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Max's Restaurant Glendale Menu Prices

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You are viewing Max's Restaurant Glendale prices confirmed by Menu-Prices at the following location:
313 West Broadway, Glendale, CA 91204 US 1(818) 637-7751
Prices shown in: USD

Popular Items

Max's Fried Chicken
70 year old recipe of tender young chicken marinated in max's signature seasonings and golden fried to perfection. Comes with French fries or sweet potato fries.
$11.99
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Lumpiang Shanghai (Egg Roll)
A delicious mix of ground pork and vegetables rolled in a pastry wrapper and deep fried. Served with sweet and sour sauce on the side. A filipino favorite.
$11.99
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Kare-Kare (Beef Peanut Stew)
Beef shank and oxtail with vegetables simmered in thick peanut sauce, served with shrimp paste on the side. A native delicacy.
$16.99
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Pancit Canton (Egg Noodle)
Sauteed with vegetables, pork, chicken, and shrimp. A popular dish.
$13.99
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Crab Meat Fried Rice
Generously served with eggs, carrots, green peas, and crab meat.
$14.95
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Mango Juice
$4.50
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Appetizers, Salads, and Sides

House Salad
Mixed greens with crispy noodles and your favorite max's fried chicken. Served with our special house dressing.
$7.49
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Lumpiang Shanghai (Egg Roll) (Appetizers, Salads, and Sides)
A delicious mix of ground pork and vegetables rolled in a pastry wrapper and deep fried. Served with sweet and sour sauce on the side. A filipino favorite.
$11.99
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Calamares (Calamari)
Battered and deep fried squid rings, served with vinegar garlic dip on the side.
$11.99
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French Fries
$3.99
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Lumpiang Ubod (Heart Of Palm Egg Roll)
Shredded heart of palm, mixed with vegetables, pork, shrimp, and crab meat. Wrapped in your choice of fresh homemade crepe or fried pastry wrapper, and served with peanut or vinegar garlic dip. A filipino favorite delicacy.
$11.99
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Chicharon Bulaklak (Crispy Ruffle Fat)
Golden crisp pork ruffle fat served with vinegar garlic dip. An all time favorite!
$10.99
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Chicken Chicharon (Crispy Chicken Skin)
A traditional filipino appetizer served with vinegar garlic dip.
$10.99
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Sweet Potato Fries
$4.99
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Soups

Sinigang na bangus (Milkfish tamarind Soup)
A tangy tamarind soup with assorted vegetables.
$15.99
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Sinigang na Baboy(Pork Tamarind Soup)
A tangy tamarind soup with assorted vegetables.
$13.99
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Sinigang na Baka(Beef Tamarind Soup)
A tangy tamarind soup with assorted vegetables.
$15.99
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Soup Of The Day
From our chef's kitchen and freshly made daily.
$3.99
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Nilagang Baka (Beef Soup)
Tender beef shanks and ribs in a flavorful soup, with greens, potatoes, and peppercorn. A best seller.
$14.99
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Sinigang na Hipon (Shrimp Tamarind Soup))
A tangy tamarind soup with assorted vegetables.
$13.99
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Fried Pork Belly and Shrimp Sinigang
Combination of fried pork belly and shrimps topped in rich slightly thick soup. A unique variant of sinigang.
$14.99
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Noodles and Rice

Salted Fish Fried Rice
A combination of garlic-ginger and salted fish taste topped with diced tomatoes and salted egg.
$13.95
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Adobo Fried Rice
Sweet and Salty adobo taste with slices of Pork meats, specks of black pepper and garlic bits, topped with diced tomatoes, salted egg and spring onions.
$14.95
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Pancit Canton (Egg Noodle) (Noodles and Rice)
Sauteed with vegetables, pork, chicken, and shrimp. A popular dish.
$13.99
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Pancit Bihon (Rice Noodle)
Sauteed with vegetables, pork, chicken, and shrimp. A traditional favorite.
$13.99
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Miki Bihon (Egg and Rice Noodles)
A blend of egg and rice noodles sauteed with vegetables, pork, chicken, and shrimp. A unique dish.
$13.99
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Pancit Palabok (Thick Rice Noodles)
Thick rice noodles in a delicious shrimp, squid, and ground pork sauce, garnished with garlic bits, ground pork cracklings, green onions, and sliced boiled egg. An all time favorite.
$13.99
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Spaghetti
Filipino style spaghetti in a sweet tomato sauce, with ground beef and slices of hot dog, topped with shredded cheese. Brings back memories of home.
$12.49
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Crab Meat Fried Rice (Noodles and Rice)
Generously served with eggs, carrots, green peas, and crab meat.
$14.95
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Steamed Rice
Freshly steamed jasmine rice.
$3.50
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Arroz Caldo (Rice Porridge)
Ginger flavored filipino style chicken congee.
$9.99
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Garlic Rice
Jasmine rice deliciously stir fried in golden garlic bits.
$4.95
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70-Year Old Max's Fried Chicken Recipe

Max's Fried Chicken (70-Year Old Max's Fried Chicken Recipe)
70 year old recipe of tender young chicken marinated in max's signature seasonings and golden fried to perfection. Comes with French fries or sweet potato fries.
$11.99
-

Beef, Pork, and Chicken

Lechon Kawali (Sliced Pork Belly)
Pork belly deep fried until crisp and golden brown, yet soft and tender inside. Served with liver sauce on the side.
$15.99
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Tofu Con Lechon (Tofu with Pork Belly)
Crispy pork belly strips with fried tofu in a special soy vinegar sauce flavored with bell peppers, onions, and chili.
$13.49
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Pinatuyong Pork Adobo (Marinated Braised Pork Adobo)
Marinated pork chunks braised in vinegar and soy sauce reduction. Made flavorful with garlic, bay leaf, and whole peppercorn. Garnished with green onions and served with diced tomatoes and onions.
$13.99
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Classic Chicken Adobo (Chicken Stew)
Popular philippine chicken stew richly marinated in soy sauce and vinegar. Enhanced with the flavors of garlic, bay leaf, and whole peppercorn. Garnished with green onions and egg. A well loved dish.
$13.99
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Crispy Pata (Crispy Pork Hock)
Premium pork hock simmered in a special marinade and deep fried to perfection. Served with soy vinegar dipping sauce. A treat!
$18.99
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Kare-Kare (Beef Peanut Stew) (Beef, Pork, and Chicken)
Beef shank and oxtail with vegetables simmered in thick peanut sauce, served with shrimp paste on the side. A native delicacy.
$16.99
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Bicol Express
Deep fried pork belly, simmered in coconut milk and shrimp paste with fiery spices. A popular filipino dish. Originally from the bicol region, prepared the max's way.
$15.99
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Filipino Bistek (Beef Steak)
Thinly sliced beef sirloin sauteed in onions, lemon juice, soy sauce, and gravy. Topped with fresh onion rings.
$14.99
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Vegetable and Seafood

Pinkabet (Vegetable Stew)
A melange of fresh vegetables sauteed with pork, shrimp, and shrimp paste. A popular dish originally from the northern ilocos region, prepared the max's way.
$13.49
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Chopsuey (Sauteed Vegetables)
Chinese inspired assorted vegetables with shrimp, pork, and chicken sauteed in our savory sauce. A popular dish.
$11.99
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Laing (Taro Leaves In Coconut Milk)
Spicy taro leaves simmered in coconut milk with shrimp and pork.
$9.99
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Daing Na Bangus (Boneless Marinated Milkfish)
White fish indigenous to the philippines, made flavorful in a vinegar garlic marinade, deep fried, and served with our house relish and vinegar garlic dip on the side. Simple, but tasty.
$15.99
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Ensaladang Talong (Eggplant Salad)
Eggplant with tomato onion salsa. Served with shrimp paste on the side. Simply delicious.
$6.99
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Sizzling Specials

Lechon Kawali Sisig (Sizzling Diced Pork Belly)
Spicy. Diced crispy pork belly mixed with max's savory sauce. Served on a sizzling plate.
$15.99
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Classic Pork Sisig (Sizzling Vinegar Pork)
Delectably marinated pork cheeks, broiled and cut into small pieces, and served on a sizzling plate. Originally from the province of pampanga, prepared the max's way.
$13.99
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Sizzling Tofu
Tofu cubes with chopped onions and peppers glazed with a special sauce and topped with chili.
$13.49
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Sizzling Beef Kaldereta (Sizzling Beef Stew)
Beef stew with vegetables simmered in garlic, tomato sauce, cheese, and spices. Served on a sizzling plate.
$15.99
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Bangus Sisig (Sizzling Boneless Milkfish Belly)
Chopped deep fried boneless milkfish belly with onions and ginger. Served on a sizzling plate.
$15.99
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Chicken Sisig (Sizzling Diced Chicken)
Diced max's chicken and liver, tastily seasoned, mixed with celery, onions, and a pepper. Served on a sizzling plate. A max's favorite.
$13.99
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Max's Combo Meals

Half Chicken Dinner
Half max's chicken served with your choice of rice or fries, and soup of the day or tossed salad. Comes with max's caramel bar.
$14.99
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Max's Platter
Enjoy a leg quarter of max's chicken and a hearty serving of pancit canton (egg noodles) or bihon (rice noodles). Includes your choice of rice or fries, and max's caramel bar.
$13.99
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Max's Budget
This balanced meal combines a leg quarter of max's chicken, lumpiang shanghai (egg roll), and your choice of rice of fries, and max's caramel bar.
$10.99
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Max's Fiesta Plate
A leg quarter of max's chicken, lumpiang ubod (heart of palm egg roll), wrapped in fresh crepe or fried in pastry wrapper, comes with a choice of rice or fries, and max's caramel bar.
$13.99
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Max's Basic
Go light and easy with a leg quarter of max's chicken and your choice of rice or fries, and max's caramel bar.
$9.99
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Chopsuey Meal
Treat yourself to a leg quarter of max's chicken and oriental mixed vegetables sauteed with pork, chicken, and shrimp in a savory sauce. Served with your choice of rice or fries, and max's caramel bar.
$12.99
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Beverages

Buko Juice (Coconut)
$4.50
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Mango Juice (Beverages)
$4.50
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Calamansi Juice (Philippine Lime)
$4.50
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Pineapple Juice
$4.50
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Sago't Gulaman (Tapioca and Gelatin)
Flavored with brown sugar syrup and a hint of banana extract. Served over shaved ice. A well loved refresher.
$4.50
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Soda
$3.50
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Bottled Water
$2.75
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Coffee
We brew seattle's best coffee.
$3.50
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Hot Tea
We serve tazo tea.
$3.50
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Desserts

Ube Decadence (Purple Yam Pannacota)
A light smooth creamy eggless custard with ube halaya (purple yam) filling sprinkled with purple cake crumbs.
$4.50
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Leche Flan
Delicious and mouth watering custard made from egg yolk and milk, topped with caramel syrup.
$4.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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