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Machan Indian Restaurant Menu Prices (AU)

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You are viewing Machan Indian Restaurant (AU) prices confirmed by Menu-Prices at the following location:
953 Main Road, Eltham, Victoria 3095 AU 6(139) 439-0088
Prices shown in: AUD

Entrée

Samosa (2 Pieces)
Spice potatoes and green peas wrapped in homemade pastry and shallow fried.
$7.50
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Pakoras (4 Pieces)
Spinach and onion fritters crisp fried in a chickpea batter.
$7.50
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Chicken (4 Pieces)
Boneless chicken marinated in spiced yoghurt cooked.
$14.50
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Barra Kebab (4 Pieces)
Lamp chops tenderly marinated in ginger and garnished with fresh coriander.
$18.00
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Sheekh Kebaba (4 Pieces)
Fine lamp mince marinated with ground spices chopped ginger, onions and green chillies.
$14.00
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Fish Tikka (4 Pieces)
Delicate fish pieces marinated in a machan special sauce.
$17.00
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Tandoori Chicken
Whole chicken marinated in ginger, garlic, saffron, and spiced yoghurt.
$14.50
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Tandoori Platter
A mixture from the tandoor.
$23.50
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Tandoori Mushrooms
$16.00
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Chicken

Butter Chicken
A mild dish made from boneless tandoori chicken in a creamy tomato sauce.
$17.00
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Chicken Korma
Tender chicken fillets cooked with crushed almond and cashew nuts seasoned with a blend of spice.
$17.00
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Chicken Saagwala
Boneless chicken cooked in a creamy spinach sauce.
$17.50
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Chicken Tikka Masala
Diced marinated chicken pieces cooked with capsicum and served on a sizzler.
$17.50
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Chicken Khurchan
Shredded indoor chicken cooked with mustard tomato, capsicum and onion.
$17.50
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Chicken Vindaloo
Goanese dish for those with a hot taste.
$17.50
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Kathmiri Kadai
Chef's special recipe.
$17.50
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Lamb

Lamb Rogan Josh
Tender pieces of lamb browned with onions and kashmir spices cooked in an almond sauce.
$18.00
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Lamb Korma
Lamb cubes cooked with crushed almonds and cashew nuts, seasoned with a blend of spices.
$18.00
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Lamb Nilgiri
Our chef's special recipe.
$18.00
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Lamb Saagwala
Tender pieces of lamb cooked in a creamy spinach sauce.
$18.00
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Lamb Vindaloo
Goanese dish for those with a hot taste.
$18.00
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Lamb Balti
Our chef's special recipe.
$18.00
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Beef

Beef Curry
Diced beef cooked in brown sauce with curry leaves, garnished with fresh coriander.
$16.50
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Beef Korma
Beef cubes cooked with crushed almonds and cashew nuts, seasoned with a blend of spices.
$16.50
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Beef Vindaloo
Goanese dish for those with a hot taste.
$16.50
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Bhoona Beef
Beef marinated overnight with ginger and garlic, served with tomatoes and peppers.
$16.50
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Beef Madras
Tender beef cooked in a curry sauce with yoghurt, mustard seeds and curry leaves.
$16.50
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Beef Pepper Fry
Chef's special recipe.
$17.00
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Rice

Saffron Rice
Basmati rice with saffron flavour.
$6.00
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Mutter Pulao
Basmati rice with green peas and fried onions.
$6.50
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Kashmiri Pulao
Basmati rice with mixed fruit.
$6.50
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Vegetable Pulao
Basmati rice with cooked with seasoned vegetables.
$6.50
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Biryani (Lamb)
Saffron rice cooked traditionally with herbs and spice.
$16.00
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Biryani (Chicken)
Saffron rice cooked traditionally with herbs and spice.
$16.00
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Biryani (Beef)
Saffron rice cooked traditionally with herbs and spice.
$16.00
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Biryani (Vegetable)
Saffron rice cooked traditionally with herbs and spice.
$16.00
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Vegetables

Vegetable Korma
$14.50
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Mixed Vegetable
Combination of seasoned vegetables sautéed with freshly chopped tomatoes, ginger, garlic, and a touch of spices.
$14.50
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Aloo Matar
Garden potatoes and peas cooked with fresh tomato and onion sauce.
$14.50
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Khumbh Matar
Sautéed mushrooms and peas cooked in a light sauce.
$15.00
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Palak Paneer
Homemade cottage cheese cooked in a creamy spinach sauce.
$15.00
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Aloo Palak
Garden potatoes cooked with spinach.
$15.00
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Malai Kofta
Cheese and potato balls prepared in a mild traditional sauce.
$15.00
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Pumpkin Masala
Butternut pumpkin in our chef's special recipe.
$15.00
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Paneer Makhani
Homemade cottage cheese cooked in a creamy sauce.
$15.00
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Dhal Makhani
Black lentils and kidney beans cooked with special herbs, tomatoes in a creamy sauce.
$13.50
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Seafood

Fish Curry
Fish cooked in rich tomato and coconut gravy.
$19.50
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Fish Korma
Rockling cooked in a nut sauce.
$19.50
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Fish Vindaloo
Goaness dish for those with a hot taste.
$19.50
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Fish Masala
Fish cooked in freshly ground spices.
$19.50
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Fish Moilie
Fish cooked in creamy coconut sauce.
$20.00
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Fish Malbari
Fish cooked in a tomato and onion based sauce seasoned with mustard, curry leaves and coconut.
$20.00
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Prawn Korma
Fresh prawn cooked in a nut sauce.
$21.00
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Prawn Vindaloo
Prawns marinated with onion, ginger, garlic spices, and cooked with hot vindaloo sauce.
$21.00
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Prawn Moliee
Prawns cooked in a creamy coconut sauce.
$22.00
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Machan Special Prawns
Our chef's special recipe.
$22.00
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Bread

Naan
Plain flour bread baked in a tandoor.
$3.50
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Garlic Naan
Garlic flavoured naan.
$4.00
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Paratha
Flaky wholemeal bread.
$4.00
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Laccha Paratha
Multi layered wholemeal bread baked in a tandoor.
$4.00
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Roti
Wholemeal bread baked in tandoor.
$3.50
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Aloo Paratha
Flaky wholemeal bread stuffed with potato and peas.
$5.50
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Keema Naan
Plain flour bread stuffed with spicy lamb mince.
$5.50
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Kashmiri Naan
Plain flour bread stuffed with mixed fruit.
$5.50
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Paneer Naan
Plain flour bread stuffed with homemade cottage cheese.
$5.50
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Masala Kulcha
Stuffed with homemade cottage cheese, onion and cumin seeds.
$5.50
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Accompaniments

Raita
Yoghurt with cucumber, tomato and spices.
$6.00
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Salad
Freshly chopped cucumber, tomato, onions.
$6.00
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Mixed Pickles
$3.50
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Mango Chutney
$3.50
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Papad (4 Pieces)
$3.50
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Desserts

Mango Kulfi
$7.00
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Pistachio Kulfi
$7.00
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Gulab Jamun
$7.00
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Beverages

Mango Lassi
$4.50
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Soft Drinks
$3.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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