Mother India Menu Prices
Verified PricesMenu-Prices is not associated with Mother India
You are viewing Mother India prices confirmed by Menu-Prices at the following location:
114 Lisbon Street,
Lewiston,
ME
04240
US
1(207) 333-6777
Prices shown in:
USD
Dishes - Luncheon Menu
Chicken Curry
Braised chicken in a savory curry made of onions, tomatoes, fresh ginger, garlic, cumin, coriander, and cloves.
$9.95
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Chicken Mushroom
Boneless chicken in a savory curry made of onions, tomatoes, fresh ginger, garlic, cumin, coriander, and cloves.
$9.95
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Lamb Curry
Tender lamb with onions, tomatoes, garlic, and ginger.
$9.95
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Shrimp Curry
Fresh shrimp in a robust tomato base sauce with ginger, garlic, coriander, and other herbs.
$9.95
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Keema Mutter
An ancient recipe of ground lamb, peas, coriander, and ginger.
$9.95
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Chicken Saag
Delicately spiced, boneless chicken with spinach, cooked in freshly ground Indian spices.
$9.95
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Shrimp Vindaloo
A super hot dish with potatoes from the people of bengal.
$9.95
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Chicken Tikka Masala
Boneless chicken marinated in yogurt, char-broiled and sautéed in tomatoes, garlic, ginger, and coriander.
$9.95
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Vegetarian Delights
Saag Pakora
Vegetable fritters cooked with ginger, garlic and fresh spinach.
$8.95
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Channa Masala
Chick peas steamed with tomatoes, ginger, garlic, onions, and Indian spices - the sultan's summer supper.
$8.95
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Dal Makhani
Lentils fried in butter with onions and tomatoes.
$12.95
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Aloo Palak
Delightful ragout of potatoes, spinach, tomatoes, light cream, cinnamon and other Indian spices.
$8.95
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Aloo Mutter
Green peas steamed with onions, tomatoes, ginger, garlic, and potatoes.
$8.95
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Saag Paneer
A mound of lightly seasoned spinach in a steaming blend of light cream, our own cottage cheese and Indian spices.
$8.95
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Mutter Paneer
Our flavored blend of homemade cottage cheese and green peas lightly seasoned with fresh herbs.
$8.95
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Nav Rattan Korma
The choicest of fresh vegetables along with homemade cheese, cashews, almonds, and raisins, sautéed with ginger, cardamom, cloves, and special Indian spices.
$9.95
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Malai Kofta
A true mughlai delight - balls of freshly minced vegetables simmered in cardamom, saffron, garlic, cashews, almonds, and light cream sauce.
$8.95
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Appetizers
Papadam
Wafers made with lentils and black pepper.
$3.00
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Samosa
Deep fried, spiced and shredded potato turnovers.
$5.50
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Aloo Tikki
A packet of spiced vegetables, deep fried.
$5.50
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Onion Bhaji
Fresh vegetable fritters deep fried in vegetable oil.
$5.00
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Paneer Pakora
Chunks of homemade cheese made with low-fat milk, rolled in chickpea flour, deep fried.
$5.50
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Nizam Choice
Mixed platter of appetizer; one piece each of samosa, tikki, pakora, paneer pakora, and papadam.
$8.95
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Soups
Co-Co Nut Soup
Coconut soup made with whole milk, cream, nuts, and sweet Indian spices.
$3.95
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Dal Shorba Soup
Vegan. A traditional soup made with split peas and lentils, subtly flavored with Indian spices, garnished with cilantro.
$3.95
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Vegetable Soup
Vegan. Hearty stew made with fresh vegetables, herbs and Indian spices.
$3.95
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Delhi Darbar
Tandoori Chicken
Spring half chicken marinated in yogurt and freshly ground Indian spices, roasted in tandoor over slow fire. Served on bed of lettuce, garnished with cilantro.
$14.95
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Chicken Tikka
Tender boneless chicken pieces of white meat marinated in yogurt, herbs, and Indian spices, roasted in tandoor over slow fire.
$14.95
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Seekh Kabab
Minced lamb, seasoned with diced onions, garlic, herbs, and Indian spices, broiled over charcoal in the clay oven.
$15.95
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Lamb Kabab
Choice pieces of lamb chunks marinated in yogurt and Indian spices, sautéed on a skewer in tandoor over hot fire.
$16.95
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Mixed Grill
Mixed platter of choice pieces of chicken tandoori, lamb kabab, tikka, and seekh kabab, served on a bed of green peppers and onions (all dinners are served with basmati rice and chutneys).
$17.95
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House Special Biryani
Saffron flavored basmati rice sautéed in butter with choice pieces of lamb, chicken, shrimp, almonds, vegetables, cashews, and raisins; garnished with cilantro.
$26.95
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Shrimp Biryani
Fresh shrimp sautéed in butter with saffron flavored basmati rice, nuts, raisins, and vegetables; garnished with fresh herbs.
$14.95
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Lamb Biryani
Boiled pieces of juicy lamb sautéed with steamed basmati rice, vegetables, Indian spices, cashews, raisins and exotic herbs.
$16.95
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Chicken Biryani
Selected chicken pieces sautéed with basmati rice, vegetables, nuts, and raisins; garnished with fresh herbs.
$14.95
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Vegetable Biryani
Long grain basmati rice sautéed with fresh vegetables in a blend of exotic herbs and Indian spices (all biryanis contain green peas and are served with chutneys and raita).
$13.95
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Bay of Bengal Cuisine (Seafood Specialties)
Shrimp Vindaloo (Bay of Bengal Cuisine (Seafood Specialties))
Shrimp sautéed with hot Indian spices in a curry sauce with potatoes.
$14.95
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Shrimp Do Piaza
Fresh shrimp with green peppers, onion, tomatoes, and Indian spices.
$14.95
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Shrimp Curry (Bay of Bengal Cuisine (Seafood Specialties))
Fresh shrimp in a robust onion and tomato base sauce of ginger, garlic, coriander, and other herbs.
$14.95
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Shrimp Saag
Served on a flavorful bed of spiced spinach and light cream.
$14.95
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Shrimp Korma
Shrimp with creamy sauce and nuts.
$14.95
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Shrimp Madras
Shrimp cooked in hot and tangy madras sauce, ginger, fresh herbs, and coconut.
$14.95
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Shrimp Tandoori Masala
Shrimp char-broiled and then sautéed in fresh herbs and cooked in a sauce of tomatoes and light cream.
$14.95
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Fish Curry
Fresh haddock fish in a robust onion and tomato base sauce of ginger, garlic, coriander, and other herbs.
$14.95
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Fish Tikki Masala
Haddock marinated in yogurt, char-broiled and sautéed in herbs. Simply fantastic.
$14.95
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Fish Madras
Haddock cooked in hot and tangy madras sauce, ginger, fresh herbs, and coconut.
$14.95
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Fish Vindaloo
A super hot dish made with haddock, potatoes and very hot Indian spices. Pure heat wave.
$14.95
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Ghost Shere Punjab (Lamb Specialties)
Lamb Curry (Ghost Shere Punjab (Lamb Specialties))
Soft lamb sautéed in a thick curry sauce, made with onions, garlic, ginger, and tomatoes.
$15.95
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Keema Mutter (Ghost Shere Punjab (Lamb Specialties))
An ancient recipe of ground lamb, peas, coriander, and ginger.
$16.95
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Lamb Do Piaza
Tender young lamb with green pepper, onions, tomatoes, and Indian spices.
$16.95
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Lamb Vindaloo
Super hot and savory soft lamb with potatoes.
$16.95
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Lamb Dilruba
Soft lamb and mushrooms lightly steamed with fresh ginger, garlic, onion, and Indian spices.
$16.95
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Lamb Rogan Josh
Cubes of lamb marinated in oriental Indian spices, sautéed with ginger, coconut cream and shredded coconut in creamy sauce.
$16.95
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Lamb Badam Pasanda
Cubed pieces of lamb sautéed in special mild sauce, with almonds, cashews, and raisins.
$16.95
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Lamb Saag
Juicy pieces of lamb boiled in Indian spices, mixed with spinach sauce and flavorful Indian spices.
$16.95
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Lamb Karahi
Pieces of tender lamb sautéed with Indian spices, with mixed vegetables.
$16.95
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Lamb Madras
Lamb cooked in hot and tangy madras sauce, ginger, mustard, and fresh herbs.
$16.95
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Lamb Masala
Lamb marinated in yogurt, char-broiled and sautéed in herbs and creamy tomato sauce.
$16.95
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Breads
Bhatura
Refined flour, deep fried, puffy bread.
$3.50
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Nan
Traditional Indian leavened white bread made by slapping it quickly on the sides of tandoor.
$3.50
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Plain Paratha
Unleavened, whole wheat, flaky, multi-layered bread topped with butter.
$3.50
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Poori (2 Pieces)
Soft, balloon shaped bread made with whole wheat flour.
$4.50
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Garlic Nan
Leavened, handmade white bread made with garlic, herbs, and Indian spices. Served hot from tandoor.
$4.50
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Onion Kulcha
Leavened white bread topped with onions, Indian spices and cilantro.
$4.50
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Aloo Nan
Stuffed bread with potato and Indian spices.
$4.50
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Aloo Paratha
A layered, whole wheat bread, stuffed with shredded potatoes, peas, and Indian spices, with butter on top.
$4.50
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Mixed Vegetable Paratha
This layered bread is filled with potatoes, green peas, and cauliflower, with herbs, and Indian spices.
$4.50
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Punjabi Nan
Nan bread stuffed with coconut, saffron, sweet spices, and nuts.
$5.50
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Keema Nan
Nan bread stuffed with ground lamb, spices and cilantro.
$5.50
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Chicken Tikka Nan
Nan bread stuffed with chopped grilled chicken, fresh onion and cilantro.
$5.50
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Desserts
Mango Ice Cream
Topped with mango syrup and pistachios.
$4.50
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Kulfi
Homemade Indian style, pistachio and cashew ice cream; with sweet spices and rosewater. Delicious. A perfect compliment to every Indian meal.
$4.00
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Kheer
Beloved by everyone. Rice, cooked in milk with raisins, cardamom, and nuts. Garnished with rosewater.
$4.00
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Gulab Jamun
Golden fried cheese balls soaked in a honey syrup. Garnished with nuts and rosewater.
$4.00
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Mango Lassi
Yogurt blended with real mango, mango pulp and topped with pistachios.
$4.95
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Side Orders
Raita
Whipped homemade yogurt with onions and cucumbers.
$3.00
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Mango Chutney
$3.00
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Mixed Pickled Vegetables
$3.00
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Extra Rice
Soft, balloon shaped bread made with whole wheat flour.
$3.00
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Mango Juice
$2.95
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Orange Juice
$2.95
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Coffee
A delicious colombian blend.
$2.50
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Drink
$2.50
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Lassi
Sweet yogurt drink with rosewater and pistachios.
$4.95
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Mango Lassi (Side Orders)
Yogurt blended with real mango, mango pulp, topped with pistachios.
$4.95
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Masala Tea (Chai)
Indian spiced tea with milk and sugar.
$3.00
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Iced Tea
Indian spiced cold tea served black.
$2.50
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Green Tea
$2.50
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Herbal Tea
$2.50
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Iced Chai Tea
Contains milk and sugar.
$3.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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