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Lyric Kitchen · Bar Menu Prices

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You are viewing Lyric Kitchen · Bar prices confirmed by Menu-Prices at the following location:
205 W Superior St, Duluth, MN 55802 US 1(715) 563-8763
Prices shown in: USD
  • Breakfast Fri 6:30 AM – 11:00 AM
  • Brunch Sat 7:00 AM – 2:00 PM
  • Dinner Sat 2:00 PM – 9:00 PM
  • Lunch 11:00 AM – 4:00 PM

Recommended

Build Your Own Omelet
Stuffed three egg omelet. Served with choice of potato and toast.
$11.00
-
Oatmeal
Traditional quaker oats. Served with milk and brown sugar.
$4.00
-
Fresh Fruit
Fresh seasonal fruits and berries.
$4.00
-
Country Fried Steak
Two eggs, a crispy fried steak, choice of potato, and creamy country gravy. Served with choice of toast.
$11.00
-
Corned Beef Hash
Hash with thick cut corned beef, Yukon gold potatoes, peppers, and onion. Topped with two eggs. Served with choice of toast.
$12.50
-

Classics

The Lyric
Two eggs, crispy bacon or sausage, and choice of potato. Served with choice of toast.
$10.00
-
Just Right
One egg cooked to order with fresh fruit. Served with choice of toast.
$8.00
-
Corned Beef Hash (Classics)
Hash with thick cut corned beef, Yukon gold potatoes, peppers, and onion. Topped with two eggs. Served with choice of toast.
$12.50
-
Steak and Eggs
An American classic. Two eggs and a juicy six oz sirloin steak and choice of potato. Served with choice of toast.
$15.00
-
Italian Hash
Hash with sweet Italian sausage bits, provolone cheese, Yukon gold potatoes, peppers, and onion. Topped with two eggs. Served with choice of toast.
$12.50
-
Country Fried Steak (Classics)
Two eggs, a crispy fried steak, choice of potato, and creamy country gravy. Served with choice of toast.
$11.00
-

Omelettes

Build Your Own Omelet (Omelettes)
Stuffed three egg omelet. Served with choice of potato and toast.
$11.00
-
Southwestern Omelet
Chorizo, onion, tomato, peppers, and shredded cheeses in a three egg omelet. Served with choice of potato and toast.
$12.00
-
Denver Omelet
Three egg omelet is filled with diced ham, onion, cheddar Jack cheese blend, red peppers, and green peppers. Served with choice of potato and toast.
$12.00
-
Ham and Cheese Omelet
Three egg omelet stuffed with diced pit ham and cheddar Jack cheese blend. Served with choice of potato and toast.
$11.00
-

Benedicts

Eggs Benedict
Two poached eggs and Canadian bacon on toasted English muffin halves. Smothered with rich hollandaise sauce. Served with choice of potato.
$12.00
-
Walleye Benedict
Crisp walleye fillet on toasted English muffin halves with grilled tomato, spinach, and two poached eggs. Smothered with hollandaise sauce. Served with choice of potato.
$14.00
-
Salmon Benedict
Two poached eggs on top of two griddled salmon cakes served on toasted English muffin halves. Smothered with hollandaise sauce. Served with choice of potato.
$14.00
-

Griddle

Buttermilk Pancakes
Three light and fluffy buttermilk pancakes. Served with whipped European butter and hot syrup.
$9.00
-
Cinnamon Roll French Toast
Three pieces of cinnamon swirl French toast dipped in a rich custard and grilled golden brown. Served with whipped European butter and hot syrup.
$10.00
-
Malted Belgian Style Waffle
A breakfast tradition. Served with whipped European butter and hot syrup.
$8.00
-
Apple Fritter French Toast
Three pieces of apple fritter bread dipped in custard and grilled golden brown. Topped with apple compote. Dusted with cinnamon and powdered sugar. Served with whipped European butter and hot syrup.
$11.00
-

Skillet Scramblers

Florentine Skillet Scrambler
Three eggs scrambled with onion, potato, fresh spinach, tomato, mozzarella, and provolone cheeses. Served with choice of toast.
$12.50
-
American Skillet Scrambler
Breakfast potatoes grilled with sausage, ham, bacon, mushroom, peppers, and onion with three scrambled eggs. Served with choice of toast.
$11.50
-
Philly Skillet Scrambler
Steak pieces, onion, peppers, potatoes, and mornay sauce with three scrambled eggs. Served with choice of toast.
$12.50
-
Country Skillet Scrambler
Grilled American fries, mushroom country gravy, and pork sausage. Topped with cheddar jack cheese blend and three scrambled eggs. Served with choice of toast.
$11.50
-

Specialties

The Enger
A towering breakfast sandwich focaccia bread stacked with ham, egg, cheese, grilled vegetables, and bacon. Served with American fries.
$12.00
-
The Duluthian
Grilled butter croissant topped with sauteed spinach, two cooked to order eggs, onion, grilled Canadian bacon, and rich mornay sauce. Served with American fries.
$12.00
-
Breakfast Burrito
Tomato tortilla stuffed with egg, chorizo, onion, peppers, salsa, and shredded Cheddar Jack cheese blend. Served with American fries.
$12.00
-
Chicken and Waffles
A golden waffle served with battered chicken tenders. Served with two cooked to order eggs and hot honey sauce.
$13.50
-
Breakfast Flatbread
Whole grain flatbread is topped with cheesy scrambled eggs and fresh sauteed vegetables. Includes your choice of ham, bacon, sausage or chorizo.
$13.00
-
Biscuits and Gravy
A southern classic breakfast. Made from scratch biscuits smothered in a sausage country gravy. Served with two eggs.
$10.00
-

Cereal

Oatmeal (Cereal)
Traditional quaker oats. Served with milk and brown sugar.
$4.00
-
Granola
Oats toasted with honey, brown sugar, maple syrup, coconut, sunflower seeds, raisins, dried cherries, and almonds.
$3.50
-
Fresh Fruit (Cereal)
Fresh seasonal fruits and berries.
$4.00
-
Cold Cereal
Served with milk.
$3.50
-
Yogurt Parfait
Vanilla yogurt with granola and fresh berries.
$5.00
-

Sides

Corned Beef Hash (Sides)
$5.00
-
Bacon
$3.00
-
Sausage
$3.00
-
Hashbrowns
$3.00
-
American Fries
$3.00
-
Toast
$2.00
-
Bagel
$2.00
-
Yogurt
$3.00
-
Pancake
One pancake.
$3.00
-
Egg
One egg.
$2.00
-
Sliced Banana
$2.00
-

Recommended

Hashbrowns
$3.00
-
Bacon
$3.00
-
Yogurt
$3.00
-
Chicken and Waffles
Golden waffle served with battered chicken tenders. Served with two cooked eggs and hot honey sauce.
$13.50
-
Toast
$2.00
-

Starters

Poutine
With crisp fries and fresh cheese curds is smothered in a rich veloute. Garnished with scallions and chopped tomato.
$11.00
-
Lyric Original Cheese Curds
Fresh Wisconsin white Cheddar curds, dipped, and batter fried.
$10.50
-
Deep Fried Mushrooms
Lightly battered mushrooms topped with melted cheeses. Served piping hot with a side of creamy horseradish sauce.
$10.00
-
Tenders
Big honking chicken tenders battered and fried.
$11.00
-

Soups and Greens

Steak and Bleu Salad
Chopped romaine lettuce, grilled steak, and caramelized onions tossed in maple balsamic dressing. Garnished with bleu cheese crumbles and candied walnuts.
$15.00
-
Cobb Salad
The brown derby's original. Crisp lettuce with a savory melange of bacon, egg, avocado, bleu cheese crumbles, and roasted chicken breast. Served with choice of dressing.
$13.50
-
Caesar Salad
Crisp Romaine, garlic croutons, freshly grated parmesan, and classic Caesar dressing.
$11.00
-

Entrees

Walleye Tacos
Choice of flour or crisp corn tortillas filled with walleye, cheese, tomato, street slaw, and remoulade.
$15.00
-
Roast Turkey Dinner
Slices of freshly roasted turkey breast, pan gravy, mashed potato, fresh vegetables, and cranberry chutney.
$13.50
-
Homemade Macaroni and Cheese
Rich cheese sauce and tender pasta baked au gratin style with a parmesan breadcrumb crust.
$13.00
-
Pot Pie
Tender roast chicken, pan gravy, peas, carrot, potato, and onion. Topped with a golden pastry crust.
$12.00
-

Sandwiches and Wraps

Super Club
Triple stacker with bacon, ham, turkey, Swiss, Cheddar cheese, lettuce, tomato, and mayonnaise on toasted wheat.
$11.50
-
Walleye Sandwich
Crisp walleye fillet served on grilled focaccia bread with tartar sauce.
$15.00
-
Fire Cracker Wrap
Crispy or grilled chicken tenders, Cheddar cheese, tomato, lettuce, and spicy sauce wrapped in a tomato tortilla.
$11.00
-
Denver Sandwich
The classic taste of a Denver omelet scrambled egg with ham, sweet peppers, onions, Muenster cheese, and American cheese on grilled sourdough bread.
$10.50
-

Classics

The Lyric
Two eggs, crispy bacon or sausage, choice of potato, and toast.
$10.00
-
Corned Beef Hash
Hash with thick cut corned beef, Yukon gold potatoes, peppers, and onion. Topped with two eggs. Served with choice of toast.
$12.50
-
Steak and Eggs
An American classic. Two eggs and a juicy six oz sirloin steak and choice of potato and toast.
$15.00
-
Italian Hash
Hash made with sweet Italian sausage bits, provolone cheese, Yukon gold potatoes, peppers, and onion. Topped with two eggs. Served with choice of toast.
$12.50
-
Build Your Own Omelet
Stuffed three egg omelet. Served with choice of potato and toast.
$11.00
-
Eggs Benedict
Two poached eggs and Canadian bacon on toasted English muffin halves. Smothered with rich hollandaise. Served with choice of potato.
$12.00
-
Walleye Benedict
Crisp walleye fillet on toasted English muffin halves with grilled tomato, spinach, and two poached eggs. Served with hollandaise and choice of potato.
$14.00
-

Griddle

Buttermilk Pancakes
Three light and fluffy buttermilk pancakes.
$9.00
-
Cinnamon Roll French Toast
Three pieces of cinnamon swirl French toast dipped in a rich custard and grilled golden brown.
$10.00
-
Malted Belgian Style Waffle
A breakfast tradition.
$8.00
-
Apple Fritter French Toast
Three pieces of apple fritter bread dipped in custard and grilled golden brown. Topped with apple compote. Dusted with cinnamon and powdered sugar.
$11.00
-

Specialties

The Duluthian
Grilled butter croissant topped with sauteed spinach, two cooked to order eggs, onion, grilled Canadian bacon, and rich mornay sauce. Served with American fries.
$12.00
-
Breakfast Flatbread
Whole grain flatbread is topped with cheesy scrambled eggs and fresh sauteed vegetables. Includes your choice of ham, bacon, and sausage or chorizo.
$13.00
-
Chicken and Waffles (Specialties)
Golden waffle served with battered chicken tenders. Served with two cooked eggs and hot honey sauce.
$13.50
-
Biscuits and Gravy
A southern classic breakfast. Made from scratch biscuits smothered in a sausage country gravy. Served with two eggs.
$10.00
-

Bold Burgers

Blueberry Bison Burger
Burger topped with amma bleu cheese, shredded romaine lettuce, and blueberry bacon compote. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
$15.00
-
Classic Burger
Served on a European style roll. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
$10.50
-
The Lyric Burger
Sauteed cremini mushroom, onion, bacon, smoked gouda, and Swiss cheese. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
$13.00
-
Sunrise Burger
Caramelized onions, bacon, Muenster, Cheddar cheese, and topped with a fresh egg. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
$14.00
-
Diablo Bacon Cheese Burger
Fresh jalapeno, bacon, red chili adobo, and pepper jack cheese. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
$13.00
-

Flatbreads

Thai Chicken Flatbread
Crisp flatbread topped with chicken, cilantro, spicy Thai chili, cheese, and scallions.
$12.00
-
BBQ Chicken Flatbread
Crisp flatbread, tangy BBQ sauce, pulled chicken, mozzarella cheese, red onion, and fresh cilantro.
$12.00
-
Vegetarian Flatbread
Whole grain flatbread topped with pulled mozzarella, confit of tomato, sweet onion, olive oil, peppers, spinach, fresh basil, and parmesan cheese.
$13.00
-
Steak and Caramelized Onion Flatbread
Tenderloin tips, caramelized onion, pepperoncini, mozzarella, and smoked gouda on an herb seasoned olive oil infused crust.
$15.00
-
Traditional Flatbread
$10.00
-

Sides

Corned Beef Hash (Sides)
$5.00
-
Bacon (Sides)
$3.00
-
Sausage
$3.00
-
Hashbrowns (Sides)
$3.00
-
American Fries
$3.00
-
Toast (Sides)
$2.00
-
Bagel
$2.00
-
Yogurt (Sides)
$3.00
-
Pancake
One pancake.
$3.00
-
Egg
One egg.
$2.00
-
Sliced Banana
$2.00
-

Recommended

Bacon Cheddar Burger
Half pound burger topped with crisp bacon and melted Cheddar cheese. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
$12.00
-
Lyric Original Cheese Curds
Fresh Wisconsin white Cheddar curds dipped and batter fried.
$10.50
-
Buffalo Chicken Flatbread
Crisp flatbread covered with buffalo sauce shredded mozzarella, bleu, and parmesan cheeses with grilled chicken breast. Garnished with franks red hot.
$12.00
-
Gratin of French Onion
Sweet onions simmered in rich stock. Served with crouton and melted provolone cheese.
$6.00
-
Classic Burger
Served on a European style roll. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
$10.50
-

Starters

Combo Platter
Rings, macaroni and cheese tots, soft pretzels, curds, and chicken tenders.
$16.00
-
Poutine
With crisp fries. Fresh cheese curds and is smothered in a rich veloute. Garnished with scallions and chopped tomato.
$11.00
-
Wings
Crispy bone in chicken wings tossed with sauce.
$12.50
-
Lyric Original Cheese Curds (Starters)
Fresh Wisconsin white Cheddar curds dipped and batter fried.
$10.50
-
Deep Fried Mushrooms
Lightly battered mushrooms topped with melted cheeses. Served piping hot with a side of creamy horseradish sauce.
$10.00
-
Macaroni and Cheese Tots
Rich macaroni and cheese with a hint of jalapeno breaded and deep fried.
$10.50
-
Soft Pretzel
Baked pretzel sticks served with beer cheese dipping sauce.
$9.00
-
Onion Rings
Jumbo rings.
$10.00
-
Artichoke and Spinach Dip
Fresh spinach and tender artichoke hearts blended with cream cheese.
$9.00
-
Quesadilla
Flour tortillas stuffed with queso cheese and red chili adobo.
$10.00
-
Loaded Tots
Jumbo tater tots are smothered with bacon and cheddar cheese. Topped with tomatoes, green onions, and crema.
$12.00
-
Tenders
Big honkin chicken tenders battered and fried. Served with choice of dipping sauce.
$11.00
-

Soups and Greens

Gratin of French Onion (Soups and Greens)
Sweet onions simmered in rich stock. Served with crouton and melted provolone cheese.
$6.00
-
Cobb Salad
The brown derby’s original. Crisp lettuce with a savory melange of bacon, egg, avocado, bleu cheese crumbles, and roasted chicken breast. Served with your choice of dressing.
$13.50
-
The Wedge
Crisp wedge of fresh iceberg lettuce, bleu cheese crumbles, bacon bits, tomato, sunflower seeds, and an oh so sweet balsamic drizzle. Served with bleu cheese dressing.
$10.00
-
Steak and Bleu Salad
Chopped romaine lettuce, grilled steak, and caramelized onions tossed in maple balsamic dressing. Garnished with bleu cheese crumbles and candied walnuts.
$15.00
-
Caesar Salad
Crisp romaine, garlic croutons, freshly grated parmesan, and classic Caesar dressing.
$11.00
-
Strawberry Spinach Caprese
Classic caprese salad features fresh mozzarella with spinach, basil, strawberries, and drizzled with a balsamic reduction and olive oil.
$13.00
-
Lyric Berry Salad
Fresh mixed greens topped with candied bacon, walnuts, cherry tomatoes, red onions, radishes, fresh berries, and goat cheese. Tossed with a white balsamic vinaigrette.
$14.00
-
Fajita Salad
Grilled chicken breast basted with adobo on dressed romaine with cucumber, tomato, onion, roasted corn, and black beans. A fiesta of flavor. Served with tortilla crisps.
$14.00
-

Pasta Entrees

Fettuccine Alfredo
Rich garlic cream sauce on tender fettuccine. Sprinkled with fresh ground parmesan cheese, cracked peppercorns, and parsley. Served with a side salad.
$16.00
-
Spinach and Mushroom Ravioli
Spinach and mushroom stuffed ravioli sauteed with roasted tomatoes, garlic, and white wine in an alfredo sauce. Garnished with fresh basil and parmesan cheese. Served with a side salad.
$18.00
-
Pepperonata
Italian sausage sauteed with julienne onions, red peppers, green peppers, tomato, and a light tomato sauce. Served on angel hair pasta. Served with a side salad.
$18.00
-
Shrimp Scampi
The classic dish. Pan seared shrimp tossed with pasta in a savory white wine garlic sauce. Served with a side salad.
$18.00
-
The Bridge
Julienned chicken sauteed with bell peppers, mushrooms, and onions tossed with a sweet and spicy hoisin sauce. Served over pasta. Served with a side salad.
$18.00
-
Shrimp and Bacon Pasta
Pan seared shrimp and bacon in a garlic cream sauce tossed with spinach and angel hair pasta. Finished with tomato, green onion, and parmesan. Served with a side salad.
$18.00
-

Lyric Flatbread

Traditional Flatbread
$10.00
-
Chicken Alfredo Flatbread
The tender crust, rich alfredo sauce, roasted chicken breast, fresh garlic, mozzarella, and parmesan cheeses.
$12.00
-
Chicken Bacon Ranch Flatbread
Amish chicken, ranch dressing, bacon crumbles, shredded mozzarella, and parmesan cheeses on a crisp flatbread crust.
$12.00
-
BBQ Chicken Flatbread
Crisp flatbread, tangy BBQ sauce, pulled chicken, mozzarella cheese, red onion, and fresh cilantro.
$12.00
-
Spicy Hawaiian Flatbread
Artisan flatbread crust, pizza sauce, Canadian bacon, golden pineapple chili flakes, and jalapeno.
$12.00
-
Thai Chicken Flatbread
Crisp flatbread topped with chicken, cilantro, spicy Thai chili, cheese, and scallions.
$12.00
-
Margherita Flatbread
Olive oil, garlic, fresh tomato, basil, mozzarella, provolone, and parmesan cheeses.
$13.00
-
Buffalo Chicken Flatbread (Lyric Flatbread)
Crisp flatbread covered with buffalo sauce shredded mozzarella, bleu, and parmesan cheeses with grilled chicken breast. Garnished with franks red hot.
$12.00
-
Steak and Caramelized Onion Flatbread
Tenderloin tips, caramelized onion, pepperoncini, mozzarella, and smoked gouda on an herb seasoned olive oil infused crust.
$15.00
-
Spinach and Mushroom Flatbread
Creamy alfredo, fresh spinach, sauteed crimini, button, and portabella mushroom slices with mozzarella and parmesan cheeses. Drizzled with olive oil and sweet balsamic.
$12.00
-
Vegetarian Flatbread
Whole grain flatbread topped with mozzarella, confit of tomato and sweet onion, olive oil, peppers, spinach, fresh basil, and parmesan cheese.
$13.00
-
Supreme Flatbread
Pepperoni, sausage, mushroom, black olives, green olives, onion, peppers, and cheese.
$14.00
-

Grilled Paninis

Turkey Cranberry Panini
Oven roasted turkey breast, Muenster cheese, and cranberry relish mayonnaise on griddled wild rice bread.
$12.00
-
Cubano Panini
Pulled pork, ham, pickle, Swiss cheese, and spicy mustard on a pressed bakery roll.
$12.00
-
Chicken Club Panini
Grilled chicken breast, tomato, bacon, Swiss, and Cheddar cheese on a pressed bakery roll.
$12.00
-
Ham and Brie Panini
Thinly sliced pit ham, double cream brie, and honey mustard on pressed marble rye.
$12.00
-
Portabella Mushroom, Onion, and Cheddar Panini
Grilled portabella mushrooms, caramelized onions, street slaw, and Tillamook Cheddar. Topped with a roasted red pepper pesto. Served on a bakery hoagie.
$12.00
-

Bold Burgers

Blueberry Bison Burger
Flavorful bison burger topped with amma bleu cheese, shredded romaine lettuce, and blueberry bacon compote. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
$15.00
-
Classic Burger (Bold Burgers)
Served on a European style roll. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
$10.50
-
Bacon Cheddar Burger (Bold Burgers)
Half pound burger topped with crisp bacon and melted Cheddar cheese. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
$12.00
-
Patty Melt Burger
Half pound burger, Swiss, American cheese, and caramelized onion on grilled marble rye. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
$12.00
-
Buffalo Bleu Burger
Caramelized onions, Franks red hot sauce, crispy bacon, and a generous dollop of creamy bleu cheese dressing. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
$12.00
-
Western Burger
Caramelized onions, Cheddar cheese, smoky bacon, and tangy BBQ sauce. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
$12.00
-
The Lyric Burger
Sauteed cremini mushroom, onion, bacon, smoked gouda, and Swiss cheese. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
$13.00
-
Mushroom Swiss Burger
Sautéed cremini mushroom and melted swiss cheese. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
$12.00
-
Ragin Cajun Burger
Half pound cajun seasoned burger with Tillamook sharp Cheddar, cremini mushroom, andouille sausage, and seasoned mayonnaise. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
$13.00
-
Sunrise Burger
Caramelized onions, bacon, Muenster, and Cheddar cheeses. Topped with a fresh egg. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
$14.00
-
Diablo Bacon Cheese Cheese
Fresh jalapeno, bacon, red chili adobo, and pepper jack cheese. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
$13.00
-

Comfort Foods

Roast Turkey Dinner
Slices of freshly roasted turkey breast, pan gravy, mashed potato, fresh vegetables, and cranberry chutney.
$13.50
-
Pot Roast
Tender slow braised beef with mashed potato, vegetable, and rich pan gravy.
$13.50
-
Homemade Macaroni and Cheese
Rich cheese sauce, tender pasta, baked au gratin style with a parmesan breadcrumb crust.
$13.00
-
Baby Back Ribs
Meaty slow roasted fall off the bone goodness with a rich and spicy BBQ sauce. Served with fries.
$18.00
-
Pot Pie
Tender roast chicken, pan gravy, peas, carrot, potato, and onion. Topped with a golden puff pastry crust.
$12.00
-
Chicken Tender Dinner
Fresh batter fried chicken tenders served with mashed potatoes, vegetables, and gravy.
$15.00
-
Walleye Tacos
Choice of flour or corn tortillas filled with walleye, cheese, tomato, street slaw, and remoulade.
$15.00
-

Power Bowls

Teriyaki Bowl
Lovingly blended rice and grain mix topped with corn, red onion, tomato, broccoli, carrot, scallions, sesame seeds, crispy wontons, and a kick of sweet and spicy teriyaki.
$13.00
-
Lyric Bowl
Our power blend of kale, broccoli, carrot, Brussel sprouts, and cabbage sauteed with braised beef and garlic. Served over riced cauliflower and finished with a fried egg.
$15.00
-
Beef Power Bowl
A mind blowing mix made of kale, broccoli, carrot, Brussel sprouts, and cabbage tossed in a ginger peanut sauce. Served over brown rice with sliced steak braised in a hoisin sauce. Garnished with crushed peanuts and sliced green onions.
$15.00
-
Vegan Bowl
Steamed and sauteed broccoli, tomato, mushroom, red onion, bell peppers, carrot, celery, and spinach. Served over specially blended gluten free rice and grain mix.
$13.00
-

Sandwiches and Wraps

Reuben
Slow cooked corned beef brisket or turkey breast, pepper kraut, and melted Swiss cheese on grilled marble rye.
$12.00
-
Rachel
Slow cooked corned beef brisket or turkey breast, pepper kraut, and melted Swiss cheese on grilled marble rye.
$11.00
-
Walleye Sandwich
Crisp walleye fillet served on grilled focaccia bread with tartar sauce.
$15.00
-
Italian Sausage
Spicy Italian sausage, onion, red, green peppers, melted provolone, and mozzarella cheese on a grilled hoagie roll. Served with tomato dipping sauce.
$12.50
-
Pork Tenderloin
Pork tenderloin served deep fried or grilled with pickle, thinly sliced onion, and mustard on a European bakery roll.
$12.00
-
Firecracker Wrap
Crispy or grilled chicken tenders, Cheddar cheese, lettuce, tomato, and spicy sauce wrapped in a tomato tortilla.
$11.00
-
Philly
Classic Philly sandwich slices of chargrilled steak, sauteed onion, peppers, and mushrooms with melted muenster cheese on a grilled hoagie roll.
$13.00
-

We Love Classic Cuts

Lyric Kitchen Cut Sirloin
9 oz. Sirloin cooked to order. Served with mashed Yukon golds. Classic cuts served with salad.
$20.00
-
Center cut Ribeye
Twelve oz. Certified Angus beef center cut. Served with mashed Yukon golds. Classic cuts served with salad.
$28.00
-
New York Strip
The original, sizzling, and culinary colossus. 16 oz. Certified Angus beef new york strip. Served with mashed Yukon golds. Classic cuts served with salad.
$32.00
-
Grilled Pork Loin
Fresh pork loin medallions seasoned and chargrilled. Served with mashed potatoes, vegetable medley, and mashed Yukon golds. Classic cuts served with salad.
$22.00
-

Fin and Fowl

Cedar Roast Salmon
Fresh Atlantic salmon fillet, lightly seasoned, and roasted on cedar. Served with mashed potatoes and vegetables.
$22.00
-
Honey Sriracha Salmon
Salmon fillet with a kick glazed with honey, sriracha, lime, and soy. Served with mashed potatoes and vegetables.
$22.00
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Walleye
Flavorful fish comes broiled, deep fried or shore lunch style. Served with mashed potatoes and vegetables.
$22.00
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Butter and Herb Roasted Chicken
Fresh bone in chicken breast roasted with a blend of herbs and a hint of butter. Served with riced cauliflower and fresh vegetables.
$16.00
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Southern Fried Catfish
Bread each fillet and fry them up crisp. Served with riced cauliflower, fresh vegetables, and a side of remoulade.
$14.00
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Chicken Marsala
Tender chicken breast sauteed in clarified butter with garlic, shallot, and mushroom. Deglazed with a dry Marsala Wine and served on rice.
$19.00
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Recommended

BBQ Chicken Flatbread
Crisp flatbread, tangy BBQ sauce, pulled chicken, mozzarella cheese, red onion, and fresh cilantro.
$12.00
-
Mushroom Swiss Burger
Sauteed cremini mushroom and melted swiss cheese. Half pound fresh ground chuck locally sourced from superior meats on a European bakery roll.
$12.00
-
Half Rack Baby Back Ribs
Meaty slow roasted fall off the bone goodness with a rich spicy BBQ sauce. Served with mashed potatoes and vegetables.
$18.00
-
Tenders
Big honking chicken tenders battered and fried.
$11.00
-
Artichoke and Spinach Dip
Fresh spinach and tender artichoke hearts blended with cream cheese.
$9.00
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Starters

Combo Platter
Rings, macaroni and cheese tots, soft pretzels, curds, and chicken tenders.
$16.00
-
Poutine
With crisp fries. Fesh cheese curds and is smothered in a rich veloute. Garnished with scallions and chopped tomato.
$11.00
-
Wings
Crispy bone in chicken wings.
$12.50
-
Lyric Original Cheese Curds
Fresh Wisconsin white Cheddar curds, dipped, and batter fried.
$10.50
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Deep Fried Mushrooms
Lightly battered mushrooms topped with melted cheeses. Served piping hot with a side of creamy horseradish sauce.
$10.00
-
Macaroni and Cheese Tots
Rich macaroni and cheese with a hint of jalapeno, breaded, and deep fried.
$10.50
-
Soft Pretzel
Baked pretzel sticks served with beer cheese dipping sauce.
$9.00
-
Onion Rings
Jumbo rings.
$10.00
-
Artichoke and Spinach Dip (Starters)
Fresh spinach and tender artichoke hearts blended with cream cheese.
$9.00
-
Quesadilla
Flour tortillas stuffed with queso cheese and red chili adobo.
$10.00
-
Loaded Tots
These jumbo tater tots are smothered with bacon and Cheddar cheese. Topped with tomatoes, green onions, and crema.
$12.00
-
Tenders (Starters)
Big honking chicken tenders battered and fried.
$11.00
-

Soups and Greens

Steak and Bleu Salad
Chopped romaine lettuce, grilled steak, and caramelized onions tossed in maple balsamic dressing. Garnished with bleu cheese crumbles and candied walnuts.
$15.00
-
Cobb Salad
The brown derbys original. Crisp lettuce with a savory melange of bacon, egg, avocado, bleu cheese crumbles, and roasted chicken breast. Served with your choice of dressing.
$13.50
-
The Wedge
Crisp wedge of fresh iceberg lettuce, bleu cheese crumbles, bacon bits, tomato, sunflower seeds, and an oh so sweet balsamic drizzle. Served with bleu cheese dressing.
$10.00
-
Caesar Salad
Crisp romaine, garlic croutons, freshly grated parmesan, and classic Caesar dressing.
$11.00
-
Strawberry Spinach Caprese
Caprese salad features fresh mozzarella with spinach, basil, strawberries, drizzled with a balsamic reduction, and olive oil.
$13.00
-
Lyric Berry Salad
Fresh mixed greens topped with candied bacon and walnuts, cherry tomatoes, red onions, radishes, fresh berries, and goat cheese. Tossed with a house white balsamic vinaigrette.
$14.00
-
Fajita Salad
Grilled chicken breast basted with adobo on dressed romaine with cucumber, tomato, onion, roasted corn, and black beans. A fiesta of flavor. Served with tortilla crisps.
$14.00
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Lunch Entrees

Lyric Kitchen Cut Sirloin
Six oz. Sirloin served with mashed Yukon golds and vegetables.
$15.00
-
Half Rack Baby Back Ribs (Lunch Entrees)
Meaty slow roasted fall off the bone goodness with a rich spicy BBQ sauce. Served with mashed potatoes and vegetables.
$18.00
-
Pork Fritter
Battered pork tenderloin. Served with mashed potatoes, gravy, and vegetables.
$13.00
-
Cedar Roast Salmon
Fresh Atlantic salmon fillet lightly seasoned and roasted on cedar. Served with mashed potatoes and vegetables.
$16.00
-
Fettuccine Alfredo
Rich garlic cream sauce on tender fettuccine. Sprinkled with fresh ground parmesan cheese, cracked peppercorns, and parsley.
$10.00
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Comfort Foods

Roast Turkey Dinner
Slices of freshly roasted turkey breast, pan gravy, mashed potato, fresh vegetables, and cranberry chutney.
$13.50
-
Pot Roast
Tender slow braised beef with mashed potato, vegetable, and rich pan gravy.
$13.50
-
Homemade Macaroni and Cheese
Rich cheese sauce and tender pasta baked au gratin style with a parmesan breadcrumb crust.
$13.00
-
Pot Pie
Tender roast chicken, pan gravy, peas, carrot, potato, and onion. Topped with a golden puff pastry crust.
$12.00
-
Chicken Tender Dinner
Fresh batter fried chicken tenders served with mashed potatoes, vegetables, and gravy.
$15.00
-
Walleye Tacos
Filled with walleye, cheese, tomato, street slaw, and remoulade.
$15.00
-

Grilled Paninis

Turkey Cranberry Panini
Oven roasted turkey breast, muenster cheese and cranberry relish mayonnaise on griddled wild rice bread.
$12.00
-
Cubano Panini
Pulled pork, ham, pickle, Swiss cheese, and spicy mustard on a pressed bakery roll.
$12.00
-
Ham and Brie Panini
Thinly sliced pit ham, double cream brie, and honey mustard on pressed marble rye.
$12.00
-
Chicken Club
Grilled chicken breast, tomato, bacon, Swiss, and cheddar cheese on a pressed bakery roll.
$11.00
-
Portabella Mushroom, Onion, and Cheddar Panini
Grilled portabella mushrooms, caramelized onions, street slaw, and Tillamook Cheddar topped with a roasted red pepper pesto. Served on a bakery hoagie.
$12.00
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Lyric Flatbreads

Traditional Flatbread
$10.00
-
Chicken Alfredo Flatbread
Alfredo sauce, roasted chicken breast, fresh garlic, mozzarella, and parmesan cheeses.
$12.00
-
Chicken Bacon Ranch Flatbread
Amish chicken, ranch dressing, bacon crumbles, shredded mozzarella, and parmesan cheeses on a crisp flatbread crust.
$12.00
-
BBQ Chicken Flatbread (Lyric Flatbreads)
Crisp flatbread, tangy BBQ sauce, pulled chicken, mozzarella cheese, red onion, and fresh cilantro.
$12.00
-
Spicy Hawaiian Flatbread
Artisan flatbread crust, pizza sauce, Canadian bacon, golden pineapple chili flakes, and jalapeno.
$12.00
-
Thai Chicken Flatbread
Crisp flatbread topped with chicken, cilantro, spicy Thai chili, cheese, and scallions.
$12.00
-
Margherita Flatbread
Served with olive oil, garlic, fresh tomato, basil, mozzarella, provolone, and parmesan cheeses.
$13.00
-
Buffalo Chicken Flatbread
Crisp flatbread covered with buffalo sauce shredded mozzarella, bleu, and parmesan cheeses with grilled chicken breast. Garnished with franks red hot.
$12.00
-
Steak and Caramelized Onion Flatbread
Tenderloin tips, caramelized onion, pepperoncini, mozzarella, and smoked gouda on an herb seasoned olive oil infused crust.
$15.00
-
Spinach and Mushroom Flatbread
Creamy alfredo, fresh spinach, sauteed crimini, button, and portabella mushroom slices with mozzarella and parmesan cheeses. Drizzled with olive oil and sweet balsamic.
$12.00
-
Vegetarian Flatbread
Whole grain flatbread topped with mozzarella, confit of tomato and sweet onion, olive oil, peppers, spinach, fresh basil, and parmesan cheese.
$13.00
-
Supreme Flatbread
Pepperoni, sausage, mushroom, black, green olives, onion, peppers, and cheese.
$14.00
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Sandwiches and Wraps

Reuben
Slow cooked corned beef brisket or turkey breast, pepper kraut, and melted Swiss cheese on grilled marble rye.
$12.00
-
Super Club
Triple stacker with bacon, ham, turkey, Swiss, and cheddar cheese, lettuce, tomato, and mayonnaise on toasted wheat.
$11.50
-
Italian Sausage
Spicy Italian sausage, onion, red peppers, green peppers, melted provolone, and mozzarella cheese on a grilled hoagie roll. Served with tomato dipping sauce.
$12.50
-
Denver Sandwich
The classic taste of a Denver omelet scrambled egg with ham, sweet peppers, onions, Muenster, and American cheese on grilled sourdough bread.
$10.50
-
Walleye Sandwich
Crisp walleye fillet served on grilled focaccia bread with tartar sauce.
$15.00
-
Fire Cracker Wrap
Crispy or grilled chicken tenders, Cheddar cheese, lettuce, tomato, and spicy sauce wrapped in a tomato tortilla.
$11.00
-
BLT
Bacon, lettuce, and tomato.
$10.00
-
Pork Tenderloin
Pork tenderloin served deep fried or grilled with pickle, thinly sliced onion, and mustard on a European bakery roll.
$12.00
-
Philly
Slices of chargrilled steak, sauteed onion, peppers, and mushrooms smothered in a cheese sauce. Finished with melted muenster. Served on a grilled hoagie roll.
$13.00
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Power Bowls

Teriyaki Bowl
Blended rice and grain mix topped with corn, red onion, tomato, broccoli, carrot, scallions, sesame seeds, crispy wontons, and a kick of sweet and spicy teriyaki.
$13.00
-
Lyric Bowl
The blend of kale, broccoli, carrot, Brussel sprouts, and cabbage sauteed with braised beef and garlic. Served over riced cauliflower and finished with a fried egg.
$15.00
-
Beef Power Bowl
A mind blowing mix made of kale, broccoli, carrot, Brussel sprouts, and cabbage tossed in a ginger peanut sauce. Served over brown rice with sliced steak braised in a hoisin sauce. Garnished with crushed peanuts and sliced green onions.
$15.00
-
Vegan Bowl
Steamed and sauteed broccoli, tomato, mushroom, red onion, bell peppers, carrot, celery, and spinach. Served over specially blended gluten free rice and grain mix.
$13.00
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Bold Burgers

Blueberry Bison Burger
Flavorful bison burger topped with amma bleu cheese, shredded romaine lettuce, and blueberry bacon compote. Half pound fresh ground chuck locally sourced from superior meats on a European bakery roll.
$15.00
-
Classic Burger
Half pound fresh ground chuck locally sourced from superior meats on a European bakery roll.
$10.50
-
Bacon Cheddar Burger
Half pound burger topped with crisp bacon and melted Cheddar cheese. Half pound fresh ground chuck locally sourced from superior meats on a European bakery roll.
$12.00
-
Patty Melt Burger
Half pound burger, Swiss, American cheese, and caramelized onion on grilled marble rye. Half pound fresh ground chuck locally sourced from superior meats on a European bakery roll.
$12.00
-
Buffalo Bleu Burger
Caramelized onions, Franks red hot sauce, crispy bacon, and a generous dollop of creamy bleu cheese dressing. Half pound fresh ground chuck locally sourced from superior meats on a European bakery roll.
$12.00
-
Western Burger
Caramelized onions, Cheddar cheese, smoky bacon, and tangy BBQ sauce. Half pound fresh ground chuck locally sourced from superior meats on a European bakery roll.
$12.00
-
The Lyric Burger
Sauteed cremini mushroom, onion, bacon, smoked gouda, and Swiss cheese. Half pound fresh ground chuck locally sourced from superior meats on a European bakery roll.
$13.00
-
Mushroom Swiss Burger (Bold Burgers)
Sauteed cremini mushroom and melted swiss cheese. Half pound fresh ground chuck locally sourced from superior meats on a European bakery roll.
$12.00
-
Ragin Cajun Burger
Half pound cajun seasoned burger with Tillamook sharp cheddar, cremini mushroom, andouille sausage, and seasoned mayonnaise. Half pound fresh ground chuck locally sourced from superior meats on a European bakery roll.
$13.00
-
Sunrise Burger
Caramelized onions, bacon, muenster, and cheddar cheeses. Topped with a fresh egg. Half pound fresh ground chuck locally sourced from superior meats on a European bakery roll.
$14.00
-
Diablo Bacon Cheese Burger
Fresh jalapeno, bacon, red chili adobo, and pepper Jack cheese. Half pound fresh ground chuck locally sourced from superior meats on a European bakery roll.
$13.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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