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Le Nonne Menu Prices

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You are viewing Le Nonne prices confirmed by Menu-Prices at the following location:
129 North 100 East, Logan, UT 84321 US 1(435) 752-9577
Prices shown in: USD

Antipasti

Bruschetta
Four slices of ciabatta bread grilled and topped with red and yellow tomatoes, olive oil, basil, and garlic.
$12.00
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Carpaccio
Thinly sliced beef topped with arugula, shaved Parmesan and extra virgin olive oil.
$13.00
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Ahi Carpaccio
Thinly sliced ahi tuna topped with diced asparagus, shaved Parmesan and extra virgin olive oil.
$13.00
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Calamari
Deep fried calamari served with our homemade marinara sauce.
$14.00
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Zuppe

Minestrone
Tuscan style minestrone. Carrots, zucchini, celery, yellow squash, and cabbage in a clear broth.
$7.00
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Pasta e Fagioli
A dense cannellini bean soup with diced penne pasta and rosemary.
$7.00
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Insalate

Caesar
Romaine lettuce tossed with our homemade dressing, Parmesan cheese and croutons.
$6.00
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Giardiniera
Mixed green salad topped with shaved carrots, tomato slices and a balsamic vinaigrette.
$11.00
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Insalata di Arugula
Fresh arugula topped with shaved Parmesan and tomatoes. Dressed with lemon juice and extra virgin olive oil.
$11.00
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Insalata di Gamberetti
Mixed green salad tossed with grapefruit, bay shrimp, asparagus, and a citrus vinaigrette.
$12.00
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Caprese
Sliced buffalo mozzarella and tomatoes topped with basil, extra virgin olive oil and a balsamic reduction.
$12.00
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Le Paste

Penne All Arrabbiata
Penne pasta sautéed in a marinara sauce with garlic and chili peppers.
$10.00
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Pennette Alla Pera
Penne pasta sautéed in a light cream sauce with diced pears and gorgonzola cheese.
$16.00
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Fettuccine Alla Bolognese
Fettuccine pasta sautéed in a traditional ground meat sauce.
$16.00
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Fettuccine Alla Pollo
Fettuccine pasta sautéed with diced chicken and broccoli in a light, garlic cream sauce.
$16.00
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Rigatoni Alla Amatriciana
Rigatoni pasta sautéed in a tomato sauce with bacon, onions and white wine.
$16.00
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Penne Pesto Scampi
Penne pasta in a creamy pesto sauce, topped with shrimp sautéed in butter.
$16.00
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Spaghetti Scoglio
Spaghetti sautéed in a tomato sauce with fresh clams, mussels, garlic, crushed chili peppers and white wine.
$18.00
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Spaghetti Pescatora
Spaghetti in a tomato sauce with crushed chili peppers, calamari, clams, mussels, and shrimp.
$20.00
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Farfalle al Salmone
Bowtie pasta sautéed with norwegian smoked salmon in a light cream sauce with brandy.
$17.00
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Gnocchi

Gnocchi
Homemade potato dumplings sautéed in any one of the following sauces: bolognese, pesto, tomato basil, or gorgonzola.
$16.00
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Gnocchi Romana
Baked gnocchi made from semolina flour surrounded in a bubbling gorgonzola cream sauce.
$16.00
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Raviolis

Housemade and hand stuffed.
Ravioli di Spinaci
Raviolis stuffed with spinach and ricotta cheese and sautéed in a butter and sage sauce.
$17.00
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Ravioli di Pollo
Raviolis stuffed with chicken and ricotta cheese and sautéed in a marinara sauce.
$17.00
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Ravioli di Patate Dolci
Raviolis stuffed with sweet potatoes and ricotta cheese and sautéed in a light creamy, Parmesan sauce.
$17.00
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Ravioli di Granchio
Raviolis stuffed with Alaskan king crab and ricotta cheese, sautéed in a light cream sauce with chili peppers and topped with fresh diced tomatoes.
$18.00
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Secondi

Each dish comes with oven roasted potatoes and sautéed broccoli.
Paillard
Pounded chicken breast grilled with rosemary and extra virgin olive oil.
$16.00
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Pollo Ai Funghi
Pounded chicken breast, lightly floured and sautéed with mushrooms in a sweet marsala wine sauce.
$18.00
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Pollo Ai Limone
Pounded chicken breast, lightly floured and sautéed in a lemon caper sauce.
$18.00
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Pollo Milanese
Pounded chicken breast, breaded and topped with fresh-diced tomatoes, basil, garlic, and olive oil.
$18.00
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Straccetti al Gorgonzola
Thinly sliced, 8 oz. New York steak sautéed in a cream sauce with gorgonzola cheese and white wine.
$22.00
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Tagliata
12 oz. New York steak thinly sliced, baked in the oven, and topped with Italian herbs, shaved Parmesan, olive oil and sun-dried tomatoes.
$23.00
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Robespierre
12 oz. New York steak thinly sliced, baked in the oven and draped with arugula and Parmesan cheese.
$24.00
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Mahi Mahi
8 oz. mahi mahi filet lightly breaded and oven baked. Finished with sun-dried tomatoes, asparagus and drizzled pesto and aioli sauces.
$21.00
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Salmon Filet
A grilled salmon filet topped with rosemary and olive oil and served on a bed of mixed greens.
$19.50
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Le Bevande

Soft Drink
$2.50
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Milk
$2.50
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Tea
$2.50
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Coffee
$2.50
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San Pellegrino (1 litre)
$8.00
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Flavored San Pellegrino
$4.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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