Navigation
  1. Home »
  2. Restaurants »
  3. La Strada Italian Restaurant Menu Prices

La Strada Italian Restaurant Menu Prices

Menu-Prices is not associated with La Strada Italian Restaurant
Jump to Section Show
You are viewing La Strada Italian Restaurant prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD
  • Catering La Strada Italian Restaurant I Byo (Catering) (Huntingdon Valley) 5.3.2019 WF
  • Lunch La Strada Italian Restaurant I Byo (Lunch) (Huntingdon Valley) 5.3.2019 WF
  • Dinner La Strada Italian Restaurant I Byo (Dinner) (Huntingdon Valley) 5.3.2019 WF

Starters & Sides

Half-size trays serve 8-10 people and full-size trays serve 15-20 people.
Italian Sausage with Peppers & Onions
$50.00
-
Homemade Meatballs with Tomato Sauce
$50.00
-
Cajun Spiced Scallops with Balsamic-Drizzle
$75.00
-
Shrimp al Forno, Lemon, Butter, White Wine Sauce
$75.00
-
Eggplant Rollatini Ricotta, Mozzarella, Tom Sauce
$65.00
-
Artichoke Hearts Francese Sherry Wine Sauce
$60.00
-
Calamari Fritti Sweet 'n Sour Modena Sauce
$50.00
-
Sauteed Vegetable Medley
$40.00
-
Seasoned Roasted Potatoes
$35.00
-
Hearth Baked Italian Bread (17")
Per loaf.
$4.50
-
Hearth Baked Italian Bread (17") (Starters & Sides)
Three loaves.
$12.00
-

Antipasto Italiano Tray

Antipasto Italiano Tray
Cured Italian meats and imported cheese, assorted grilled vegetables, olives, and roasted red peppers, xv-olive oil, and a drizzle of balsamic-glace.
$65.00
-

Salads

Half-size trays serve 8-10 people and full-size trays serve 15-20 people.
Garden House Salad with Balsamic Vinaigrette (Half Tray)
$30.00
-
Garden House Salad with Balsamic Vinaigrette (Full Tray)
$55.00
-
Classic Caesar, Croutons & Aged Parmesan (Half Tray)
$40.00
-
Classic Caesar, Croutons & Aged Parmesan (Full Tray)
$75.00
-

Italian Style Wraps

11-inches grill-pressed flour tortillas.
Pollo Arugula Wrap
Grilled boneless chicken breast, baby arugula, white onion, tomatoes, xv-olive oil, and a squeeze of fresh lemon.
$65.00
-
Pollo Caesar Wrap
Grilled boneless chicken breast, chilled romaine, shaved Parmesan, and our own old world caesar dressing.
$65.00
-
Pollo Spinaci Wrap
Grilled boneless chicken breast, sautéed spinach, roasted red peppers, and our fresh pesto spread.
$65.00
-
Vegetariano Wrap
Grilled eggplant, grilled zucchini, grilled mushrooms, roasted red peppers, fresh Mozzarella, and a light drizzle of balsamic reduction.
$65.00
-

Pasta

Cooked "al dente" firm to the bite. Half-size trays serve 8-10 people and full-size trays serve 15-20 people.
Penne Tomato Sauce (Half-Tray)
$40.00
-
Penne Tomato Sauce (Full-Tray)
$75.00
-
Penne Pomodoro (Half-Tray)
$40.00
-
Penne Pomodoro (Full-Tray)
$75.00
-
Cavatelli Broccoli (Half-Tray)
$45.00
-
Cavatelli Broccoli (Full-Tray)
$85.00
-
Rigatoni a la Vodka (Half-Tray)
$45.00
-
Rigatoni a la Vodka (Full-Tray)
$85.00
-
Spaghetti Bolognese (Half-Tray)
$50.00
-
Spaghetti Bolognese (Full-Tray)
$95.00
-
Gnocchi Marinara Sauce (Half-Tray)
$50.00
-
Gnocchi Marinara Sauce (Full-Tray)
$95.00
-

Entrees

Half-size trays serve 8-10 people and full-size trays serve 15-20 people.
Tilapia Alla Puttanesca
$65.00
-
Shrimp Fra Diavolo (Spicy)
$75.00
-
Grilled Salmon with Balsamic Demi-Glaze
$75.00
-
Eggplant Parmigiano Mozzarella & Tom Sauce
$55.00
-
Chicken Francese, Marsala, or Parmigiano
$60.00
-
Veal Francese, Marsala, or Parmigiano
$75.00
-
Kids' Chicken Tenders with Fries
$40.00
-

Caprese Tray

Caprese Tray
Fresh Mozzarella, tomato, roasted peppers, olives, and balsamic-glace.
$60.00
-

Bruschetta Tray

Bruschetta Tray
Garlic toast topped with diced tomato, onion, basil, and balsamic-glace.
$30.00
-

Crudite Tray

Crudite Tray
Assorted fresh raw vegetables served with Milan dip.
$40.00
-

Lasagna Trays

Meat Lasagna with Tomato Sauce
Half-tray size only.
$65.00
-
Vegetable Lasagna with White Sauce
Half-tray size only.
$65.00
-

Tiramisu Tray

Tiramisu Tray
Our most popular house dessert made with espresso soaked layers of imported Italian lady fingers, shaved chocolate, and mascarpone buttercream. Half-tray size only.
$65.00
-

Housemade Sauces

Tomato Sauce
Per quart.
$10.00
-
Marinara Sauce
Per quart.
$12.00
-
Vodka Blush Sauce
Per quart.
$15.00
-

Popular Items

Cavatelli Broccoli
Sautéed broccoli florets, garlic, xvo, Parmigiano-Reggiano.
$12.00
-
Bruschetta Crostini
Garlic toast topped with diced tomato, red onion, basil, xvo, drizzled with balsamic reduction.
$7.00
-

Antipasti (Starters)

Bruschetta Crostini (Antipasti (Starters))
Garlic toast topped with diced tomato, red onion, basil, xvo, drizzled with balsamic reduction.
$7.00
-
Involtini di Melanzane
Thin slices of eggplant rolled with Ricotta filling, baked with Mozzarella and tomato sauce.
$11.00
-
Cozze Salsa Rosso o Vino Bianco
Fresh p.e.i. mussels sautéed in marinara sauce or in a white wine broth.
$11.00
-
Cuori di Carciofo Francese
Batter-dipped artichoke hearts sautéed in a lemon butter sherry sauce.
$12.00
-
Bietola e Gamberetti Toscani
Roasted beets, goat cheese and grilled Tuscan-style shrimp with a drizzle of balsamic demi-glace.
$13.00
-
Calamari Fritte a la Modena
Crispy deep-fried fresh squid tossed in sweet chili sauce with drizzles of balsamic reduction.
$12.00
-
Antipasto D'italiano a la Strada
Cured Italian meats and cheeses, fresh Mozzarella, assorted grilled vegetables, roasted pepper, olives.
$14.00
-
Zucchini Fritte
Panko breaded zucchini, sprinkled with Parmigiano Reggiano, marinara sauce.
$9.00
-
Zuppa di Clams Rosso o Vino Bianco
Fresh clams sautéed in marinara sauce or in a white wine broth.
$13.00
-
Tonno al Pepe Nero
Thin slices of black pepper-encrusted rare tuna filet, served with ginger, wasabi, and soy sauce.
$14.00
-
Caprese
Sliced tomato, fresh Mozzarella, roasted red pepper, x-v olive oil and fresh basil, finished with balsamic demi-glace.
$13.00
-

Insalate (Salads)

Caesar
Chilled romaine tossed in an old world caesar dressing topped with garlic baked croutons and shaved aged Parmesan.
$9.00
-
Rucola
Baby arugula, white onion, tomatoes, shaved aged Parmesan, tossed in x-v olive oil and a freshly squeezed lemon.
$10.00
-
Chopped Milano
Our version of the iconic salad served at Jimmy's Milan, 19th and chestnut, phila, circa 1951. Iceberg lettuce, tomato, hard boiled egg, bacon, and shrimp tossed in our secret.
$14.00
-

Parmigiano Subs

11-inches roll, served with fries.
Melanzane Parm
Pan-fried slices of fresh eggplant topped with Mozzarella and tomato sauce.
$11.00
-
Polpette Parm
Our own homemade meatballs topped with Mozzarella and tomato sauce.
$11.00
-
Pollo Parm
Breaded chicken breast topped with Mozzarella and tomato sauce.
$11.00
-

Wraps

Heat-pressed flour tortilla, served with fries.
Pollo Caesar Wrap
Grilled chicken, chilled romaine, shaved Parmigiano, old world caesar dressing.
$11.00
-
Vegetariano Wrap
Grilled eggplant, zucchini, mushrooms, roasted red pepper, fresh Mozzarella, balsamic.
$11.00
-
Pollo Spinaci Wrap
Grilled chicken, sautéed spinach and roasted red pepper with fresh pesto spread.
$11.00
-

Specialita Della Casa

House specialties, fish, steak, or lamb chops.
Salmone Balsamico
Salmon filet with fine herbs, grilled to your preference, finished with a drizzle of balsamic demi-glace.
$16.00
-
Bronzino e Gamberi a la Padella
Pan-seared Mediterranean sea bass in a lemon garlic white wine sauce, vegetable, and potato.
$19.00
-
Pesce Della Nonna
Pan-baked saint peter tilapia, white wine, capers, seasoned breadcrumbs and sliced tomato, vegetable, and potato.
$14.00
-

Pollo e Vitello

Chicken, veal favorites with side of penne tomato sauce.
Saltimbocca
Sautéed chicken or veal with prosciutto, spinach and cheese, savory sage wine sauce.
$12.00
-
Terra e Mare
Land and sea combination of sautéed chicken and shrimp in a champagne cream sauce.
$16.00
-
Marsala
Sautéed chicken or veal with mushrooms in fine Marsala wine imported from Italy.
$12.00
-
Francese
Egg-batter dipped chicken or veal sautéed in a lemon butter sherry sauce.
$11.00
-
Fantasia
Sautéed chicken topped with spinach, Ricotta, and Mozzarella in a light marinara white wine sauce.
$14.00
-
Parmigiano
Breaded chicken or veal topped with Mozzarella and tomato sauce.
$11.00
-
Piccata
Sautéed chicken or veal in a tasty lemon garlic butter caper white wine sauce.
$11.00
-

Panini

Grill-pressed Italian sandwiches, served with fries.
Palermo Panino
Thinly sliced cured Italian prosciutto, fresh Mozzarella, tomato, sliced onion, and evoo.
$11.00
-
Romano Panino
Grilled chicken, grilled zucchini, roasted red pepper, fresh Mozzarella, pesto spread.
$11.00
-
Francese Panino
Egg-battered sautéed chicken with melted Mozzarella, lemon butter sherry sauce.
$11.00
-

Pasta a la Strada

Pasta cooked "al dente" firm-to-the-bite.
Rigatoni a la Vodka
Crushed tomato, sun-dried tomato, shallots, Parmigiano Reggiano, touch of vodka and cream.
$12.00
-
Cavatelli Broccoli (Pasta a la Strada)
Sautéed broccoli florets, garlic, xvo, Parmigiano-Reggiano.
$12.00
-
Spaghetti Bolognese
Classic slow-cooked full-bodied meat ragu, splash of red wine, basil.
$12.00
-
Linguine Vongole al Vino Bianco
Fresh clams in the shell sautéed in a seasoned Mediterranean white wine seafood broth, over linguini.
$16.00
-

Popular Items

Spaghetti Bolognese
Ground mixture of fresh beef, pork, and veal simmered in tomato sauce with a splash of red-table wine.
$23.00
-

Antipasti (Starters)

Antipasto Italiano
Cured Italian meats, imported Italian cheese, grilled eggplant, zucchini, roasted red pepper, and tasty olives.
$15.00
-
Bruschetta Crostini
Diced tomato, onion, and fresh basil atop of seasoned garlic toast with balsamic demi-glace and grated Parmesan.
$9.00
-
Zucchini Fritte
Farm-fresh sliced zucchini breaded and fried, sprinkled with grated Parmesan served with marinara sauce.
$10.00
-
Involtini di Melanzane
Thin slices of batter-dipped eggplant rolled and stuffed with herbed Ricotta, melted Mozzarella, and tomato sauce.
$13.00
-
Calamari Fritti a la Modena
Crispy fried squid tossed in a tangy sweet and sour chili sauce finished with swirls of balsamic demi-glace.
$14.00
-
Tonno al Pepe Nero
Slices of a rare tuna filet encrusted with coarse black pepper served with fresh ginger, wasabi, and soy sauces.
$15.00
-
Gamberetti al Forno
Oven-baked jumbo shrimp in a lemon garlic butter white wine sauce sprinkled with seasoned Italian breadcrumbs.
$14.00
-

Le Paste

Pasta cooked "al dente" firm-to-the-bite.
Rigatoni a la Vodka
Slow-simmered marinara with sun-dried tomatoes, garlic, shallots, a touch of vodka and cream.
$19.00
-
Cavatelli con Broccoli
Tender broccoli florets sautéed with garlic and x-v olive oil, sprinkled with fresh grated Parmesan.
$20.00
-
Gnocchi di Pomodori
Pillowy potato dumplings served in traditional homemade Italian tomato sauce and fresh basil.
$20.00
-
Ravioli Ripieni di Aragoste
Chunky lobster meat stuffed into homemade pasta pockets topped with rose vodka sauce.
$23.00
-
Gnocchi d'Crema al Limone
Potato dumplings with sautéed spinach and sun-dried tomatoes in a light lemon cream sauce.
$22.00
-
Spaghetti Bolognese (Le Paste)
Ground mixture of fresh beef, pork, and veal simmered in tomato sauce with a splash of red-table wine.
$23.00
-
Spaghetti a la Fantasia
Sautéed chicken topped with spinach, Ricotta, and Mozzarella in a light marinara garlic white wine sauce.
$25.00
-
Farfalle Gamberetti
Jumbo shrimp perfectly seasoned and sautéed in a tomatoey marinara sauce with a touch of white wine.
$27.00
-
Farfalle Salmone con Piselli
Hand-carved tender cubes of fresh salmon filet pan-sautéed with garlic and peas in a light pink vodka sauce.
$25.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close