Letts Eat Menu Prices
Verified PricesMenu-Prices is not associated with Letts Eat
You are viewing Letts Eat prices confirmed by Menu-Prices at the following location:
78 S Main St,
Wilkes-Barre,
PA
18701
US
(570) 371-3890
Prices shown in:
USD
Top Menu Items
Samosa
Crispy vegetable turnover made from flour filled with green peas and potatoes.
$6.00
-
Garlic Naan
$3.00
-
Malai Kofta
Mixed vegetable balls cooked in a
mildly spicy sauce with nuts.
$16.00
-
Chicken Tikka Masala
Tender boneless chicken pieces broiled
in the tandoor then cooked with onions.
$15.00
-
Butter Chicken
Classic favorite all over India and Great Britain.
$15.00
-
Appetizers
Samosa (Appetizers)
Crispy vegetable turnover made from flour filled with green peas and potatoes.
$6.00
-
Samosa Chaat
Vegetable turnover with chickpeas, yogurt and sauces.
$10.00
-
Kheema Samosa
Crispy triangle made from flour and filled
with delicious minced meat.
$7.00
-
Aloo Tikki
Boiled potato patty flavored with
chili peppers and coriander.
$5.00
-
Aloo Papri Chaat
Wheat crisps and boiled potatoes mixed
with yogurt and sauces.
$6.00
-
Kaanda Bhajiya
Thinly sliced onions dipped in gram flour and
spices, fried to golden perfection.
$6.00
-
Paneer Pakoda
Cottage cheese dipped in gram flour
and spices then golden fried.
$7.00
-
Murgh Pakoda
Chicken strips marinated in cilantro and spices,
dipped in gram flour then fried.
$6.00
-
Jhinga Pakoda
Shrimp marinated with herbs and
dipped in gram flour then fried.
$8.00
-
Fish Pakoda
Fish dipped in gram flour and spices then golden fried.
$8.00
-
Veggie Pakoda
Spinach, onion and potatoes dipped in gram flour then fried.
$6.00
-
Gobi Manchurian
Cauliflower Indian Chinese style dipped in corn flour
and cooked with garlic, soy sauce, vinegar,
bell peoppers and scallions.
$8.00
-
Assorted Vegetarian Appetizer
$8.00
-
Assorted Non-Vegetarian Appetizer
$9.00
-
Garam
Chai
Indian hot tea with milk.
$2.00
-
Regular Coffee
$1.50
-
Cafe Latte
$3.50
-
Espresso Shot
$2.00
-
Hot Tea
$2.00
-
Thanda
Chaas
Salty yogurt drink.
$3.00
-
Mango Lassi
Sweet mango yogurt drink.
$3.50
-
Sweet Lassi
$3.00
-
Salty Lassi
$3.00
-
Rose Milk Shake
$3.50
-
Soda
$1.50
-
Sparkling Water
750 ml.
$4.50
-
Bottled Water
$2.00
-
Iced Tea
$3.50
-
Kuch Alag Se
Masala Papad
Fried lentil crackers with onions and tomatoes.
$2.50
-
Raita
Condiment made with yogurt.
$3.50
-
Achar
Indian spicy, tangy pickle.
$1.50
-
Kachumbar
Indian salad.
$3.50
-
Soups
Lentil Soup
$3.50
-
Tomato Soup
$3.50
-
Chicken Soup
$4.00
-
Indian Breads
Chapati
Whole wheat tortilla.
$1.50
-
Tandoori Roti
Whole wheat bread.
$2.00
-
Naan
White flour bread.
$2.00
-
Garlic Naan (Indian Breads)
$3.00
-
Cheese Naan
$5.00
-
Cheese Garlic Naan
$6.00
-
Chili Garlic Naan
$4.00
-
Sweet Kashmiri Naan
$6.00
-
Kheema Naan
Mixed meat filling in flour.
$6.00
-
Batura
White flour fried.
$2.50
-
Poori
Whole wheat fried.
$2.50
-
Onion Masala Kulcha
$5.00
-
Egg Paratha
$5.00
-
Lacha Paratha
$5.00
-
Tandoor
Malai Murgh Tikka
Boneless chicken pieces flavored with fresh herbs
and spices then grilled on skewers.
$16.00
-
Tandoori Murgh
Chicken marinated in yogurt, fresh spices
and lemon juice.
$14.00
-
Seekh Kabab
Minced meat marinated with onion and spices,
then wrapped around a flat skewer.
$16.00
-
Murgh Tikka
Boneless pieces of chicken marinated and
flavored with herbs and spices.
$16.00
-
Tandoori Mixed Grill
Assorted chicken, meat and shrimp.
$20.00
-
Tandoori Jhinga
Shrimp marinated in yogurt, spices and lemon juice.
$16.00
-
Tandoori Paneer Tikka
Cottage cheese marinated in yogurt and spices.
$16.00
-
Tandoori Chicken Wings
Wings marinated in yogurt, fresh spices
and ginger garlic.
$14.00
-
Tandoori Fish
Salmon filet marinated with spices and sour cream.
$26.00
-
Tandoori Vegetable Grill
Mixed vegetables marinated with spices.
$12.00
-
Lamb Chops
Marinated with sour cream and spices.
$24.00
-
Rice
Lemon Rice
$8.00
-
Vegetable Biryani
$12.00
-
Chicken Biryani
$15.00
-
Mutton Biryani
$16.00
-
Shrimp Biryani
$16.00
-
Egg Biryani
$10.00
-
Egg Fried Rice
$8.00
-
Peas Pulav
$4.00
-
Subzi Mandi
Aloo Gobi
Potatoes with cauliflower seasoned with
cumin, turmeric and spices.
$14.00
-
Bhindi Aloo
Okra with potatoes, cooked to perfection.
$14.00
-
Navratan Korma
Royal entree with garden fresh vegetables
gently cooked with coconut and spices,
sprinkled with nuts and fresh cilantro.
$16.00
-
Malai Kofta (Subzi Mandi)
Mixed vegetable balls cooked in a
mildly spicy sauce with nuts.
$16.00
-
Palak Paneer
Fresh cottage cheese cooked gently with fresh spinach.
$16.00
-
Paneer Tikka Masala
Cottage cheese cubes broiled in the tandoor
then cooked with onions and green peppers.
$16.00
-
Kadai Paneer
Cubed cottage cheese prepared in
a traditional North Indian style.
$16.00
-
Jalfrezi
Mixed vegetables with herbs and spices.
$12.00
-
Dal Tadka
Yellow lentil seasoned with spices.
$10.00
-
Dal Makhani
Black lentil garnished with cream.
$12.00
-
Chole Bature
Chickpeas cooked in a thick sauce served with bread.
$12.00
-
Baingan Bharta
Eggplants cooked in the tandoor then
mashed with tomatoes, onions and spices.
$12.00
-
Gobi Manchurian (Subzi Mandi)
Cauliflower dipped in corn flour, fried and
added to garlic, soy sauce.
$16.00
-
Paneer Makhani
$16.00
-
Mutter Paneer
Green peas with cottage cheese.
$16.00
-
Murgh Khazana
Chicken Tikka Masala (Murgh Khazana)
Tender boneless chicken pieces broiled
in the tandoor then cooked with onions.
$15.00
-
Chicken Vindaloo
A specialty of Goa - tender pieces of chicken and
potatoes cooked in a thick, hot curry sauce.
$15.00
-
Butter Chicken (Murgh Khazana)
Classic favorite all over India and Great Britain.
$15.00
-
Chicken Curry
Chicken exotically prepared in a
light gravy served mildly spiced.
$15.00
-
Chili Chicken
Tender boneless chicken pieces cooked
with chili, onions, ginger and garlic.
$15.00
-
Chicken Korma
A classic entree from the Moghul Era - chicken
pieces delicately cooked with coconut and spices,
sprinkled with nuts and fresh cilantro.
$15.00
-
Chicken Kadai
Chicken prepared in a traditional North Indian style.
$15.00
-
Chicken Mango
Boneless chicken cooked with
Indian herbs in a sauce with mango.
$15.00
-
Chicken Madras
A South Indian specialty cooked in an onion
paste with grated coconut, lemon and cinnamon.
$15.00
-
Palak Murgh
Boneless chicken cooked with
spinach, aromatic herbs and spices.
$15.00
-
Samundar Ka Khazana
Jhinga Curry
Shrimp pieces prepared exotically in a light gravy sauce.
$16.00
-
Machi Curry
Fish pieces prepared exotically
in a light gravy sauce.
$16.00
-
Jhinga Vindaloo
A specialty of Goa - tender pieces of shrimp and potatoes cooked in a thick and hot curry sauce.
$16.00
-
Machi Vindaloo
A specialty of Goa - tender pieces of fish
and potatoes cooked in a thick and hot curry sauce.
$16.00
-
Jhinga Tikka Masala
Shrimp broiled in the tandoor then
cooked with onions and green peppers.
$16.00
-
Machi Tikka Masala
Fish broiled in the tandoor then
cooked with onions and green peppers.
$16.00
-
Jhinga Korma
Royal entree of shrimp delicately cooked
with coconut and spices, sprinkled with nuts
and fresh cilantro.
$16.00
-
Machi Korma
Royal entree of fish delicately cooked
with coconut and spices, sprinkled with nuts
and fresh cilantro.
$16.00
-
Jhinga Madras
A South Indian specialty cooked in an onion paste
with grated coconut, lemon and cinnamon.
$16.00
-
Machi Madras
A South Indian specialty cooked in an onion paste
with grated coconut, lemon and cinnamon.
$16.00
-
Gosht Garma Garam
Mutton Vindaloo
A specialty of Goa, tender pieces of meat and potatoes
cooked in a thick and hot curry sauce.
$18.00
-
Mutton Tikka Masala
Tender boneless meat pieces broiled in the
tandoor then cooked with onions and green peppers.
$18.00
-
Bhuna Gosht
Meat simmered on low flame with onions, ginger,
garlic and tomatoes with red, yellow and green peppers.
$18.00
-
Palak Gosht
Meat cooked with fresh spinach, coriander,
aromatic herbs and spices.
$18.00
-
Mutton Madras
A South Indian specialty cooked in an onion paste
with grated coconut, lemon and cinnamon.
$18.00
-
Mutton Curry
Meat cooked in a brown gravy with spices.
$18.00
-
Mutton Korma
Royal entree of meat pieces delicately cooked
with coconut and spices, sprinkled with nuts
and fresh cilantro.
$18.00
-
Kuch Meetha Ho Jaaye
Kulfi
Indian ice cream.
$5.00
-
Phirni
Rice pudding.
$5.00
-
Gajar Halwa
Carrot dessert.
$5.00
-
Gulab Jamun
Indian munchkins in sugar syrup.
$5.00
-
Ras Malai
$5.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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