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Mussel Bar & Grille Menu Prices

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You are viewing Mussel Bar & Grille prices confirmed by Menu-Prices at the following location:
800 N Glebe Rd, Arlington, VA 22203 US 1(703) 841-2337
Prices shown in: USD
  • Menu 5:30 AM – 10:00 PM
  • Dinner 5:00 PM – 10:00 PM
  • Lunch Tue 11:00 AM – 3:00 PM
  • Brunch Sat 11:00 AM – 3:00 PM

Kid's Entrees

Chicken Wings
Ranch dressing and celery.
$7.00
-
Cheeseburger
Mozzarella and French fries or steamed veggies.
$9.00
-
Cheese Pizza
$7.00
-
Simple Pasta
Tomato sauce and parmesan cheese.
$7.00
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Desserts

Creme Brulee
Fresh berries and caramelized sugar.
$7.00
-
Chocolate Peanut Butter Bar
Salted caramel ice cream, peanut butter powder, and chocolate sauce.
$7.00
-
Strawberry and Almond Tart
Creme Fraiche ice cream and creme anglaise.
$7.00
-
Butter Cake
Vanilla ice cream, rhubarb compote, and burnt caramel.
$7.00
-

Raw Bar

East Coast Oysters
With cocktail sauce and green apple mignonette.
$16.00
-
West Coast Oysters
With cocktail sauce and green apple mignonette.
$19.00
-

Main Course

Roasted Bronzino
Lighter set for spring.
$28.00
-
Pan Seared Maine Scallops
Mushroom risotto, roasted shallots, and parmesan-mascarpone white wine mushroom cream.
$29.00
-
Grilled Salmon
Pea shoots, fennel confit, oranges, and sauce gribiche.
$25.00
-
Clam Linguini
Littlenecks, white wine, and garlic.
$26.00
-
Wood Oven-Roasted Half Chicken
Thumbelina carrots, english peas, cipollini onion, and tarragon jus.
$24.00
-
Berkshire Pork Chop
Mustard crust, warm potato salad, and caramelized apple jus.
$24.00
-
Short Rib Carbonnade
Beer braised, pappardelle, grain mustard, and sherry reduction.
$27.00
-

For The Table

French Onion Soup
Vidalia onions, gruyere cheese, garlic crouton, and crispy shallots.
$10.00
-
Grilled Calamari
Chorizo, smoked tomato aioli parmesan, and basil oil.
$14.00
-
Blue Crab Dip
Old bay, rustic bread, parmesan, and fontina.
$15.00
-
Broccoli Rabe
Hen egg, parmesan, pane fritto, and fig vincotto.
$9.00
-
Sugar Snap Peas
Bonito flakes, roasted garlic, and goat cheese crispy shallots.
$9.00
-
Tuna Tartare
Avocado, cucumber, yuzu, and miso aioli crab chips.
$15.00
-
Cheese and Charcuterie
Chef’s selection of cheese and charcuterie with pickles, mustard, and preserves.
$17.00
-
Roasted Beet Salad
Roasted red and golden beets, orange, charred shallot vinaigrette, and goat cheese.
$10.00
-
Kale Caesar Salad
Classic caesar dressing, garlic croutons, anchovy, and parmesan cheese.
$10.00
-

Mains-Dinner

Hand Cut Frites-Mains
Choice of classic, sweet potato or truffle.
$6.00
-

Mussels

White Wine
Roasted garlic, lemon, parsley, and cream.
$24.00
-
Spicy Thai Curry
Green curry, coconut milk, peanuts, and cilantro.
$24.00
-
Mushrooms and Bacon
Applewood bacon, forrest mushrooms, parmesan, and parsley.
$24.00
-
Mediterranean
Smoked tomato broth, cream, merguez sausage, goat cheese, cilantro, and harissa aioli.
$24.00
-
Provencal
Cherry tomato, basil, capers, and parmesan.
$24.00
-

Sandwiches

Salmon Burger
Hand chopped salmon, tomato, onion, arugula, cilantro, sesame sriracha dressing, brioche, and frites.
$17.00
-
Dry Aged "MBG" Burger
Bacon, aged Cheddar, Antonio's special sauce, grilled red onion, iceberg lettuce, and everything roll.
$17.00
-

Wood Fired Pizzas

Mushroom Pizza
Forest mushrooms, red onion, smoked gouda, goat cheese béchamel, arugula, and balsamic glaze.
$15.00
-
Lamb Merguez Sausage Pizza
Roasted peppers, manchego cheese, feta, and chilies arugula.
$15.00
-
Lamb Merguez White Clam Pizza
Roasted peppers, manchego cheese, feta, and chilies arugula.
$15.00
-
Margherita Pizza
Buffalo mozzarella, from baldor pienolo tomatoes, parmesan, and basil.
$14.00
-
Ratatouille Pizza
Summer squash, eggplant, San Marzano tomato, goat cheese, and basil.
$14.00
-
White Clam Pizza
Ricotta, herb oil, country ham, and mozzarella.
$14.00
-

Entrees

Roasted Bronzino
Shaved fennel, winter citrus, watercress, and lemon vinaigrette.
$23.00
-
Chile Salt Cured Salmon
Avocado, mango salsa, cilantro, red onion, greens, and radish.
$22.00
-
Clam Linguini
White wine, garlic, chilies, and parsley
$23.00
-
Steak Frites
Grilled Creekstone farms Angus beef, maitre d’ butter, red wine reduction, arugula salad, and frites.
$24.00
-
Peppercorn Crusted Rare Tuna Nicoise
Farm vegetables, radish, sundried tomato, hen egg, olives, and citrus vinaigrette.
$25.00
-
Roasted Chicken and Avocado Salad
Endive, red onion, radish, arugula, blue cheese, and almonds maple-mustard vinaigrette.
$18.00
-
Dry Aged Beef Burger
Onion jam, Chimay cheese, alfalfa, and roasted garlic aioli, “everything” brioche bun.
$16.00
-

Mains

Frites
$6.00
-

Wood Fired Pizzas

Mushroom Pizza
Forest mushrooms, red onion, smoked gouda, goat cheese bechamel, arugula, and balsamic glaze.
$15.00
-
Lamb Merguez Sausage Pizza
Roasted peppers, manchego cheese, feta, and chilies arugula.
$15.00
-
Lamb Merguez White Clam Pizza
Roasted peppers, manchego cheese, feta, and chilies arugula.
$15.00
-
Margherita Pizza
Buffalo mozzarella, from baldor pienolo tomatoes, parmesan, and basil.
$14.00
-
Ratatouille Pizza
Summer squash, eggplant, San Marzano tomato, goat cheese, and basil.
$14.00
-
White Clam Pizza
Ricotta, herb oil, country ham, and mozzarella.
$14.00
-

For The Table

French Onion
Vidalia onions, gruyere cheese, garlic crouton, and crispy shallots.
$9.00
-
Grilled Calamari
Chorizo, smoked tomato aioli, parmesan, and basil oil.
$14.00
-
Blue Crab Dip
Old bay, rustic bread, parmesan, and fontina.
$15.00
-
Sugar Snap Peas
Bonito flakes, roasted garlic, and goat cheese crispy shallots.
$9.00
-
Broccoli Rabe
Hen egg, parmesan, pane fritto, and fig vincotto.
$9.00
-
Tuna Tartare
Ahi tuna, avocado, cucumber, yuzu, and miso aioli crab chips.
$15.00
-
Roasted Beet Salad
Roasted red and golden beets, orange, charred shallot vinaigrette, and goat cheese.
$10.00
-
Kale Caesar Salad
Classic caesar dressing, garlic croutons, anchovy, and parmesan cheese.
$10.00
-

Mussels

White Wine
Roasted garlic, lemon, parsley, and cream.
$15.00
-
Spicy Thai Curry
Green curry, coconut milk, peanuts, and cilantro.
$15.00
-
Mushrooms and Bacon
Applewood bacon, forrest mushrooms, parmesan, and parsley.
$15.00
-
Mediterranean
Smoked tomato broth, cream, merguez sausage, goat cheese, cilantro, and harissa aioli.
$15.00
-
Provencal
Cherry tomato, basil, capers, and parmesan.
$15.00
-

Sandwiches

Salmon Burger
Chopped salmon, tomato, onion, arugula, cilantro, sesame sriracha dressing, brioche, and frites.
$15.00
-
Nashville Style "Hot" Chicken Sandwich
Pickles, buttermilk ranch, and brioche bun.
$15.00
-
Housemade Gyro Sandwich
Lamb and beef, with tomato, onion, cucumber, feta, and dill yogurt sauce.
$16.00
-

For The Table

Roasted Beet Salad
Frisee, orange, goat cheese, and charred shallot vinaigrette.
$12.00
-
Blue Crab Dip
Old bay, rustic bread, parmesan, and fontina.
$15.00
-
Broccoli Rabe
Hen egg, parmesan, pane fritto, and fig vincotto.
$9.00
-
Sugar Snap Peas
Bonito flakes, roasted garlic, goat cheese crispy shallots.
$9.00
-
Grilled Calamari
Chorizo, parmesan, and smoked tomato aioli.
$14.00
-
House Smoked Salmon
Everything bagel and lemon cream cheese.
$14.00
-
Kale Caesar Salad
Classic caesar dressing, garlic croutons, anchovy, and parmesan cheese.
$11.00
-

Sandwiches

Salmon Burger
Hand chopped salmon, tomato, onion, arugula, cilantro, sesame sriracha dressing, brioche, and frites.
$15.00
-
Dry Aged "MBG" Burger
Bacon, aged Cheddar, Antonio's special sauce, grilled red onion, iceberg lettuce, and everything roll.
$15.00
-
Fried Chicken Biscuit Sandwich
Pickle brined chicken thigh, black pepper white Cheddar biscuit, red pepper jam, and fried egg.
$15.00
-

Benedicts

Classic Benedict
Virginia ham and English muffin hollandaise. With Fries.
$16.00
-
House Smoked Salmon Benedict
English muffin, arugula, and hollandaise. With Fries.
$16.00
-

Mains

Three Eggs Any Style
$14.00
-

Mussels

White Wine
Roasted garlic, lemon, parsley, and cream.
$15.00
-
Spicy Thai Curry
Green curry, coconut milk, peanuts, and cilantro.
$15.00
-
Mushrooms and Bacon
Applewood bacon, forrest mushrooms, parmesan, and parsley.
$15.00
-
Mediterranean
Smoked tomato broth, cream, merguez sausage, goat cheese, cilantro, and harissa aioli.
$15.00
-
Provencal
Cherry tomato, basil, capers, and parmesan.
$15.00
-

Wood Fired Pizzas

Kennet Square Mushroom Pizza
Smoked bacon, gruyere, arugula, and truffle essence.
$15.00
-
Lamb Merguez Sausage Pizza
Roasted peppers, manchego cheese, feta, chilies, and arugula.
$15.00
-
Margherita Pizza
Buffalo mozzarella, from baldor pienolo tomatoes, parmesan, and basil.
$14.00
-

Classics

Steak and Eggs
Scrambled eggs, fries, and bearnaise.
$26.00
-
Chile Salt Cured Salmon
Chile salt cured salmon.
$22.00
-
Peppercorn Crusted Rare Tuna Nicoise
Farm vegetables, radishes, cherry tomatoes, hen egg, olives, and citrus vinaigrette.
$24.00
-
Short Rib Hash
Caramelized onions, grilled serrano chili, fries, forest mushrooms, and poached eggs.
$16.00
-

Sides

Bacon
$5.00
-
Sausage
$5.00
-
Toast
$3.00
-
English Muffin
$3.00
-
Hand-Cut Frites
$6.00
-

Waffles and French Toast

Banana Nutella Waffle
Sliced bruleed banana, Nutella mousse, and candied hazelnuts.
$12.00
-
Capt Crunch French Toast
Strawberries, whipped cream, and vanilla icing.
$13.00
-

Raw Bar

East Coast Oysters
With cocktail sauce and green apple mignonette.
$16.00
-
West Coast Oysters
With cocktail sauce and green apple mignonette.
$19.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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