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Mr TK Menu Prices (NZ)

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You are viewing Mr TK (NZ) prices confirmed by Menu-Prices at the following location:
58 Cambridge Terrace, Te Aro, Wellington, Wellington 6011 NZ (644) 801-8881
Prices shown in: NZD
  • Lunch 11:00 AM – 2:30 PM
  • Dinner 5:00 PM – 10:00 PM
  • Bao Bun 11:00 AM – 2:00 PM
  • Noodle Soup 11:00 AM – 2:00 PM
  • Dumplings 11:00 AM – 2:00 PM
  • TK Inspired Hot Dog 11:00 AM – 2:00 PM
  • Rice and Roti 11:00 AM – 2:30 PM

Recommended

Khor Pork
Twice cooked pork belly with bamboo, egg and lily flower, and cabbage slaw
$28.00
-
Prawn and Scallops
Spicy prawns and scallops served with vermicelli salad.
$32.00
-
Chocolate Brownie
Infused with ginger, dollops of cream, and sundried jackfruit crumbs.
$12.00
-
Curry
Tk curry to enjoy with kumara, broccoli, beans, pumpkin and cocount.
$20.00
-
White Chocolate, Mango, Raspberry, and Coconut Popsicle
$12.00
-

Entrees

Stuffed Chicken Wings
Fried chicken wings, stuffed with ground pork and vermicelle.
$12.00
-
Kebabs
Chargrill chicken or beef skewers. Four skewers.
$12.00
-
Crispy Springs Rolls
Filled with sauteed cabbage, carrot and mushroom.
$10.00
-
Stuffed Squid
Baby squid stuffed with pork mince, wood ear mushroom and caramelised shallot. Five baby squid.
$12.00
-
South East Fish Cakes
Spicy chilli beans with fragrant of coriander kaffir lime. Four pieces.
$10.50
-
Prawn Toast
Ciabatta toast with prawn and pork mince. Sesame sprinkle.
$7.00
-

Soups

Beef Slow Mo Teow Soup
Beef, seasonal vegetable, galangal, turmeric, and lemongrass cooked in traditional Cambodian solar ma tew spices.
$22.00
-
Tom Yum Soup
mushroom and tomato in a spicy hot and sour soup.
$18.00
-

Salads on the Side

Papaya Nhom
Crunchy papaya, carrot, cucumber, mint, grounded dried shrimp and sweet and spicy duc thra sauce.
$22.00
-
Beef Salad
Savoury beef with red onion, mint, coriander, chilli and ground up roasted rice.
$22.00
-
Beets and Beans
Beetroot, white beans, garden salad, sweet balsamic chilli Sauce.
$15.00
-

Mains

Grilled Lamb Rack
Marinated grill lamb rack (4 pieces) with potato mash, broccoli, baby carrot and tamarin prahok jus.
$35.00
-
Chicken Breast
Roasted creamy chicken breast. Served with chilli wedges, beans, and tamarind pack jus.
$28.00
-
Cha Kreuon
Pan fried long beans, capsicum, lemongrass, turmeric, and cha Oregon spice.
$20.00
-
Khor Pork (Mains)
Twice cooked pork belly with bamboo, egg and lily flower, and cabbage slaw
$28.00
-
Beef Lok Luk
Seared grilled steak topped with fresh cucumber, lettuce and tomato, lemon and pepper jus.
$30.00
-
Prawn and Scallops (Mains)
Spicy prawns and scallops served with vermicelli salad.
$32.00
-
Curry (Mains)
Tk curry to enjoy with kumara, broccoli, beans, pumpkin and cocount.
$20.00
-
Omelette
Mince and whitebait omelette. Served with cabbage slaw.
$20.00
-
Pad Thai Noodles
Rice noodles stir fried with eggs, cabbage, carrot and long beans.
$18.00
-
Wok Fried Rice
Stir fried basil chilli rice, egg, springs onion and seasonal vegetable.
$18.00
-
Dre Fish
Steamed fish with preserved soy beans, tangy tomato, chilli and pineapple.
$30.00
-
Running Amok Fish
Fish served in Khmers traditional. Served with creamy cocount curry and boatmen spices.
$28.00
-
TK Risotto
Risotto with sundried tomato, sauteed mushroom.
$25.00
-
Pho
Clear broth soup with flat rice noodles, coriander, bean sprouts, choose beef or chicken
$18.00
-
Mee Goreng
Egg noodles stir fried with egg, long beans, carrots and cabbage.
$18.50
-
Nom Ba Chok
Khmer's assam (fish) noodle soup with round rice noodles, cabbage, carrot and coriander.
$18.00
-

Beverages

Coke
$5.00
-
Fanta
$5.00
-
Sprite
$5.00
-
Juice
$4.00
-
Cafe Sua Da
Vietnamese iced coffee.
$6.00
-
Grass Jelly Milk Tea
Grass Jelly in Milk
$8.00
-

Desserts

White Chocolate, Mango, Raspberry, and Coconut Popsicle (Desserts)
$12.00
-
Chocolate Brownie (Desserts)
Infused with ginger, dollops of cream, and sundried jackfruit crumbs.
$12.00
-
Silken Tofu
Sweeten red bean.
$8.00
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
-

Recommended

Khor Pork
Twice cooked pork belly with bamboo, egg and lily flower, and cabbage slaw
$28.00
-
Curry
Tk curry to enjoy with kumara, broccoli, beans, pumpkin and coconut.
$20.00
-
White Chocolate, Mango, Raspberry, and Coconut Popsicle
$12.00
-
Chocolate Brownie
Infused with ginger, dollops of cream, and sundried jackfruit crumbs.
$12.00
-
Prawn and Scallops
Spicy prawns and scallops served with vermicelli salad.
$32.00
-

Entrees

Stuffed Chicken Wings
Fried chicken wings, stuffed with ground pork and vermicelle.
$12.00
-
Kebabs
Chargrill chicken or beef skewers. Four skewers.
$12.00
-
Crispy Springs Rolls
Filled with sauteed cabbage, carrot and mushroom.
$10.00
-
Summer Paper Rolls
Fresh rice paper wrap around pickled daikon, lettuce, carrot and creamy avocado. Nuoc cham sauce.
$10.00
-
Stuffed Squid
Baby squid stuffed with pork mince, wood ear mushroom and caramelised shallot. Five baby squid.
$12.00
-
South East Fish Cakes
Spicy chilli beans with fragrant of coriander kaffir lime. Four pieces.
$10.50
-
Prawn Toast
Ciabatta toast with prawn and pork mince. Sesame sprinkle.
$7.00
-

Soups

Beef Slow Mo Teow Soup
Beef, seasonal vegetable, galangal, turmeric, and lemongrass cooked in traditional Cambodian solar ma tew spices.
$22.00
-
Tom Yum Soup
mushroom and tomato in a spicy hot and sour soup.
$18.00
-

Salads on the Side

Papaya Nom
Crunchy papaya, carrot, cucumber, mint, grounded dried shrimp, sweet and spicy duc thra sauce.
$22.00
-
Beef Salad
Savoury beef with red onion, mint, coriander, chilli and ground up roasted rice.
$22.00
-
Beets and Beans
Beetroot, white beans, garden salad, sweet balsamic chilli Sauce.
$15.00
-

Mains

Grilled Lamb Rack
Marinated grill lamb rack (4 pieces) with potato mash, broccoli, baby carrot and tamarin prahok jus.
$35.00
-
Chicken Breast
Roasted creamy chicken breast. Served with chilli wedges, beans, and tamarind pack jus.
$28.00
-
Cha Kreuon
Chicken pan fried with long beans, capsicum, lemongrass, tumeric and cha Oregon spice.
$20.00
-
Khor Pork (Mains)
Twice cooked pork belly with bamboo, egg and lily flower, and cabbage slaw
$28.00
-
Beef Lok Luk
Seared grilled steak topped with fresh cucumber, lettuce and tomato, lemon and pepper jus.
$30.00
-
Prawn and Scallops (Mains)
Spicy prawns and scallops served with vermicelli salad.
$32.00
-
Curry (Mains)
Tk curry to enjoy with kumara, broccoli, beans, pumpkin and coconut.
$20.00
-
Omelette
Mince and whitebait omelette. Served with cabbage slaw.
$20.00
-
Pad Thai
Flat rice noodles stir fried with eggs, spring onion, carrot, long beans and cabbage.
$18.00
-
Wok Fried Rice
Stir fried basil chilli rice with chicken or beef, egg, springs onion, carrot, long beans and cabbage.
$18.00
-
Dre Fish
Steamed fish with preserved soy beans, tangy tomato, chilli and pineapple.
$30.00
-
Running Amok Fish
Fish served in Khmers traditional. Served with creamy cocount curry and boatmen spices.
$28.00
-
TK Risotto
Risotto with sundried tomato, sauteed mushroom and with or without chicken.
$25.00
-
Pho
Clear broth soup with flat rice noodles, coriander, bean sprout, choose beef or chicken.
$18.00
-
Nom Ba Chok
Khmer's assam (fish) noodle soup with round rice noodles, cabbage, carrot and coriander.
$18.00
-
Mee Goreng
Egg round noodles with egg, seasonal vegetables.
$18.00
-
Rice
Rice
$3.00
-
Coconut Rice
$4.50
-
Roti
contains coriander and garlic
$4.50
-

Beverages

Coke
$5.00
-
Fanta
$5.00
-
Sprite
$5.00
-
Juice
$4.00
-
Cafe Sua Da
Vietnamese iced coffee.
$6.00
-
Grass Jelly Milk Tea
Grass Jelly in Milk
$8.00
-

Desserts

White Chocolate, Mango, Raspberry, and Coconut Popsicle (Desserts)
$12.00
-
Chocolate Brownie (Desserts)
Infused with ginger, dollops of cream, and sundried jackfruit crumbs.
$12.00
-
Silken Tofu
Sweeten red bean.
$8.00
-
Sago Saviour
Mung bean and milk.
$8.00
-
Creamy Rice Pudding
Creamy rice with cumin, nutmeg and cinnamon.
$8.00
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
-

Vegan Pork

Vegan Pork
Vegan pork, chilli XO sauce, coriander, daikon and spring onion.
$7.50
-
Pork
Pork, pickled carrot, radish, coriander and chilli XO sauce.
$7.50
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
-

Pho

Pho
Clear broth soup with flat rice noodles, beef or chicken, coriander and bean sprout
$18.00
-

Nom Ba Chok

Nom Ba Chok
Khmer's assam (fish) noodle soup with round rice noodles, cabbage, carrot and coriander.
$18.50
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
-

Vegetarian

Vegetarian
Spinach, onion, noodles, creamy chilli. Four pieces.
$10.00
-

Pork and Mushroom

Pork and Mushroom
Pork mince and black ear mushroom. XO sauce. Four pieces.
$10.00
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
-

Pickled radish

Pickled Radish
Beef sausage, Pâté, pickled radish and carrots, sriracha mayo.
$7.50
-

Mango and Pineapple

Mango and Pineapple
Beef sausage, sweet chilli mustard, mango and pineapple salsa, coriander.
$7.50
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
-

Prices not available yet.

Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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