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Lusardi's Menu Prices

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You are viewing Lusardi's prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD
  • Dinner Lusardi's (Dinner) (Larchmont)
  • Lunch Lusardi's (Lunch) (Larchmont)

Antipasti - Dinner

Portobello Alla Griglia
Grilled portobello mushrooms over grilled zucchini and roasted peppers, balsamic reduction.
$15.00
-
Zuppa Di Cozze Piccante
Mussels in a spicy marinara broth.
$16.00
-
Melanzane Alla Fiorentina
Rolled eggplant filled with ricotta cheese, spinach, marinara sauce, melted fontina cheese.
$15.00
-
Polipo Novello
Grilled octopus, kalamata olives, fingerling potatoes, oven roasted tomatoes.
$18.00
-
Fegatini Al Balsamico
Chicken livers sautéed w/balsamic vinegar, caramelized onions, mushrooms, and roasted peppers.
$15.00
-
Carciofini Fritti
Crispy artichokes, mild spicy marinara sauce.
$15.00
-
Caprese Di Bufala
Bufala mozzarella, tomatoes, basil.
$16.00
-
Vongole Oreganate
Little neck clams with seasoned bread crumbs.
$16.00
-
Sformatino Di Polenta
Truffle oil infused polenta, goat cheese sauce, truffle carpaccio.
$16.00
-

Insalate - Dinner

Insalata Monte Lauro
Baby arugula, pistachio, dried cranberries, diced apples and ricotta salata, lemon dressing.
$14.00
-
Insalata Della Casa
Mixed greens w/baked goat cheese, walnuts, diced tomatoes, olive oil and red wine vinegar.
$14.00
-
Insalata Di Carciofi
Artichokes, arugula, endive, lemon dressing.
$14.00
-
Insalata Cesare
Traditional caesar salad with "little gem" romaine, croutons, caesar dressing.
$13.00
-
Insalata Di Cavolo
Baby kale, fennel, red grapes, sunchokes, pomegranate fresh lemon, extra virgin olive oil.
$15.00
-
Insalata Tricolore
Arugula, endive, radicchio, lemon dressing.
$14.00
-
Insalata Di Barbabietole
Red and golden beets, leeks, French beans, roasted almonds, crumbled goat cheese, extra virgin olive oil.
$14.00
-

Pasta - Dinner

Whole wheat and gluten free pasta is available upon request.
Gnocchi Ai Quattro Formaggi
Gnocchi, four cheeses sauce.
$24.00
-
Orecchiette Baresi
Homemade orecchiette, wild boar sausage, broccoli di rape.
$27.00
-
Rollatine Montanara
Homemade roll of pasta filled with spinach, porcini mushroom, ricotta cheese, pink sauce.
$20.00
-
Spaghetti Con Polpette
Spaghetti with homemade meatballs, marinara sauce.
$21.00
-
Pappardelle Bolognese
Homemade pappardelle with meat ragu.
$20.00
-
Linguine Alle Vongole
Linguine with New Zealand cockles, parsley, olive oil.
$22.00
-
Tagliolini Neri Allo Scoglio
Homemade squid ink tagliolini with seafood in mild spicy marinara sauce.
$24.00
-
Cavatelli Pesaresi
Homemade cavatelli, sweet peas, marinara sauce, fresh mozzarella.
$19.00
-
Spaghetti Alla Chitarra Amatriciana
Homemade spaghetti w/pancetta, onions, marinara sauce.
$20.00
-
Agnolotti All' Astice
Homemade halfmoon shaped ravioli filled w/lobster, leeks, mountain cherry tomato sauce.
$22.00
-
Troffie Ai Porcini
Homemade troffie, porcini cream sauce, truffle carpaccio.
$22.00
-
Trenette Ai Gamberi
Homemade white trenette, diced shrimp, roasted pepper, asparagus in fumetto sauce.
$22.00
-

Secondi - Dinner

All chicken dishes are free range.
Petto Di Pollo Croccante
Crispy breaded chicken breast, seasonal vegetables, lemon sauce.
$25.00
-
Pollo Scarpariello
Chicken on the bone, sausage, broccoli, white wine-lemon sauce.
$25.00
-
Petto Di Anatra
Sauteed duck breast, sweet potato puree, grand marnier sauce.
$26.00
-
Vitello Martini
Veal scaloppine in parmigiano, white wine-lemon sauce, French beans.
$25.00
-
Fegato Balsamico
Calf liver sauteed with caramelized onion, balsamic vinegar served with crostino di polenta.
$26.00
-
Nodino Al Porto
Grilled veal t bone, caramelized shallots, port wine reduction mashed potatoes.
$36.00
-
Salmone Al Salmoriglio
Grilled salmon, salmoriglio sauce, spinach.
$29.00
-
Cioppino Di Pesce
Market fish and seafood in shrimp bisque.
$30.00
-
Branzino Alle Mandorle
Mediterranean sea bass, almonds, lemon sauce, French beans.
$29.00
-

Contorni - Dinner

Patate Al Forno
Roasted potatoes, rosemary and herbs.
$9.00
-
Cavoletti Di Brussels
Oven roasted brussels sprouts.
$10.00
-
Funghi Misti
Sautéed mixed mushrooms in garlic and olive oil.
$11.00
-

Side

Shishito Peppers
$9.00
-

Three Course Lunch Pre-Fix

Three Course Lunch Pre - Fix
$26.50
-

Antipasti

Melanzane Alla Fiorentina
Rolled eggplant filled with ricotta cheese, spinach, marinara sauce, melted fontina cheese.
$12.00
-
Portobello Alla Griglia
Grilled portobello mushrooms over grilled zucchini and roasted peppers, balsamic reduction.
$12.00
-
Carciofini Fritti
Crispy artichokes, mild spicy marinara sauce.
$13.00
-
Zuppa Di Cozze
Mussels in a spicy marinara broth.
$13.00
-
Vongole Oreganate
Little neck clams with seasoned bread crumbs.
$12.00
-
Polipo Novello
Grilled octopus, kalamata olives, fingerling potatoes, oven roasted tomatoes.
$14.00
-

Insalate

Insalata Tricolore
Arugula, endive, radicchio house dressing.
$11.00
-
Insalata Monte Lauro
Baby arugula, pistacchio, dried cranberries, diced apples and ricotta salata, lemon dressing.
$12.00
-
Insalata Della Casa
Mixed greens with baked goat cheese, walnuts, tomatoes, olive oil and red wine vinegar.
$11.00
-
Insalata Di Carciofi
Artichokes, arugula, endive, lemon dressing.
$12.00
-
Insalata Di Cesare
Traditional caesar salad with "little gem" romaine, croutons, caesar dressing.
$12.00
-
Insalata Di Cavolo
Baby kale, fennel, red grapes, sunchokes, pomegranate fresh lemon, extra virgin olive oil.
$12.00
-

Pasta

Gluten free and whole wheat pastas are available upon request.
Fettuccine Ai Carciofi
Homemade fettuccine w/ artichokes, fresh tomatoes, garlic and olive oil topped w/ pecorino cheese.
$15.00
-
Agnolotti All' Astice
Homemade halfmoon ravioli filled w/lobster, leeks, mountain cherry tomato sauce.
$17.00
-
Spaghetti Con Polpette
Spaghetti with meatballs, marinara sauce.
$15.00
-
Rollatine Montanara
Homemade roll of pasta filled with spinach, porcini mushroom, ricotta, pink sauce.
$15.00
-
Pappardelle Bolognese
Homemade pappardelle with meat ragu.
$15.00
-
Linguine Alle Vongole
Linguine, New Zealand cockles, white clam sauce.
$17.00
-
Tagliolini Neri Allo Scoglio
Homemade squid ink tagliolini with mixed seafood, in a mild spicy marinara sauce.
$18.00
-
Troffie Ai Porcini
Homemade troffie, porcini cream sauce, truffle carpaccio.
$16.00
-
Cavatelli Pesaresi
Homemade cavatelli, peas, marinara sauce topped with fresh mozzarella.
$15.00
-

Secondi

Petto Di Pollo Croccante
Crispy chicken breast, seasonal vegetables, lemon sauce.
$19.00
-
Pollo Caprese
Chicken scaloppine, prosciutto, tomato, mozzarella, white wine sauce served with broccoli.
$19.00
-
Vitello Martini
Veal scaloppine in parmigiano, white wine-lemon sauce, French beans.
$20.00
-
Bistecca Pizzaiola
Grilled black angus shell steak, black olives, marinara sauce, oregano served with fingerling potatoes.
$29.00
-
Salmone Al Salmoriglio
Grilled salmon, salmoriglio sauce, spinach.
$23.00
-
Branzino Alle Mandorle
Mediterranean seabass, almonds, lemon sauce, and French beans.
$24.00
-

Piatto Unico

Piatto Unico
A very unique dish were you can enjoy the taste of our complete menu. Create your own "piatto unico" choice of: any one: insalate; any one: pasta; any one: secondi.
$20.50
-

Side

Shishito Peppers
$9.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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