Nón La Menu Prices
Verified PricesMenu-Prices is not associated with Nón La
You are viewing Nón La prices confirmed by Menu-Prices at the following location:
18041 Southwest Lower Boones Ferry Road,
Portland,
OR
97224
US
1(503) 521-7395
Prices shown in:
USD
Small Plates
Spring Rolls
Thinly sliced pork and shrimp with vermicelli noodles, lettuce, bran sprout and fresh herbs, wrapped in a rice paper. Served with a savory peanut sauce.
$5.50
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Crispy Rolls
Ground pork, glass noodles, wood ear mushrooms, carrots, taro, onion, wrapped in a flour paper and deep fried. Served with a fish sauce vinaigrette and pickled vegetables.
$5.50
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Chicken Rolls
Ground chicken breasts, wood ear mushrooms, taro, onions, all wrapped in a flour dough paper, deep fried, served with a fish sauce vinaigrette and pickled vegetable.
$6.50
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Tofu Rolls
This vegetarian version of our crispy rolls has tofu, taro, glass noodles, carrots, mungbeans, deep-fried, served with our special vegetarian sauce and pickled vegetables.
$5.50
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Coconut Prawns
Fresh prawns dipped in a coconut batter and deep fried. Paired with a sweet and spicy wasabi aioli blend.
$10.00
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Pot Stickers
Ground chicken with veggies wrapped in a wonton paper. Seared until crispy and paired with a soy sauce vinaigrette.
$6.00
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NhaTrang Wings
Our chicken wings are fried, tossed in a blend of fish sauce and garlic for this traditional dish, served with a side of pickled vegetables.
$12.00
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Salt & Pepper Calamari
Chopped squid dipped in a five spice, salt and pepper batter, fried with bell peppers, white onions and jalapenos.
$12.00
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Salt & Pepper Shrimp
Whole prawns dipped in a five spice, salt and pepper batter, fried with bell peppers, white onions and jalapenos.
$10.00
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Salads
Salmon Cube Salad
Salmon cubes, seared with onions until well done, served on a bed of romaine lettuce, tomatoes and cucumbers. Paired with a honey soy dressing.
$15.00
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Papaya Shrimp Salad
Shredded green papaya with grilled shrimp, carrots, cherry tomatoes, shredded green beans tossed in a lime vinaigrette, topped with some peanuts and fried shallots.
$10.00
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Grilled Cabbage Salad
Chopped grenn and red cabbage with carrots, shallots, tossed in a line vinaigrette, topped with some cilantro, mint and fried chili pepper flakes.
$10.00
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Salat Salad
Chopped romaine lettuce, spring mix, cherry tomatoes, bell peppers, mint, bean sprouts.
$8.00
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Banh MI
Vietnamese banh mi are made with your choice of meats, all on a freshly toasted boguette. Served with pickled vegetables, cucumbers, cilantro and jalapeño peppers either in or on the side.
Non la Banh MI
Pork patties, Vietnamese pork mortadella, pate spread and house mayo.
$8.00
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Banh MI Thit Nguoi
BBQ pork belly, Vietnamese pork mortadella, head cheese, pate spread house mayo.
$7.00
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Fried Cat Fish
Battered cat fish, deep-fried and served on a baguette with a sriracha mayo spread.
$9.00
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Grilled Beef, Chicken & Pork Banh MI
Choice of beef, chicken or pork grilled with lemongrass and house mayo.
$8.00
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Grilled Bowls
Vietnamese rice vermicelli noodles, with your choice of grilled marinated selection, topped with mixed greens, cracked peanuts, fresh basil and green onions. Served with a side of our fish sauce vinaigrette or vegetarian vinaigrette and pickled vegetables.
Non la Combo Grilled Bowl
Lemongrass marinated meat, eggrolls and shrimp.
$15.00
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BBQ Beef Ribs
Beef short ribs marinated in a soy sauce mixture with onions, roasted sesame seeds, Asian pear and garlic.
$15.00
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Pork Patties
Pork patties marinated in our savory sauce and grilled for a perfect glazed finish.
$11.00
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Pho
Beef Pho
Fresh rice noodles served in our secret house buffet broth recipe, topped. Cilantro, green onions and shallots. Served with a plate of fresh bean sprouts, basil, jalapeño and lime.
$9.75
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Beef Pho Combination
$10.00
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Chicken Pho
Fresh rice noodles served in our chicken broth, topped with sliced chicken breats, cilantro, green onion and shallots. Served with a plate of fresh bean sprout, basil, jalapenos and lime.
$9.75
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Vegan Pho
Fresh rice noodles served in 100% vegan broth, topped with tofu, vegetables, mushrooms, cilantro, green onion and shallots. Served with a plate of fresh bean sprouts, basil, jalapenos and lime.
$11.50
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Speciality Soups
Non la Hu Tiue
A mix of egg and rice noodles with shrimp, BBQ pork, Vietnamese pork sausage and quail eggs in a chicken broth, topped with green onions, cilantro, fried shallots and garlic. Served with a side of fresh basil, bean sprouts and lime.
$11.00
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Vietnamese Beef Stew
Tender beef brisket slow cooked in a savory five spice beef broth with carrots, topped with shallots, green onions and cilantro. Served with a side of bean sprouts, Thai basil and lime.
$10.00
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Wonton Soup
Ground seasoned chicken wrapped in a wonton paper, steamed and served with wonton noodles ina chicken broth. Topped with BBQ pork, green onion and cilantro, with a side of fresh herbs, bean sprouts and lime.
$13.00
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Banh Canh Shrimp & Crab Soup
Rice udon noodle with crab legs, shrimp in a chicken broth, topped with green onion, cilantro, fried shallots and garlic. Served with a side of fresh basil, bean sprouts and lime.
$15.00
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Chicken Curry
Seasoned chicken slow cooked with onions, carrots, potatoes and bay leaves in a coconut lemongrass curry spiced broth, topped with green onions and cilantro, with.
$13.00
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Bun Bo Hue
Thick rice vermicelli with tender slices of beef shank and Vietnamese pork sausage served in a spicy lemongrass beef broth, topped with green onion shallots and cilantro. Served with a side of fresh basil, bean sprout and lime.
$10.00
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Rice Plates
Non la Hot Plate
Sizzling BBQ short ribs marinated in a soy sauce mixture, sesame seeds, served with rice, a fried egg, lettuce, cucumbers, tomatoes, topped with green onion in oil, served with our fish sauce vinaigrette and pickled vegetables.
$15.00
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Non la Chicken & Rice
Chicken thigh deboned and cut, served with white rice cooked with our chicken-ginger broth. Paired with cucumbers, tomatoes and our secret house soy sauce.
$10.00
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Lemongrass Chicken
Chicken marinated in a lemongrass seasoning, work grilled, served with rice, lettuce, cucumbers, tomatoes and pickled vegetables.
$10.00
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Cashew Chicken
Spicy chicken wok tossed in a dark soy marinade with red bell pepper, green bell pepper, celery, garlic, green onions, water chestnuts and roasted cashews. Served with rice.
$11.00
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Grilled Pork Chops
Pork chops marinated in an oyster sauce recipe, with shallots and garlic, served with rice, lettuce, cucumbers, tomatoes and pickled vegetables.
$10.00
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Vietnamese Shaking Beef
Rib-eye steak cut into tender cubes sautéed in a soy sauce marinated with red onions, served with tomato rice, lettuce, cucumbers and tomatoes. Paired with a side if pickled vegetables and salt, pepper lime sauce.
$15.00
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Mongolian Beef
Sliced flank steak stir fried with vegetables ina savory soy sauce marinade, topped with green onions and chili peppers.
$15.00
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Caramel Salmon Fillet
Salmon steak caramelized in an onion, garlic and ginger sauce with roasted sesame seeds. Served with rice, lettuce, cucumbers, tomatoes and pickled vegetables.
$15.00
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Braised Catfish
Catfish fillets sautéed with garlic and shallots, then braised with a thick soy sauce mixture in a clay pot, topped with green onion and red chili.
$12.00
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Green Bean & Beef
Tender Flatiron steak sautéed with oyster sauce blend, galic and green beans.
$11.00
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Vegetable Stir-Fry
Vietnamese wok fried with broccoli, cauliflower, carrots, celery, snow peas, white onions, dried hot chilies and garlic.
$13.00
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Garlic Shrimp
Tiger prawns sautéed in a fish garlic blend, white onion, green onions and red bell pepper.
$15.00
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Non la Curry
Fresh carrots, broccoli, cauliflower, celery and mushrooms sautéed in a rich creamy coconut cream curry.
$11.00
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Pineapple Fried Rice
Curry fried rice with pineapple, eggs, onions, garlic, fresh ginger, chillies, red bell pepper and cashew.
$15.00
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Non la Fried Rice
Fried rice with shrimp, tobiko flying fish roe, shallots, garlic and topped with chopped green onions.
$15.00
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Crab Fried Rice
Fried rice with crab wok fired with eggs, ginger, garlic, Shaoxing wine sauce, topped with fresh green onions and cilantro.
$18.00
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Specialty Plates
Banh Hoi
Traditional rice vermicelli woven into a bundle, topped with chopped scallions and garlic chives sautéed in oil, served with crispy fried pork belly and a side of pickled vegetables.
$15.00
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Pad Thai
Rice stick noodles, stir fried in a fire wok with a tamarind paste, eggs, onions, served with bean sprouts green onions, cracked peanuts, chili flakes and fresh lime.
$15.00
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Chow Fun
Wide noodles stir fried with cauliflower, broccoli, carrots, mushrooms and celery.
$11.00
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Glass Noodles
Glass noodles stir fried with broccoli, cauliflower, celery, carrots and mushrooms.
$15.00
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Chow Mein
Fresh chow mein noodles stir fried with carrots, broccoli, cauliflower, celery and mushrooms.
$13.00
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Kids
Any Pho in a Kid's Size
$5.00
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Noodles Only Kids Size
$3.00
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Rice with Any Grilled Meats in a Kid's Size
$6.00
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Noodles with Any Grilled Meats in a Kid's Size
$6.00
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Sides
White Rice
$1.50
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Brown Rice
$2.00
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Noodles
$2.00
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Meat
$3.00
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Shrimp
$3.00
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Soup
$2.50
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Small Beef Pho (Lean Steak)
$8.75
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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