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La Tomate Menu Prices

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You are viewing La Tomate prices confirmed by Menu-Prices at the following location:
1701 Connecticut Ave NW, Washington, DC 20009 US 1(202) 667-5505
Prices shown in: USD
  • Dinner Menu 4:30 PM – 9:30 PM
  • Lunch 11:00 AM – 3:15 PM
  • Buon Appetito! Fri 11:00 AM – 10:30 PM
  • LUNCH SPECIAL Fri 9:00 AM – 3:30 PM
  • THANKSGIVING 2019 3:30 PM – 9:30 PM

Prosciutto Bar

IL CLASSICO
• Parma prosciutto, mozzarella, arugula, strawberry, balsamic reduction, shaved grana.
$15.00
-
PROSCIUTTO E PESCHE
San Daniele prosciutto, organic grilled peach, ricotta, hazelnuts, thyme honey
$16.00
-
I FRESCHI
• Mozzarella or burrata or buffalo mozzarella served over mixed greens & tomato salad.
$14.00
-
COPPA E FICHI
• Spicy Coppa, figs & almond sauce, buffalo mozzarella & micro-greens.
$14.00
-

ANTIPASTI

POLPETTE
Roseda angus beef meatballs, red peppers & Greek yogurt sauce, caramelized pearl onions, micro salad
$13.00
-
ARANCINI
Aquarello rice balls w/ saffron, lemon zest & smoked scamorza cheese, spicy red pepper coulis
$11.00
-
VEGETALI IN BAGNA CAUDA
Steamed & roasted vegetables: broccoli, potato, carrots, cauliflower, squash, scallions, served w/ "bagna cauda" mousse
$10.00
-
CALAMARO IN UMIDO
Sautéed calamari, tomatoes, caper-berries, raisins, black olives, Calabrian chili, scallions, fresh herbs, topped w/ crispy calamari heads
$13.00
-
Polpo
Braised & seared octopus, Fennel salad, dill. raspberry, orange dressing, and segments
$14.00
-

INSALATE E ZUPPE

LA TOMATE'S CAESAR
• Our much-loved version of this classic salad, creamy dressing, anchovies, garlic, parmesan, basil pesto croutons.
$12.00
-
INSALATA MISTA
Mixed greens, frisee salad, radicchio, fresh herbs, cherry tomato, radish, honey balsamic dressing
$10.00
-

PRIMI

RAVIOLI ALLA BIETOLA
Home-made ravioli, stuffed w/ Swiss chard, ricotta & Parmesan, sage, brown butter sauce, arugula cream, Parmesan waffle
$19.00
-
LINGUINI AI FRUTTI DI MARE
Homemade linguine, mussels, Clams, Shrimps, Calamari, Octopus, roasted garlic, Shallots, heirloom tomatoes, fine herbs, lemon zest
$23.00
-
TAGLIATELLE ALLA BOLOGNESE
Home-made tagliatelle, Bolognese style pork & beef ragout, Formaggio di Fossa DOP "cheese of the pit"
$17.00
-
PASTA AL NERO
• Squid ink linguine, shrimp, tomato sauce, orange zest, saffron, white wine, garnished green onions
$22.00
-
CACCIO E PEPE
Gragnano Spaghetti, Pecorino Romano Cheese, toasted black pepper
$17.00
-
STROZZAPRETI AL PESTO
Fava pesto, Pecorino & Romano cheese, almond, sun-dried tomato, affila cress & basil tuile
$16.00
-
FUSILONI AI 4 POMODORI
Fusiloni Pasta, nduja, cacicavallo, Slow cooked roasted veggie base San Marzano marinara, Cripy Sopressata, basil
$18.00
-
RIGATONI ALLA NORMA
• Homemade Rigatoni, eggplant, garlic, cherry tomato, Parmigiano, fresh ricota, basil
$19.00
-

SECONDI

SALMONE ALLA GRIGLIA
• Grilled salmon, "Riso Venere", pea reduction, morel mushroom, smoked pearl onion, affila cress
$26.00
-
BRANZINO IN CROSTA
Baked Mediterranean seabass w/ zucchini crust, potato carpaccio infused w/ black truffle, smoked pearl onion, cherry tomato, liquid veggie.
$22.00
-
MAIALINO
Pan seared pork medallion, honey sauce w/ Kalamata figs & almonds, roasted carrots w/ smoked paprika, gorgonzola sauce, fresh apple and fennel salad.
$22.00
-
RANA PESCATRICE STECCATA
Pan seared monk fish wrapped w/ cured pancetta over lentil salad, vegetable brunoise, citrus, fava puree, sweet peppers & Nduja coulis, & squid ink tuile
$24.00
-

CONTORNI

PATATE
• Fried fingerling potatoes, garlic, parsley & Pecorino cheese
$8.00
-
CAROTE
Pan seared heirloom carrots, mint, garlic & lemon, served w/ gorgonzola sauce
$6.00
-
CAVOLFIORE
• Pan seared cauliflower, capers, orange & honey dressing, black garlic mayonnaise
$6.00
-

Prosciutto Bar

I FRESCHI
• Mozzarella or burrata or buffalo mozzarella served over mixed greens & tomato salad.
$14.00
-
COPPA E FICHI
• Spicy Coppa, figs & almond sauce, buffalo mozzarella & micro-greens.
$14.00
-

ANTIPASTI

POLPETTE
Roseda angus beef meatballs, red peppers & Greek yogurt sauce, caramelized pearl onions, micro salad
$13.00
-
ARANCINI
Aquarello rice balls w/ saffron, lemon zest & smoked scamorza cheese, spicy red pepper coulis
$11.00
-
CALAMARO IN UMIDO
Sautéed calamari, tomatoes, caper-berries, raisins, black olives, Calabrian chili, scallions, fresh herbs, topped w/ crispy calamari heads
$13.00
-

INSALATE E ZUPPE

LA TOMATE'S CAESAR
• Our much-loved version of this classic salad, creamy dressing, anchovies, garlic, parmesan, basil pesto croutons.
$12.00
-
INSALATA MISTA
Mixed greens, frisee salad, radicchio, fresh herbs, cherry tomato, radish, honey balsamic dressing
$10.00
-

PRIMI

RAVIOLI ALLA BIETOLA
• Home-made ravioli, stuffed w/ Swiss chard, ricotta & parmesan, sage, brown butter sauce, squash cream
$18.00
-
TAGLIOLINI ALLO SCARPIELLO
Parsley infused tagliolini, garlic, fresh cherry tomato, basil, Pecorino & Parmigiano Cheese, fresh chili, e.v.o.o.
$17.00
-
TAGLIATELLE ALLA BOLOGNESE
• Home-made tagliatelle, pork & beef Bolognese style ragout, Formaggio di Fossa DOP "cheese of the pit"
$18.00
-
STROZZAPRETI AL PESTO
• Pasta w/ pesto: basil, garlic, pine nuts, grated ricotta salata
$16.00
-

SECONDI

SALMONE ALLA GRIGLIA
• Grilled salmon, "Riso Venere", pea reduction, morel mushroom, smoked pearl onion, affila cress
$26.00
-
NIZZARDA DI TONNO
• Seared Ahi tuna, green beans, black olives, tomato, radishes, quail eggs, roasted bell peppers,pear onions & cucumbers
$18.00
-
BRANZINO IN PADELLA
Pan seared Mediterranean sea bass fillet, truffle infused potato cream, heirloom baby carrots, black garlic mayonnaise, parsley powder
$22.00
-
POLLO ALLA MILANESE
• Breaded chicken breast, arugula salad, cherry tomato, Parmigiano, balsamic reduction
$18.00
-

CONTORNI

PATATE
• Fried fingerling potatoes, garlic, parsley & Pecorino cheese
$7.00
-
CAVOLFIORE
• Pan seared cauliflower, capers, orange & honey dressing, black garlic mayonnaise
$6.00
-

PANINI(served w/ salad)

L'URTULAN
Vegetarian "timballo", Fontina cheese, roasted garlic marinara, onion compote.
$15.00
-
MAMMA MIA!!!
San Daniele prosciutto, grilled eggplant, arugula & buffalo mozzarella.
$15.00
-
O' PARSOT
BLT, Parma ham, smoked pancetta, Campari pink sauce.
$13.00
-
PISCI FRISCU
In-house smoked salmon, four cheese mousse, sautéed zucchini.
$15.00
-
U PU'RPO
Fried octopus, burrata, arugula, black olive tapenade, sun-dried tomatoes.
$15.00
-
I GALLIN
Breaded or grilled chicken, sun-dried tomatoes, lettuce, grana, Ceasar dressing
$16.00
-
PANINO CON PORCHETTA
Slow cooked, roasted organic & natural suckling pig; Fontina cheese, buttermilk fried mushrooms, onions, Nduja, fried egg
$16.00
-

Picked For You

CACCIO E PEPE
Gragnano Spaghetti, Pecorino Romano Cheese, toasted black pepper
$17.00
-
SALMONE E COZZE
All natural grilled salmon, on a creamy mussels sauce, cherry tomato, peppers, shrimp broth, anchovies, fine herbs, crispy capers & affila cress
$23.00
-
LINGUINI AI FRUTTI DI MARE
Homemade linguine, mussels, Clams, Shrimps, Calamari, Octopus, roasted garlic, Shallots, heirloom tomatoes, fine herbs, lemon zest
$23.00
-
FUSILLONI ALL'ORTOLANA
Fusilloni pasta, shallots, garlic, celery, carrots, eggplant, peppers, tomatoes, zucchini, herbs, & Parmigiano Reggiano
$18.00
-
RAVIOLI ALLA BIETOLA
Home-made ravioli, stuffed w/ Swiss chard, ricotta & Parmesan, sage, brown butter sauce, arugula cream, Parmesan waffle
$19.00
-

Recommended

ANTIPASTI

POLPETTE
Roseda angus beef meatballs, marinara sauce, pecorino di fossa, & gremolata.
$9.99
-
ARANCINO
Aquarello rice balls w/ saffron, lemon zest & smoked scamorza cheese, spicy red pepper coulis
$7.00
-
CALAMARO IN UMIDO
Sautéed calamari, tomatoes, caper-berries, raisins, black olives, Calabrian chili, scallions, fresh herbs, topped w/ crispy calamari heads
$12.00
-
COPPA E FICHI
• Spicy Coppa, figs & almond sauce, buffalo mozzarella & micro-greens.
$14.00
-
COPPA E FICHI (ANTIPASTI)
• Spicy Coppa, figs & almond sauce, buffalo mozzarella & micro-greens.
$14.00
-
IL CLASSICO
Parma prosciutto, arugula, strawberries, grana, balsamic reduction
$14.00
-

SALADS

LA TOMATE'S CAESAR
• Our much-loved version of this classic salad, creamy dressing, anchovies, garlic, parmesan, basil pesto croutons.
$9.99
-
INSALATA MISTA
Mixed greens, frisee salad, radicchio, fresh herbs, cherry tomato, radish, honey balsamic dressing
$9.99
-
I FRESCHI
• Mozzarella or burrata or buffalo mozzarella served over arugula tossed in w/ pesto & cherry tomatoes
$14.00
-
INSALATA DI MARE
Typical southern Italian seafood salad, lemon vinaigrette, chili
$9.99
-

PASTAS

RAVIOLI ALLA BIETOLA (PASTAS)
Home-made ravioli, stuffed w/ Swiss chard, ricotta & Parmesan, sage, brown butter sauce, arugula cream, Parmesan waffle
$19.00
-
LINGUINI AI FRUTTI DI MARE (PASTAS)
Homemade linguine, mussels, Clams, Shrimps, Calamari, Octopus, roasted garlic, Shallots, heirloom tomatoes, fine herbs, lemon zest
$23.00
-
RIGATONI ALLA BOLOGNESE
Home-made rigatoni, Bolognese style pork & beef ragout, Formaggio di Fossa cheese
$18.00
-
RIGATONI ALLA BOLOGNESE (PASTAS)
Home-made rigatoni, Bolognese style pork & beef ragout, Formaggio di Fossa cheese
$18.00
-
PASTA AL NERO
• Squid ink linguine, shrimp, tomato sauce, orange zest, saffron, white wine, garnished green onions
$22.00
-
CACCIO E PEPE (PASTAS)
Gragnano Spaghetti, Pecorino Romano Cheese, toasted black pepper
$17.00
-
STROZZAPRETI AL PESTO
Traditional basil, garlic, Parmesan & Pecorino cheese pesto.
$16.00
-
FUSILLONI ALL'ORTOLANA (PASTAS)
Fusilloni pasta, shallots, garlic, celery, carrots, eggplant, peppers, tomatoes, zucchini, herbs, & Parmigiano Reggiano
$18.00
-
MEZZI RIGATONI ALLA CALABRESE
Home made rigatoni, Calabrian style spicy ground pork ragout, Pecorino Crotonese cheese
$18.00
-

ENTREE

SALMONE E COZZE (ENTREE)
All natural grilled salmon, on a creamy mussels sauce, cherry tomato, peppers, shrimp broth, anchovies, fine herbs, crispy capers & affila cress
$23.00
-
MAIALINO
Pan seared pork medallion, honey sauce w/ Kalamata figs & almonds, roasted carrots w/ smoked paprika, gorgonzola sauce, fresh apple and fennel salad.
$22.00
-
CODA DI ROSPO
Sautéed monkfish, nduja, marinara sauce, fresh tomato, capers, Nostralina olives, oregano & parsley, served w/ grilled bread
$22.00
-
POLLO ALLA MILANESE
• Breaded chicken breast, arugula salad, cherry tomato, Parmigiano, balsamic reduction
$18.00
-
SCALLOPPINE LIMONE E CAPPERI
Veal cutlets in white wine, capers, parsley, crushed black peppers & lemon sauce
$26.00
-
FILETTO STECCATO
Pan-seared beef tenderloin wrapped w/ pancetta (Italian bacon), sage, fingerling potato, carrots, red pepper coulis & bagna cauda
$28.00
-

SIDES

PATATE
• Fried fingerling potatoes, garlic, parsley & Pecorino cheese
$6.00
-
CARROTS
Pan seared heirloom carrots, mint, garlic & lemon, served w/ gorgonzola sauce
$6.00
-
CAULIFLOWER
• Pan seared cauliflower, capers, orange & honey dressing, black garlic mayonnaise
$6.00
-
SMALL MIX GREENS SALAD
$6.00
-
SMALL CAESAR SALAD
$6.00
-
SMALL CAESAR SALAD (SIDES)
$6.00
-

DESSERTS

MOUSE DI CIOCCOLATO
Chocolate mousse, flavored w/ cinnamon & cayenne pepper served w/ raspberry coulis
$6.99
-
PANNA COTTA
Citrus vanilla, Greek yogurt & cream, cold chocolate fondue, almond cinnamon crumble
$6.99
-
TIRAMISU'
An all time Italian classic dessert, lady finger, zabaione, mascarpone, flavored coffee, cocoa powder
$6.99
-

Sandwich

MAMMA MIA!
San Daniele prosciutto, Fontina cheese
$6.50
-
AMERIGO
Parma prosciutto, lettuce, Caesar dressing , Parmigiano cheese
$6.50
-
MARINO
In-house smoked salmon, four-cheese mousse, sautéed zucchini
$6.50
-
CAPRESE
Fresh mozzarella, tomato, classic basil pesto
$6.50
-
BOLOGNA
Mortadella, cooked pork salami, La Tur cheese, arugula
$6.50
-

HAPPY THANKSGIVING!

INSALATA MISTA
Mixed greens, radicchio, Belgian endives, radishes, frisse, & cherry tomatoes, honey/mustard vinaigrette.
$11.00
-
CALAMARO IN UMIDO
Sautéed calamari, tomatoes, caper-berries, raisins, black olives, Calabrian chili, scallions, fresh herbs, topped with crispy calamari heads
$14.00
-
POLPETTE
• Roseda angus beef meatballs, marinara sauce, pecorino di fossa, gremolata.
$12.00
-
INSALATA DI MARE
Typical southern Italian seafood salad, lemon vinaigrette, chili
$15.00
-
TACCHINO
Amish Heritage roasted turkey seasoned with ginger, lemon, garlic, crispy fingerling potato, broccoli with crispy pancetta, baked green beans, cauliflower
$26.00
-
MEZZI RIGATONI ALLA CALABRESE
Home made rigatoni, Calabrian style spicy ground pork ragout, Pecorino Crotonese cheese
$18.00
-
RAVIOLI ALLA BIETOLA
Home-made ravioli, stuffed w/ Swiss chard, ricotta & Parmesan, sage, brown butter sauce, arugula cream, Parmesan waffle
$19.00
-
MALTAGLIATI SALMONE E ZUCCA
Home-made maltagliati pasta, salmon, roasted pumpkin, anchovy base, shallots, fresh ricotta, lemon zest
$23.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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