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Living The Good Life Menu Prices

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You are viewing Living The Good Life prices confirmed by Menu-Prices at the following location:
1480 North Carson Street, Carson City, NV 89701 US 1(775) 841-4663
Prices shown in: USD

Starters

Beef Sliders
Homemade slider buns baked daily are the key ingredient to a delicious slider of ground beef, tomato, lettuce, onion, pickle and special sauces.
$8.00
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Chicken Tenderloins
3 chicken breast tenderloins marinated in buttermilk, lightly dusted in seasoned flour and flash fried in light oil. Served with dill or ranch sauce.
$9.50
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Soup Bowl

Joe Garlic’s Famous Creamy Roasted Garlic
Served with garlic bread.
$8.50
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Living the Good Life’s Special Tomato Basil
$6.50
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Salads

Garden Salad
Spring mix, cucumber, tomatoes, artichoke hearts, purple onion and choice of dressing.
$4.50
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Classic Caesar Salad
Crisp romaine, creamy homemade dressing, croutons, and Parmesan cheese.
$15.00
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Classic Caprese Salad
Buffalo mozzarella, tomato, basil, olive oil and balsamic vinegar.
$9.50
+18.75%
Beet Wedge Salad
Simple wedge of iceburg, beets and bacon with a hearty blue cheese dressing.
$8.00
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Lori’s Salad
Arugula with mixed greens, pear; artichoke hearts, berries, red onion, pecans and balsamic vinaigrette.
$8.00
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Pizzas

Say Cheese
A delicious blend of provolone, Asiago, jack and Parmesan cheese with homemade tomato sauce.
$12.00
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Sweet, Sweet Basil
Fresh sweet basil and sliced garden tomatoes with our homemade sauce and mozzarella.
$11.00
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Tender Chicken Piccata
Breast of chicken, garlic, capers, and finished in a lemon butter sauce.
$13.00
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Pepperoni
Traditional cheese pizza, with meat topping in our homemade tomato sauce.
$13.00
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Salami
Traditional cheese pizza, with meat topping in our homemade tomato sauce.
$12.00
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Lunch Entrées

Gina’s Lasagna
Vegetable layered pasta with ginas marinara topped with provolone cheese.
$10.50
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Joe Garlic’s Meatloaf
Topped with onion accompanied with fluffy garlic mashed potatoes finished in a mushroom gravy.
$15.95
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Seafood Pasta Salad
Crab, shrimp, mixed greens, cheese, artichoke hearts, olives, tomatoes, and balsamic vinaigrette.
$11.95
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Grand Slam Burger
Certified Angus Beef with mayo, grilled onions, lettuce, tomato and pickles served with fries.
$11.95
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Classic BLT with Fries
$8.00
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Bryce S Classie Grilled Cheese with Fries
$9.00
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Gourmet Macaroni & Cheese
We took this classic and perfected it.
$8.50
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Pastas - Dinner

Gourmet Macaroni & Cheese (Pastas - Dinner)
We took this classic and perfected it with freshly grated cheese, made to order. A simple classic well done.
$8.95
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Gina’s Lasagna (Pastas - Dinner)
Vegetable layered pasta with gina's marinara topped with provolone cheese.
$15.95
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Carson City’s Chicken & Pasta
Fettuccine or penne pasta with enrique's fresh alfredo sauce with grilled chicken and Parmesan cheese.
$19.95
+5.28%
Gina's Linguini
Linguini topped with fresh homemade marinara sauce.
$14.95
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Pasta, Shrimp & Pesto
Linguini tossed with pesto sauce and tender shrimp, finished with a touch of creme.
$20.95
+10.55%

Meaty - Dinner

The Trinity
3 kabobs, beef, chicken, and shrimp. Skewered and grilled to order, served with a trio of homemade sauces.
$19.99
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Joe Garlic’s Meatloaf (Meaty - Dinner)
Topped with onion accompanied with fluffy garlic mashed potatoes finished in a mushroom gravy.
$15.95
-
Grand Slam Burger (Meaty - Dinner)
Certified Angus Beef with mayo, grilled onions, lettuce, tomato, and pickles served with fries.
$11.95
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The New Yorker Sirloin Steak
Hand selected for just the right marbling hand cut to order and prepared medium rare, served with your choice of fries or vegetables.
$24.95
+31.66%
Chicken Livers with Onion Confit
Hot and fresh, caramelized onions in a lemon buerre blanc.
$9.95
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Pork Chop Frank’s Way
Served with potatoes and vegetables. When our owners dad recommends we add a pork chop to the menu, we jumped. After 59 years in the business, father knows best.
$20.95
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Seafood - Dinner

Grilled Salmon
Fresh salmon brought in daily, seasoned, grilled and served in lemon butter caper sauce with fresh vegetables.
$20.95
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Ahi Tartar
The freshest sushi grade yellowfin, marinated in rice wine, soy, sesame, and tossed with green onion, tomato and avocados.
$17.95
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Seafood Pasta Salad (Seafood - Dinner)
Crab, shrimp, mixed greens, cheese, artichoke hearts, olives, tomatoes and balsamic vinaigrette.
$11.95
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Seared Sea Scallops
Simply seared and served with pearl couscous or rice, warmed arugula and pan sauce.
$16.95
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Desserts

Croissant Bread Pudding
We took this classic recipe from France and came up with our own. Light and creamy reincarnation topped with bourbon sauce.
$8.95
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Chocolate Delight
Our version is better than an ordinary brownie. We bake this brownie in our kitchen daily. Then topped with frozen creme and kahlua sauce.
$8.50
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Chicago Style Cheesecake
A traditional recipe.
$7.50
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Simmered Berries
Fresh seasonal berries simmered in prosecco, served with a scoop of melting gelato.
$9.95
+24.38%
Tiramisu
A traditional tiramisu cake flavored with mascarpone cheese, rum liqueur and espresso soaked lady fingers.
$7.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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