Mountain Thai Menu Prices (AU)
Verified PricesMenu-Prices is not associated with Mountain Thai (AU)
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- 1. Soup (Original Menu)
- 2. Thai Salad (Original Menu)
- 3. Rice & Noodles (Original Menu)
- 4. Stir Fry (Original Menu)
- 5. Stir Fry (Chefs Recommendation)
- 6. Curry (Original Menu)
- 7. Seafood (Original Menu)
- 8. Seafood (Chefs Recommendation)
- 9. Charcoal Grill (Chefs Recommendation)
- 10. Entrée (Original Menu)
- 11. Entrée (Chefs Recommendation)
You are viewing Mountain Thai (AU) prices confirmed by Menu-Prices at the following location:
4 Alchester Crescent,
Boronia,
Victoria
3155
AU
6(139) 762-8747
Prices shown in:
AUD
Soup (Original Menu)
10. Tom Yum
Thai spicy hot and sour soup, tomato, baby com, mushroom and garnished with coriander.
$6.50
-
11. Tom Kha
Thai spicy hot and sour soup with coconut milk, tomato, baby com, mushroom and garnished with coriander.
$6.50
-
Thai Salad (Original Menu)
12. Crying Tiger
Thai beef salad - tender slices of pan-seared premium rump beef, traditional Thai herbs, tomato, and red onion, finished with special Thai dressing.
$13.90
-
13. Yum Gai Yang
Chicken breast cut into fine slices with traditional Thai herbs, tomato, and red onion, finished with special Thai dressing.
$13.90
-
14. Yum Ped Yang
Roasted duck breast cut into fine slices, traditional Thai herbs, tomato, and red onion, finished with a delicious Thai dressing.
$16.90
-
Rice & Noodles (Original Menu)
M7. Pud Kee Mow
Stir fried flat rice noodles, vegetables, garlic, and chili.
$12.50
-
M8. Pineapple Fried Rice
Stir fried rice with pineapple, onion, egg. Tomato, curry powder and cashew nuts.
$12.50
-
33. Pad Thai
A Thai favourite - stir fried rice noodles with onion, egg. Bean shoots, tamarind sauce and roasted peanuts.
$12.50
-
34. Pad See Ew
Flat rice noodles and vegetables, stir fried in our special dark sauce.
$12.50
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35. Thai Fried Rice
Thai style fried rice with egg, tomato and vegetables.
$12.50
-
36. Mountain Thai Fried Rice
Our special fried rice with garlic, chili, vegetables, and Thai sweet basil.
$12.50
-
37. Steamed Rice
$3.00
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38. Coconut Rice
$3.50
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39. Roti Bread (Plain)
$3.50
-
Stir Fry (Original Menu)
21. Pad Med Mamuang
Vegetables and cashew nuts stir fried in our special sauce.
$13.50
-
22. Pad Nam Mun Hoy
Vegetables and fried garlic in oyster sauce.
$13.50
-
23. Pad Krapow
Vegetables and Thai sweet basil in a special garlic and chili sauce.
$13.50
-
24. Pad Num Satay
Mountain Thai's homemade peanut sauce with fresh vegetables.
$13.50
-
25. Pad Prew Wan
Thai style sweet and sour stir fry with fresh vegetables.
$13.50
-
26. Pad Ta Khrai
Vegetables and lemon grass in a special homemade sauce.
$13.50
-
Stir Fry (Chefs Recommendation)
M3. Pad Khing
Gluten-free. Stir fried with vegetables and ginger.
$13.50
-
M4. Pad Gratiem Pik Tai
Gluten-free. Stir fried with garlic and pepper, served with steamed wombox, (Asian cabbage).
$14.90
-
M5. Pad Karpow Duck
Gluten-free. Duck stir fried with Thai sweet basil, vegetable in special garlic and chili sauce.
$17.90
-
M6. Mix Seafood Basil
Gluten-free. King prawn, mussels, calamari, and fish with garlic, chili, Thai sweet basil and green beans.
$17.90
-
Pad Gapow - Crispy Pork Belly
Gluten-free. Stir fried crispy pork belly with Thai sweet basil and Chinese broccoli in chef's special sauce.
$17.90
-
Curry (Original Menu)
15. Red Curry
Traditional Thai curry made from red curry paste cooked in coconut milk with vegetables, bamboo shoots.
$13.50
-
16. Green Curry
Traditional Thai curry made from green curry paste cooked in coconut milk with vegetables, bamboo shoots.
$13.50
-
17. Panang Curry
Traditional Thai curry made from spicy red curry cooked in coconut milk with vegetables and finely sliced kaffir lime leaves.
$13.50
-
18. Massaman Curry
Slow cook meat in curry with cinnamon, cardamom, star anise, potato, carrot, onion, pineapple, and topped with roasted peanuts.
$15.90
-
19. Yellow Curry Chicken
Slow cooked tender chicken with cumin, turmeric in creamy coconut milk with potato, onion, carrot, topped with fried shallots.
$15.90
-
20. Roast Duck Curry
Roasted duck breast sliced and prepared in a rich red coconut curry with pineapple, lychee, tomato, and vegetables.
$17.90
-
Seafood (Original Menu)
27. Seafood Pad Khing
Mixed seafood, stir fried with vegetables, and ginger, in our special sauce.
$17.90
-
28. Pad Talay
A classical spicy combination of mixed seafood, stir fried with special Thai herbs, young peppercorn, and basil.
$17.90
-
29. Yum Talay
Seafood salad with traditional Thai herb, tomato, and red onion, finished with special Thai dressing.
$17.90
-
30. Yum Goong Yang
King prawn salad with traditional Thai herb, tomato and red onion. Finished with special Thai dressing.
$16.90
-
31. Pla Lard Khing
Crispy barramundi fillets, stir fried with vegetables, and ginger, in our special sauce.
$18.90
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32. Pla Sam Rod
Crispy barramundi fillets, tomato, pineapple, spring onion, with special three flavours (sweet, sour and spicy) homemade sauce.
$18.90
-
Seafood (Chefs Recommendation)
M9. Chu Chee Prawns
Gluten-free. Slow cooked red curry paste with coconut milk and vegetable and finely sliced kaffir lime leaves.
$16.90
-
Charcoal Grill (Chefs Recommendation)
M10. Gai Yang
Charcoal grilled marinated chicken thigh in honey, oyster sauce, sesame oil, lemon-grass and sweet dark sauce.
$14.90
-
M10. Moo Yang
Charcoal grilled marinated pork in honey, oyster sauce, sesame oil, lemon-grass and sweet dark sauce.
$14.90
-
Entrée (Original Menu)
1. Chicken Spring Rolls (6 per Serve)
Homemade Thai spring rolls with minced chicken and glass noodles served with sweet chili sauce.
$6.90
-
2. Vegetable Spring Rolls (6 per Serve)
Homemade Thai spring rolls with vegetables and glass noodles served with sweet chili sauce.
$6.90
-
3. Chicken Satay (4 per Serve)
Marinated chicken skewers with fresh herbs and spices, grilled and served with homemade peanut sauce.
$8.90
-
4. Curry Puffs
Thai classic savoury blend of potato, onion, peas, cooked in curry powder and puff pastry, deep-fried and served with sweet chili sauce.
$6.90
-
5. Money Bags (5 per Serve)
Marinated prawns with cabbage, carrot, vermicelli wrapped in rice paper and deep fried, served with sweet chili sauce.
$7.90
-
6. Prawn Spring Rolls (4 per Serve)
Marinated whole king prawns in rice paper and deep fried, served with sweet chili sauce.
$7.90
-
7. Roti Bread with Peanut Sauce (6 Pieces)
Thai style roti bread with homemade peanut sauce.
$5.50
-
Garlic Roti Bread with Peanut Sauce (6 Pieces)
Thai style roti bread with homemade peanut sauce.
$5.50
-
8. Thai Fish Cakes (4 per Serve)
Traditional Thai fish cake served with sweet chili sauce.
$6.90
-
9. Tofu Tod (6 per Serve)
Golden crispy tofu served with sweet chili sauce, topped with tamarind and fried shallots.
$5.90
-
Mountain Thai Spring Roll (4 Pieces)
Homemade spring roll with prawn and chicken, vegetables and glass noodles served with sweet chili sauce.
$7.90
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Mixed Entrée (5 Pieces)
Homemade vegetable spring rolls, chicken spring rolls, curry puff chicken, Thai fish cake and money bag.
$8.90
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Entrée (Chefs Recommendation)
M1. Larb Gai
Gluten-free. Spicy minced chicken salad with onion, coriander, chili, and lemon juice.
$11.90
-
M2. Yum Tofu
Gluten-free. Golden crispy tofu with onion, coriander, chili, and lemon juice.
$9.90
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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