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Narai Thai Restaurant Balwyn Menu Prices (AU)

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Menu-Prices is not associated with Narai Thai Restaurant Balwyn (AU)
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You are viewing Narai Thai Restaurant Balwyn (AU) prices confirmed by Menu-Prices at one or more locations in Australia
Prices shown in: AUD

Popular Items

Pad Thai Noodle
Popular. Gluten-free. Stir-fried rice stick noodle with egg, Chinese cabbage, cauliflower, spring onion, bean shoot and crushed roasted peanut in Pad Thai sauce.
$15.90
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Red Curry (Gang Dang)
Gluten-free. Traditional Thai red curry cooked with butter, nut, pumpkin, green bean, zucchini, capsicum, and sweet basil.
$15.90
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Soup

Pork & Tofu Clear Soup
Marinated minced pork, tofu, and mixed vegetables.
$7.90
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Tom Yum Soup
Herbal Thai spicy and sour.
$7.90
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Tom Kha Soup
Gluten-free. Herbal Thai spicy and sour in coconut milk.
$8.90
-

Clay Pot Soup

Chicken Clay Pot
With grass noodle, spring onion, ginger, and fried garlic.
$15.90
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King Prawn Clay Pot
With grass noodle, spring onion, ginger, and fried garlic.
$19.90
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Vegetarian Soup

Vegetable & Tofu Clear Soup
Gluten-free, vegetarian. With mixed vegetable.
$7.90
-
Tom Yum Vegetable Soup
Gluten-free, vegetarian. Mushroom and mixed vegetable in herbal Thai spicy and sour soup.
$7.90
-
Tom Kha Vegetable Soup
Gluten-free, vegetarian. Mushroom and mixed vegetable in herbal Thai spicy and sour coconut milk.
$7.90
-

Salad

Thai Beef Salad (Nur Num Tok)
Gluten-free. Spicy. Poached beef with onion, spring onion, chilli, coriander, roasted rice and mint with chilli lemon dressing.
$10.90
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Minced Pork Salad (Nam Sod)
Gluten-free. Spicy. Poached minced pork with onion, spring onion, chilli, coriander, mint, ginger, roasted rice and peanut with chilli lemon dressing.
$10.90
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Minced Chicken Salad (Larb Gai)
Gluten-free. Spicy. Poached chicken salad with onion, spring onion, chilli, coriander, mint and roasted rice with chilli lemon dressing.
$10.90
-
Calamari Salad (Yum Pla Murg)
Gluten-free. Spicy. Warm calamari with chilli, mint, onion, spring onion, coriander, chilli jam, and lemon dressing.
$11.90
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Prawn Salad (Yum Goong)
Gluten-free. Spicy. Warm king prawns with chilli, mint, onion, spring onion, coriander, chilli jam, and lemon dressing.
$16.90
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Vegetarian Salad

Thai Salad
Gluten-free, vegetarian. With egg, tofu and mixed vegetable topped with peanut sauce.
$8.90
-
Tofu Salad
Vegetarian. Spicy. "Yum tofu" deep-fried tofu with chilli, mint, onion, spring onion, coriander, chilli jam, and lemon dressing.
$8.90
-

Noodle & Rice

Fried Rice (Koa Pud)
With tomato, onion, and egg.
$13.90
-
See Ewe Noodle
Rice stick noodle stir-fried with egg, Chinese cabbage, broccoli, spring onion and bean shoot in sweet dark soy sauce.
$15.90
-
Pad Thai Noodle (Noodle & Rice)
Popular. Gluten-free. Stir-fried rice stick noodle with egg, Chinese cabbage, cauliflower, spring onion, bean shoot and crushed roasted peanut in Pad Thai sauce.
$15.90
-

Stir-Fried

Basil Stir-Fried
With red capsicum, green beans, onion, garlic, chilli, and sweet basil.
$15.90
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Ginger Stir-Fried
With mixed vegetables, onion, spring onion and ginger.
$15.90
-
Cashew Nut Stir-Fried
Spicy. With onion, roasted dry chilli and cashew nut (not recommend with crispy pork belly and fish).
$15.90
-
Garlic & Black Pepper Stir-Fried
Served on a bed of steamed Chinese cabbage.
$15.90
-
Mixed Vegetable Stir-Fried
Vegetable. Mixed seasonal vegetable with oyster sauce.
$15.90
-
Sweet Chilli Jam Stir-Fried
Vegetarian. Mixed vegetable and sweet chilli jam paste.
$15.90
-

BBQ

Charcoal Grilled Chicken (Gai Yang)
Marinated chicken fillet in honey garlic, pepper, lemongrass, and red wine served with homemade sweet chilli sauce.
$15.90
-
Charcoal Grilled Pork (Moo Yang)
Popular. Marinated pork fillet in honey garlic, pepper, lemongrass, and red wine served with homemade sweet chilli sauce.
$15.90
-

Seafood

Wild Ginger Fish
Spicy. Stir-fried with deep-fried rockling fish fillet, green peppercorn, onion, capsicum, green beans, garlic, chilli, and sweet basil.
$17.90
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Chuchee Fish Curry
Gluten-free. Deep-fried fish in coconut cream curry with capsicum and sweet basil. Choice of whole baby snapper or rockling fish fillet.
$17.90
-
Sam Rod Fish
Gluten-free. Deep-fried fish in Thai sweet and sour sauce, choice of whole baby snapper or rockling fish fillet.
$17.90
-

Entrée

Chive Dumpling (Steamed) (2 Pcs.)
Gluten-free, vegetarian. Garlic chive dumpling served with chilli soy and vinegar sauce.
$7.90
-
Curry Puffs Chicken (4 Pcs.)
Homemade with potato, onion, curry served with homemade sweet chilli sauce.
$7.90
-
Spring Roll Pork
Homemade Thai spring roll with minced pork served with sweet and sour.
$7.90
-
Spring Roll Prawn (Goong Hom Pla) (4 Pcs.)
Served with homemade sweet chilli sauce.
$9.90
-
Thai Fish Cake (Tod Mun Pla) (4 Pcs.)
Homemade served with homemade sweet chilli sauce.
$8.90
-
Satay Chicken (6 Pcs.)
Popular. Gluten-free. Charcoal-grilled chicken marinated in coconut milk topped with homemade peanut sauce.
$9.90
-

Entrée Vegetarian

Spring Roll Vegetable (6 Pcs.)
Vegetarian. Served with sweet chilli sauce.
$7.90
-
Curry Puff Vegetable (4 Pcs.)
Vegetarian. Served with sweet chilli sauce.
$7.90
-

Main Vegetarian

Fried Rice Vegetable
Vegetarian. With tofu tomato, onion, egg, and mixed vegetable.
$13.90
-
Red Vegetable Curry
Gluten-free, vegetarian. Traditional curry cooked with butter, nut, pumpkin, green bean, zucchini, capsicum, tofu, mixed vegetable, and sweet basil.
$14.90
-
Green Vegetable Curry
Gluten-free, vegetarian. Traditional Thai green curry cooked with butter, nut, pumpkin, green bean, zucchini, capsicum, tofu, mixed vegetable, and sweet basil.
$14.90
-
Vegetable Stir-Fry
Vegetarian. Mixed seasonal vegetable and tofu with oyster sauce.
$14.90
-
Ginger & Vegetable Stir-Fry
Vegetarian. Tofu, onion, mushroom and seasonal vegetable.
$14.90
-
Chilli Basil & Vegetable Stir-Fry
Vegetarian. Spicy. Chilli, garlic, mixed vegetable and sweet basil.
$14.90
-
Eggplant & Tofu Stir-Fry
Vegetarian. Spicy. Chilli, garlic, onion, green bean, capsicum, and sweet basil.
$14.90
-
Pad Thai Vegetables
Gluten-free, vegetarian. Stir-fried rice stick noodle with egg, mixed vegetable, bean shoot, tofu and crushed roasted peanut in pad Thai sauce.
$14.90
-
See Ewe Noodle (Main Vegetarian)
Vegetarian. Rice stick noodle stir-fried with egg, mixed vegetable, tofu and bean shoot in sweet dark soy sauce.
$14.90
-

Curry

Our traditional Thai curry paste is homemade from fresh herbs and spices that achieve a unique and subtle flavour. You can determine the strength of the curry (hot, medium or mild).
Massaman Curry (Gang Dang)
Gluten-free. Mild Thai massaman curry cooked with potato, carrot, onion and roasted peanut.
$15.90
-
Red Curry (Gang Dang) (Curry)
Gluten-free. Traditional Thai red curry cooked with butter, nut, pumpkin, green bean, zucchini, capsicum, and sweet basil.
$15.90
-
Green Curry (Gang Keow)
Popular. Gluten-free. Traditional Thai green curry cooked with butter, nut, pumpkin, green bean, zucchini, capsicum, and sweet basil.
$15.90
-
Panang Curry
Popular. Gluten-free. Traditional Thai Panang curry cooked with kaffir lime leaves.
$15.90
-

Side

Steamed Thai Jasmine Rice
$3.50
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Coconut Rice
$4.50
-
Roti Bread
$4.50
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Extra

Cashew Nut
$2.00
-
Vegetable (V)
$2.00
-
Tofu
$2.00
-
Chicken
$3.50
-
Beef
$3.50
-
Pork
$3.50
-
Calamari
$3.50
-
King Prawns
$7.00
-
Fish Fillet
$7.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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