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La Terraza Rum & Lounge Menu Prices

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You are viewing La Terraza Rum & Lounge prices confirmed by Menu-Prices at the following location:
3000 Kavanaugh Boulevard, Little Rock, AR 72205 US 1(501) 251-8261
Prices shown in: USD

International Mains (Brunch)

Venezuelan
Arepa, fluffy scrambled eggs tossed with tomatoes, onions, and peppers, shredded beef, black beans, and fried plantains.
$12.00
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Americano
Two pancakes and two eggs with bacon.
$8.00
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Spanish
Spanish omelet with 18 month aged serrano ham and semi-cured manchego cheese with pan fried potatoes.
$12.00
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Vegetarian
Arepa, spinach or mixed vegetable omelet with black beans.
$9.00
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Energetic
Two scrambled egg whites, avocado salad and seasonal fruit.
$10.00
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Mejicano
Huevos rancheros atop a corn tortilla with black beans and house picante.
$8.00
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Tortilla Espanola
Spanish potato and egg omelet served with house salad.
$10.00
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Arepas (Brunch)

Gluten-free venezuelan maple made from while corn meal served with black beans and plantains.
Pernil
Thinly sliced oven baked pork with a veal demi-glace.
$10.00
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Carne Mechada
Braised shredded beef.
$10.00
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Asado
Slow cooked beef with a veal demi-glace.
$10.00
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Pelua
Braised shredded beef with manchego cheese.
$10.00
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Reina Pepiada
Shredded chicken with an avocado aioli.
$10.00
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Vegetarian (Arepas (Brunch))
Choice of garlic mushrooms or black beans.
$10.00
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Health Nut
Avocado and mozzarella.
$10.00
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Creperie (Brunch)

Two crepes paired with house salad.
Champignon
Sauteed mushrooms topped with creamy cheese sauce.
$8.00
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Epinard
Goat cheese and spinach.
$10.00
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Pisto
Mixed vegetable with tomato cream.
$8.00
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Maison
Brie, honey and walnuts.
$10.00
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Doux
Nutella and banana.
$7.00
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Pomme
Caramelized apples and cinnamon.
$7.00
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Americain
Bacon, scrambled eggs and cheese.
$8.00
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Perico
Fluffy scrambled eggs tossed with tomatoes, onions and peppers.
$8.00
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Amour
Nutella and honey.
$7.00
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Appetizers (Lunch)

Mixto Champinones con Camarones
Sautéed shrimp - mushrooms tomato reduction - toast.
$12.00
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Camarones a la Brava
Vegan. Shrimp - spicy tomato reduction - toast.
$13.00
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Carpaccio de Lomito
Seared beef tenderloin - sliced mushrooms Parmesan - block pepper - basil aioli- toast.
$12.00
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Aguacate Relleno
Gluten-free. Stuffed avocado.
$12.00
-
Champinones al Ajillo
Sautéed mushrooms - olive oil - garlic toast.
$9.00
-
Mini Cold Cuts & Cheese
Selection of house charcuterie - assorted cheese toast - serves 2.
$12.00
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Small Plates (Lunch)

Gluten-free.
Tostones
Vegan. Smashed fried plantains.
$8.00
-
Mini Arepas
Cheesy bite-sized arepas guasacaca.
$7.00
-
Platano Frito
Vegan. Savory fried plantains.
$7.00
-
Trio de Empanadas
Medley of savory empanadas guasacaca - vegan upon request.
$8.00
-
Mini Arepas Chicharron
Mini arepas - fresh fried pork skins guasacaca.
$8.00
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Yuca Frita
Vegan. Fried yucca root - guasacaca.
$7.00
-

Sopas y Ensaladas (Lunch)

Caesar Salad
House prepared caesar dressing-iceberg Parmesan cheese - croutons.
$5.00
-
Sopa de Mariscos
Gluten-free. Tomato cream, calamari, clams, mussels shrimp, bowl.
$13.00
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Surimi Crab Salad
Iceberg-sliced pears- surimi crab honey aioli.
$10.00
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Arepas (Lunch)

Gluten-free. Gluten-free venezuelan sandwich made from white corn meal served with black beans and plantains.
Pernil (Arepas (Lunch))
Oven baked pork - veal demi-glace - tomato.
$7.00
-
Asado (Arepas (Lunch))
Slow roosted beef - veal demi-glace.
$7.00
-
Health Nut (Arepas (Lunch))
Avocado - mozzarella.
$7.00
-
Carne Mechada (Arepas (Lunch))
Braised shredded beef.
$7.00
-
Reina Pepiada (Arepas (Lunch))
Shredded chicken - avocado aioli.
$7.00
-
Vegan
Vegan. Choice between: garlic mushrooms - black beans or vegetables.
$7.00
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Empanadas (Lunch)

Gluten-free. Gluten-free venezuelan empanada made from white corn meal served with guasacaca.
Plato de Empanada
Choice of 2 empanadas: beef- chicken - cheese - black beans.
$11.00
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Postres (Lunch)

Gluten-free.
Crepes de la Casa
Choice of homemade dulce de leche - or nutella vanilla ice cream.
$10.00
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Quesillo
Venezuelan style custard.
$7.00
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Platano Del Cielo
Vegan. Plantains - cinnamon - sugar.
$8.00
-

Appetizers (Dinner)

Mixto Champinones con Camarones (Appetizers (Dinner))
Gluten-free. Sautéed shrimp - mushrooms tomato reduction.
$12.00
-
Camarones a la Brava (Appetizers (Dinner))
Shrimp - spicy tomato reduction - toast.
$13.00
-
Carpaccio de Lomito (Appetizers (Dinner))
Seared beef tenderloin - sliced mushrooms Parmesan - block pepper - basil aioli - toast.
$12.00
-
Spanish Cold Cuts & Cheese
18 month aged Spanish serrano ham - Genoa salami -Spanish chorizo - manchego cheese - mozzarella -grilled tomatoes - sautéed mushrooms mini arepas toast - serves up to six.
$30.00
-
Aguacate Relleno (Appetizers (Dinner))
Gluten-free.
$12.00
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Mejillones Provenzal
Gluten-free. Sautéed mussels - beurre blanc garlic sauce.
$12.00
-
Champinones al Ajillo (Appetizers (Dinner))
Vegan. Sautéed mushrooms - olive oil - garlic toast.
$12.00
-
Mini Cold Cuts & Cheese (Appetizers (Dinner))
Selection of house charcuterie- assorted cheese toast - serves 2.
$12.00
-

Small Plates (Dinner)

Gluten-free.
Tostones (Small Plates (Dinner))
Vegan. Smashed fried plantains.
$8.00
-
Mini Arepas (Small Plates (Dinner))
Cheesy bite-sized arepas guasacaca.
$7.00
-
Platano Frito (Small Plates (Dinner))
Vegan. Fried semi-sweet plantains.
$7.00
-
Pan Tumaca
$10.00
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Trio de Empanadas (Small Plates (Dinner))
Medley of savory empanadas guasacaca-vegan upon request.
$8.00
-
Mini Arepas Chicharron (Small Plates (Dinner))
Mini arepas - fresh fried pork skins guasacaca.
$8.00
-
Yuca Frita (Small Plates (Dinner))
Vegan. Fried yucca root - guasacaca.
$7.00
-
Calamari Frito
Lightly fried calamari.
$13.00
-

Sopas (Dinner)

Sopa de Mariscos (Sopas (Dinner))
Gluten-free. Tomato cream - calamari - clams - mussels-shrimp-bowl.
$13.00
-
French Onion Soup
Caramelized onions - toast - cheese - bowl.
$8.00
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Ensaladas (Dinner)

Gluten-free.
Side Caesar Salad
House prepared caesar dressing - iceberg Parmesan cheese - croutons.
$5.00
-
Surimi Crab Salad (Ensaladas (Dinner))
Iceberg - sliced pears- surimi crab honey aioli.
$10.00
-
Caesar Salad (Ensaladas (Dinner))
House prepared caesar dressing - iceberg lettuce Parmesan cheese - croutons.
$9.00
-
Caprese Salad
Tomato - mozzarella - basil aioli.
$9.00
-

Pastas (Dinner)

Fettuccine a la Rotonda
Gluten-free. Fettuccine - alfredo sauce, bacon finished table side in a wheel of Parmesan.
$22.00
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Penne Bolognese
Penne pasta - bolognese sauce.
$19.00
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Langosta con Pasta
7 oz. lobster tail - creamy alfredo sauce pasto.
$30.00
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Linguine Fruto de Mari
Linguine pasto tossed with tomato sauce, clams, mussels, shrimp, and calamari.
$26.00
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Carnes y Aves (Dinner)

Bistec a Caballo
8 oz. strip - caramelized onions - fried egg. Chef style potatoes.
$22.00
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Pollo al Champion
Chicken - mushroom cream sauce. Chef style potatoes.
$20.00
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La Piedra Lava
12 oz. strip - fried yucca - sautéed vegetables served atop a searing hot lava stone to prepare at your desired temperature.
$36.00
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Pescados y Mariscos (Dinner)

Lomo de Atun Abrasado
Gluten-free. Pan seared ahi tuna steak crusted with chia seeds chef seeds chef salad.
$25.00
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Grilled Salmon en Salsa de Ajoporro
Gluten-free. Wild caught grilled salmon - leek cream sauce chef style potatoes - sautéed vegetables.
$25.00
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Tilapia Belvedere
Gluten-free. Tilapia filet - butter lime sauce - capers sautéed vegetables.
$17.00
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Pulpo a la Parrilla
Grilled octopus-house vinaigrette chef style potatoes.
$28.00
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Especialidades Venezolanas (Dinner)

Gluten-free.
Pabellon Criollo
Braised shredded beef - rice- black beans fried plantains.
$18.00
-
Asado Negro
Slow roasted beef - veal demi-glaze - rice fried plantains.
$19.00
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Pernil al Horno
Oven baked pork - plantains -Cuban style rice and black beans.
$18.00
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Especialidades Mediterraneans (Dinner)

Gluten-free.
Osso Buco
$29.00
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Zarzuela de Mariscos
Fresh seafood - tomato broth - rice.
$28.00
-

Postres (Dinner)

Gluten-free.
Crepes de la Casa (Postres (Dinner))
Choice of homemade dulce de leche - or nutella vanilla ice cream.
$10.00
-
Quesillo (Postres (Dinner))
Venezuelan style custard.
$7.00
-
Platano Del Cielo (Postres (Dinner))
Vegan. Plantains - cinnamon - sugar.
$8.00
-

Appetizers (Vegan Dinner

Champinones al Ajillo (Appetizers (Vegan Dinner)
Sautéed mushrooms - olive oil - garlic toast.
$9.00
-
Pimenton Asado
Roosted red peppers - olive oil - garlic toast.
$9.00
-
Aguacate a la Vinagreta
Stuffed avocado -guasacaca.
$10.00
-

Small Plates (Vegan Dinner)

Mini Arepas (Small Plates (Vegan Dinner))
Savory fried bite-sized arepas guasacaca.
$7.00
-
Platano Frito (Small Plates (Vegan Dinner))
Fried plantains.
$7.00
-
Trio de Empanadas (Small Plates (Vegan Dinner))
Trio of block bean empanadas guasacaca.
$8.00
-
Mini Arepas Saludable
Bite sized arepas - flaxseed - spinach-carrots guasacaca.
$8.00
-
Yuca Frita (Small Plates (Vegan Dinner))
Fried yucca root, guasacaca.
$7.00
-
Patatas Bravas
Diced potatoes - spicy tomato sauce.
$8.00
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Ensaladas (Vegan Dinner)

Ensalada de Frijoles
Mixed greens - lentils - cannellini beans.
$9.00
-
Ensalada de Col Rizada
Kale - quinoa - grapes - almonds - vinaigrette.
$10.00
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Especialidades (Vegan Dinner)

Parrilla de Vegetales
Squash - zucchini - roosted red peppers eggplant - roosted tomatoes.
$19.00
-
Pabellon Vegetariano
Fried plantains - block beans - rice - sautéed mushrooms - avocado.
$16.00
-
Vermicelli Vegetariano
Vermicelli - assorted grilled vegetables.
$17.00
-
Pisto Vegetariano
Mixed vegetables - tomato reduction-rice block beans.
$16.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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