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Napa Cafe Menu Prices

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You are viewing Napa Cafe prices confirmed by Menu-Prices at the following location:
5101 Sanderlin Avenue, Memphis, TN 38137 US 1(901) 683-0441
Prices shown in: USD

Appetizers

Duck Confit
Braised duck, creamy rosemary polenta, aged balsamic vinegar.
$13.00
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Baked Crab Dip
Dungeness crab baked with manchego cheese, lemon, garlic. Served with baguette toast.
$12.00
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Mussels
Fresh steamed mussels, bacon, shallot, apple, coconut-lime broth.
$12.00
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Short Rib Sliders
Braised short rib sliders, housemade brioche buns, horseradish sauce, shallot "onion rings".
$10.00
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Soups

Tomato Soup with Basil & Dill
$9.00
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Salads

Spinach Salad
Baby spinach, Roquefort cheese, candied walnuts, sliced pears, port wine vinaigrette.
$9.00
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Iceberg Wedge
Iceberg wedge, bleu cheese dressing, crumbled bleu cheese, crisp bacon, chopped chives, tomatoes, aged balsamic vinegar.
$9.00
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Beet & Chevre Salad
Roasted beets and Japanese pumpkin with goat cheese, pistachio pepper, chick pea croutons, mint lime dressing.
$9.00
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Napa Salad
Our signature salad with bibb lettuce, toasted almonds, celery, mandarin oranges, tangy vinaigrette.
$8.00
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Entrées

Lamb Tenderloin
Marinated and grilled lamb tenderloin topped with a chimichurri sauce, turmeric scented basmati rice with almonds, and raisins, roasted cauliflower.
$34.00
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Halibut
Potato encrusted with a shallot beurre blanc and grilled asparagus.
$32.00
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Tuna
Pan-seared yellow fin tuna steak, forbidden black rice, sweet pea succotash, avocado lime vinaigrette.
$28.00
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Chicken
Hoisin glazed springer mountain chicken, smoked Gouda risotto, farmer’s market vegetables.
$28.00
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Pasta
Homemade tagliatelle pasta with braised short rib ragu and tomato bacon gravy with crispy basil.
$30.00
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Plant
Grilled chickpea panisse, black forbidden rice, garlic and lemon scented spinach, baby carrots and roasted shiitake mushrooms with tonkatsu sauce.
$26.00
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Pork Chop
Dry-aged duroc porterhouse chop, roasted granny smith apple sauce, apple ginger demi-glace, smoked bacon and blue cheese mashed potatoes.
$30.00
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Scallops
Pan seared jumbo sea scallops, charred mango, oxtail dumplings, spinach, cumin scented sweet potato puree, umami broth.
$30.00
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Salmon
Miso marinated salmon, forbidden black rice, garlic scented spinach, roasted shiitake mushrooms, sweet and sour beet emulsion.
$31.00
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Short Ribs
Double stout braised short ribs, tomato confit, mashed potatoes, tonkatsu sauce.
$29.00
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Crab Cakes
Maryland-style crab cakes with jumbo lump crab, Dijon mustard sauce, grilled asparagus.
$32.00
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Shrimp & Grits
Grilled colossal shrimp, creamy Napa "delta grind" grits, shiitake mushroom and pancetta demi-glace.
$28.00
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Filet Mignon
Grilled filet mignon, caramelized pearl onions, braised short rib mashed potatoes, baby carrots and shiitake mushroom marsala sauce.
$35.00
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Desserts

Whole Lemon Sorbet
$8.50
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Belgian Chocolate Pâté
With fresh strawberries and whipped cream.
$8.50
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Praline Pecan Ice Cream
Coconut walnut crust, warm butterscotch sauce and whipped cream.
$8.50
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Sweet Buttermilk Pie
A Southern cheesecake. A little fluffier. A little creamier. Served with brown sugar sauce.
$8.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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