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Lotus Thai Hillcrest Menu Prices

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You are viewing Lotus Thai Hillcrest prices confirmed by Menu-Prices at the following location:
3761 6th Ave, San Diego, CA 92103 US 1(619) 299-8272
Prices shown in: USD

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Pad Thai
Chantaburee rice noodles (thin noodles) stir fried with eggs, tofu, bean sprouts and scallions. Seasoned with tamarind sauce, and crushed peanuts.
$10.95
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Drunken Noodles
Fresh rice noodles (flat noodles) stir fried with bell peppers, tomatoes, onions, carrots, and fresh basil with spicy chili sauce.
$10.95
-
Panang Curry
Malaysian style panang curry accompanied with bell peppers, kaffir lime leaves and fresh basil. These superbly aromatic curries are enhanced with coconut milk to smooth and sweeten the full flavor of curry paste.
$10.95
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Pad See You
Fresh rice noodles (flat noodles) stir fried with eggs and broccoli, flavored with sweet soy sauce.
$10.95
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Red Curry (Kang Dang)
A rich red curry accompanied with bamboo shoots, bell peppers, and fresh basil. These superbly aromatic curries are enhanced with coconut milk to smooth and sweeten the full flavor of curry paste.
$10.95
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Appetizers

Tofu French Fries
Lightly crisped vegetarian tofu. Served with house plum sauce and sprinkled with ground peanuts.
$5.95
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Crispy Spring Rolls
Spring rolls filled with seasoned mixed vegetables, fried to a crisp golden brown. Served with plum sauce.
$6.95
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Heaven Rolls
Fresh rolls. Cool chilled rice paper rolls of tofu, vermicelli noodles, shrimp, bean sprouts, and cucumbers. Served with a sweet vinaigrette sauce, and sprinkled with ground peanuts.
$7.95
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Chicken Satay
Marinated grilled chicken skewers served with peanut sauce, and cucumber relish.
$8.95
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Thai Beef Jerky
Thai style beef jerky served with spicy citrus lime sauce and rice powder.
$7.95
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Noodle Shrimp Tempura
Lightly fried shrimp wrapped with bacon and crispy egg noodles. Served with plum sauce.
$8.95
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Lady Finger
Shrimp in herb marinated wrapped in wonton skin, Served with plum sauce.
$7.95
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Lotus Flower Cups
Curry seasoned ground chicken, potatoes, peas, and carrots in a crispy flower cup. Served with cucumber sauce.
$6.95
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Lotus Steamed Dumplings
Steamed minced pork dumplings, served with black vinegar dipping sauce and sprinkled with toasted sesame seeds.
$8.95
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Thai Corn Frixers
Crispy cakes. Fresh corn kernels spiced with peppercorn and garlic, served with plum cucumber sauce and sprinkled with ground peanuts.
$7.95
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Triangle Puffs
Delectable crunchy puffs filled with a bold combination of spices, ground chicken, and potatoes. Served with cucumber salad sauce.
$7.95
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BBQ Pear Pork
Five spices marinated BBQ pork skewers with pear and milk.
$8.95
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BBQ Pear Beef
Five spices marinated BBQ beef skewers with pear and milk.
$9.95
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Calamari Tempura
Tender calamari tempura served with spicy plum sauce.
$9.95
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Lotus Platters
Sampler plate of crispy spring rolls, noodle shrimp tempura, lotus flower cups, chicken satay skewers. And tofu french fries.
$14.95
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Salads

Lotus Garden
Boiled eggs, tomatoes, cucumbers, onions, fried tofu, and carrots on a bed of iceberg lettuce topped with crispy wontons, served with a side of peanut sauce.
$7.95
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Green Papaya Salad (Som Tum)
Shredded green papaya, carrots, tomatoes, fresh green beans, Thai chillies, tossed in spicy lime sauce and sprinkled with ground peanuts
$8.95
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Larb Duck
Shredded roasted duck tossed with rice powder, dried chillies, onions, carrots, lemongrass, kaffir lime leaves, fresh cilantro, and citrus lime dressing.
$10.95
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Lettuce Wrap (Larb Kai)
Minced chicken, fresh mints, lime juice, chillies, cilantro and rice powder. Tossed with citrus lime dressing, and served on a bed of lettuce leaves.
$9.95
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Seafood Silver Noodle Salad
Fresh shrimps, scallops, squids, and mussels with silver noodles, breezy notes of cilantro and mint, with the accents of lime juice against sizzles of chili heat.
$13.95
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Lotus Chefs Selections

Tropical Mango
Lightly battered chicken or shrimp, tossed with fresh mangoes, and creamy mango sauce. Served with white or brown rice.
$13.95
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Big Ginger Flavored Basa
Steamed basa filet with ginger, garlic, scallions, sweet bell peppers, and shitake mushrooms. Served with white or brown rice.
$14.95
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Three Flavored Soft Shell Crab
Deep fried soft shell crab, topped with chef’s special spicy sweet, and tangy tamarind sauce. Served with white or brown rice.
$15.95
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Salmon Curry
This classic country style dish is a thin soupy curry without coconut milk but wonderfully strong flavors of spices and freshness. Accompanied with bamboo shoots, peas, carrots, bell peppers, zucchini and basil leaves. (coconut milk free). Served with white or brown rice.
$16.95
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Massaman Short Ribs
Stewed short ribs generously topped with massaman curry sauce and accompanied with potatoes, carrots, and cashew nuts. Served with white or brown rice.
$15.95
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Tiger in Bangkok
Grilled marinated tender sirloin steak tossed with rice powder, onions, cucumbers, and cilantro in spicy lime dressing. Served with white or brown rice.
$15.95
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Sunset Salmon
Lightly seasoned salmon pan fried to perfection, topped with tropical green apple salad, and cashew nuts. Served with white or brown rice.
$16.95
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Thai Baby Back Ribs
Thai traditional baby back ribs marinated in our secret Asian herbs and slow cooked in an oven. Served with white or brown rice.
$15.95
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Crying Tiger Steak
Overnight marinating and flash fast cooking that ensures the tender sirloin steak is extremely tender and flavorful. This succulent dish is served with a side of tiger sauce (Mixture of fish sauce, lime juice, scallions, rice powder, and dried chili flakes). Served with white or brown rice.
$17.95
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Honey Glazed Duck
The Chinese communities abroad offers half roasted duck in soy sauce and warm flavorings, such as staranise and cinnamon. After the marinating period, it’s followed by a precise technique of honey glazed and roasted to a perfect golden brown served with black vinegar ginger dipping sauce and sprinkled with toasted sesame seeds, and white or brown rice.
$18.95
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Pad Cha Seared Scallops
Seared scallops with Thai spice herbs, krachai (finger root), green peppercorn, sweet bell peppers, and fresh chilies. Served with white or brown rice.
$19.95
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Treasures From The Sea
A treasure trove of shrimp, scallops, mussels, and squid stir fried with onions, carrots, bell peppers, and red chili paste with kaffir lime leaves, lemongrass, and fresh basil served at your table on a sizzling plate. Served with white or brown rice.
$19.95
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Crispy Duck (Yum Ped Krob)
Cucumber, tomatoes, bell peppers, red onions, Chinese sausage, cashew nuts, pineapple, citrus lime dressing sauce, and cilantro. (half duck). Served with white or brown rice.
$18.95
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Soups

Tom Yum (Lemongrass Soup) CUP
An exotic trio of lemongrass, galangal roots, kaffir lime leaves. Hint of spiciness with mushrooms and tomatoes.
$4.95
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Tom Kha (Coconut Soup) CUP
Spicy coconut broth with lemongrass, galangal roots, kaffir lime leaves, mushrooms, and tomatoes.
$4.95
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Thai Wonton Soup
Stuffed wontons with marinated ground pork, garlic, and pepper. Served in light chicken broth with baby bok choy, chicken, and shrimp.
$6.95
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Tom Yum (Lemongrass Soup) POT
An exotic trio of lemongrass, galangal roots, kaffir lime leaves. Hint of spiciness with mushrooms and tomatoes.
$10.95
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Tom Kha (Coconut Soup) POT
Spicy coconut broth with lemongrass, galangal roots, kaffir lime leaves, mushrooms, and tomatoes.
$10.95
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Noodles Soups

Tom Yum
Thin rice noodles in tom yum (lemongrass soup) with mushrooms, tomatoes, kaffir lime leaves, galanga herb, lemongrass, and cilantro.
$10.95
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Tom Kha
Thin rice noodles in tom kha (coconut soup) with mushrooms, tomatoes, kaffir lime leaves, galanga herb, lemongrass, and cilantro.
$10.95
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Sukiyaki
Silver glass noodles with eggs, napa white cabbage, celeries, tomatoes, green onions, and cilantro.
$10.95
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Thai Boat Noodles Soup
Beef Only. Thin rice noodles with sliced sirloin steak, bean sprouts, baby bok choy, green onions, cilantro, and fried garlic.
$11.95
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Duck Noodles Soup
Egg noodles with sliced roasted duck, baby bok choy, bean sprouts, green onions, cilantro, and fried garlic.
$14.95
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Special Curries

Kra Ta Chicken
Pan grilled chicken. Served with fresh spinach and topped with green curry. Served with white or brown rice.
$13.95
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Shrimp and Clam Pineapple Curry (Kang Kua Sap Pa Rod)
Sauteed shrimp and clams, fresh pineapple, kaffir lime leaves, and bell peppers in red curry sauce. Served with white or brown rice.
$15.95
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Panang Duck Curry
Named after a state in Northern Malaysia. This special curry dish carries with flavors and aromas of distant places, marrying the enchantment of our five spice roasted duck (half duck). Served with white or brown rice.
$18.95
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Lotus Curries

Yellow Curry (Kang Ka Rae)
Thai herb yellow curry accompanied with potatoes, carrots, and onions. These superbly aromatic curries are enhanced with coconut milk to smooth and sweeten the full flavor of curry paste.
$10.95
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Yellow Curry (Kang Ka Rae) (Lotus Curries)
Thai herb yellow curry accompanied with potatoes, carrots, and onions. These superbly aromatic curries are enhanced with coconut milk to smooth and sweeten the full flavor of curry paste.
$10.95
-
Red Curry (Kang Dang) (Lotus Curries)
A rich red curry accompanied with bamboo shoots, bell peppers, and fresh basil. These superbly aromatic curries are enhanced with coconut milk to smooth and sweeten the full flavor of curry paste.
$10.95
-
Green Curry (Kang Keow)
Fresh green chili curry accompanied with eggplants, bamboo shoots, bell peppers, and fresh basil. These superbly aromatic curries are enhanced with coconut milk to smooth and sweeten the full flavor of curry paste.
$10.95
-
Panang Curry (Lotus Curries)
Malaysian style panang curry accompanied with bell peppers, kaffir lime leaves and fresh basil. These superbly aromatic curries are enhanced with coconut milk to smooth and sweeten the full flavor of curry paste.
$10.95
-
Massaman Curry
A smooth fragrant massaman red curry accompanied with potatoes, carrots, onions, and roasted. These superbly aromatic curries are enhanced with coconut milk to smooth and sweeten the full flavor of curry paste.
$10.95
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Side Orders

Steamed Vegetables
Side plate.
$4.00
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Steamed White Rice
$2.00
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Steamed Brown Rice
$2.00
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Steamed Noodle
$3.00
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Steamed Stikcy Rice
$3.00
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Peanut Sauce
$2.00
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Plum Sauce
$2.00
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Vegetables
$3.00
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Tofu
$3.00
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Chicken
$3.00
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Beef
$3.00
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Pork
$3.00
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Mock Duck
$3.00
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Shrimp
1 piece.
$2.00
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Scallop
1 piece.
$2.00
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Side coconut ice cream
$3.00
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Side lychee ice cream
$3.00
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side Thai iced tea ice cream
$3.00
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Side mango ice cream
$3.00
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Side of sweet sticky rice
$3.00
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side of fresh mango fruit
$3.00
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Lotus Wok

Thai Holy Basil
Fresh basil, garlic, bell peppers, onions, and carrots stir fried with savory chili sauce. Served with white or brown rice.
$10.95
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Thai Holy Basil (Lotus Wok)
Fresh basil, garlic, bell peppers, onions, and carrots stir fried with savory chili sauce. Served with white or brown rice.
$10.95
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Ginger and Wood Ear Mushrooms
Shredded ginger, wood ear mushrooms, bell peppers, onions, and carrots stir fried with light white bean sauce. Served with white or brown rice.
$10.95
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Green Beans (Pad Prik Khing)
Fresh green beans and bell peppers. Served fried with prik khing curry paste and kaffir lime leaves. Served with white or brown rice.
$10.95
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Bamboo Shoots
Fresh slices of bamboo shoots, garlic, bell peppers, onions, green beans, carrots and fresh basil. Fried with prik khing curry sauce. Served with white or brown rice.
$10.95
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Garlic Peppercorn
Fresh finely chopped garlic and black peppercorns stir fried in soy vinaigrette sauce. Served with white or brown rice.
$10.95
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Cashew Nuts
Whole roasted cashew nuts, water chestnuts, carrots, bell peppers, and onions stir fried in flavorful roasted chili sauce. Served with white or brown rice.
$10.95
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Sweet and Sour
Cucumbers, tomatoes, onions, carrots, and pineapple. Serves fried with traditional Thai sweet and sour sauce. Served with white or brown rice.
$10.95
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Pra Ram Steamer
Steamed broccoli and carrots on a bed of spinach topped with our savory peanut sauce. Served with white or brown rice.
$10.95
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Eggplants
Eggplants, fresh chilies, bell peppers, garlic, onions, carrots and basil stir fried with white bean sauce. Served with white or brown rice.
$10.95
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Tender Greens
Fresh baby bok choy, shitake mushrooms and carrots stir fried with light soy vinaigrette sauce. Served with white or brown rice.
$10.95
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Vegetable Delight
A medley of cabbage, broccoli, carrots, fresh mushrooms, zucchini and snow peas stir fried in oyster. Served with white or brown rice.
$10.95
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Noodles and Fried Rices

Pad Thai (Noodles and Fried Rices)
Chantaburee rice noodles (thin noodles) stir fried with eggs, tofu, bean sprouts and scallions. Seasoned with tamarind sauce, and crushed peanuts.
$10.95
-
Drunken Noodles (Noodles and Fried Rices)
Fresh rice noodles (flat noodles) stir fried with bell peppers, tomatoes, onions, carrots, and fresh basil with spicy chili sauce.
$10.95
-
Pad See You (Noodles and Fried Rices)
Fresh rice noodles (flat noodles) stir fried with eggs and broccoli, flavored with sweet soy sauce.
$10.95
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Lad Na Noodles
Fresh rice noodles (flat noodle) with broccoli, carrots, covered in chef special gravy sauce, and fried garlic.
$10.95
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Pad Woon Sen
Silver noodles stir fried with eggs, cabbage, celeries, and scallions with light savory soy sauce.
$10.95
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Lotus Fried Rice
Fragrant white or brown rice stir fried with eggs, peas, carrots, and scallions. Garnished with cucumbers and tomatoes.
$10.95
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Spicy Fried Rice
Fresh Thai chillies stir fried with white or brown rice, bell peppers, onions, tomatoes, carrots, and fresh Thai basil. Seasoned with savory spicy chili sauce and garnished with cucumbers and tomatoes.
$10.95
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Crab Fried Rice
Blue crab meat stir fried with white or brown rice, eggs, peas, carrots, and scallions. Garnished with cucumbers and tomatoes.
$14.95
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Islander Fried Rice
Fragrant white or brown rice stir fried with eggs, shrimp, chicken, pineapple, onions, tomatoes, raisins, and cashew nuts. Garnished with chopped grilled pineapple.
$14.95
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Dessert

Taro Sticky Rice
Sweet Sticky rice with taro, wrapped in banana leaf, serve hot with coconut milk on top.
$4.50
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Banana Sticky Rice
$4.50
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Fried Banana
$4.50
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Sticky Rice Mango
$6.50
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Coconut Ice cream
home made
$4.50
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Mango Ice cream
Home Made
$4.50
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Lychee Ice Cream
Home Made
$4.50
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Thai iced tea ice cream
Home Made
$4.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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