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Lo Conte's Restaurant Menu Prices

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You are viewing Lo Conte's Restaurant prices confirmed by Menu-Prices at the following location:
114 Salem St # 116, Boston, MA 02113 US 1(617) 720-3550
Prices shown in: USD

Recommended

Appetizers

Calamari Fritti
Lightly battered with roasted peppers, onions, garlic, and herbs.
$16.00
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Garlic Bread Parmigiano
Oven baked garlic bread with mozzarella cheese.
$8.00
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Mussels Sautee
$16.00
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Bruschetta
Bruschetta served with mozzarella cheese, prosciutto, and chopped tomatoes.
$12.00
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Sauteed Broccoli
Fish broccoli florets sauteed with garlic and lemon.
$9.50
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Caesar Salad
Crisp romaine lettuce, baked croutons, shaved parmesan, and anchovy dressing.
$10.00
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Soup and Salad

Chicken Soup Seasonal
$9.00
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Tomato and Mozzarella
Fresh mozzarella cheese served with sliced tomatoes, fresh basil, and red onion.
$12.00
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Pasta Fagioli Soup Seasonal
$9.00
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Caesar Salad (Soup and Salad)
Fresh romaine lettuce, tomatoes, and peppers. Served with a side of creamy Italian dressing.
$10.00
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Pasta

Lasagna
Layers of pasta with a mixture of three cheeses and spinach.
$20.00
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Ravioli, Tomato, and Basil
Ravioli in a plum tomato sauce with fresh basil.
$20.00
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Pasta Carbonaro
Pancetta, onion sauteed with egg, parsley, cheese, and mixed with rich cream.
$24.00
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Linguine with Meatballs
Tossed with fresh ricotta and mozzarella cheese baked on the oven.
$18.00
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Bolognese
Fusilli pasta the old fashioned way, and tossed in prepared meat sauce.
$24.00
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Tortellini Pesto
Tortellini tossed in a sauce of basil, pine nuts, garlic, and cheese.
$20.00
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Chicken

Chicken Arrabbiata
Sauteed chicken breasts with mushrooms, garlic, and capers in a spicy red sauce.
$24.00
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Chicken Marsala
Sauteed breasts with mushrooms, butter, and finished in a sweet marsala wine sauce.
$23.00
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Chicken Maranga
Pieces of chicken sauteed golden brown with mushrooms tossed with rigatoni pasta in a pink sauce then baked with mozzarella cheese.
$24.00
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Chicken Brocciolitine
Three meat cutlets rolled, stuffed with prosciutto, mozzarella, and roasted red peppers. Served next to shiitake mushrooms.
$28.00
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Chicken Brocciolitine (Chicken)
Three meat cutlets rolled, stuffed with prosciutto, mozzarella, and roasted red peppers. Served next to shiitake mushrooms.
$28.00
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Chicken Saltimbocca
Chicken sauteed with mushrooms, spinach in a wine sauce with lemon and butter. Topped with prosciutto and mozzarella cheese.
$25.00
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Chicken Parmesan
Chicken breast sauteed golden brown.Topped with tomato sauce and mozzarella cheese.
$24.00
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Chicken Margherita
Breast of chicken dipped in egg batter finished in a wine sauce with lemon.
$24.00
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Veal

Veal Marsala
Sauteed veal with mushrooms and butter finished in a sweet marsala wine sauce. Served with a side of ziti.
$26.00
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Veal Saltimbocca
Sauteed veal with mushrooms, spinach in a wine sauce with lemon, and butter. Topped with prosciutto and mozzarella cheese. Served with a side of ziti.
$27.00
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Veal Brocciolitine
Three meat cutlets rolled, stuffed with prosciutto, mozzarella, and roasted red pepper. Served next to portabella mushrooms and finished in a red sauce. Served with a side of ziti.
$30.00
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Veal Brocciolitine (Veal)
Three meat cutlets rolled, stuffed with prosciutto, mozzarella, and roasted red pepper. Served next to portabella mushrooms and finished in a red sauce. Served with a side of ziti.
$30.00
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Veal Parmesan
Cutlets of veal sauteed golden brown, topped with tomato sauce, and mozzarella cheese. Served with a side of ziti.
$26.00
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Seafood

Seafood Special
Jumbo shrimp, scallops, and calamari sauteed with garlic and fresh basil. Served over linguini.
$28.00
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Shrimp Scampi
Jumbo shrimp sauteed with garlic, parsley, white wine, and butter.
$26.00
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Lobster Ravioli
Lobster stuffed and ravioli in a pink brandy cream sauce tossed with shrimp.
$28.00
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Linguine and Clam Sauce
Fresh whole baby clams and garlic.
$26.00
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Linguine and Clam Sauce (Seafood)
Fresh whole baby clams and garlic.
$26.00
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Cioppino
Shrimps, scallops, calamari, mussels, and little necks. Served over a bed of linguine.
$32.00
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Cioppino (Seafood)
Shrimps, scallops, calamari, mussels, and little necks. Served over a bed of linguine.
$32.00
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Old Standards

Chicken Broccoli and Ziti
Pieces of chicken sauteed golden brown with garlic broccoli florets in natural juices tossed with ziti and grated romano cheese.
$25.00
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Eggplant Parmesan
Fresh eggplant sauteed, layered with tomato sauce, romano, and mozzarella cheese.
$22.00
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Gnocchi Spezzatino
Sauteed veal with mushrooms, garlic, fresh basil, and sun dried tomatoes in a red sauce. Tossed with potato gnocchi.
$27.00
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Eggplant Parmesan (Old Standards)
Fresh eggplant sauteed, layered with tomato sauce, romano, and mozzarella cheese.
$22.00
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Pasta Orecchiette
Sauteed with broccoli and local sausages. Tossed together with a lot of garlic and romano cheese.
$26.00
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Pasta Orecchiette (Old Standards)
Sauteed with broccoli and local sausages. Tossed together with a lot of garlic and romano cheese.
$26.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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