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Maccool's Public House Menu Prices

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You are viewing Maccool's Public House prices confirmed by Menu-Prices at the following location:
855 Heritage Park Boulevard, Layton, UT 84041 US 1(801) 728-9111
Prices shown in: USD
  • All Day Maccool’s Public House (All Day) (855 W Heritage Park Blvd)
  • Brunch Maccool’s Public House (Brunch) (855 W Heritage Park Blvd)

Appetizers‎

Finn Skins
Sliced fried potatoes with melted Irish cheddar cheese, applewood smoked bacon; green onion sour cream dip.
$8.59
-
BBQ Wings
Jumbo wings char-grilled in our homemade BBQ sauce.
$8.99
-
Lamb Ribs
A full rack of Denver cut lamb spare ribs. Tender and delicious; slow roasted then char-grilled and basted in our signature BBQ sauce.
$13.99
-
Hummus
A blend of chic peas, garlic and olive oil accompanied with an olive tapenade, sun-dried tomatoes and pita points.
$6.99
-
Fried Cheese Plate
Panko‎ crusted sharp, cheddar; deep fried and served with a ginger, smoky tomato vinaigrette.
$12.99
-
Bangers & Mash
Char-grilled sausage and mashed potatoes; topped with caramelized onions.
$9.59
-
Lamb Quesadilla
Seared lamb with melted cheddar cheese; a mint, parsley, cilantro, walnut pesto; and sour cream.
$8.99
-
Sweet Potato Fries
With a curry dipping sauce.
$4.99
-
Calamari
Deep fried squid and shrimp with a sweet chili dip.
$8.99
-
Homemade Gravlox
House‎ cured salmon on warm potato cake with a dollop of sour cream.
$10.50
-

Soups‎

Potato Leek
$4.50
-
Seasonal Soup
$4.50
-
Split Pea & Ham
$4.50
-

Salads‎

Wee Caesar Salad
$3.99
-
Tossed Salmon Salad
Char-grilled fillet of salmon chopped and tossed with grilled green beans, tomatoes and candied walnuts; dill, shallot and yogurt dressing.
$11.99
-
Red Beet Salad
Sliced house roasted red beets served under a tossed spring mix salad, candied walnuts and hard boiled egg with a strawberry vinaigrette.
$7.99
-
Maple Blarney Salad
Apples, dried cranberries, candied walnuts, cherry tomatoes and crumbled bleu cheese tossed in a maple dressing over a spring mix.
$7.99
-
Curry Chicken Salad
Diced smoked chicken, peanuts and red grapes with a curry dressing served over spring mix and cucumber.
$8.99
-
Public Salad
$3.99
-
Caesar Salad
Chopped‎ romaine lettuce with caesar dressing and grated Parmesan cheese.
$5.99
-
Farmhouse Salad
Mixed greens with cabbage, celery, cucumber, carrots, red onions, and tomatoes; buttermilk bleu cheese dressing.
$7.50
-
Dubliner Steak Salad
Char grilled tender filet served on mixed greens with tomatoes and bleu cheese dressing.
$12.99
-
Trout Salad
An herb rubbed char-broiled filet of Utah red trout served over a spring mix salad tossed in herb vinaigrette.
$12.99
-
Spinach Salad
Spinach with sliced mushrooms, apples, red onions, egg and dried cranberries; warm cider bacon vinaigrette.
$8.50
-

Sandwiches‎

Served with choice of cole slaw, cup of soup, French fries, mashers and gravy or side greens.
Roast Beef
House roasted, thinly sliced; seasoned roast beef melted provolone cheese served on a soft pretzel roll with au jus.
$9.99
-
Hot Tuna Melt
Served on sour dough bread with lettuce, tomato and melted provolone cheese.
$7.99
-
Pub Club
Fresh, house roasted turkey, roast beef, and double smoked apple wood bacon served with lettuce, tomato and cheese on toasted rustic sour dough bread.
$9.59
-
Fried Egg BLT
Smoked‎ apple wood bacon, lettuce, tomato, and a fried egg served on toasted sourdough bread with avocado.
$10.50
-
Kobe Dog
Wagyu, shoulder meat hot dog grilled, served in a soft pretzel roll with French fries.
$7.99
-
Porto Pepper
Grilled Portobello mushroom, spinach and roasted red pepper with olive oil and balsamic vinegar.
$7.99
-
Grilled Chicken Sandwich
Smoked, ‎ grilled chicken breast with double smoked apple wood bacon, provolone, lettuce, tomato, onion, and a cranberry chutney.
$8.99
-
Hot Turkey Sandwich
Our fresh, house roasted, turkey smothered in hot turkey gravy and served on sour dough bread (goes great with mashers and gravy).
$8.99
-
Ahi Tuna Sandwich
Seared‎ rare ahi tuna steak, accented with balsamic onions, spinach, and a caper aioli served on a ciabatta roll.
$10.99
-
BBQ Pulled Pork Sandwich
Very, very slow roasted kurobuta pork hand pulled and marinated in maccools signature BBQ sauce then topped with our housemade coleslaw on a potato bun.
$8.99
-
Sbt
House smoked gravlox, bacon, red onion, and tomato; served on ciabatta roll.
$11.50
-
Irish Rueben
Grilled corn beef, caramelized onions, melted Muenster cheese, mustard on toasted rye bread.
$11.99
-
Corned Beef Special
Tender corned beef with 'Russian dressing and coleslaw on rye.
$9.99
-

The Burger Board‎

Publican Burger
Half-pound burger; lettuce, tomato and onion.
$10.99
-
Blue Cheese Bacon Burger
A classic, with a half-pound burger melted crumbled, bleu cheese, niman ranch double smoked apple wood bacon, lettuce, tomato, and onion.
$11.50
-
Southwest Turkey Burger
Our half-pound of fresh ground turkey char­grilled and topped with caramelized onions, bell and jalapeño peppers, melted cheddar cheese, lettuce, and tomato finished with a chipotle sour cream.
$8.50
-
Irish Burger
A half-pound burger topped with grilled corned beef, melted munster cheese caramelized onions and Russian dressing.
$14.99
-
Fried Cheese Burger
Half-pound burger; topped with fried aged Irish cheddar cheese panko bread crumb and smoky tomato vinaigrette.
$10.99
-
Bison Burger
Six ounces of ground buffalo mixed with garlic and bacon then char-grilled and topped with a jalapeño cream cheese and pico de gallo served on a potato bun.
$10.99
-
The Flyin' Hawaiian Turkey Burger
Our‎ half-pound of fresh ground turkey char­grilled then finished with grilled pineapple, Canadian bacon, lettuce, tomato, and onion with roasted jalapeño peppers.
$8.99
-

Traditional Irish Fare‎

Corned Beef Au Gratin Pie
Thinly sliced potatoes layered with corned beef, red onions, horseradish, sage, and melted cheese.
$10.99
-
Fish & Chips
Ale battered fresh cod and cottage fries.
$12.99
-
Breakfast Pie
Sautéed onions, peppers and potatoes in a sausage gravy topped with melted cheese and finished with two fried eggs.
$7.99
-
Guinness Stew
Slow, stewed beef with carrots, onions, and potatoes; garnished with a dollop of sour cream.
$12.50
-
Buffalo Sheppard's Pie
House created sheppard's pie with ground buffalo, venison and andouille sausage simmered in tetley's draught; layered with roasted corn, mushrooms, mashed potatoes, and Irish cheddar.
$14.59
-
Chicken Pot Pie
Juicy chicken tenders with veggies in a herb, cream sauce; topped with a puff pastry lid.
$12.99
-
Corned Beef & Cabbage
Old‎ traditional Irish favorite of boiled corned beef, cabbage and potatoes. Tasty as comfort food gets!
$12.50
-
Smoked Salmon Chowder
One‎ of our most popular specials we have offered over the years. Our own house cured and smoked salmon in a creamy stew with carrots, celery, onion, potatoes, and herbs served with Irish soda bread.
$11.99
-

Boxty's‎

Mulligatawny
Vegetable, curry, coconut milk.
$6.99
-
Corned Beef
Corned beef and cabbage.
$8.99
-
Hunter's
Buffalo, venison and sausage.
$8.99
-

Entrées‎

Salmon of Knowledge
Char-grilled fillet of salmon glazed in homemade BBQ sauce; served with mashers and spinach.
$16.59
-
Meat Loaf
Our‎ savory version touched with homemade BBQ sauce; served with mashers and green beans.
$13.99
-
Lasagna
Homemade; fresh, house prepared ricotta cheese, marinara, spinach, and sweet English sausage. It's Italian, but it is so comfort it belongs on our menu served with caesar salad and garlic toast.
$9.99
-
Citrus Chicken
Char-broiled; marinated in a zesty lemon and garlic vinaigrette; served with crusty bread and salad.
$13.50
-
Red Trout
Fresh, boneless; marinated in olive oil, garlic, shallots, basil, and thyme. Char-broiled and served with spinach and grilled potato wedges.
$14.50
-
Pub Steak
Char-grilled 12 oz. tender topped with melted bleu cheese and caramelized pearl onions, served with a potato cake and caesar salad.
$17.99
-

Sides‎

Basket of Mixed Fries
$3.99
-
Cole Slaw
$1.50
-
Spinach
$3.50
-
Irish Soda Bread
$1.00
-
Blue Cheese
$0.75
-
Mashers & Gravy
$3.50
-
Bread
$0.50
-
BBQ Sauce
$0.75
-
Curry Dipping Sauce
$0.50
-
Broccoli Minced
$3.50
-

Something Fresh

Primavera Pasta Salad
Rainbow rotini pasta tossed with cherry tomatoes, mushrooms, broccoli, red, and green bell peppers and cheddar cheese in a roasted garlic, basil vinaigrette.
$8.99
-
Dubliner Steak Salad (Something Fresh)
Char-grilled tender filet served on spring mix with tomatoes and bleu cheese dressing.
$12.99
-
Su Tallinn Salad
Spring mix with fresh strawberries, bleu cheese and candied walnuts drizzled in strawberry vinaigrette.
$8.50
-
Farmhouse Salad (Something Fresh)
Spring mix with cabbage, celery, cucumber, carrots, red onion, and tomatoes served with a buttermilk blue cheese dressing.
$7.50
-
Roasted Beet Salad
Sliced house roasted red beets served under a tossed spring mix salad, candied walnuts and sliced strawberries with a strawberry vinaigrette.
$5.99
-
Caesar Salad (Something Fresh)
Chopped‎ romaine lettuce with caesar dressing and grated Parmesan cheese.
$5.99
-
Tossed Salmon Salad (Something Fresh)
Char-grilled filet of salmon tossed with grilled green beans, tomatoes, and candied walnuts with a dill, shallot, and yogurt dressing.
$11.99
-
Seafood Salad
A seared housemade seafood cake accompanied with fried calamari served over a spring mix salad tossed in a smoky, tomato vinaigrette.
$11.50
-
Curry Chicken Salad (Something Fresh)
Diced smoked chicken, peanuts and red grapes with a curry dressing served over spring mix and cucumber.
$8.99
-
Public Salad (Something Fresh)
Seasonal mixed greens with cherry tomatoes and a fresh herb vinaigrette.
$3.99
-
Fruit Salad
A selection of seasonal fresh mixed fruit made daily served with Brie and cheddar cheese garnished with a dollop of yogurt.
$9.99
-
Maple Blarney Salad (Something Fresh)
Apples, dried cranberries, candied walnuts, cherry tomatoes and crumbled bleu cheese tossed in a maple dressing, over spring mix.
$7.50
-
Spinach Salad (Something Fresh)
Spinach with sliced mushrooms, granny smith apples, red onions, egg and dried cranberries finished in a warm cider bacon vinaigrette.
$7.99
-
Marinated Ravioli Salad
Spinach‎ and squash marinated raviolis tossed in a tangy vinaigrette with black olive tapenade, cherry tomatoes and cucumbers.
$8.99
-
Grilled Caesar Seared Ahi Tuna Salad
Peppered‎ ahi tuna seared rare; served with a grilled romaine lettuce heart and drizzled with caesar dressing.
$12.50
-
Trout Salad (Something Fresh)
An herb rubbed char-broiled filet of Utah red trout served over a spring mix salad tossed in herb vinaigrette.
$12.99
-
Lite House Salad
Chopped romaine lettuce mixed with a spicy pico de gallo, topped with celery, cherry tomatoes, cubed cheddar cheese and a generous scoop of tuna salad.
$6.99
-

Brunch

French Toast
Thick sliced brioche bread dipped in our egg batter then seared on the griddle and finished with caramelized bananas and walnuts, side maple syrup.
$6.99
-
Corned Beef & Hash
Rustic country cut potatoes, onions and peppers grilled with corned beef and topped with fried eggs.
$8.99
-
Eggs Slainte
This warm and comfy dish is known by many names and consists of two fried eggs cooked in the center of rye toast, served with hash browns. Just like mom used to make.
$6.50
-
Bacon, Egg & Cheese Sandwich
Three eggs scrambled and folded over apple wood smoked bacon with melted provolone cheese served on a ciabatta roll with cottage fries.
$5.99
-
Eggs Benedict
Two poached eggs served over thick Irish bacon and toast finished with hollandaise sauce accompanied by cottage fries.
$7.99
-
Frittata
A baked omelet made with mushrooms, onions, potatoes, smoked salmon, and Brie cheese served over mixed greens.
$6.99
-

Appetizers‎

Finn Skins
Sliced fried potatoes with melted Irish cheddar cheese, applewood smoked bacon; green onion sour cream dip.
$6.50
-
BBQ Wings
Jumbo wings char-grilled in our homemade BBQ sauce.
$8.99
-
Lamb Ribs
A full rack of Denver cut lamb spare ribs. Tender and delicious; slow roasted then char-grilled and basted in our signature BBQ sauce.
$13.99
-
Hummus
A blend of chic peas, garlic and olive oil accompanied with an olive tapenade, sun-dried tomatoes and pita points.
$6.99
-
P.E.I. Mussels (13)
Small, delicate, sweet, and tender. Sautéed in white wine, basil, garlic, shallots, and plum tomato; bakers dozen.
$8.99
-
Fried Cheese Plate
Panko‎ crusted sharp, cheddar; deep fried and served with a ginger, smoky tomato vinaigrette.
$5.99
-
Bangers & Mash
Char-grilled sausage and mashed potatoes; topped with caramelized onions.
$9.59
-
Lamb Quesadilla
Seared lamb with melted cheddar cheese; a mint, parsley, cilantro, walnut pesto; and sour cream.
$8.99
-
Sweet Potato Fries
With a curry dipping sauce.
$4.99
-
Calamari
Deep fried squid and shrimp with a sweet chili dip.
$8.99
-
Homemade Gravlox
House‎ cured salmon on warm potato cake with a dollop of sour cream.
$10.50
-

Soups‎

Potato Leek
$4.50
-
Seasonal Soup
$4.50
-
Split Pea & Ham
$4.50
-

Salads‎

Wee Caesar Salad
$3.99
-
Tossed Salmon Salad
Char-grilled fillet of salmon chopped and tossed with grilled green beans, tomatoes and candied walnuts; dill, shallot and yogurt dressing.
$11.99
-
Red Beet Salad
Sliced house roasted red beets served under a tossed spring mix salad, candied walnuts and hard boiled egg with a strawberry vinaigrette.
$7.99
-
Maple Blarney Salad
Apples, dried cranberries, candied walnuts, cherry tomatoes and crumbled bleu cheese tossed in a maple dressing over a spring mix.
$7.99
-
Curry Chicken Salad
Diced smoked chicken, peanuts and red grapes with a curry dressing served over spring mix and cucumber.
$8.99
-
Public Salad
$3.99
-
Caesar Salad
Chopped‎ romaine lettuce with caesar dressing and grated Parmesan cheese.
$5.99
-
Farmhouse Salad
Mixed greens with cabbage, celery, cucumber, carrots, red onions, and tomatoes; buttermilk bleu cheese dressing.
$7.50
-
Dubliner Steak Salad
Char grilled tender filet served on mixed greens with tomatoes and bleu cheese dressing.
$12.99
-
Trout Salad
An herb rubbed char-broiled filet of Utah red trout served over a spring mix salad tossed in herb vinaigrette.
$12.99
-
Spinach Salad
Spinach with sliced mushrooms, apples, red onions, egg and dried cranberries; warm cider bacon vinaigrette.
$8.50
-

Sandwiches‎

Served with choice of cole slaw, cup of soup, French fries, mashers and gravy or side greens.
Roast Beef
House roasted, thinly sliced; seasoned roast beef melted provolone cheese served on a soft pretzel roll with au jus.
$9.99
-
Hot Tuna Melt
Served on sour dough bread with lettuce, tomato and melted provolone cheese.
$7.99
-
Pub Club
Fresh, house roasted turkey, roast beef, and double smoked apple wood bacon served with lettuce, tomato and cheese on toasted rustic sour dough bread.
$9.59
-
Fried Egg BLT
Smoked‎ apple wood bacon, lettuce, tomato, and a fried egg served on toasted sourdough bread with avocado.
$10.50
-
Kobe Dog
Wagyu, shoulder meat hot dog grilled, served in a soft pretzel roll with French fries.
$7.99
-
Porto Pepper
Grilled Portobello mushroom, spinach and roasted red pepper with olive oil and balsamic vinegar.
$7.99
-
Grilled Chicken Sandwich
Smoked, ‎ grilled chicken breast with double smoked apple wood bacon, provolone, lettuce, tomato, onion, and a cranberry chutney.
$8.99
-
Hot Turkey Sandwich
Our fresh, house roasted, turkey smothered in hot turkey gravy and served on sour dough bread (goes great with mashers and gravy).
$8.99
-
Ahi Tuna Sandwich
Seared‎ rare ahi tuna steak, accented with balsamic onions, spinach, and a caper aioli served on a ciabatta roll.
$10.99
-
BBQ Pulled Pork Sandwich
Very, very slow roasted kurobuta pork hand pulled and marinated in maccool's's's signature BBQ sauce then topped with our housemade coleslaw on a potato bun.
$8.99
-
Sbt
House smoked gravlox, bacon, red onion, and tomato; served on ciabatta roll.
$11.50
-
Lamb Sandwich
Herb rubbed, house roasted, thinly sliced lamb, melted Brie cheese, served with au jus.
$9.99
-
Irish Rueben
Grilled corn beef, caramelized onions, melted Muenster cheese, mustard on toasted rye bread.
$10.99
-
Corned Beef Special
Tender corned beef with 'Russian dressing and coleslaw on rye.
$9.99
-

The Burger Board‎

Publican Burger
Half-pound burger; lettuce, tomato and onion.
$7.99
-
Blue Cheese Bacon Burger
A classic, with a half-pound burger melted crumbled, bleu cheese, niman ranch double smoked apple wood bacon, lettuce, tomato, and onion.
$11.50
-
Lamb Burger
Six ounces of ground lamb mixed with green onions and garlic, char-grilled and topped with an olive tapenade, tomato, fresh basil, and feta cheese served on a potato bun.
$9.50
-
Turkey Burger
Half-pound fresh ground turkey; lettuce, tomato and onion.
$6.50
-
Southwest Turkey Burger
Our half-pound of fresh ground turkey char­grilled and topped with caramelized onions, bell and jalapeño peppers, melted cheddar cheese, lettuce, and tomato finished with a chipotle sour cream.
$8.50
-
Irish Burger
A half-pound burger topped with grilled corned beef, melted munster cheese caramelized onions and Russian dressing.
$13.25
-
Fried Cheese Burger
Half-pound burger; topped with fried aged Irish cheddar cheese panko bread crumb and smoky tomato vinaigrette.
$10.99
-
Bison Burger
Six ounces of ground buffalo mixed with garlic and bacon then char-grilled and topped with a jalapeño cream cheese and pico de gallo served on a potato bun.
$10.99
-
The Flyin' Hawaiian Turkey Burger
Our‎ half-pound of fresh ground turkey char­grilled then finished with grilled pineapple, Canadian bacon, lettuce, tomato, and onion with roasted jalapeño peppers.
$8.99
-

Traditional Irish Fare‎

Classic Sheppard's Pie
Tender roast beef layered with corn, carrots and mashed potatoes.
$11.50
-
Corned Beef Au Gratin Pie
Thinly sliced potatoes layered with corned beef, red onions, horseradish, sage, and melted cheese.
$10.99
-
Fish & Chips
Ale battered fresh cod and cottage fries.
$12.99
-
Breakfast Pie
Sautéed onions, peppers and potatoes in a sausage gravy topped with melted cheese and finished with two fried eggs.
$7.99
-
Buffalo Sheppard's Pie
House created sheppard's pie with ground buffalo, venison and andouille sausage simmered in tetley's draught; layered with roasted corn, mushrooms, mashed potatoes, and Irish cheddar.
$13.50
-
Chicken Pot Pie
Juicy chicken tenders with veggies in a herb, cream sauce; topped with a puff pastry lid.
$11.99
-
The Ploughman's Breakfast
Three lamb ribs, a banger, two fried eggs, two strips of bacon, a potato cake and sour dough toast.
$11.99
-
Corned Beef & Cabbage
Old‎ traditional Irish favorite of boiled corned beef, cabbage and potatoes. Tasty as comfort food gets!
$12.50
-
Smoked Salmon Chowder
One‎ of our most popular specials we have offered over the years. Our own house cured and smoked salmon in a creamy stew with carrots, celery, onion, potatoes, and herbs served with Irish soda bread.
$11.99
-

Boxty's‎

Mulligatawny
Vegetable, curry, coconut milk.
$6.99
-
Corned Beef
Corned beef and cabbage.
$8.99
-
Hunter's
Buffalo, venison and sausage.
$8.99
-
Salmon
Creamy smoked salmon and potatoes.
$8.59
-

Entrées‎

Salmon of Knowledge
Char-grilled fillet of salmon glazed in homemade BBQ sauce; served with mashers and spinach.
$16.59
-
Lamb Shank
Braised then simmered in a red wine sauce, served with potato wedges and red beets.
$14.99
-
Meat Loaf
Our‎ savory version touched with homemade BBQ sauce; served with mashers and green beans.
$13.99
-
Seafood Cakes
Housemade with fresh salmon, tuna, shrimp, and crab accented with a touch of spices then pressed into cakes and seared; served over mashed potatoes with green beans.
$14.99
-
Lasagna
Homemade; fresh, house prepared ricotta cheese, marinara, spinach, and sweet English sausage. It's Italian, but it is so comfort it belongs on our menu served with caesar salad and garlic toast.
$9.99
-
Citrus Chicken
Char-broiled; marinated in a zesty lemon and garlic vinaigrette; served with crusty bread and salad.
$13.50
-
Pierogies
Our‎ handmade potato filled dumplings sautéed with four kinds of onions and served over a bed of fresh spinach.
$11.99
-
Red Trout
Fresh, boneless; marinated in olive oil, garlic, shallots, basil, and thyme. Char-broiled and served with spinach and grilled potato wedges.
$14.50
-
Pub Steak
Char-grilled 12 oz. tender topped with melted bleu cheese and caramelized pearl onions, served with a potato cake and caesar salad.
$17.99
-

Sides‎

Basket of Mixed Fries
$3.99
-
Cole Slaw
$1.50
-
Spinach
$3.50
-
Irish Soda Bread
$1.00
-
Blue Cheese
$0.75
-
Mashers & Gravy
$3.50
-
Bread
$0.50
-
BBQ Sauce
$0.75
-
Curry Dipping Sauce
$0.50
-
Broccoli Minced
$3.50
-

Something Fresh

Primavera Pasta Salad
Rainbow rotini pasta tossed with cherry tomatoes, mushrooms, broccoli, red, and green bell peppers and cheddar cheese in a roasted garlic, basil vinaigrette.
$8.99
-
Dubliner Steak Salad (Something Fresh)
Char-grilled tender filet served on spring mix with tomatoes and bleu cheese dressing.
$12.99
-
Su Tallinn Salad
Spring mix with fresh strawberries, bleu cheese and candied walnuts drizzled in strawberry vinaigrette.
$8.50
-
Farmhouse Salad (Something Fresh)
Spring mix with cabbage, celery, cucumber, carrots, red onion, and tomatoes served with a buttermilk blue cheese dressing.
$7.50
-
Roasted Beet Salad
Sliced house roasted red beets served under a tossed spring mix salad, candied walnuts and sliced strawberries with a strawberry vinaigrette.
$5.99
-
Caesar Salad (Something Fresh)
Chopped‎ romaine lettuce with caesar dressing and grated Parmesan cheese.
$5.99
-
Tossed Salmon Salad (Something Fresh)
Char-grilled filet of salmon tossed with grilled green beans, tomatoes, and candied walnuts with a dill, shallot, and yogurt dressing.
$11.99
-
Seafood Salad
A seared housemade seafood cake accompanied with fried calamari served over a spring mix salad tossed in a smoky, tomato vinaigrette.
$11.50
-
Curry Chicken Salad (Something Fresh)
Diced smoked chicken, peanuts and red grapes with a curry dressing served over spring mix and cucumber.
$8.99
-
Public Salad (Something Fresh)
Seasonal mixed greens with cherry tomatoes and a fresh herb vinaigrette.
$3.99
-
Fruit Salad
A selection of seasonal fresh mixed fruit made daily served with Brie and cheddar cheese garnished with a dollop of yogurt.
$9.99
-
Maple Blarney Salad (Something Fresh)
Apples, dried cranberries, candied walnuts, cherry tomatoes and crumbled bleu cheese tossed in a maple dressing, over spring mix.
$7.50
-
Spinach Salad (Something Fresh)
Spinach with sliced mushrooms, granny smith apples, red onions, egg and dried cranberries finished in a warm cider bacon vinaigrette.
$7.99
-
Marinated Ravioli Salad
Spinach‎ and squash marinated raviolis tossed in a tangy vinaigrette with black olive tapenade, cherry tomatoes and cucumbers.
$8.99
-
Grilled Caesar Seared Ahi Tuna Salad
Peppered‎ ahi tuna seared rare; served with a grilled romaine lettuce heart and drizzled with caesar dressing.
$12.50
-
Trout Salad (Something Fresh)
An herb rubbed char-broiled filet of Utah red trout served over a spring mix salad tossed in herb vinaigrette.
$12.99
-
Lite House Salad
Chopped romaine lettuce mixed with a spicy pico de gallo, topped with celery, cherry tomatoes, cubed cheddar cheese and a generous scoop of tuna salad.
$6.99
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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