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Lucky Fins Menu Prices

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You are viewing Lucky Fins prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD

Popular Items

Honey Chipotle Salmon
Smokin favorite. Hand-cut sterling salmon grilled and glazed with honey chipotle sauce, topped with green onions and served with smothered yukon gold mashed potatoes and seasonal vegetables.
$21.99
+4.76%
Blackened Fish Tacos
Smokin favorite. Alaskan cod, pico de gallo, Cheddar jack cheese, cabbage, and bacon ranchero sauce rolled in a warm grilled flour tortilla (burrito style) and served with creamy cilantro lime rice and a side of chipotle aioli.
$14.99
-
Key West Cobb
Char-grilled shrimp with mixed greens, avocado, carrots, tomato, Cheddar jack, hard-boiled egg, and bacon with your choice of dressing on the side.
$14.99
-3.23%
Lobster Stuffed Avocado
Smokin Favorite. Half avocado tempura fried and filled with lobster salad, sriracha, spicy aioli, Fins’ signature atomic sauce, eel sauce, tobiko, green onions, and sesame seeds.
$10.99
-
Southwest Poke Bowl
Mixed poke of hamachi, salmon, and ahi tuna tossed with pepitas, avocado, roasted corn relish, and edamame topped with chimichurri and a dollop of tobiko over cilantro lime rice and baby greens.
$16.99
-
Mango Shrimp Tacos
Seared shrimp, cabbage, mango salsa, cotija cheese, and Fins’ signature key lime aioli.
$12.99
-

Crave & Share

Edamame
Steamed then tossed with your choice of Original, Smoked, Thai-Ginger, or Habanero-Lime Sea Salt.
$6.99
-
Lobster Stuffed Avocado (Crave & Share)
Smokin Favorite. Half avocado tempura fried and filled with lobster salad, sriracha, spicy aioli, Fins’ signature atomic sauce, eel sauce, tobiko, green onions, and sesame seeds.
$10.99
-
Lobster Deviled Eggs
New. Fins’ take on a classic! Whipped eggs with shallot, fresh herbs and spices, topped with lobster salad, bacon bits, and a drizzle of chili oil on a bed of spring mix.
$10.99
-
Kickin’ Shrimp
Lightly breaded crispy shrimp tossed in our sweet and spicy chipotle sauce served with ranch.
$11.99
-
Lobster Tater Tots
Smokin Favorite. Hand made in house with cold water lobster, smoked Gouda cheese, and green onions served with chipotle aioli and ranch.
$10.99
-
Key Lime Calamari
Smokin Favorite. Hand-cut calamari lightly breaded and deep fried until crisp and golden served with Fins’ signature key Llme aioli.
$12.99
-
Stuffed Mushrooms
Mushrooms, hand stuffed with Surimi lobster-crab salad, deep fried and topped with roasted poblano cream sauce, pico de gallo, and Parmesan cheese
$10.99
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Brussels & Cauliflower
Brussels sprouts and cauliflower flash fried with blue cheese crumbles, bacon, and smoked sea salt.
$11.99
-

Soup & Salads

Roasted Poblano & Jalapeño Cream Soup
Smokin favorite. Packed with great flavors and a little kick, topped with cotija cheese and pico de gallo.
$6.99
-
House Salad
Mixed greens, shaved red onions, grape tomatoes, Bleu cheese crumbles, and pepitas tossed in Fins’ house citrus vinaigrette.
$5.99
-
Caesar Salad
Romaine lettuce and shaved Parmesan with homemade caesar dressing and house made croûtons.
$5.99
-
BLT Wedge
Bleu cheese crumbles, tomatoes, bacon, and hard boiled eggs with Bleu cheese dressing.
$9.99
-
Miso Soup
Cup. Traditional miso soup with wakame and green onions.
$5.99
-
Soup & Salad
Choice of soup to pair with our house or caesar salad.
$8.99
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Entrée Salads

Baja Chicken
Nashville Chicken, mixed greens, Cheddar jack cheese, pico de gallo, roasted corn relish, and avocado tossed all together in ranch dressing and topped with corn tortilla strips.
$11.99
-4.00%
Key West Cobb (Entrée Salads)
Char-grilled shrimp with mixed greens, avocado, carrots, tomato, Cheddar jack, hard-boiled egg, and bacon with your choice of dressing on the side.
$14.99
-3.23%
Salmon Caesar
Sterling salmon filet, romaine lettuce, and shaved Parmesan tossed with our homemade caesar dressing and topped with house made croûtons.
$15.99
-
Seared Ahi
Sesame crusted sushi grad ahi tuna over mixed greens with cabbage, red onion, carrot, and edamame tossed with wasabi soy dressing.
$15.99
-
Seared Ahi (Entrée Salads)
Sesame crusted sushi grad ahi tuna over mixed greens with cabbage, red onion, carrot, and edamame tossed with wasabi soy dressing.
$15.99
-
Tokyo
Smokin favorite. Sushi rice, mixed greens, edamame, avocado, cubed raw salmon and ahi tuna, ebi shrimp, seaweed salad, and wasabi soy dressing.
$16.99
-
Tokyo (Entrée Salads)
Smokin favorite. Sushi rice, mixed greens, edamame, avocado, cubed raw salmon and ahi tuna, ebi shrimp, seaweed salad, and wasabi soy dressing.
$16.99
-

Sushi

California
Lobster salad, cucumber and avocado rolled inside and topped with sesame seeds.
$8.99
-10.01%
Spicy Tuna
Center-cut ahi tuna inside and topped with green onion, spicy aioli, sriracha, and sesame seeds.
$10.99
-
Mojo
Salmon, cream cheese, spicy tuna, and avocado rolled futo style then tempura fried and topped with spicy aioli, eel sauce, and green onions.
$13.99
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Mango Tango
Smokin Favorite. Tempura shrimp and lobster salad inside topped with avocado, panko, mango, eel sauce, spicy aioli, and a touch of habanero masago.
$14.99
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Dragon
Tempura shrimp and cucumber rolled inside then topped with avocado, Ahi tuna, panko flakes, green onions, habanero masago, and eel sauce.
$14.99
-
El Diablo
Smokin favorite. Spicy tuna, avocado, and habanero cream cheese on the inside topped with salmon, spicy aioli, sriracha, eel sauce, habanero masago, and diced jalapeño placed on top of Fins’ signature atomic sauce.
$15.99
-
Vegas Roll
Surimi lobster-crab and habanero cream cheese, rolled futo style then tempura fried and topped with spicy tuna, wasabi soy sauce, Fins' eel sauce and spicy aioli.
$13.99
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Slammin' Salmon
Spicy salmon mix, cucumber, and toasted garlic topped with salmon. fresh cilantro, sesame seeds, eel and Sriracha sauce.
$13.99
-
Platinum Roll
Ahi Loin, salmon, Ebi Shrimp, and cucumber inside, topped with Surimi lobster-crab salad, spicy aioli, green onions and tobiko.
$14.99
-

Fins' Tacos

Served on three house made corn tortillas with creamy cilantro lime rice.
Mango Shrimp Tacos (Fins' Tacos)
Seared shrimp, cabbage, mango salsa, cotija cheese, and Fins’ signature key lime aioli.
$12.99
-
Mahi Mahi Tacos
Blackened mahi, cabbage, pico de gallo, and cotija cheese, drizzled with chimichurri.
$13.49
-3.57%
Blackened Fish Tacos (Fins' Tacos)
Smokin favorite. Alaskan cod, pico de gallo, Cheddar jack cheese, cabbage, and bacon ranchero sauce rolled in a warm grilled flour tortilla (burrito style) and served with creamy cilantro lime rice and a side of chipotle aioli.
$14.99
-
Hatch Green Chili Chicken Tacos
Slow braised chicken in Hatch chili's, iceberg lettuce, pico de gallo, cotija cheese.
$11.99
-
Steak Tacos
Marinated shoulder tender, iceberg, pico de gallo, chimichurri, and cotija cheese.
$13.49
-3.57%

Hand Helds

Served with crispy or smoky fries.
Fins' Classic Cheese Burger
Half pound charbroiled burger just the way you like it with mixed greens, tomato, red onion, and mayo topped with Cheddar jack cheese. Served with Fries
$12.99
-
The Prime
Shaved house smoked prime rib, smoked gouda, sautéed mushrooms, and onions on a garlic toasted baguette with horseradish cream and au jus. Served with Fries
$15.99
-
Stuffed Mushroom Burger
Half-pound of all natural, never-frozen ground beef, charbroiled with cheddar jack topped with Fins' stuffed mushrooms, spring mix, and pico de gallo then drizzled with poblano cream sauce.
$14.99
-
Nashville Chicken Sandwich
Deep fried, 48 hour marinated Nashville chicken on a toasted brioche bun with spring mix, tomato, red onion, and chipotle aioli. Served with Fries.
$10.99
-

Things We Put Plates

Fish & Chips
Your choice of fish, hand dipped in Fins' beer batter, with house made tartar, served with truffle fries, Fuji apple slaw.
$13.99
-
Shrimp Scampi Supreme
Tail-on shrimp sautéed with garlic and crushed red pepper, tossed in a lemon white wine cream with fettuccine, and topped with diced tomatoes and shaved Parmesan cheese.
$15.99
-
Citrus Braised Pork
House braised and hand shredded Berkshire pork tossed in Fins’ house BBQ sauce, served with loaded mashed potatoes and Fuji apple slaw.
$15.99
-
Baja Enchilada Stack
Blackened shrimp, bell pepper, and onion layered between house made corn tortillas, Cheddar jack cheese, poblano cream sauce, and bacon ranchero sauce topped with pico de gallo and served with cilantro lime rice.
$15.99
-
48 Hour Nashville Chicken
Smokin favorite. Marinated in chef’s secret blend of spices and buttermilk, hand-breaded and fried golden and crispy, served with mac and cheese and Yukon Gold mashed potatoes.
$15.99
-
6 Spice Ahi
Center-cut ahi tuna seasoned with our secret Asian blend of spices, pan seared and served over Fins’ fried rice and sautéed spinach. Topped with pickled hearts of cucumber and spicy eel sauce.
$18.99
-
Baked Lobster Mac & Cheese
Lobster tossed in a four cheese cream sauce with cavatappi pasta baked with bacon and panko crust, topped with green onions.
$20.99
-
Honey Chipotle Salmon (Things We Put Plates)
Smokin favorite. Hand-cut sterling salmon grilled and glazed with honey chipotle sauce, topped with green onions and served with smothered yukon gold mashed potatoes and seasonal vegetables.
$21.99
+4.76%
Cedar Salmon
Hand-cut sterling salmon smoked on a cedar plank and served with Yukon gold mashed potatoes, seasonal vegetables, and a charred lemon.
$23.99
-
Smokin Ribeye
Cajun spiced, coffee, and ancho rubbed ribeye steak grilled over an open flame with fresh grape tomato, basil, and Bleu cheese. Served with our yukon gold mashed potatoes and sesonal vegetables.
$28.99
+11.54%
Smokin' Mac and Cheese
House smoked Andouille Sausage and blackened shrimp tossed with cavatappi pasta, smoked Gouda, Parmesan, and cheddar jack cheese topped with green onion.
$15.99
-
Seared Scallop & Ahi
Jumbo Sea Scallops and Yellowfin Tuna rubbed with ancho chili and cocoa, pan seared and served over a bed of greens, basil, grape tomatoes, flash fried cauliflower, topped with beurre blanc.
$22.99
-
Pistachio Halibut
House-cut Alaskan Halibut crusted with crushed pistachios and drizzled with pistachio cream sauce, served atop Yukon Gold mashed potatoes and seasonal vegetable.
$28.99
-

Fins' Bowls

Fins' Noodle Bowl
Smokin favorite. Fresh made ramen noodles with spinach, carrot, mushroom, red bell pepper, water chestnut, fresh ginger, edamame, and jalapeño topped with seared jumbo shrimp in house ramen broth.
$15.99
-
Southwest Poke Bowl (Fins' Bowls)
Mixed poke of hamachi, salmon, and ahi tuna tossed with pepitas, avocado, roasted corn relish, and edamame topped with chimichurri and a dollop of tobiko over cilantro lime rice and baby greens.
$16.99
-
Shrimp Fried Rice
Edamame,, cabbage, carrots, water chestnnut, mushroom, red bell pepper and egg. Pan seared and tossed with sesame oil, soy, and shrimp, topped with green onions and sesame seeds.
$16.99
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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