Navigation
  1. Home »
  2. Restaurants »
  3. Lotus Inn Restaurant Menu Prices (AU)

Lotus Inn Restaurant Menu Prices (AU)

Verified Prices
Menu-Prices is not associated with Lotus Inn Restaurant (AU)
Jump to Section Show
You are viewing Lotus Inn Restaurant (AU) prices confirmed by Menu-Prices at the following location:
41 Redleaf Avenue, Wahroonga, New South Wales 2076 AU 6(129) 489-5740
Prices shown in: AUD

Soup

Combination Short Seafood Soup
$23.50
-
Combination Short Meat Soup
$21.50
-
Short Soup
$6.50
-
Long Soup
$6.50
-
Hot & Sour Soup
$7.50
-
Crab Meat & Sweet Corn Soup
$7.50
-
Chicken & Sweet Corn Soup
$6.50
-
Chicken & Asparagus Soup
$6.50
-
Chicken & Mushroom Soup
$6.50
-
Combination Long Soup Seafood
$23.50
-
Combination Long Soup Meat
$21.50
-

Entrée

Fresh Mango King Prawns Roll
Four per serve.
$12.00
-
Prawn Goe Gee (Steamed)
Six per serve.
$12.50
-
Mini Spring Rolls
Six per serve.
$8.50
-
Vegetarian Spring Rolls
Six per serve.
$8.50
-
Dim Sims
Six per serve.
$8.50
-
Curry Puffs (Each)
$3.00
-
Chicken & Ham Roll
$18.90
-
Mixed Entrée
Four per serve.
$9.00
-
Prawn Cutlet (Each)
$3.00
-
Prawn Toast (Each)
$3.00
-
Tasmanian Scallop Fritters
$19.90
-
King Prawn Fritters
$18.90
-
Lettuce Bowl 'San Choy Bao'
Four per serve.
$17.50
-
Lamb Pancake
Six per serve.
$20.50
-

Malaysian Laksa

Vermicelli in spicy coconut shrimp broth.
Chicken
$18.50
-
King Prawns
$21.50
-
Combination Seafood
$23.50
-

Crispy Skin Chicken

Crispy and succulent chicken deep fried.
Shantung Sauce
$19.50
-
Soy, Ginger & Shallots Dressing
$19.50
-

Malaysian Curries

Authentic malay style curry made from fresh herbs and aromatic spices cooked in coconut milk.
Chicken Curry
$21.50
-
Beef Rendang
$21.50
-

Sweet & Sour Sauce

King Prawns (Sweet & Sour Sauce)
$25.90
-
Fish
$19.90
-
Chicken (Sweet & Sour Sauce)
$19.50
-
Pork
$18.50
-

Honey Sauce

Lightly battered, deep fried, tossed in honey sauce and sprinkling of shallots and sesame seeds.
King Prawns (Honey Sauce)
$25.90
-
Chicken (Honey Sauce)
$19.50
-

Plum Sauce

Lightly dusted, deep fried and tossed with onions and capsicum.
Pork Ribs
$20.50
-
Beef
$19.50
-
Pork (Plum Sauce)
$20.90
-

Lemon Sauce

Lightly battered and deep fried with sauce on the side.
Crispy Skin Chicken
$18.50
-
Chicken Schnitzel (Breast)
$20.50
-

Steamed Duck

Succulent duck cooked in red-braising stock, deboned and braised in a light oyster sauce.
Fresh Mushrooms
$22.90
-
Mixed Vegetables
$22.90
-

Fried Duck

Succulent duck de-boned and lightly battered then deep fried.
Lemon Sauce
$22.90
-
Plum Sauce
$22.90
-

Omelettes

Perfect omelettes either plain or fluffy with fresh e onions and shallots with or without gravy.
King Prawns (Omelettes)
$24.90
-
Chicken (Omelettes)
$17.90
-
Combination
$19.90
-
BBQ Pork
$17.90
-
Cooked Prawns
$18.90
-
Vegetarian
$17.90
-

Vegetables

Steamed or stir fried with your choice of vegetables with garlic, ginger or oyster sauce.
Green Vegetables
Florets of broccoli, bok choy and snow peas or sugar snap.
$17.90
-
Mixed Vegetables (Vegetables)
Florets of broccoli, cauliflower, carrots, celery, baby corn, and mushrooms.
$14.90
-
Green Vegetables with Xo Sauce
Dry scallops, shrimps, and pancetta fried with garlic, onions, and chili choose from asparagus, eggplant, green beans, snow peas or sugar snap.
$19.90
-
Green Beans with Sambal Sauce
Dry shrimps, garlic, onion, and chili with a light tamarind base.
$19.50
-
Eggplant with Sambal Sauce
Dry shrimps, garlic, onion, and chili with a light tamarind base.
$19.50
-
Green Beans with Sichuan Sauce
$19.50
-
Eggplant with Sichuan Sauce
$19.50
-

Rice & Noodles

Choice of meat or seafood, pan fried egg noodles, rice vermicelli, or flat rice noodles with light chicken broth gravy.
Combination Seafood (Rice & Noodles)
$24.90
-
Combination Meat
$22.90
-
King Prawns (Rice & Noodles)
$25.90
-
Chicken (Rice & Noodles)
$20.50
-
Beef (Rice & Noodles)
$20.50
-
See Jiu Chau Hor
Stir fried flat rice noodles dry style with beef and black beans.
$19.90
-
Char Kuay Teow
Stir fried flat rice noodles dry style with prawns and calamari, bean sprouts, egg, and chili.
$19.90
-
Singapore Noodles
Stir fried rice vermicelli with chicken, BBQ pork, prawns, bean sprouts, carrots, capsicum, shallots, onions, and egg.
$16.90
-
Canton Noodles
Stir fried egg noodles with onion, shallots and bean sprouts.
$15.50
-
Special Fried Rice
$9.00
-
Fried Rice
$8.00
-
Vegetarian Fried Rice
$8.00
-
Steamed Rice
$3.50
-

Signature Dishes

Crispy Imperial Beef
Lightly dusted, deep fried and tossed in worcestershire sauce.
$20.50
-
Crispy Beef
With peking sauce lightly dusted, deep fried and tossed in a tangy sweet sauce.
$19.50
-
Pork Fillet
With peking sauce lightly dusted, deep fried and tossed in a tangy sweet sauce.
$19.50
-
Crispy Pork Fillet with Lotus Inn Special Sauce
Lightly dusted, deep fried, and tossed in a sweet, gingerly sauce.
$19.50
-
Honey Black Pepper Pork Ribs
Lightly dusted, deep fried, and tossed in a honey, peppery sauce.
$22.90
-
Fillet Steak with Black Pepper Sauce
Lightly pan fried and tossed with a buttery peppery sauce.
$26.90
-
Fillet Steak with Mandarin Sauce
Lightly pan fired and tossed with a sweet hoisin sauce.
$24.90
-
Fillet Steak with Wasabi Sauce
Lightly pan fried and tossed in a wasabi or soy dressing. Served on a bed of shredded lettuce.
$27.90
-
Tiger Prawns with Xo Sauce
Lightly dusted, deep fried and tossed with xo sauce.
$30.90
-
Crisp Rainbow Shredded Steak
Lightly dusted, deep fried and tossed with onions and capsicum in a red peking vinegar sauce.
$21.50
-

Featured Items

Lemon Sauce (Featured Items)
$18.50
-
Spicy Salt
$17.50
-

Crispy Roast Duck

Peking Duck (Whole Duck)
$55.00
-
Peking Duck (Half Duck)
$34.90
-
Roast Duck Meat with Snow Peas
$23.90
-
Roast Duck on Pineapple
$21.50
-

Black Bean Sauce

Stir fried with onions, capsicum and garlic.
Tasmanian Scallops
$26.90
-
Combination Seafood (Black Bean Sauce)
$26.90
-
Fillet Steak
$24.50
-
King Prawns (Black Bean Sauce)
$25.90
-
Fish Fillet
$19.90
-
Chicken (Black Bean Sauce)
$19.50
-
Beef (Black Bean Sauce)
$19.50
-

Mongolian Sauce

Stir fried with onions, leeks and chili (mild to hot).
Lamb
$23.90
-
Beef (Mongolian Sauce)
$20.50
-
Chicken (Mongolian Sauce)
$19.50
-

Sizzling Sauce

Stir fried with onions and leeks.
Fillet Steak (Sizzling Sauce)
$25.50
-
King Prawns (Sizzling Sauce)
$25.90
-
Lamb (Sizzling Sauce)
$23.90
-
Beef (Sizzling Sauce)
$20.50
-
Chicken (Sizzling Sauce)
$20.50
-

Salt & Pepper

Lightly dusted, deep-fried and tossed with fresh chili, garlic, shallots, salt, and pepper.
Tiger Prawns
$29.90
-
King Prawns (Salt & Pepper)
$27.90
-
Fish Fillet (Salt & Pepper)
$19.90
-
Whitebait
$18.90
-
Calamari
$18.90
-
Beef (Salt & Pepper)
$18.90
-
Pork (Salt & Pepper)
$18.90
-
Eggplant
$17.90
-
Tofu
$17.90
-

Sate Sauce

Stir fried with onions in a rich, creamy peanut sauce.
Tasmanian Scallops (Sate Sauce)
$26.90
-
Fillet Steak (Sate Sauce)
$24.50
-
King Prawns (Sate Sauce)
$25.90
-
Chicken (Sate Sauce)
$19.50
-
Calamari (Sate Sauce)
$17.90
-
Combination Meat (Sate Sauce)
$23.90
-

Sichuan Sauce

Stir fried with onions, capsicum, pickled vegetables, and chili (mild).
Combination Seafood (Sichuan Sauce)
$25.90
-
King Prawns (Sichuan Sauce)
$25.90
-
Lamb (Sichuan Sauce)
$22.90
-
Chicken (Sichuan Sauce)
$19.50
-
Beef (Sichuan Sauce)
$19.50
-
Calamari (Sichuan Sauce)
$18.90
-

Stir Fry with Ginger/Garlic & Shallots

With your choice of green vegetables (asparagus, broccoli, mushrooms, or snow peas).
Tasmanian Scallops (Stir Fry with Ginger/Garlic & Shallots)
$27.90
-
Combination Seafood (Stir Fry with Ginger/Garlic & Shallots)
$26.90
-
King Prawns (Stir Fry with Ginger/Garlic & Shallots)
$26.90
-
Fillet Steak (Stir Fry with Ginger/Garlic & Shallots)
$26.90
-
Lamb (Stir Fry with Ginger/Garlic & Shallots)
$23.90
-
Fish Fillet (Stir Fry with Ginger/Garlic & Shallots)
$22.90
-
Chicken (Stir Fry with Ginger/Garlic & Shallots)
$20.50
-
Beef (Stir Fry with Ginger/Garlic & Shallots)
$20.50
-
Calamari (Stir Fry with Ginger/Garlic & Shallots)
$19.90
-

Stir Fried with Mixed - Vegetables & Cashew Nuts

King Prawns (Stir Fried with Mixed - Vegetables & Cashew Nuts)
$25.90
-
Chicken (Stir Fried with Mixed - Vegetables & Cashew Nuts)
$19.50
-
Beef (Stir Fried with Mixed - Vegetables & Cashew Nuts)
$19.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close