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Las Islas Bar And Grill Menu Prices

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You are viewing Las Islas Bar And Grill prices confirmed by Menu-Prices at the following location:
6516 Cermak Road, Berwyn, IL 60402 US 1(708) 795-1300
Prices shown in: USD

Aperitivos (Appetizers)

Empanadas
A tasty dough filled with any of the selections below and fried to perfection.
$3.99
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Empanadas - Carne Molida
Seasoned all natural ground beef simmered in sofrito and tomato sauce.
$3.99
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Empanadas - Pollo
A delicious mixture of tender, pulled chicken, potatoes, olives, and capers.
$3.99
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Empanadas - Vegetariana
Our classic and original veggie and tofu mix, slow cooked, and savory, even meat lovers will enjoy this.
$3.99
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Empanadas - Papa
Sautéed onions and garlic are mashed in with a potato and mozzarella filling.
$3.99
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Empanadas - Queso
A simple yet satisfying favorite of mozzarella cheese.
$3.99
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Empanadas - Camarones
Baby shrimp in a veggie mix slowly simmered in tomato sauce.
$3.99
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Empanadas - Pernil
Pulled pork, marinated for days and slow-cooked overnight, tender, flavorful, and delicious.
$3.99
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Medley de Platanos
Tostones (smashed green plantains), maduros (ripened, thinly-sliced plantains) and aranitas (shredded plantain patties) served with our famous mojito (pureed garlic, olive oil, dried oregano, and lime) sauce.
$4.99
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Alcapurrias
Green banana, taro root and plantain dough filled with a carne molida or veggie mix and fried to perfection served with mild pique (mild hot sauce).
$5.99
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Gandules Dip
Scrumptious blend of onions, garlic, red peppers, green pigeon peas, olive oil, vinegar, and spices. Served with five tostones (smashed and fried plantains).
$6.99
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Bacalaitos
Cod fish fritters made in a cilantro and achiote batter and served with ajilimojili sauce on the side.
$7.99
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Camarones
Seven jumbo butterfly prawns sautéed in olive oil, white wine and butter served up with your choice of three styles: al ajillo - garlic lovers dream come true! Comes with rice and avocado. Isla de fuego - add our isla de fuego on top and mango- pineapple mint salsa and the spice will have your taste buds spinnin'. A la criolla - a delicious blend of vegetables in a red creole sauce with tostones on the side.
$11.49
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Plato de Aperitivo
A sample of our delicious appetizers consisting of one empanada (your choice), one alcapurria (beef or veggie), one bacalaito and three tostones.
$10.49
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Carne Frita
Bone in pork wings marinated in adobo, flash fried and topped with sautéed onions. Served with caldo sauce.
$7.49
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Chicharrones de Pollo
Bite-size pieces of fried chicken with adobo.
$4.99
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Pollo Sliders
A delicious mixture of tender, pulled chicken, potatoes, olives, and capers on a baby ciabatta topped with housemade pollo reduction based flavored mayo.
$5.99
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Pernil Sliders
Housemade, oven braised and hand-pulled pork, juicy, and delicious, on a baby ciabatta topped with our mojito flamboyan sauce.
$5.99
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Pez Gato Sliders
Breaded and deep fried cat fish strips served with michael sauce and mojito flamboyan holy shit!
$5.99
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Ropa Vieja Sliders
Tender shredded skirt steak, onions, peppers, and capers in a red wine sauce served on a petite roll.
$5.99
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Sopa y Ensalada (Soup & Salad)

Sopa de Lentejas
Slow cooked lentil stew with sweet potatoes, carrots, potatoes, and other vegetables and spices served on a bed of rice.
$3.99
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Ensalada de Jason
Mixed greens with tomatoes, carrots, green onions, and mango, tossed in jason's famous garlic vinaigrette.
$3.99
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Ensalada de la Isla (Churrasco Steak)
Wild spring greens tossed with red peppers in a balsamic vinaigrette. 8 oz. churrasco steak with feta cheese and roasted shallots.
$13.99
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Ensalada de la Isla (Salmon)
Wild spring greens tossed with red peppers in a balsamic vinaigrette. An 8 oz. blackened salmon topped with our mango, pineapple and mint salsa.
$14.99
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Asopao de Mariscos
A delicious traditional rice soup made with salmon, camarones, potatoes, capers, olives, and our incredible sofrito.
$5.49
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Ceviche Picante
Raw fish marinated in lime juice with olive oil, spices, diced onions, bell peppers, jalapeño peppers, habanero peppers and cilantro.
$6.49
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Platos Principales (Entrées)

Entrées come with a side of rice and beans, tostones, an avocado wedge and a side of mojito sauce.
Pez Gato
Breaded catfish strips, seasoned in adobo and lime juice, fried to a crispy golden brown.
$14.99
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Salmon a la Parrilla
Grilled salmon seasoned in a lemon, oil and garlic marinade with grilled onions.
$17.49
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Chuletas a la Criolla
Two 6 oz. pork chops marinated with lemon and adobo, pan sizzled and smothered in a red creole sauce.
$14.99
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Pollo Guisado
Tender, juicy chicken thighs slow cooked in a sofrito seasoned stew with olives, capers and potatoes.
$14.99
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Bistec Encebollado
An 8 oz. cut of churrasco steak, marinated in an olive oil, garlic, and vinegar sauce and cooked to order, topped with sautéed onion.
$15.49
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Pastelon (Pulled Pork)
Pernil (pulled pork) special!
$15.99
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Pastelon (Vegetarian)
Vegetarian. Puerto rican style lasagna with layers of sweet plantains, mozzarella cheese filled with tofu veggie mix.
$14.99
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Pastelon (Seasoned Ground Beef)
All natural, seasoned ground beef.
$14.99
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Carne Guisada
Top round beef cubes slow cooked in a sofrito seasoned stew with carrots and potatoes.
$14.99
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Camarones Entrées
Butterfly prawns sautéed in olive oil, white wine and butter served up with your choice of three sauces: al ajillo - add garlic to those spectacular prawns and you've got yourself a delicious taste sensation. Isla de fuego - it's spicy, but worth the burn with great flavors and mango-pineapple mint salsa to cool those taste buds. A la criolla - sautéed bell peppers and onion in a red creole sauce create an original and exciting blend.
$16.99
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Carne Frita (Platos Principales (Entrées))
Bone in pork wings marinated in adobo, flash fried and topped with sautéed onions. Served with caldo sauce.
$15.49
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Pernil Special
A generous portion of slow roasted pork shoulder, marinated for days and roasted overnight. Complimented with our homemade mojito flamboyan (a roasted red pepper, garlic and rice vinegar sauce).
$15.99
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Menu de Ninos (Children's Menu)

For children, ages 12 and under only please.
Rice & Beans
$2.99
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Pizza Empanada
$3.99
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Rice & Beans with Empanada
$4.99
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Fish & Chips
$5.99
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Complemento (Sides)

Arroz con Habichuelas
Pink beans cooked with sofrito and served on a bed of rice.
$4.49
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Arroz con Gandules
Yellow rice and green pigeon peas.
$5.49
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Tostones
$2.50
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Maduros
$2.50
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Avocado
$1.00
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Batatas Fritas
Sweet potato fries.
$2.99
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Batatas Majadas
Mashed sweet potato with garlic, butter and heavy cream.
$3.99
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Postre (Dessert)

Flan
Melt-in-your-mouth delectable vanilla custard with a hint of cinnamon.
$3.99
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Tembleque
Creamy coconut custard sprinkled with cinnamon and nutmeg, the perfect palate cleanser.
$3.99
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Guayabitas Vivian
Warm torte with sweet guava filling and a cream cheese top, served with old fashioned vanilla ice cream and sprinkled with cinnamon. A new la isla favorite and customer picked!
$5.99
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Tres Leches
Sponge cake made with sweetened condensed milk, evaporated milk, and heavy cream topped with a light frosting, whipped cream, sliced strawberries and ice cream.
$5.99
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Non-Alcoholic Beverages

Goya Juice
$1.75
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Jarritos Mexican Soda
$1.75
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Malta
A non-alcoholic malt beer.
$1.75
-
Coffee
$1.50
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Iced Tea
$1.50
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Hot Tea
$1.50
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Cafe con Leche
$2.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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