Le Bistro Du Village Menu Prices
Verified PricesMenu-Prices is not associated with Le Bistro Du Village
Jump to Section Show
- 1. Picked For You
- 2. Recommended
- 3. Soup
- 4. Sides
- 5. Les Salades
- 6. Brunch Entrees
- 7. Omelettes Maison
- 8. Hors D’Oeuvres
- 9. Savory Crepes
- 10. Seafood Crepes
- 11. Sandwiches
- 12. Sweet Crepes
- 13. Scrumptious Crepes
- 14. Picked For You
- 15. Recommended
- 16. Soup
- 17. Sides
- 18. Les Salades
- 19. Hors D’Oeuvres
- 20. Lunch Entrees
- 21. Picked For You
- 22. Recommended
- 23. Sides
- 24. Les Soupes Du Jour
- 25. Dessert Crepes
- 26. Les Salades Composer
- 27. Hors D’Oeuvres
- 28. Les Moules Maison
- 29. Plats Principaux
- 30. Seafood Crepes
- 31. Savory Crepes
You are viewing Le Bistro Du Village prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in:
USD
- Brunch 11:00 AM – 4:00 PM
- Lunch Mon 11:00 AM – 4:00 PM
- Dinner 4:00 PM – 10:00 PM
Picked For You
Croque Madame
Toasted white bread with ham, melted cheese, and fries eggs. Served with chips.
$11.00
-
Omelette La Marquise
Merguez sausage, home fries potatoes, goat cheese, and toast.
$13.00
-
Crepe Nbac
Dulce de leche, bananas with mango, and vanilla ice cream.
$12.00
-
Crepe La Rive Gauche
Bananas, brown sugar, caramel sauce, and whipped cream.
$10.00
-
Crepe Florentine
Sauteed spinach, cream sauce, onion, garlic, tomatoes, and Swiss cheese.
$13.00
-
Recommended
Soup
Soupe A Loignon
Classic onion soup, made with three types of onions and topped with melted Gruyere.
$9.00
-
Sides
Pomme Frites
Fresh cut fries.
$6.00
-
Merguez Sausage
Little spicy beef and lamb.
$7.00
-
Bacon
Crispy bacon.
$5.00
-
Home Fried Potatoes
Home fried potatoes.
$6.00
-
Asparagus
Sauteed asparagus.
$5.00
-
Creamed Baby Spinach
Sauteed spinach with cream sauce.
$6.00
-
Brussels Sprout
Cooked to perfection.
$5.00
-
Les Salades
Salade Verte
Mix greens, tomatoes, onion, olives, corn, and hard boiled eggs.
$7.00
-
Salade Grecque
Mix greens, onion, cucumber, bell pepper olives, tomatoes, and feta cheese.
$9.00
-
Salade Di Midi
Frisee, red beets, smoked salmon, goat cheese, tomato, and walnuts.
$14.00
-
Salade Milanaise
Fresh mozzarella, tomatoes, olives, and prosciutto ham.
$11.00
-
Frisee Salad with Lardons
Frisee lettuce, gorgonzola cheese, bacon, chives, and poached eggs.
$15.00
-
Brunch Entrees
Three Eggs Scrambled
$6.00
-
Eggs Chesapeake
Two poached eggs on toasted English muffins, canadian ham, crab, home fries potatoes, asparagus, and hollandaise sauce.
$17.00
-
French Toast
With seasonal fruit and maple syrup.
$11.00
-
The Junior
Two eggs cooked any style served with toast, bacon, and home fries potatoes.
$11.00
-
Belgian Waffle
With seasonal fruit and whipped cream.
$12.00
-
Egg Benedict
Two poached eggs on toasted English muffins, canadian ham, home fried potatoes, and hollandaise sauce.
$13.00
-
Eggs Nova
Two poached eggs on toasted English muffins, avocado, home fried potatoes, smoked salmon, and hollandaise sauce.
$16.00
-
Steak and Eggs
Grilled hangar steak served with any style eggs and home fried potatoes.
$19.00
-
Bacon Cheeseburger
Fresh ground beef, bacon, Brie, and caramelized onion.
$12.00
-
Omelettes Maison
Omelette La Marquise (Omelettes Maison)
Merguez sausage, home fries potatoes, goat cheese, and toast.
$13.00
-
White Eggs Omelette Mediterranean
With roasted red peppers, spinach, tomatoes, onions, feta, and home fries potatoes.
$12.00
-
Omelette St Michel
Omelet with ham and cheese. Served with home fries potatoes and toast.
$12.00
-
Omelette Julienne
Bell pepper, onion, mushrooms, spinach, goat cheese, and home fries potatoes.
$13.00
-
Omelette Basquaise
Melted gruyere, spinach, tomatoes, onion home fried potatoes, salmon, and toast.
$15.00
-
Omelette Savoyard
Blue cheese, spinach, onion, and prosciutto ham.
$14.00
-
Omelette Savoyard (Omelettes Maison)
Blue cheese, spinach, onion, and prosciutto ham.
$14.00
-
Hors D’Oeuvres
Calamari
Fried calamari served with marinara sauce.
$12.00
-
Assiette De Fromage
Assorted artisan cheeses and fresh breads.
$11.00
-
Assiette De Fromage (Hors D’Oeuvres)
Assorted artisan cheeses and fresh breads.
$11.00
-
Les Escargots Au Beurre
Snails served with butter and garlic.
$12.00
-
Moules A La Mariniere
Mussells cooked in white wine, butter, parsley, shallots, and fries.
$15.00
-
Quiche Du Jour
Fresh baked quiche with house salad.
$12.00
-
Savory Crepes
Crepe Parisienne
Ham and cheese.
$11.00
-
Crepe Baltimore
Sauteed spinach, turkey, tomatoes, onion, and Swiss cheese.
$12.00
-
Crepe Florentine (Savory Crepes)
Sauteed spinach, cream sauce, onion, garlic, tomatoes, and Swiss cheese.
$13.00
-
Crepe Landaise
Sauteed chicken, mushrooms, tomatoes, onion, garlic, and bechamel sauce.
$14.00
-
Crepe Landaise (Savory Crepes)
Sauteed chicken, mushrooms, tomatoes, onion, garlic, and bechamel sauce.
$14.00
-
Crepe Payasanne
Sauteed chicken, mushrooms, tomatoes, onion, garlic, prosciutto ham, and white wine cream sauce.
$15.00
-
Crepe Napoleon
Sauteed mushrooms, onion, garlic, Brussels, and brie cheese.
$13.00
-
Crepe Jeanne D arc
Cooked vegetables of zucchini, yellow squash, onion, garlic, eggplant, and red peppers.
$11.00
-
Crepe Sicilienne
Fresh mozzarella, pesto, baked tomatoes, and prosciutto ham.
$12.00
-
Seafood Crepes
Crepe Marie Antoinette
Shrimp, jumbo lump crab, goat cheese, sauteed onions, garlic, spinach, and cream sauce.
$19.00
-
Crepe La Provencale
Shrimp, sea scallops, goat cheese, marinara sauce with sauteed onions, garlic, and parmesan.
$18.00
-
Crepe Normande
Sauteed calamari, lemon butter, goat cheese, shrimp, and spinach.
$18.00
-
Crepe Norvegienne
Smoked salmon, tomatoes, onion, garlic, capers, cream sauce, and Swiss cheese.
$16.00
-
Crepe Marseillaise
Salmon filet, spinach, onion, Swiss cheese, and hollandaise sauce.
$18.00
-
Montagnarde
Gruyere cheese, prosciutto ham, asparagus, and hollandaise sauce.
$16.00
-
Crepe Exquise
Melted Brie cheese over tomatoes, ham, and pesto.
$14.00
-
Crepe Complete
Prosciutto, onion, garlic, Gruyere cheese, mushrooms, and fried eggs.
$15.00
-
Crepe Lorraine
Sauteed onion with asparagus, prosciutto ham, and Brie cheese.
$14.00
-
Crepe Orientale
Grilled merguez lamb, beef sausage, eggs, and Swiss cheese.
$15.00
-
Sandwiches
Croque Monsieur
Toasted white bread with ham and melted cheese. Served with chips.
$10.00
-
Croque Madame (Sandwiches)
Toasted white bread with ham, melted cheese, and fries eggs. Served with chips.
$11.00
-
High Performance
Grilled chicken, pesto, ham, tomatoes, and Swiss cheese. Served with chips.
$11.00
-
Discovery
Prosciutto ham, fresh mozzarella, basil leaves, pesto, and tomatoes. Served with chips.
$11.00
-
Michael Phelps
Fresh mozzarella, smoked salmon, pesto, capers, red onion, tomatoes and slice of avocado.
$12.00
-
Imagination
Fresh Mozzarella, baked tomatoes and red pepper.
$10.00
-
Sweet Crepes
Creme Brulee
Crepes filled with cream.
$9.00
-
Crepe Nutella Bananas
Crepes filled with Nutella and bananas.
$9.00
-
Crepe Honey and Almonds
Crepe filled with honey and almonds.
$8.00
-
Crepe Sugar and Lemon
Crepe flavored with sugar and lemon.
$7.00
-
Crepe Au Chocolat
Crepe filled with chocolate.
$7.00
-
Crepe Nutella
Crepe with Nutella.
$8.00
-
Scrumptious Crepes
Crepe Challenge
Fresh strawberries, honey, and vanilla ice cream.
$8.00
-
Crepe Douce
Nutella, mango, and vanilla ice cream.
$11.00
-
Crepe St Germaine
Caramelized apples, cinnamon, brown sugar, and vanilla ice cream.
$12.00
-
Crepe La Tropicale
Fresh blackberries, raspberries, nutella, and vanilla ice cream.
$11.00
-
Crepe Au Sucre
Sugar and melted butter.
$6.00
-
Crepe Nbac (Scrumptious Crepes)
Dulce de leche, bananas with mango, and vanilla ice cream.
$12.00
-
Crepe Coquine
Bananas, chocolate, melba sauce, and coconut.
$12.00
-
Crepe Royale
Banana, chocolate sauce, strawberries, and whipped cream.
$10.00
-
Crepe La Rive Gauche (Scrumptious Crepes)
Bananas, brown sugar, caramel sauce, and whipped cream.
$10.00
-
Sophie and Zakari
Speculoos spread, strawberries, and vanilla ice cream.
$11.00
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Crepe Bisous Valentine
Bananas, strawberries, nutella, and ice cream.
$11.00
-
Crepe Suzette
Sugar, lemon, orange splash, and flambe with grand marnier.
$13.00
-
Crepe Meadowbrook
Mangos, bananas, grand marnier, vanilla ice cream, and nutella.
$13.00
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Crepe Mt Washington
Caramelized apples, nutella, mango, and vanilla ice cream.
$13.00
-
Picked For You
Hangar Steak (Steak Frite)
Served with fries and salad.
$15.00
-
Assiette De Fromage
Assorted cheese served with fresh baguette.
$10.00
-
Cheeseburger
With onion and gorgonzola cheese. Served with fries and salad.
$10.00
-
Calamari
Fried calamari served with aioli sauce.
$10.00
-
Crottin De Chavignol
Frisee lettuce, breaded warm goat cheese, walnuts, tomatoes, and olives. All salads are served with homemade French vinaigreite on the side.
$11.00
-
Recommended
Soup
Soupe A L Oignon
Classic onion soup, made with three types of onions, and topped with melted gruyere.
$7.00
-
Sides
Bread Basket
$3.00
-
Broccoli
$4.00
-
Sauteed Mushrooms
$4.00
-
Asparagus
$4.00
-
Creamed Fresh Baby Spinach
$5.00
-
Rice
$4.00
-
Pommes Frites
$5.00
-
Les Salades
Salade Verte
Fresh spring mix salad, tomatoes, onion, olives, corn, bell peppers, and hard boiled eggs. All salads are served with homemade French vinaigreite on the side.
$5.00
-
Salade A La Grecque
Spring mix salad with feta, tomatoes, bell peppers, and olives. All salads are served with homemade French vinaigreite on the side.
$8.00
-
Salade A La Grecque (Les Salades)
Spring mix salad with feta, tomatoes, bell peppers, and olives. All salads are served with homemade French vinaigreite on the side.
$8.00
-
Salade Composee
Spring mix salad, tomatoes, corn, hard boiled eggs, ham, avocado, and Gruyere. All salads are served with homemade French vinaigreite on the side.
$9.00
-
Salade Nicoise
Organic greens, flaked tuna, nicoise olives, anchovies, egg, tomatoes, and bell peppers. All salads are served with homemade French vinaigreite on the side.
$9.00
-
Salade Auvergnate
Spring mix salad, grilled chicken, tomatoes, gorgonzola cheese, avocados, and walnuts. All salads are served with homemade French vinaigreite on the side.
$10.00
-
Salade Auvergnate (Les Salades)
Spring mix salad, grilled chicken, tomatoes, gorgonzola cheese, avocados, and walnuts. All salads are served with homemade French vinaigreite on the side.
$10.00
-
Crottin De Chavignol (Les Salades)
Frisee lettuce, breaded warm goat cheese, walnuts, tomatoes, and olives. All salads are served with homemade French vinaigreite on the side.
$11.00
-
Frisee Aux Lardons
Frisee lettuce, tomatoes, poached eggs, and gorgonzola cheese with dice bacon. All salads are served with homemade French vinaigreite on the side.
$11.00
-
Frisee Aux Lardons (Les Salades)
Frisee lettuce, tomatoes, poached eggs, and gorgonzola cheese with dice bacon. All salads are served with homemade French vinaigreite on the side.
$11.00
-
Hors D’Oeuvres
Calamari (Hors D’Oeuvres)
Fried calamari served with aioli sauce.
$10.00
-
Chausson Du Fromage De Chevre
Goat cheese and spinach tarts.
$8.00
-
Les Coquilles St Jaques
Assorted cheese served with fresh baguette.
$8.00
-
Les Escargots Au Beurre
$9.00
-
Moules A La Mariniere
$13.00
-
Quiche Dt Jour (Hors D’Oeuvres)
$9.00
-
Quiche Dt Jour
$9.00
-
Assiette De Fromage (Hors D’Oeuvres)
Assorted cheese served with fresh baguette.
$10.00
-
Lunch Entrees
Cheeseburger (Lunch Entrees)
With onion and gorgonzola cheese. Served with fries and salad.
$10.00
-
Merguez Frites
Beef and lamb sausage. Served with fries and salad.
$13.00
-
Hangar Steak (Steak Frite) (Lunch Entrees)
Served with fries and salad.
$15.00
-
Picked For You
Coq Au Vin
Chicken braised in burgundy wine, bacon, mushrooms, pasta, onions, and carrots.
$19.00
-
Le Cheeseburger
Famous cheeseburger topped off with melted brie cheese and bacon.
$13.00
-
Soupe a l' Oignon
Classic onion soup, made with three types of onions and topped with melted gruyere.
$9.00
-
Crepe Jura
Chicken, mushrooms, asparagus, avocados, Swiss cheese, and bechamel sauce.
$14.00
-
Crepe Marie Antoinette
Sauteed shrimp, jumbo lump crab, cream sauce onion, garlic, spinach, tomatoes, and Gruyere cheese.
$22.00
-
Recommended
Sides
Broccoli
$5.00
-
Brussels Sprouts
$5.00
-
Asparagus
$6.00
-
Sauteed Mushrooms
$5.00
-
Creamed Spinach
$6.00
-
Pommes Frites
$6.00
-
Mashed Potatoes
$6.00
-
Roasted Potatoes
$6.00
-
Les Soupes Du Jour
Soupe a l' Oignon (Les Soupes Du Jour)
Classic onion soup, made with three types of onions and topped with melted gruyere.
$9.00
-
Dessert Crepes
Bisous Valentine (Dessert Crepes)
Crepe filled with nutella, banana, strawberries, and vanilla ice cream on the side
$12.00
-
Bisous Valentine
Crepe filled with nutella, banana, strawberries, and vanilla ice cream on the side
$12.00
-
Les Salades Composer
Salade Verte
Mesclun greens, boiled eggs, corn, olive, onion, tomatoes, red beets, and bell peppers. Served with homemade French vinaigrette.
$8.00
-
Greek Salad
Mesclun greens, feta cheese, tomatoes, onion, olives, and bell peppers. Served with homemade French vinaigrette.
$9.00
-
Salade de Chèvre Chaud
Frisee lettuce, walnuts, red beets, tomatoes, and warm breaded goat cheese. Served with homemade French vinaigrette.
$14.00
-
Salade Nicoise
Mix greens, flaked tuna, nicoise olives, anchovies, eggs, tomatoes, and bell peppers. Served with homemade French vinaigrette.
$10.00
-
Caprese Salade
Fresh tomatoes, prosciutto ham, fresh mozzarella, fresh basil, balsamic reduction, and olive oil. Served with homemade French vinaigrette.
$11.00
-
Frisee Aux Lardons
Frisee salad with lardons and poached eggs. Served with homemade French vinaigrette.
$14.00
-
Hors D’Oeuvres
Seafood Vol Au Vent
Shrimp, scallops, mushrooms, and tomato provencale sauce baked in puff pastries.
$14.00
-
Tomates Farcies
Stuffed tomatoes with warm goat cheese.
$13.00
-
Assiette De Fromage (Hors D’Oeuvres)
Assorted artisan cheeses and fresh breads.
$11.00
-
Assiette De Fromage
Assorted artisan cheeses and fresh breads.
$11.00
-
Les Escargots Au Beurre Bourgogne
Snails cooked in parsley, butter, and garlic.
$12.00
-
Fried Calamari
Fried calamari served with marinara sauce.
$12.00
-
Les Moules Maison
Moules A la Mariniere
Mussels cooked in white wine, tomatoes, garlic, parsley, and shallots. All mussels are served with pommes frites.
$14.00
-
Moules A La Creme
Mussels cooked in white wine, creme fraiche, tomatoes, garlic, parsley, and shallots. All mussels are served with pommes frites.
$14.00
-
Moules Provencales
Mussels cooked with tomatoes, shallots, garlic, parsley, capers, and provencale sauce. All mussels are served with pommes frites.
$15.00
-
Plats Principaux
Onglet De Boeuf Aux Echalottes
Grilled hanger steak with caramelized shallots in red wine sauce served with French fries.
$23.00
-
Le Cheeseburger (Plats Principaux)
Famous cheeseburger topped off with melted brie cheese and bacon.
$13.00
-
Rib Eye Steak
Rib eye steak, baked tomatoes with Brussels sprouts mashed potatoes, and beurre maitre d'hotel
$28.00
-
Carre D Agneau Aux Herbes
Encrusted rack of lamb with roasted potatoes, asparagus, and Dijon mustard sauce.
$28.00
-
Merguez Frites
Lamb and beef sausage served with pommes frites.
$15.00
-
Coq Au Vin (Plats Principaux)
Chicken braised in burgundy wine, bacon, mushrooms, pasta, onions, and carrots.
$19.00
-
Tagliatelle Aux Fruits De Mer
Fresh Tagliatelle pasta with Shrimp, mussels, sea scallops, provencale sauce, tomatoes, and capers.
$23.00
-
Truite Meuniere
Trout, spinach, rice, brown butter, and almonds.
$20.00
-
Pave De Saumon
Pan seared salmon filet, rice, baby spinach, and beurre blanc.
$23.00
-
Duck Leg Confit (Plats Principaux)
Served with roasted potatoes and spinach over duck sauce.
$21.00
-
Duck Leg Confit
Served with roasted potatoes and spinach over duck sauce.
$21.00
-
Boeuf Bourguignon
Burgundy wine braised beef, finished with pearl onions, pasta, mushrooms, and carrots.
$21.00
-
Seafood Crepes
Crepe Saint Tropez
Sauteed shrimp, sea scallops, cream sauce onions, garlic, capers, spinach, and goat cheese.
$19.00
-
Crepe Savoyarde
Sauteed calamari, lemon butter, shrimp, and spinach gorgonzola cheese
$18.00
-
Crepe Marie Antoinette (Seafood Crepes)
Sauteed shrimp, jumbo lump crab, cream sauce onion, garlic, spinach, tomatoes, and Gruyere cheese.
$22.00
-
Crepe Norvegienne
Smoked salmon, capers, Swiss cheese, onion, garlic, and tomatoes.
$15.00
-
Crepe Marseillaise
Fresh salmon filet, spinach, onion, and Swiss cheese.
$18.00
-
Savory Crepes
Crepe Parisienne
Ham and Swiss cheese.
$11.00
-
Crepe Sicilienne
Fresh mozzarella, pesto, prosciutto ham, and baked tomatoes.
$11.00
-
Crepe Florentine
Sauteed spinach, tomatoes, onion, garlic, Swiss, and cream sauce.
$12.00
-
Crepe Napoleon
Sauteed mushrooms, onion, garlic, Brussels sprouts, and brie.
$12.00
-
Crepe Jeanne D Arc
Ratatouille style vegetables, yellow squash, eggplant, zucchini, onions, tomatoes, and goat cheese.
$14.00
-
Crepe Jura (Savory Crepes)
Chicken, mushrooms, asparagus, avocados, Swiss cheese, and bechamel sauce.
$14.00
-
Crepe Orientale
Merguez lamb, beef sausage, and scrambled eggs with Swiss cheese.
$15.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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