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Mukka Menu Prices (AU)

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You are viewing Mukka (AU) prices confirmed by Menu-Prices at one or more locations in Australia
Prices shown in: AUD

Recommended

Steamed Basmati Rice (GF) (VG)
$5.00
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Garlic Naan
Naan lavishly flavoured with garlic butter.
$5.50
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Butter Chicken (GF)
The forever popular and mighty butter chicken, need not say more.
$21.00
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Samosas (2 pcs) (VG)
The humble samosa always hits the spot - home made pastry, pea, potato and cashew filling, warmly spiced with cinnamon and cloves. Served with mint and tamarind chutney.
$12.00
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The Three Wise Pappadums (GF) (VG)
Pappadum’s that see no evil, hear no evil, and speak no evil. With tamarind and mint chutneys of course.
$5.50
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Most Popular

At Lunch and Later

Banana Leaf Fish Fry (Spicy) (GF)
Bring out the the mortar and pastel, grind fresh garlic, ginger, tomatoes, green chillies and desiccated coconut into a spicy paste. Wrap it up into a parcel and fry it till the the air around you feels like magic.
$17.50
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Idli Sambar (VG)(GF)
Home-made batter of de-husked black lentils and rice are steamed to delicate little savoury cakes, dunk them in a slightly tangy lentil soup with eggplant and zucchini like a veggie pool party. A South Indian favourite.
$13.00
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Idiyappam (VG)(GF)
A culinary speciality of Southern Indian and Sri Lanka, are like tangled up noodle balls. A splendour with a simple coconuty South Indian Vegetable Stew.
$14.00
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Indian Street

Samosas (2 pcs) (VG) (Indian Street)
The humble samosa always hits the spot - home made pastry, pea, potato and cashew filling, warmly spiced with cinnamon and cloves. Served with mint and tamarind chutney.
$12.00
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Tibetan Momos (VG)
Dumplings from up high in the mountains, filled with finely chopped cabbage and potato and served with a sesame chilli jam. Very popular snack in Northern India's himalayan region.
$12.00
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Tibetan Momos (VG) (Indian Street)
Dumplings from up high in the mountains, filled with finely chopped cabbage and potato and served with a sesame chilli jam. Very popular snack in Northern India's himalayan region.
$12.00
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Pav Bhaji (V)
No dish is more Bombay - bowl of mashed vegetables served with buttered pau buns.
$14.00
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Gobi 65 (VG)
A classic super-hit snack of crunchy, peppery, zesty cauliflower florets, quick-fried to radiating goldenness. Futuristical!
$14.00
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Onion Bhaji (VG)(GF)
Great Indian feasts start with a Bhaji. Little spicy onion fritters with a hint of fresh curry leaves and green chilli, a street food of choice all over the Indian sub-continent.
$12.00
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Tandoori Grill

Paneer Tikka (GF) (V)
Paneer is vegetarian first-class fare and a subtle cheese to taste. Marinated then gently charred with red, green capsicums and onions.
$16.50
-
Tandoori Mushroom (GF) (VG)
Marinated mushroom skewers, cooked in tandoor oven and served with Kachumbar salad and coriander chutney.
$16.00
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Chicken Tikka (GF) (Spicy)
Succulent and juicy pieces of chicken thigh fillet, marinated overnight in a subtle mix of spices and yogurt then cooked in our tandoor oven, served with fresh kachumbar salad.
$19.00
-

Curry Pots

Aloo Baingan (GF) (VG)
A captivating combination of eggplant and potatoes cooked together with tomatoes, cumin and warm spices.
$17.00
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Matar Paneer (GF) (V)
A humble vegetable curry of cubed paneer cheese and peas cooked in a tomato based gravy, a signature of any good roadside dhaba.
$17.00
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Matar Tofu (GF) (VG)
A humble vegetable curry of cubed tofu and peas cooked in a tomato based gravy with tofu, a signature of any good roadside dhaba.
$17.00
-
Bharta (GF) (VG)
Eggplant skewered and roasted in the tandoor oven till its charred and smokey. Then mashed and cooked with peas, onion and tomatoes. A punjabi favourite.
$17.00
-
Palak Paneer (GF) (V)
Delicate spinach curry with paneer.
$18.00
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Palak Tofu (GF) (VG)
Delicate spinach curry with tofu.
$18.00
-
Chickpea & Spinach Curry (VG)
A hearty bowl of curry topped with fresh tomatoes and cucumber. Guaranteed to satisfy the soul, inside out.
$17.00
-
Butter Chicken (GF) (Curry Pots)
The forever popular and mighty butter chicken, need not say more.
$21.00
-
Chicken Tikka Masala (GF) (Spicy)
Butter chickens bigger brother. A more intense and spicier sauce with capsicum and onions.
$22.00
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Chicken Tikka Masala (GF) (Spicy) (Curry Pots)
Butter chickens bigger brother. A more intense and spicier sauce with capsicum and onions.
$22.00
-
Slow Cooked Goat Curry (GF)
We cook goat as its Eid al-adha everyday! Slow cooked for a minimum of 4 hours in a tomato and onion gravy to ensure the goat is cooked till the meat falls off the bone. Garnish of fresh coriander completes this hearty meal.
$22.00
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Lamb Saag (GF)
Delicate spinach curry cooked with marinated lamb.
$22.00
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Biryani

Lamb Dum Biryani (GF)
Slow cooked, layered and aromatic rice dish, tracing its orgins to Persia. Lamb is prepared with stock and spices, layered with rice and cooked in traditional “dum” style.
$20.00
-
Vegetable Dum Biryani (GF) (V)
Slow cooked, layered and aromatic rice dish, tracing its origins to Persia. Soya wadi, cauliflower, green beans and carrot, layered with basmati rice.
$18.00
-
Vegetable Dum Biryani (GF) (VG)
Slow cooked, layered and aromatic rice dish, tracing its origins to Persia. Soya wadi, cauliflower, green beans and carrot, layered with basmati rice.
$18.00
-
Chicken Dum Biryani (GF)
Slow cooked, layered and aromatic rice dish, tracing its orgins to Persia. Chicken is prepared with stock and spices, layered with rice and cooked in traditional “dum” style.
$19.00
-

Sides

Tandoori Roti (VG)
Wholemeal flour bread.
$4.50
-
Plain Naan
A leavened plain flour bread of North Indian.
$5.00
-
Garlic Naan (Sides)
Naan lavishly flavoured with garlic butter.
$5.50
-
Steamed Basmati Rice (GF) (VG) (Sides)
$5.00
-
Pea Pulao Rice (GF) (VG)
Peas, onion, rice tossed with cumin seeds stir fried together, you may never want to eat plain steamed rice again.
$7.00
-
Kachumbar Salad (GF) (VG)
Cool, refreshing and lemony. Mixture of chopped cucumber, tomatoes, red onion, beetroot and fresh coriander.
$6.50
-
Raita (GF) (V)
Cool as a cucumber. Yoghurt + cucumber.
$6.50
-
Dal Tadka (GF) (VG)
Punjabi yellow dal cooked with cumin, onion and tomato. Topped with fresh coriander. Perfect accompaniment to any meal.
$15.00
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The Three Wise Pappadums (GF) (VG) (Sides)
Pappadum’s that see no evil, hear no evil, and speak no evil. With tamarind and mint chutneys of course.
$5.50
-

Lassi and Coolers

The Original Lassi
This lassi started it all. Crushed cumin, himalayan salt, black pepper whizzed together with yoghurt and topped with mint.
$6.50
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Mango Lassi
First-class yoghurt with mango pulp and pistachio.
$6.50
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Mango Lassi (Lassi and Coolers)
First-class yoghurt with mango pulp and pistachio.
$6.50
-
Mango Cooler (VG)
Almond milk with mango pulp and pistachio.
$7.00
-
Rose and Cinnamon Lassi
Sweet and subtle as a perfumed love-letter.
$6.50
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Rose and Cinnamon Cooler (VG)
Made with almond milk. Sweet and subtle as a perfumed love-letter.
$7.00
-

Sweet

Gulab Jamun
The Indian donut. Soft and spongy, warm and comforting. Popular at festivals, birthdays and other auspicious moments. Homemade with love, so much love that you can taste it.
$9.00
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Single-Use Items

Cutlery
$0.00
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Straw
$0.00
-
Napkins
$0.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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