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Not Just Curries Menu Prices (AU)

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You are viewing Not Just Curries (AU) prices confirmed by Menu-Prices at the following location:
66 Wigram Street, Harris Park, New South Wales 2150 AU 6(129) 893-8202
Prices shown in: AUD

Entrees

Samosa
Two pieces. Savory pastry filled with potatoes and green peas. Served with fresh mint and tamarind chutney.
$8.00
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Samosa Chaat
Two pieces. With chickpeas, tamarind and mint chutney.
$10.00
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Aloo Tikki Chaat (Gf)
Tangy potato patties with sweet and spicy condiments on a bed of chickpeas masala.
$10.00
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Papdi Chaat
Short bread pastry topped with yoghurt, tamarind chutney and condiments, served chilled.
$9.00
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Dahi Puri
Six pieces. Round puffy puri shells filled with potato and chickpeas, garnished with yoghurt, tamarind chutney and condiments.
$10.00
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Bhel Puri (Gf)
A savoury Indian snack prepared with crispy puffed rice, condiments and a tangy tamarind sauce.
$9.00
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Achaari Paneer Tikka (Gf)
Four pieces. Vegetarians delight cottage cheese, onion and peppers marinated with yoghurt and spices, cooked in tandoor oven.
$14.00
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Soya Malai Chaap (Gf)
Exotic soya chaap marinated with yoghurt, cheese and cream cooked to perfection in traditional ‘tandoor’ oven, specialty of north India.
$15.00
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Onion Bhajjia
Five pieces. Crispy batter fried onion fritters served with mint and tamarind sauce.
$12.00
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Chilli Paneer (Gf)
Indian Chinese specialty. Diced paneer tossed with onion and peppers in tangy sauce.
$14.00
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Harabhara Kebab
Melange of mix vegetables and spinach cutlet with hint of spices, deep fried and served with fresh mint chutney.
$12.00
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Gobi Manchurian
An Indian Chinese delight prepared with cauliflower florets tossed in manchurian sauce.
$14.00
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Mushroom Pepper Fry (Gf)
Kerala inspired dish, fresh button mushrooms pan tossed with crushed black pepper and masala.
$15.00
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Adraki Champ (Gf)
Two pieces. Succulent lamb cutlets marinated with ginger and spices, cooked on the griddle, served with fresh mint chutney.
$15.00
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Malai Kebab (Gf)
Four pieces. Tender chicken pieces marinated with cheese, yoghurt, spices and flavoured with green cardamom. Cooked in tandoor oven.
$15.00
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Chicken Tikka (Gf)
Four pieces. Tender chicken pieces in yoghurt marinade and cooked to perfection in traditional tandoor oven.
$15.00
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Chingari Tikka (Gf)
Four pieces. A mouth-watering home recipe of tender chicken pieces in a fiery yoghurt marinade and cooked to perfection in a traditional tandoor oven.
$15.00
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Seekh Kebab (Gf)
Four pieces. Delicious juicy minced lamb kebabs delicately marinated and cooked to perfection in traditional tandoor oven.
$15.00
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Tawa Goat (Gf)
Goat cooked with bell peppers and onions, coarsely ground spices on a sizzler plate topped with fresh cilantro.
$28.00
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Prawn Pepper Fry (Gf)
Kerala inspired dish, tiger prawns pan-tossed with crushed black pepper and masala.
$16.00
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Amritsari Machhi
Spicy battered fried fish prepared in amritsari style.
$16.00
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Chicken 65
A Hyderabadi spicy preparation with chunks of chicken tempered with curry leaves and red chillies.
$15.00
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Chili Chicken
Indian Chinese specialty. Battered chicken tossed with onion and peppers in tangy sauce.
$15.00
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Tandoori Chicken (Gf)
Dressed pieces of marinated chicken on the bone cooked in traditional tandoor oven served on a sizzler.
$15.00
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Chicken

Homestyle Chicken Curry (Gf)
Chicken curry cooked on the bone in tomato onion gravy.
$20.00
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Butter Chicken (Gf)
Traditionally known as murgh makhani, chicken tikka cooked in clay oven and simmered in a rich tomato and butter sauce.
$21.00
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Chicken Kadai (Gf)
Chicken on the bone cooked with fresh onions and peppers in traditional kadai spices.
$21.00
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Delhi Style Butter Chicken (Gf)
Butter chicken cooked Delhi style with added spices.
$23.00
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Chicken Tikka Tawa Masala (Gf)
Chicken tikka tossed with onion and peppers in fresh tomato gravy with crushed coriander seeds.
$21.00
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Pepper Chicken (Gf)
South Indian style preparation tempered with curry leaves and crushed black pepper.
$21.00
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Chicken Avadhi (Gf)
Fresh boneless chicken simmered over slow fire in a rich sauce of cashew nut and almond.
$21.00
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Methi Murgh (Gf)
Boneless chicken dish cooked with fenugreek leaves and tomatoes.
$21.00
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Chicken Korma (Gf)
A mildly spiced boneless chicken cooked in sauce with yoghurt, cream and nuts.
$21.00
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Chicken Tikka Lababdar (Gf)
Chicken tikka cooked in a rich and spicy tomato based sauce with cream, nuts and almond powder.
$21.00
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Dhaniya Murgh(Gf)
Mouth-watering boneless chicken cooked in spices and fresh coriander paste.
$21.00
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Lamb and Goat

Rogan Josh (Gf)
Literally rogan means clarified butter in Farsi and josh means hot or passionate. A popular delectable kashmiri preparation of baby lamb.
$22.00
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Lamb Korma (Gf)
A mildly spiced lamb cooked in sauce with yoghurt, cream and nuts.
$22.00
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Pepper Masala (Gf)
South Indian style preparation tempered with curry leaves and crushed black pepper. Goat on the bone.
$22.00
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Goat Curry (Gf)
A classic home-style preparation of goat meat on the bone. Dish from north India.
$22.00
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Tawa Goat (Gf) (Lamb and Goat)
Goat cooked with bell peppers and onions, coarsely ground spices, topped with fresh cilantro.
$28.00
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Hara Saag (Gf)
Spinach flavoured with fenugreek leaves. Goat on the bone.
$22.00
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Lamb Madras (Gf)
South Indian lamb dish with roasted spices in a deep rich sauce with coconut.
$22.00
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Rara (Gf)
Lip-smacking curry infused with lamb mince and spices. (goat on the bone).
$24.00
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Seafood

Malabar Curry (Gf)
Malabar style curry with coconut cream tempered with mustard seeds, red chillies and curry leaves.
$23.00
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Tawa Masala (Gf)
Tossed with onion and peppers in fresh onion and tomato gravy flavoured with freshly crushed coriander seeds.
$26.00
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Goan Curry (Gf)
A tangy and spicy curry from Goa with spices and vinegar in a tomato based sauce.
$23.00
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Vegetarian

Paneer Tawa Masala (Gf)
Cottage cheese with peppers and onions flavoured with freshly crushed coriander seeds.
$18.00
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Shahi Paneer (Gf)
Cottage cheese in a thick gravy of cream, tomato and spices flavoured with cardamom.
$18.00
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Kadai Paneer (Gf)
Cottage cheese cooked with fresh onions and peppers in traditional kadai spices.
$18.00
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Palak Paneer (Gf)
Blend of tender cottage cheese and spinach, tempered with cumin seeds and garlic, flavoured with fenugreek.
$18.00
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Paneer Butter Masala (Gf)
Cottage cheese simmered in a rich tomato and onion sauce with butter.
$18.00
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Malai Kofta
Cottage cheese and potato dumplings in mild yoghurt and cashew nut gravy flavoured with fennel.
$18.00
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Bhindi Do Pyaza (Gf)
A Punjabi home style preparation of okra and spices.
$19.00
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Methi Mattar Malai (Gf)
Preparation of fenugreek leaves and green peas in a cream based sauce.
$17.00
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Khatte Aloo Baingan (Gf)
Eggplant and potato cooked with onions and tomatoes flavoured with dry mango powder.
$17.00
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Aloo Gobi Mattar (Gf)
Cauliflower with potatoes tossed with onion and tomato gravy and green peas.
$17.00
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Mushroom Mattar (Gf)
White button mushrooms and green peas in an onion and tomato based medium spicy gravy.
$19.00
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Vegetable Jalfrezi (Gf)
A semi dry melange of vegetables, peppers and onions in a tomato based sauce flavoured with ginger.
$17.00
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Kadai Subz (Gf)
A semi dry melange of vegetables, peppers and onions in a tomato based sauce flavoured with 'kadai' spices.
$16.00
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Soya Chaap Masala (Gf)
Dhaba” style exotic soya chaap in a spicy rich tomato and cashew based sauce.
$19.00
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Daal Makhni (Gf)
Black lentils cooked slowly overnight, enriched with fenugreek and butter.
$17.00
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Paneer Khurchan (Gf)
An exotic preparation of cottage cheese with onions and capsicum flavoured with fennel and crushed coriander seeds.
$18.00
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Tadka Daal (Gf)
Preparation of yellow lentils mixed with a variety of spices, tempered with garlic, whole red chili and cumin.
$16.00
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Paneer Hara Masala (Gf)
An mouth-watering preparation of cottage cheese in a fresh coriander marinade with a touch of coconut cream.
$18.00
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Aloo Udayagiri (Gf)
Potato preparation infused with a melange of curry leaves and spices.
$16.00
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Rice

Biryani
A rice delicacy, aromatic long grain basmati rice dum cooked with spices and condiment flavoured with saffron.
$18.00
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Steamed Basmati Rice
Aromatic long grain basmati rice.
$5.00
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Jeera Rice
Aromatic long grain basmati rice tempered with cumin seeds.
$6.00
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Saffron Rice
Aromatic long grain basmati rice with saffron.
$6.00
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Keema Naan
Leavened bread stuffed with spiced lamb mince.
$8.00
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Peshwari Naan
Leavened bread stuffed with dry fruits and coconut.
$7.00
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Breads

Plain Tandoori Roti
Freshly baked wholemeal bread. From the tandoor.
$3.00
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Butter Tandoori Roti
Freshly baked wholemeal bread. From the tandoor.
$3.50
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Plain Naan
Freshly baked leavened bread. From the tandoor.
$4.00
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Butter Naan
Freshly baked leavened bread. From the tandoor.
$4.50
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Garlic Naan
Freshly baked leavened bread. From the tandoor.
$4.50
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Cheese Naan
Leavened bread stuffed with tasty cheddar cheese. From the tandoor.
$5.00
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Cheese Garlic Naan
Leavened bread stuffed with tasty cheddar cheese and garlic. From the tandoor.
$5.50
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Paneer Kulcha
Leavened bread stuffed with spiced cottage cheese. From the tandoor.
$6.00
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Lachcha Paratha
Layered flaky bread cooked on the griddle. From the tandoor.
$5.00
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Methi Paratha
Wholemeal flaky bread cooked on the griddle with fenugreek leaves. From the tandoor.
$5.00
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Sides

Kachumber
Fresh mixed diced salad.
$4.00
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Onion Lacha Salad
Fresh onion salad.
$3.00
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Garden Salad
Freshly sliced garden vegetables.
$6.00
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Masala Papad
Three slices of baked pappadums with topping of onion and tomato masala.
$6.00
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Peanut Masala
Salted peanuts tossed with onion, tomato, coriander, chaat masala and hint of lemon.
$8.00
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Raita
Whipped yoghurt with cucumber, tomato and condiments.
$4.00
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Mango Chutney
$2.00
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Pickle
$2.00
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Mint Chutney
$2.00
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Pappadums
$3.00
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Desserts

Rasmalai
Cottage cheese dumplings in reduced sweetened milk with pistachio.
$7.00
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Kulfi
Our special homemade recipe, Indian ice cream with pistachio.
$6.00
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Mango Macadamia Ice Cream
Delight for mango lovers with macadamia nuts.
$8.00
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Gulab Jamun
Sweet dumplings in rose flavoured syrup.
$7.00
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Kheer
Indian rice pudding topped with love and nuts.
$6.00
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Meetha Paan
Beetlenut leaf filled with sweet mouth freshening condiments.
$4.00
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Family Packs

Chicken Biryani Pack
2.25l (750ml x three containers) served with raita. Good for six persons.
$52.00
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Goat Biryani Pack
2.25l (750ml x three containers) served with raita. Good for six persons.
$58.00
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Vegetarian Biryani
2.25l (750ml x three containers) served with raita. Good for six persons.
$48.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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