lime cole slaw and a side of mango salsa.
$16.50
-
Fish & Chips
Fresh panko breaded snapper served with steak fries, tartar sauce and lemon.
$19.50
-

Sides

Baked Asparagus
Asparagus spears baked with white truffle oil and Parmesan cheese.
$8.50
-
Baked Potato
Seasoned baked potato served with whipped butter, sour cream and scallions.
$4.00
-
Sautéed Prawns (6)
Sautéed in garlic and white wine butter.
$9.00
-
Buttermilk Onion Rings
Buttermilk soaked yellow onion sliced and fried with seasoned breading.
$7.00
-
Sweet Potato Fries
Served with a side of chipotle aioli for dipping.
$7.00
-
Steak Fries (Dinner)
Seasoned, deep fried potato wedges.
$6.00
-

Desserts

Triple Chocolate Brownie a la Mode
A warm brownie topped with vanilla ice cream and chocolate sauce.
$7.50
-
Carrot Cake
Housemade carrot cake with cream cheese frosting.
$8.00
-
New York Style Cheesecake
Topped with a drizzle of berry and chocolate sauce.
$7.50
-
Ice Cream
Three scoops of vanilla ice cream served with chocolate sauce and fresh berries.
$4.00
-

Beverages

Juice (12 oz.)
$3.00
-
Fresh Squeezed Orange Juice
$3.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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