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Le Grenier Menu Prices

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You are viewing Le Grenier prices confirmed by Menu-Prices at the following location:
502 H St NE, Washington, DC 20002 US 1(202) 544-4999
Prices shown in: USD

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L'assiette des Moissons
Three cheeses, duck pate, country pate, saucisson sec with mixed greens, seasonal fruits, fig chutney, and garnish.
$21.95
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Le Cremier
Five cheese selection with mixed greens, seasonal fruits, and fig chutney.
$18.95
-
Assiette Vegetarienne
5 vegetables
$14.95
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La Laitiere
Three cheese selection with mixed greens, and seasonal fruits.
$12.95
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Les Soupes

Onion Soup
$8.25
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Appetizers

Asperges
Poached asparagus, Parma proscuitto, parmesan cream, olive oil drizzle
$8.95
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Ravigote
Chickpeas panisse, Aioli, harissa & tapenade condiment
$7.95
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Croustillant de chevre
Bouchevrette goat cheese, set in brick, cherry tomato confit, French olives
$9.95
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Le Thon
Parsley crust tuna, strawberry balsamic gelee, fresh avocado salad
$11.95
-52.10%
Cotentin
Seared scallop over artichoke puree, citrus vanilla beurre blanc
$10.95
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Tendresse
Turmeric roasted cauliflower, poached golden raisin, orange zest, blackcurrant drizzle, Comte eclat
$7.95
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Encornet a la Tomate
Jumbo calamari stuffed with andouille sausage, tomato-cayenne sauce
$10.95
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Crèpe de provence
Crèpe stuffed with baked Barlett pear, Roquefort, almond, lavender reduction
$8.95
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Parfum d'ete
Saint Andre cheese, grilled zucchini, poached apricot, cherry tomato confit & green bouquet
$10.75
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Merguez
Grilled lamb sausage, cumin chickpea puree, roasted bell pepper - Rivera olives
$9.95
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Fig & melon
Honey-pistachio stuffed figs, Cantaloupe melon, artisanal green, Madeleine, pomegranate reduction
$8.95
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Avocado cocktail
Stuffed avocado with marinated tuna salad, Grilled shrimp, cocktail sauce
$9.95
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Tendresse de chou-fleur
Caramelized cauliflower bouquet, red quinoa, poached raisin, orange zest, Manchego shaving, Parsley oil drizzle
$8.95
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Les Salades

Endives aux poires
Endive salad, poached pear, walnuts, blue cheese, apple, cilantro sunflower vinaigrette
$8.90
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Pimpante
Frisee salad, lentil warm sautéed, mushrooms, bacon, Garlic croutons, honey-old grain mustard vinaigrette
$8.85
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Saleya
farmer greens, cucumber, cherry tomatoes, radish, celery, black olives, boiled egg, anchovies, garlic oil dressing
$9.95
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Salade Fraicheur
Artisanal green, grapefruit, avocado, feta, sherry dressing
$8.95
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Salad D'Autrefois
arugula salad, grapes, watermelon, feta cheese, candied macadamia nuts, pistachio vinaigrette
$8.95
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Salad d'ete
Artisanal green, red onion, radish, pine nuts, balsamic dressing
$8.95
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La Nicoise salad
Grilled tuna, haricot verts, tomatoes, potatoes, cucumber, black olives, boiled egg, anchovies, , and garlic olive oil dressing
$13.95
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La Nicoise salad (Les Salades)
Grilled tuna, haricot verts, tomatoes, potatoes, cucumber, black olives, boiled egg, anchovies, , and garlic olive oil dressing
$13.95
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Les Entrees

Bavette a L'echalote
Beef hanger steak, shallot red wine sauce, and French fries.
$22.95
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Assiette Vegetarienne (Les Entrees)
5 vegetables
$14.95
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Agneau Occitan
Braised lamb with southwest spices,poached apricot, tomatoes, garlic confit, kamut & golden raisin, reduction jus
$25.95
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Le jarret
Barised pork shank, sunchokes puree, tamarind sauce, peas shouts
$26.95
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Fan Fan
Ground lamb, aioli, French bun,avocado, spring pickles, green bouquet
$18.00
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Manege enchante
Local duck leg confit, Toulouse sausage, pomme rissolee, frisee salad, rhubarb confit, star anise sauce
$24.95
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Poulet aux olives (Les Entrees)
Marinated Murray free range chicken breast, lemon confit, French Riviera olives, olive sauce, crispy socca frites,
$22.95
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Poulet aux olives
Marinated Murray free range chicken breast, lemon confit, French Riviera olives, olive sauce, crispy socca frites,
$22.95
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Saumon voyageur
Seared salmon,Turmeric braised endive, fava bean puree,Sesame sauce
$20.95
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Les Reines
Seared Sea Scallop & shrimp duo, citrus risotto, snow peas, orange saffron sauce
$27.95
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Le Cochonnet (Les Entrees)
Pork medallion stuffed with sheep cheese & poached fig, summer vegetable, couscous, port-rosemary sauce
$19.95
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Le Cochonnet
Pork medallion stuffed with sheep cheese & poached fig, summer vegetable, couscous, port-rosemary sauce
$19.95
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Le thon (Les Entrees)
Sesame & pink berries crusted tuna, cilantro summer salsa, fresh avocado, grilled pineapple, Mache bouquet, Pineapple drizzle
$24.95
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Les crevettes
Seared shrimp, squid ink risotto, tomato confit, seaweed, chervil drizzle
$23.95
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Les Galettes

Jambon Formage
Ham and cheese.
$7.50
-
La Noirote
Sauteed chicken breast, asparagus tips,carrot brunoise, creamy paprika-garlic sauce
$12.95
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Les Champipis
Leeks fondue, melted mushroom, herb de Provence, Swiss cheese
$9.50
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Atlantide
Smoked salmon, fresh avocado and grapefruit, Poached egg, dill cream fraiche
$13.95
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Coin coin
Duck confit, potatoes, artichokes, old grain mustard
$14.95
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Provence
Basil pesto, sliced tomatoes, grilled zucchini, Creamy goat cheese gratin
$8.95
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La Selection de Fromages

La Laitiere (La Selection de Fromages)
Three cheese selection with mixed greens, and seasonal fruits.
$12.95
-
Le Cremier (La Selection de Fromages)
Five cheese selection with mixed greens, seasonal fruits, and fig chutney.
$18.95
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Charcuterie

Le Trio du Terroir
Duck pate, country pate, saucisson sec, and with garnish.
$9.95
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La Belle des Champs
Duck pate, rosette lyonnaise, prosciutto ham, saucisson sec, garlic saucisson with mixed greens, and garnish.
$14.95
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L'assiette des Moissons (Charcuterie)
Three cheeses, duck pate, country pate, saucisson sec with mixed greens, seasonal fruits, fig chutney, and garnish.
$21.95
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On the Side

French Fries
$4.00
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Baby Spinach
$3.50
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Petite Salade
$3.00
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Sauteed Baby Spinach
$4.75
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Sauteed Mushrooms
$4.95
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Petite Endive
$4.50
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socca frites
chickpeas frites
$6.25
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Ink Risotto (On the Side)
$7.75
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Ink Risotto
$7.75
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Les Petits Plus

Sub Vegetable
$3.50
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Chicken
Murray organic
$6.75
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Cheese on Galatte
$2.25
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Cheese on Crepe
$2.25
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Feta Cheese
$3.00
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Blue Cheese
$3.00
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Sunny Side One Egg
$1.75
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Sweet Crepes

Ti-moun
Nutella.
$5.95
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Alice
Rhubarb compote, poached apricot, Chantilly,
$7.95
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Citron
Lemon mousse, crushed meringue
$8.25
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Chichouette (Sweet Crepes)
Homemade Wild berries marmalade, Chantilly, wild berry sauce,
$7.95
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Chichouette
Homemade Wild berries marmalade, Chantilly, wild berry sauce,
$7.95
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Jeanne
Rhubarb compote & poached fig,
$7.75
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Les Desserts

Mousse au Chocolate
$6.75
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Creme Caramel
$6.25
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Soft Drinks

Orangina
$3.50
-
Elderflower
$4.50
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Sparkling Water
$6.00
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Mineral Water
$6.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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