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Liana's Trattoria Menu Prices

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You are viewing Liana's Trattoria prices confirmed by Menu-Prices at the following location:
591 Tunxis Hill Road, Fairfield, CT 06825 US
Prices shown in: USD

Antipasti

Insalata di Bietole Arrostite
Roasted beet salad with arugula, red onion and crostini with goat cheese.
$11.50
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Eggplant
Sauteed eggplant layered with mozzarella and donata's special light tomato sauce.
$12.50
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Peperoni Arrostiti
Fire roasted peppers tossed with extra virgin olive oil, garlic, parsleyand our mozzarella.
$12.00
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Peperoni Piccanti
Grilled long green peppers, some are hot, some not so hot. With garlic, provolone cheese and cured olives.
$12.50
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Impepate di Cozze
Mussels with black pepper and lemon made famous in naples' mergellina harbor.
$13.00
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Bruschetta con Pomodoro e Prosciutto
Billy's great toasted bread topped with prosciutto, fresh tomatoes, basiland mozzarella.
$12.50
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Peperone Ripieno
Sweet bell pepper filled with a savory mixture of herbed bread crumb, black olives and cheese. Served with mozzarella.
$12.50
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Insalata con Pere
Mixed greens topped with sliced pears and a slice of Gorgonzola cheese.
$11.50
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Insalata Mista with Gorgonzola
$10.00
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Insalata Mista
Mixed greens salad with our own Italian dressing.
$9.00
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Pasta e Fagioli
Hearty bean and pasta soup made in the traditional campania style.
$11.00
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Zucchini Rollatini
Thin zucchini slices stuffed with Asiago cheese and served over tomato basil sauce.
$12.50
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Pasta

Gnocchi di Liana Pasta
Fluffy ricotta gnocchi with meat, marinara, sage butter, or a creamy gorgonzola sauce.
$20.00
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Linguine con Vongole in Bianco Pasta
Linguine with littleneck clams, garlic parsley and white wine.
$25.00
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Fettuccine con Salsiccie e Peperoni Pasta
Sausage and peppers with fettuccine pasta. Robust quintessential Southern Italian flavors.
$24.00
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Linguine con Calamari Pasta
Tomatoes, white wine, hot red pepper and fresh baby squid.
$25.00
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Paccheri Alla Napoletana Pasta
Large specialty pasta from campania. Served in a spicy sauce of Parmigiano and Asiago cheeses and fresh basil.
$20.00
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Tagliatelle con Sugo di Carne Pasta
Tagliatelle with meat sauce and meat balls with pine nuts and raisins.
$24.00
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Spaghetti Puttanesca Pasta
Spaghetti in a quick sauce of cherry tomatoes, garlic, black olives, red pepper and capers.
$20.00
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Secondi

Branzino
Pan seared sea bream branzino over sauteed broccoli de rape.
$27.00
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Polletto al Mattone
Deboned pan seared organic baby chicken served with escarole and beans.
$28.00
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Medaglioni di Vitello
Breaded veal cutlet sauteed in olive oil and topped with vine ripe holland tomatoes, arugula and shaved parmigiano.
$30.00
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Pesce in Padella
Fresh fluke breaded and sauteed in virgin olive oil, served with linguine marinara.
$27.00
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Capesante Alla Capri
Fresh sea scallops sauteed in brown butter, hot pepper and garlic. Served over linguine.
$28.00
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Spinacetta di Pollo
Sliced chicken breast stuffed with sauteed spinach and mild provolone covered with savory breadcrumbs. Served with roasted potatoes.
$26.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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