Manhattan Fine Dining Menu Prices
Verified PricesMenu-Prices is not associated with Manhattan Fine Dining
Jump to Section Show
- 1. Beginnings
- 2. Soup & Salads
- 3. Chicken
- 4. Veal
- 5. Beef
- 6. Seafood
- 7. House Specialties
- 8. Pasta Specialties
- 9. Desserts
- 10. Beverages
- 11. Appetizer
- 12. Subzion Ki Numaish (Vegetarian Dishes)
- 13. Murgh (Chicken)
- 14. Curry (Lamb)
- 15. Samundri Khazana (Seafood)
- 16. Appetizers
- 17. Mediterranean Diet
- 18. Luncheon Specials
- 19. Chicken
- 20. Veal
- 21. Fish
- 22. Desserts
- 23. Drinks
- 24. Appetizer
- 25. Subzion Ki Numaish (Vegetarian Dishes)
- 26. Murgh (Chicken)
- 27. Curry (Lamb)
- 28. Samundri Khazana (Seafood)
You are viewing Manhattan Fine Dining prices confirmed by Menu-Prices at the following location:
107 West Lufkin Avenue,
Lufkin,
TX
75904
US
1(936) 639-8400
Prices shown in:
USD
- Dinner Manhattan Fine Dining (Dinner) (Lufkin) 4.10.19 WF
- Lunch Manhattan Fine Dining (Lunch) (Lufkin) 4.10.19 WF
Beginnings
Caprese GG's Style
Fresh sliced mozzarella, fresh tomatoes, fresh basil, calamata olives, smoked prosciutto and spices. Topped in olive oil and balsamic vinaigrette.
$10.95
-
Crab Cake
Pan sauteed and drizzled in hollondaise sauce.
$16.95
-
Scampi Scallops
Jumbo sea scallops sauteed in butter and garlic cream sauce.
$16.95
-
Shrimp Napoleone
Jumbo shrimp sauteed in brandy garlic sauce and herbs.
$8.95
-
Snow Crab Claws
Sauteed in brandy garlic sauce.
$18.95
-
Escargot
Sauteed in white wine garlic sauce.
$9.95
-
Fried Calamari
Lightly breaded then fried, served with marinara sauce.
$9.95
-
Fried Cheese
Mozzarela cheese sticks prepared in seasoned bread crumbs fried to perfection and served with a side dish of tomato sauce.
$8.95
-
Stuffed Mushrooms
Spinach stuffing sauteed in white wine cream sauce and cheeses.
$8.95
-
Buffalo with Blue Cheese
Buffalo chicken stuffed with blue cheese.
$8.95
-
Crab Stuffed Jalito
$9.95
-
Beef Tenderloin Tips
Beef tenderloin tips sauteed in brandy garlic sauce.
$11.95
-
Soup & Salads
Soup Du Jour
$4.95
-
Hot Homemade Bread
Topped with mozzarella and sliced tomatoes.
$4.95
-
Mixed Greens
Romaine green leaves and carrots in balsamic vinegarette.
$4.95
-
Caesar Salad
Fresh romaine in our creamy Caesar dressing.
$8.95
-
Greek Salad Mediterranean Style
A salad with tomatoes, organic mixed greens calamata olives, onions and feta cheese topped with balsamic vinegarette.
$10.95
-
Chicken
Provincial Cajun Chicken
A blackened chicken breast served with sides of your choice.
$14.95
-
Chicken Asparagus
Topped with artichoke hearts and sweet bell peppers in cream sauce.
$15.95
-
Chicken Parmigiana
Lightly breaded topped with mozzarella cheese.
$14.95
-
Chicken Marsalla
Marsalla wine and fresh mushrooms.
$14.95
-
Chicken Alfredo
Grilled chicken breast light cream sauce over fettuccini.
$15.95
-
Chicken Carry
Chicken curry over rice.
$16.95
-
Chicken Cordon Blue
Chicken breast stuffed with bam and blended cheeses topped with tarragon cream sauce.
$16.95
-
Veal
Swiss Style Veal
Veal scallopini stuffed with swiss cheese then sauteed in sherry wine sauce and fresh portobello mushrooms.
$17.95
-
Veal Scallopini Berry's Style
Veal topped with eggplant and mozzarella cheese in sherry wine sauce.
$17.95
-
Veal Scallopini Roy's Style
Tender veal sauteed in brandy cream sauce topped with baby shrimp and mushrooms.
$18.95
-
Veal Parmigiana
Lightly breaded topped with mozzarella.
$17.95
-
Veal Rossini
Veal scallopini topped with ham and cheese, fresh sliced to matocs in white wine garlic sauce.
$18.95
-
Beef
Our beef cuts are black angus choice
Steak Dianne - Darlene Loving (10 Oz)
Fillet mignon served in Madeira wine and Demi glace with garlic.
$29.95
-
Steak Dianne (7 Oz)
$25.00
-
Fillet Mignon & Shrimp (10 Oz)
Fillet grilled to your taste then topped with brandy garlic cream sauce.
$34.45
-
Grilled Prime Rib
Marinated and cooked rare or medium rare.
$24.95
-
Ribeve Ala Vodka (16 Oz)
Ribeye topped with vodka peppercorn cream sauce and portabello mushrooms.
$24.95
-
New York Strip (Country Style) (14 Oz)
Strip topped with white wine garlic sauce with potatoes, mushrooms, and sweet red bell peppers.
$24.95
-
Seafood
Dover Sole
Whole English fish, 18-22 Oz deboned table side topped with butter and lemon white wine sauce and capers.
$36.95
-
Dover Sole Loving Style
Topped with blue crab meat in a champagne cream sauce.
$41.95
-
Orange Roughy
Australian white fish served in champagne cream sauce with baby shrimp and artichoke hearts.
$22.95
-
Red Snapper Tommy Thompson Mediterranean Style
Filet of snapper and baby shrimp sauteed in white wine and fresh herbs.
$20.95
-
Stuffed Flounder
Filet of flounder stuffed with shrimp, crab meat and scallops served in a brandy garlic sauce.
$19.95
-
Bacon Wrapped Shrimp
Served in hollandaise sauce.
$17.95
-
Shrimp Primavera
Jumbo shrimp sauteed in white wine garlic sauce with fresh vegetables served over linguini pasta.
$17.95
-
Seafood Alfredo
Junbo scallops, snow crab claws and shrimp served in cream sauce over fettuccini.
$24.95
-
Broiled Seafood Miza's Style
Jumbo sea scallops and shrimp sauteed in butter, garlic, white wine sauce with sauteed spinach.
$26.95
-
House Specialties
Rack of Lamb
Grilled lamb served in red wine garlic rosemary sauce.
$36.00
-
Chateaubriand (For Two)
20 Oz of fillet mignon served with sherry wine and hollandaise sauce.
$58.95
-
Bouillabaisse
Seafood combo in a red wine sauce.
$24.95
-
Pork Tenderloin
Grilled to perfection then topped with brandy peppercorn cream sauce and portabella mushrooms.
$17.95
-
Pasta Specialties
Fettuccini Alfredo
Light cream sauce.
$12.95
-
Spaghetti with Meat Balls
Spaghetti con agli e olio/garlic and oil.
$12.95
-
Linguini Carbonara
Mushrooms, black olives, ham in a creamy parmesan sauce.
$14.95
-
Tortolini
Round pasta stuffed with meat in marinara or Alfredo sauce.
$14.95
-
Lasagna
Layers of fresh pasta, three cheeses, meat in tomato sauce.
$13.95
-
Linguini with Clam Sauce
White or red clam sauce.
$14.95
-
Eggplant Napoleone
Layers of eggplant and different cheeses baked and served in a cream sauce.
$14.95
-
Linguini Arabiata Terry Orr Style
Sliced Italian sausage and fresh mushrooms served in a spicy marinara sauce over linguine al dente.
$14.95
-
Cannelloni Béarnaise
Pasta sheets stuffed with beef and spinach topped with blue crab meat and mozzarella cheese in béarnaise cream sauce.
$15.95
-
Manicotti
Pasta sheets stuffed with different cheeses topped with homemade marinara sauce and mozzarella cheese, baked in the oven.
$12.95
-
Lobster Ravioli Barbara Thomspon Style
Stuffed ravioli with seafood and cheeses served in an Alfredo sauce.
$15.95
-
Pasta Combo
Lasagne, mannicotti and cannelloni - baked.
$14.95
-
Desserts
New York Cheese Cake
$5.95
-
Tiramisu
$5.95
-
Truffle Chocolate Mousse Cake
$5.95
-
Beverages
Soft Drinks
$2.95
-
Tea
$2.95
-
Appetizer
1. Vegetable Samosa
Flaky pastry stuffed delicately with spiced vegetables and herbs.
$7.95
-
2. Naan
Famous Indian bread.
$3.00
-
Subzion Ki Numaish (Vegetarian Dishes)
3. Palak Paneer
Fresh curried spinach with homemade cheese and aromatic spices in cream sauce.
$12.95
-
4. Aloo Til Gobhi
Potatoes and cauliflower florets tossed with Indian spices.
$11.95
-
Murgh (Chicken)
5. Chicken Curry
Boneless chicken cubes seasoned in aromatic spices served over basmati rice in spicy cream sauce.
$14.95
-
6. Chicken Tika Masala
Boneless chicken cubes marinated in yogurt and garam masala served over basmati rice in a creamy sauce.
$14.95
-
Curry (Lamb)
10. Rack of Spring Lamb
Seasoned with curry mixture of coriander, cumin, cardamom and ginger. Served with basmati rice and fresh mint yogurt sauce.
$34.95
-
Samundri Khazana (Seafood)
7. Shrimp Jalferezi
Jumbo shrimp sauteed with sweet yellow and red bell pepper, served over basmati rice.
$17.95
-
8. Bhagari Jhinga
Indian stir fried shrimp in a creamy sauce served over basmati rice.
$17.95
-
9. Salmon Dill Tikka
Grilled fillet of salmon simmered in a lemon caper sauce topped with dill cream sauce.
$19.95
-
Appetizers
Calamari Friti
Lightly breaded fried squid served with marinara sauce.
$8.95
-
Mozzarella Friti
Mozzarella sticks served with marinara sauce.
$7.95
-
Stuffed Mushrooms
Mushroom caps stuffed with spinach, cheeses, topped in a white wine cream sauce.
$7.95
-
Buffalo with Blue Cheese
Buffalo chicken stuffed with blue cheese.
$7.95
-
Crab Stuffed Jalito
$8.95
-
Mediterranean Diet
Chicken Pasta Salad
Whole wheat pasta with chicken and fresh vegetables in olive oil and spices.
$10.95
-
Manhattan Salad
Grilled chicken tenders and organic mixed greens topped with dry cranberries, walnuts, tomatoes and feta cheese in our special dressing.
$10.95
-
Gluten Free Pasta
Gluten free pasta with fresh vegetables.
$12.95
-
Organic Pasta
Gluten free pasta with fresh vegetables.
$12.95
-
Luncheon Specials
Eggplant Parmigiana
Sliced eggplant, deep fried served with mozzarella and tomato sauce.
$10.95
-
Fettuccini Alfredo
Light cream sauce.
$10.95
-
Lasagna
Layers of fresh pasta, three cheeses, meat in tomato sauce.
$10.95
-
Italian Sausage
Italian sausage and mushrooms in a creamy marinara with rigatoni.
$10.95
-
Linguini Primavera
Fresh vegetables sauteed with olive oil, white wine garlic sauce and fresh basil.
$10.95
-
Spaghetti in Meat Sauce
$10.95
-
Spaghetti with Meat Balls
$10.95
-
Tortellini
Zesty marinara sauce or cream sauce.
$10.95
-
Baked Manicotti
Pasta sheets stuffed with different cheeses topped with homemade marinara sauce and mozzarella cheese, baked in the oven.
$9.95
-
Baked Cannelloni
Pasta sheets stuffed with beef and spinach topped with resh marinara sauce and mozzarella cheese.
$11.95
-
Spinach Ravioli Alfredo
Spinach ravioli served in an alfredo sauce.
$10.95
-
Lobster Ravioli
Ravioli stuffed with seafood and served in an alfredo sauce.
$14.95
-
Chicken
All entrees served with salad, bread and butter, and side order of pasta
Chicken Schnizel
Lightly breaded chicken breast, fried to perfection topped with fresh asparagus in holandaise sauce.
$12.95
-
Chicken Parmigiana
Lightly breaded chicken breast, topped with mozzarella cheese.
$11.95
-
Chicken Alfredo
Grilled chicken breast served on top of fetuccini Alfredo.
$12.95
-
Chicken Cordon Blue
Chicken breast stuffed with ham and blended cheeses topped with tarragon cream sauce.
$13.95
-
Chicken Piccata
Grilled chicken breast topped with fresh mushrooms and capers in butter and white wine sauce.
$11.95
-
Chicken Marsala
Grilled chicken breast sauteed in marsala wine with fresh mushrooms.
$11.95
-
Chicken Curry
Chicken curry over rice.
$12.95
-
Veal
All entrees served with salad, bread and butter, and side order of pasta
Veal Piccata
Veal scallopini sauteed in butter and lemon white wine sauce with fresh mushrooms and capers.
$15.95
-
Veal Marsala
Veal scallopini sauteed in marsala wine with fresh mushrooms.
$15.95
-
Veal Schnizel
Breaded veal fried to perfection and topped with fresh asparagus in holandaise sauce.
$15.95
-
Veal Parmigiana
Veal scallopini lightly breaded topped with mozzarella cheese.
$15.95
-
Fish
All entrees served with salad, bread and butter, and side order of pasta
Grilled Salmon (8 Oz)
Atlantic salmon filet served with penne pasta.
$15.95
-
Blackened Tilapia
Served with penne pasta.
$12.95
-
Bacon Wrapped Shrimp
Baked to perfection, topped in holandaise sauce.
$13.95
-
Shrimp Scampi
Sauteed in butter and garlic white wine sauce with fresh basil served over linguini.
$12.95
-
Crab Cake & Shrimp
Served in holandaise sauce with pasta.
$16.95
-
Grilled Fish of the Day
Lightly seasoned, served with pasta.
$13.95
-
Desserts
New York Cheese Cake
$5.95
-
Tiramisu
$5.95
-
Truffle Chocolate Mousse Cake
$5.95
-
Drinks
Ice Tea
$2.95
-
Soft Drinks
$2.95
-
Appetizer
1. Vegetable Samosa
Flaky pastry stuffed delicately with spiced vegetables and herbs.
$7.95
-
2. Naan
Famous Indian bread.
$3.00
-
Subzion Ki Numaish (Vegetarian Dishes)
3. Palak Paneer
Fresh curried spinach with homemade cheese and aromatic spices in cream sauce.
$12.95
-
4. Aloo Til Gobhi
Potatoes and cauliflower florets tossed with Indian spices.
$11.95
-
Murgh (Chicken)
5. Chicken Curry
Boneless chicken cubes seasoned in aromatic spices served over basmati rice in spicy cream sauce.
$14.95
-
6. Chicken Tika Masala
Boneless chicken cubes marinated in yogurt and garam masala served over basmati rice in a creamy sauce.
$14.95
-
Curry (Lamb)
10. Rack of Spring Lamb
Seasoned with curry mixture of coriander, cumin, cardamom and ginger. Served with basmati rice and fresh mint yogurt sauce.
$34.95
-
Samundri Khazana (Seafood)
7. Shrimp Jalferezi
Jumbo shrimp sauteed with sweet yellow and red bell pepper, served over basmati rice.
$17.95
-
8. Bhagari Jhinga
Indian stir fried shrimp in a creamy sauce served over basmati rice.
$17.95
-
9. Salmon Dill Tikka
Grilled fillet of salmon simmered in a lemon caper sauce topped with dill cream sauce.
$19.95
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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