Max a Mia Menu Prices
Verified PricesMenu-Prices is not associated with Max a Mia
Jump to Section Show
- 1. Primi - Brunch
- 2. Libations - Brunch
- 3. Brunch
- 4. Insalati - Brunch
- 5. Pasta - Brunch
- 6. Stone Pizza Pies - Brunch
- 7. Piatti - Brunch
- 8. Primi - Lunch
- 9. Insalati - Lunch
- 10. Stone Pies - Lunch
- 11. Panino - Lunch
- 12. Piatti - Lunch
- 13. Pasta - Lunch
- 14. Primi - Gluten-Free - Lunch
- 15. Insalati - Gluten-Free - Lunch
- 16. Pasta - Gluten-Free - Lunch
- 17. Panini e Piatti - Gluten-Free - Lunch
- 18. Entrées - Kids'
- 19. Drinks - Kids'
- 20. Dolci - Desserts
- 21. Cafe e Tea - Desserts
- 22. Cappuccino e Liquori - Desserts
- 23. Grappa e Eau De Vie - Desserts
- 24. Primi - Dinner
- 25. Insalati - Dinner
- 26. Fresh Pasta - Dinner
- 27. Imported Pasta - Dinner
- 28. Piatti - Dinner
- 29. Stone Pies - Dinner
- 30. Primi - Gluten-Free - Dinner
- 31. Insalati - Gluten-Free - Dinner
- 32. Pasta - Gluten-Free - Dinner
- 33. Piatti - Gluten-Free - Dinner
- 34. Featured Item
You are viewing Max a Mia prices confirmed by Menu-Prices at the following location:
70 East Main Street,
Avon,
CT
06001
US
1(860) 677-6299
Prices shown in:
USD
Primi - Brunch
Beef Carpaccio
Shaved sirloin, tonnato, arugula, piave vecchio, EVOO.
$11.00
-
Cape Cod Mussels
Chorizo sausage, marinated crimini mushrooms, tomatoes, sweet vermouth brodo.
$11.00
-
Point Judith Calamari
Cherry peppers, lemon aioli, spicy marinara.
$9.00
-
Housemade Meatballs
Beef, pork, and veal meatballs, plum tomato sauce.
$8.00
-
Libations - Brunch
Mia's Bloody Mary
Housemade bloody mary mixz, applewood smoked bacon and roasted garlic infused vodka.
$10.00
-
Big Boy Manhattan
Woodford reserve bourbon, carpano antica, angostora bitters, orange bitters, amarena cherry.
$10.00
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Spicy Italian Pepper
St. George green chile vodka, Contratto, fresh lime juice.
$10.00
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Classic Negroni
Campari, Berkshire “Greylock” Gin, Carpano Antica.
$10.00
-
Filthy Fig Old Fashion
Evan Williams bourbon, fresh figs, filthy cherry, orange.
$10.00
-
Brunch
Mia Benedict
Poached farm-fresh eggs, prosciutto di parma, olive bread, hollondaise.
$13.00
-
Biscuits & Gravy
Buttermilk biscuits, white bolognese, eggs, scallions, hash browns.
$13.00
-
Chef's Sunday Gravy
Housemade meatballs, sweet Italian sausage, braised prosciutto, San Marzano tomatoes, pappardelle, ricotta salata.
$16.00
-
Polenta Waffles
Blackberry compote, whipped mascarpone, applewood smoked bacon, local maple syrup.
$13.00
-
Smoked Salmon Benedict
Smoked salmon, avocado mousse, tomato, poached eggs, hollandaise, crispy capers, English muffin.
$15.00
-
Grilled Angus Steak and Eggs
Farm-fresh eggs cooked to order, spring onion potato hash, demi-glace.
$16.00
-
Insalati - Brunch
Caesar
Romaine, garlic croutons, grana padano, max's classic caesar dressing.
$8.00
-
Tuscan
Mixed greens, kalamata olives, polenta croutons, roasted garlic, red grape tomatoes, fresh cherry mozzarella, balsamic vinaigrette.
$10.00
-
Max's Chopped
Cucumbers, tomatoes, red peppers, carrots, green beans, romaine lettuce, gorgonzola cheese, sherry vinaigrette.
$10.00
-
Winter Citrus
Cara Cara, Satsuma and blood oranges, ricotta salata, shaved fennel, arugula, candied pecans, Meyer lemon vinaigrette.
$10.00
-
Burrata
Bibb lettuce, prosciutto di speck, slow roasted tomatoes, pistachio vinaigrette.
$12.00
-
Beetroot Carpaccio
Sliced salt roasted beets, Beaver Brook feta, arugula, parsnip chips, pomegranate dijon vinaigrette.
$11.00
-
Pasta - Brunch
Penne al Buttero
Sweet Italian sausage, tomatoes, garlic, Calabrian chili flake, peas and parmigiano cream sauce baked in our wood-fired oven.
$15.00
-
White Bolognese
Pork and veal ragu, pappardelle, sheep's milk ricotta, pesto genovese.
$23.00
-
Grandma Lundgren's Stuffed Shells
Sausage, beef, and cheese stuffed, San Marzano tomato sauce, basil, grana padano.
$15.00
-
Potato Gnocchi
Wood fired eggplant, celery root, balsamic roasted cippolini onions, capers, basil, tomato brodo.
$14.00
-
Pollo Grigliato
Grilled chicken, Seacoast organic mushrooms, spinach, shallots, orecchiette pasta, parmigiano cream sauce.
$14.00
-
Stone Pizza Pies - Brunch
Pomodoro
Hand-crushed tomatoes, fresh mozzarella, basil, extra virgin olive oil, maldon sea salt.
$14.00
-
Pollo
Marinated chicken, broccoli, applewood smoked bacon, caramelized onions, garlic oil, aged Asiago.
$15.00
-
Melanzana
Breaded eggplant, San Marzano tomatoes, basil, ricotta, mozzarella.
$15.00
-
Funghi
Wild mushrooms, melted leeks, housemade ricotta, mozzarella, black truffle sauce.
$15.00
-
Clam
Pancetta, mozzarella, parmesan, garlic cream, grilled lemon.
$16.00
-
Prosciutto
Prosciutto di Parma, fresh figs, caramelized onions, fior di latte, hot honey, arugula.
$16.00
-
Piatti - Brunch
Eggplant Lasagna
Eggplant, provolone, mozzarella, tomato-butter sauce.
$14.00
-
Oak-Grilled Salmon
Tri-color quinoa, roasted brussels sprouts, pomegranate, broken golden beet vinaigrette.
$16.00
-
Tuscan Burger
Cheddar cheese, tomato, red onions, pickles, gorgonzola aioli, red leaf lettuce, Parmesan herb fries.
$14.00
-
Primi - Lunch
Cape Cod Mussels (Primi - Lunch)
Chorizo sausage, mushrooms, tomato brodo, garlic crostini.
$10.00
-
Federa
Crispy prosciutto di Parma wrapped fresh mozzarella, arugula, tomato oil.
$9.00
-
Point Judith Calamari (Primi - Lunch)
Gluten-free. Cherry peppers, lemon aioli, marinara.
$9.00
-
House-Made Meatballs
Beef, pork and veal meatballs, plum tomato sauce.
$8.00
-
Baked Crab Dip
Maryland crab, mascarpone, crispy pancetta, grilled flatbread.
$9.00
-
Wood Fired Bone Marrow
Fennel gremolata, pickled shallot vinaigrette, garlic crostini.
$9.00
-
Wood Fired Mushrooms
Seacoast organic mushrooms, local egg, house made ricotta, garlic crostini.
$10.00
-
Insalati - Lunch
All salads available with non-fat orange sherry vinaigrette.
Caesar (Insalati - Lunch)
Romaine, garlic croutons, grana padano, max's classic caesar dressing.
$8.00
-
Tuscan (Insalati - Lunch)
Mixed greens, kalamata olives, polenta croutons, roasted garlic, red grape tomatoes, fresh cherry mozzarella, balsamic vinaigrette.
$10.00
-
Max's Chopped (Insalati - Lunch)
Cucumber, tomato, red pepper, carrots, green beans, romaine lettuce, gorgonzola cheese, sherry vinaigrette.
$10.00
-
Beetroot Carpaccio (Insalati - Lunch)
Salt-roasted beets, Beaver Brook Farm feta, arugula, parsnip crisp, pomegranate-dijon vinaigrette
$10.00
-
Stone Pies - Lunch
Pomodoro (Stone Pies - Lunch)
Hand-crushed tomatoes, fresh mozzarella, basil, extra virgin olive oil, maldon sea salt.
$14.00
-
Pollo (Stone Pies - Lunch)
Marinated chicken, broccoli, applewood smoked bacon, caramelized onions, garlic oil, aged Asiago.
$15.00
-
Melanzana (Stone Pies - Lunch)
Breaded eggplant, San Marzano tomatoes, basil, ricotta, mozzarella.
$15.00
-
Funghi (Stone Pies - Lunch)
Seacoast organic mushrooms, melted leeks, house made ricotta, mozzarella, black truffle sauce, basil.
$15.00
-
Vongole
Clams, pancetta, mozzarella, parmesan, garlic cream, grilled lemon.
$16.00
-
Prosciutto (Stone Pies - Lunch)
Prosciutto di parma, fresh figs, caramelized onions, fior di latte, hot honey, arugula.
$16.00
-
Panino - Lunch
Pollo (Panino - Lunch)
Grilled chicken, marinated portabella mushrooms, spinach, artichoke aioli.
$13.00
-
Salmon Burger
Arugula, tomatoes, pickled onions, lemon caper aioli, toasted brioche roll.
$14.00
-
Turkey BLT
Roasted turkey, applewood bacon, avocado, leaf lettuce, tomatoes, pesto aioli, toasted whole grain bread.
$13.00
-
Sicilian
Capicola, smoked ham, salami, provolone, olive relish, lettuce, tomato, pepperoncini vinaigrette, toasted grinder roll.
$13.00
-
Salsiccia
Italian sausage patty, peppers, onions, marinara, provolone, brioche.
$12.00
-
Piatti - Lunch
Eggplant Lasagna (Piatti - Lunch)
Eggplant, provolone, mozzarella, tomato butter.
$14.00
-
Oak-Grilled Salmon (Piatti - Lunch)
Tri-color quinoa, roasted brussels sprouts, pomegranate, broken golden beet vinaigrette.
$17.00
-
Tuscan Burger (Piatti - Lunch)
Aged cheddar, lettuce, tomato, red onion, pickles, gorgonzola aioli, fries.
$14.00
-
Pasta - Lunch
All pasta dishes are available with rustichella imported pasta, wheat pasta or le veneziane gluten-free corn pasta.
White Bolognese (Pasta - Lunch)
Pork and veal ragu, pappardelle, sheep's milk ricotta, pesto genovese.
$15.00
-
Grandma Lundgren's Stuffed Shells (Pasta - Lunch)
Sausage, beef, and cheese stuffed, San Marzano tomato sauce, basil, grana padano.
$15.00
-
Penne al Buttero (Pasta - Lunch)
Sweet Italian sausage, garlic, Calabrian chili flake, peas, tomato cream sauce, grana padano.
$15.00
-
Potato Gnocchi (Pasta - Lunch)
Wood fired eggplant, celery root, balsamic roasted cipollini onions, capers, basil, tomato brodo.
$14.00
-
Pollo Grigliato (Pasta - Lunch)
Grilled chicken, Seacoast organic mushrooms, spinach, shallots, orecchiette pasta, parmigiano cream sauce.
$14.00
-
Gamberi
Seared shrimp, artichokes, capers, slow roasted tomatoes, lemon white wine, linguini.
$17.00
-
Primi - Gluten-Free - Lunch
Federa (Primi - Gluten-Free - Lunch)
Gluten-free. Crispy prosciutto di parma wrapped fresh mozzarella, arugula, tomato oil.
$9.00
-
Calamari
Gluten-free. Sautéed, sliced cherry peppers, lemon aioli, and marinara.
$11.00
-
Beef Carpaccio (Primi - Gluten-Free - Lunch)
Gluten-free. Shaved sirloin, tonnato, arugula, piave vecchio, EVOO.
$10.00
-
Burrata (Primi - Gluten-Free - Lunch)
Gluten-free. Kale, slow roasted tomatoes, artichokes, smoked prosiutto, pistachio vinaigrette.
$12.00
-
Wood Fired Mushrooms (Primi - Gluten-Free - Lunch)
Seacoast organic mushrooms, local egg, house made ricotta.
$10.00
-
Cape Cod Mussels (Primi - Gluten-Free - Lunch)
Gluten-free. Chorizo sausage, mushrooms, tomato brodo, garlic crostini.
$11.00
-
Insalati - Gluten-Free - Lunch
All salads available with non-fat orange sherry vinaigrette.
Max's Chopped (Insalati - Gluten-Free - Lunch)
Cucumbers, tomatoes, red peppers, carrots, green beans, romaine lettuce, gorgonzola cheese, sherry vinaigrette.
$10.00
-
Insalata
Mixed greens, sherry vinaigrette, cucumbers, red onions with gorgonzola.
$8.00
-
Beetroot Carpaccio (Insalati - Gluten-Free - Lunch)
Gluten-free. Sliced salt roasted beets, Beaver brook feta, arugula, pomegranate dijon vinaigrette.
$10.00
-
Caesar (Insalati - Gluten-Free - Lunch)
Romaine, max's classic caesar dressing.
$8.00
-
Winter Citrus (Insalati - Gluten-Free - Lunch)
Gluten-free. Cara Cara, satsuma, and blood oranges, ricotta salata, shaved fennel, arugula, candied pecans, Meyer lemon vinaigrette.
$10.00
-
Tuscan (Insalati - Gluten-Free - Lunch)
Mixed greens, kalamata olives, roasted garlic, tomatoes, fresh mozzarella, balsamic vinaigrette.
$10.00
-
Pasta - Gluten-Free - Lunch
Vongole (Pasta - Gluten-Free - Lunch)
Cockle and manila clams, slow-roasted tomatoes, garlic white wine.
$16.00
-
White Bolognese (Pasta - Gluten-Free - Lunch)
Pork and veal ragu, sheep's milk ricotta, pesto genovese.
$15.00
-
Ghiotto
Plum tomato sauce, capers, basil, garlic, grana padano arugula pesto, Parmigiana reggiano.
$18.00
-
Buttero
Sweet Italian sausage, garlic, Calabrian chili flake, peas, tomato cream sauce, grana padano.
$15.00
-
Gamberi (Pasta - Gluten-Free - Lunch)
Seared shrimp, tomato medley, basil, garlic white wine sauce.
$16.00
-
Pollo Grigliato (Pasta - Gluten-Free - Lunch)
Gluten-free. Grilled chicken, Seacoast organic mushrooms, spinach, shallots, Parmigiano cream sauce.
$14.00
-
Panini e Piatti - Gluten-Free - Lunch
Turkey BLT (Panini e Piatti - Gluten-Free - Lunch)
Roasted turkey, applewood bacon, avocado, leaf lettuce, tomatoes, lemon caper aioli.
$13.00
-
Oak-Grilled Salmon (Panini e Piatti - Gluten-Free - Lunch)
Tri-color quinoa, roasted brussels sprouts, pomegranate, broken golden beet vinaigrette.
$16.00
-
Tuscan Burger (Panini e Piatti - Gluten-Free - Lunch)
Aged cheddar cheese, tomato, red onions, pickles, gorgonzola aioli, red leaf lettuce, reggiano.
$14.00
-
Sicilian (Panini e Piatti - Gluten-Free - Lunch)
Gluten-free. Capicola, smoked ham, salami, provolone, pepperoncini vinaigrette, lettuce, tomato, red onion.
$13.00
-
Salsiccia (Panini e Piatti - Gluten-Free - Lunch)
Italian sausage patty, peppers, onions, marinara, Provolone.
$12.00
-
Entrées - Kids'
Grilled Salmon
Broccoli.
$14.00
-
Cheeseburger
Fries.
$9.00
-
Chicken Fingers
Fries, honey mustard dipping sauce.
$9.00
-
Pizza
Cheese or pepperoni.
$9.00
-
Penne
Butter, marinara, meat sauce, or mac and cheese.
$9.00
-
Spaghetti & Meatballs
$9.00
-
Drinks - Kids'
The Palm Beach
$5.00
-
Pellegrino
Limonata or aranciata.
$3.00
-
Root Beer
$3.75
-
Apple Juice
$2.50
-
Milk
Regular or chocolate.
$1.95
-
Dolci - Desserts
Crème Bruciata
Vanilla bean custard, caramelized sugar crust, biscotti.
$8.00
-
Affogato
Espresso, vanilla gelato, housemade biscotti.
$8.00
-
Dark Chocolate & Hazelnut Blondie
Vanilla gelato.
$8.00
-
Coconut Layer Cake
Coconut crème, toasted coconut, toffee sauce.
$9.00
-
Assorted Gelatos & Sorbettos
$7.00
-
Tiramisu
Mascarpone, espress and liquor-soaked ladyfingers.
$8.00
-
Bocci Ball
Hazelnut and chocolate-covered zabaglione gelato, crème anglaise.
$8.00
-
Housemade Cheesecake
Biscotti crust, blood orange reduction, pistachio brittle.
$9.00
-
Cafe e Tea - Desserts
Baronet Coffee
Regular or decaffeinated.
$3.00
-
Lavazza Espresso
Regular or decaffeinated.
$4.00
-
Espresso Doppio
A double shot.
$5.00
-
Cappuccino
Espresso with frothed milk.
$5.00
-
Latte
Espresso and steamed milk, topped with froth.
$5.00
-
Tea
A selection of harney and sons.
$3.00
-
Spanish Coffee
Coffee, tia maria, kahlua, bacardi rum, whipped cream.
$9.00
-
Irish Coffee
Coffee, jameson's Irish whiskey, whipped cream.
$9.00
-
Keoke Coffee
Coffee, crème de cocao, brandy, whipped cream, shaved dark chocolate.
$9.00
-
Mia Coffee
Coffee, nocello, white crème de cocao, frangelico, whipped cream.
$9.00
-
Cappuccino e Liquori - Desserts
Nutcracker
Nocello and white crème de cacao.
$9.00
-
Torrone
Amaretto di saronno and brandy.
$9.00
-
Panna Noce
Housemade Irish cream and frangelico.
$9.00
-
Tiramisu (Cappuccino e Liquori - Desserts)
Spiced rum, espresso and housemade Irish cream.
$9.00
-
Grappa e Eau De Vie - Desserts
Nardini
$8.50
-
Amorosa Di Torcolato
$18.00
-
Framboise
Trimbach.
$6.00
-
Poire William
Trimbach.
$6.00
-
Primi - Dinner
Wood Fired Bone Marrow (Primi - Dinner)
Fennel gremolata, pickled shallot vinaigrette, garlic crostini.
$9.00
-
Beef Carpaccio (Primi - Dinner)
Shaved sirloin, arugula, tomato caper relish, evoo.
$10.00
-
Wood Fired Mushrooms (Primi - Dinner)
Seacoast organic mushrooms, local egg, house made ricotta, garlic crostini.
$12.00
-
Baked Crab Dip (Primi - Dinner)
Maryland crab, mascarpone, crispy pancetta, grilled flatbread.
$9.00
-
Federa (Primi - Dinner)
Crispy prosciutto di parma wrapped fresh Mozzarella, arugula, tomato oil.
$9.00
-
Cape Cod Mussels (Primi - Dinner)
Chorizo sausage, mushrooms, tomato brodo, garlic crostini.
$11.00
-
Point Judith Calamari (Primi - Dinner)
Cherry peppers, lemon aioli, marinara.
$11.00
-
House-Made Meatballs (Primi - Dinner)
Beef, pork and veal meatballs, marinara, parmigiano.
$10.00
-
Insalati - Dinner
Caesar (Insalati - Dinner)
Romaine, garlic croutons, grana padano, max's classic caesar dressing.
$9.00
-
Tuscan (Insalati - Dinner)
Mixed greens, kalamata olives, polenta croutons, roasted garlic, red grape tomatoes, fresh mozzarella, balsamic vinaigrette.
$10.00
-
Burrata (Insalati - Dinner)
Bibb lettuce, prosciutto di speck, slow-roasted tomatoes, pistachio vinaigrette.
$12.00
-
Winter Citrus (Insalati - Dinner)
Cara cara, satsuma, and blood oranges, ricotta salata, shaved fennel, arugula, candied pecans, meyer lemon vinaigrette.
$11.00
-
Beetroot Carpaccio (Insalati - Dinner)
Sliced salt-roasted beets, arugula, beaver brook farm feta, parsnip crisps, pomegranate-dijon vinaigrette.
$11.00
-
Max's Chopped (Insalati - Dinner)
Cucumber, tomato, red pepper, carrots, green beans, romaine lettuce, gorgonzola cheese, sherry vinaigrette.
$10.00
-
Fresh Pasta - Dinner
Potato Gnocch
Wood fired eggplant, celery root, balsamic roasted cipollini onions, capers, basil, tomato brodo.
$19.00
-
White Bolognese (Fresh Pasta - Dinner)
Pork and veal ragu, pappardelle, sheep's milk ricotta, pesto genovese.
$23.00
-
Gamberi (Fresh Pasta - Dinner)
Pan seared shrimp, artichokes, capers, slow roasted tomatoes, lemon white wine, linguini.
$24.00
-
Short Rib Ravioli
Portabella mushrooms, gorgonzola, marsala sauce, crystalized basil.
$24.00
-
Imported Pasta - Dinner
Penne al Buttero (Imported Pasta - Dinner)
Italian sausage, garlic, Calabrian chili flake, peas, tomato cream sauce, grana padano.
$21.00
-
Pollo Grigliato (Imported Pasta - Dinner)
Grilled chicken, butternut squash, shallots, arugula, roasted chesnut cream and cavapatti pasta.
$21.00
-
Spaghetti Alla Vongole
Manila and cockle clams, slow-roasted tomatoes, garlic white wine sauce.
$23.00
-
Grandma Lundgren's Stuffed Shells (Imported Pasta - Dinner)
Sausage, beef, and cheese stuffed, San Marzano tomato sauce, basil.
$22.00
-
Piatti - Dinner
Grilled Salmon (Piatti - Dinner)
Tri-color quinoa, brussels sprouts, pomegranate, golden raisins, broken beet vinaigrette.
$24.00
-
Stonington Scallops
Sauteed kale, marinated heirloom carrots, pine nuts, sunchoke puree, saba.
$28.00
-
Max's Chicken Parmigiano
Panko-crusted all-natural chicken breast, fresh mozzarella, spaghetti, plum tomato sauce, basil, parmigiano.
$21.00
-
Eggplant Lasagna (Piatti - Dinner)
Eggplant, provolone, Mozzarella, tomato butter.
$20.00
-
Veal Milanese
Pounded panko crusted veal cutlet, slow roasted tomatoes, arugula, parmigiano Reggiano, grilled lemon, romesco sauce.
$27.00
-
Wood-Fired Organic Half Chicken
Garlic mashed potatoes, roasted brick oven vegetables, natural jus.
$21.00
-
Wood Grilled Strip Steak
Bourbon glazed baby carrots, roasted fingerling potatoes, wild mushroom demi.
$34.00
-
Stone Pies - Dinner
Pomodoro (Stone Pies - Dinner)
Fresh Mozzarella, basil, crushed tomatoes, extra virgin olive oil, maldon sea salt.
$16.00
-
Funghi (Stone Pies - Dinner)
$17.00
-
Prosciutto (Stone Pies - Dinner)
Prosciutto di parma, fresh figs, caramelized onion, fior di latte, hot honey, arugula.
$18.00
-
Pollo (Stone Pies - Dinner)
Marinated chicken, broccoli, applewood smoked bacon, caramelized onions, garlic oil, aged Asiago.
$17.00
-
Melanzana (Stone Pies - Dinner)
Breaded eggplant, San Marzano tomatoes, basil, ricotta, mozzarella.
$16.00
-
Clam (Stone Pies - Dinner)
Clams, pancetta,Mozzarella, parmesan, garlic cream, grilled lemon.
$18.00
-
Primi - Gluten-Free - Dinner
Federa (Primi - Gluten-Free - Dinner)
Crispy prosciutto di parma wrapped fresh mozzarella, arugula, tomato oil.
$9.00
-
Calamari (Primi - Gluten-Free - Dinner)
Sautéed, sliced cherry peppers, lemon aioli, and marinara.
$11.00
-
Beef Carpaccio (Primi - Gluten-Free - Dinner)
Shaved sirloin, tonnato, arugula, piave vecchio, EVOO.
$10.00
-
Wood Fried Mushrooms
Seacoast organic mushrooms, local egg, house made ricotta.
$12.00
-
Cape Cod Mussels (Primi - Gluten-Free - Dinner)
Chorizo sausage, mushrooms, tomato brodo.
$10.00
-
Insalati - Gluten-Free - Dinner
All salads available with non-fat orange sherry vinaigrette.
Caesar (Insalati - Gluten-Free - Dinner)
Romaine, grana padano, max's classic caesar dressing.
$9.00
-
Tuscan (Insalati - Gluten-Free - Dinner)
Mixed greens, kalamata olives, roasted garlic, red grape tomatoes, fresh mozzarella, balsamic vinaigrette.
$10.00
-
Burrata (Insalati - Gluten-Free - Dinner)
Bibb lettuce, shaved prosciutto di speck, slow-roasted tomatoes, pistachio vinaigrette.
$12.00
-
Beetroot Carpaccio (Insalati - Gluten-Free - Dinner)
Sliced salt roasted beets, Beaver Brook feta, arugula, parsnip crisp, pomegranate dijon vinaigrette.
$10.00
-
Winter Citrus (Insalati - Gluten-Free - Dinner)
Cara Cara, Satsuma, and blood oranges, ricotta salata, shaved fennel, arugula, candied pecans, Meyer lemon vinaigrette.
$11.00
-
Max's Chopped (Insalati - Gluten-Free - Dinner)
Cucumbers, tomatoes, red peppers, carrots, green beans, romaine lettuce, gorgonzola cheese, sherry vinaigrette.
$10.00
-
Pasta - Gluten-Free - Dinner
Vongole (Pasta - Gluten-Free - Dinner)
Cockle and manila clams, slow-roasted tomatoes, garlic white wine.
$23.00
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White Bolognese (Pasta - Gluten-Free - Dinner)
Pork and veal ragu, sheep's milk ricotta, pesto genovese.
$21.00
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Ghiotto (Pasta - Gluten-Free - Dinner)
Plum tomato sauce, capers, basil, garlic, grana padano.
$18.00
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Buttero (Pasta - Gluten-Free - Dinner)
Italian sausage, garlic, Calabrian chili flake, peas, tomato cream sauce, grana padano.
$21.00
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Gamberi (Pasta - Gluten-Free - Dinner)
Seared shrimp, tomato medley, basil, garlic white wine sauce.
$24.00
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Pollo Grigliato (Pasta - Gluten-Free - Dinner)
Grilled chicken, Seacoast organic mushrooms, spinach, shallots, parmigiano cream sauce.
$19.00
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Piatti - Gluten-Free - Dinner
Stonington Scallops (Piatti - Gluten-Free - Dinner)
Wild mushroom risotto, black truffle, fresh herbs.
$28.00
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Oak-Grilled Salmon (Piatti - Gluten-Free - Dinner)
Tri-color quinoa, roasted brussels sprouts, pomegranate, broken beet vinaigrette.
$25.00
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Wood-Fired Organic Half Chicken (Piatti - Gluten-Free - Dinner)
Garlic mashed potatoes, roasted brick oven vegetables natural jus.
$21.00
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Wood Grilled Strip Steak (Piatti - Gluten-Free - Dinner)
Bourbon glazed baby carrots, roasted fingerling potatoes, wild mushroom demi.
$34.00
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Polenta Crusted Idaho Trout
Roasted fingerling potatoes, fennel, satsuma orange salsa, balsamic reduction.
$24.00
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Braised Short Rib
Creamy polenta, garlic long beans, charred tomatoes, pan jus.
$28.00
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Featured Item
The Pollo Grigliato
$19.00
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Meat Balls (Small)
$12.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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