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La Paella Menu Prices

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You are viewing La Paella prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD

Top Menu Items

Pulpo a la Gallega
Cooked octopus with olive oil and paprika.
$9.75
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Gazpacho Andaluz
Tomato, garlic, bread, cucumber, celery, pepper, olive oil. Served cold.
$8.25
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Paella de Montana con Chorizo
Rice, saffron, chicken, pork, green beans, Lima bean and sliced Spanish red sausage. Made with a base of rice and saffron. FEEDS 2
$48.00
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Coffee and Tea

Coffee
$4.95
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Decaf Coffee
$4.95
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Hot Tea
$3.95
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Espresso
$4.75
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Cappuccino
$6.80
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Refrescos

Soda
$4.25
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Zumo
$5.50
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1 Liter Agua Mineral
Mineral water.
$8.00
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.75 Liter Agua con Gas
Mineral water, sparkling.
$8.00
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Calientes Tapas

Champinones al Jerez
Mushrooms with sherry.
$6.35
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Champinones con Chorizo
Mushrooms with Spanish red sausage.
$7.60
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Alcachofas con Jamon
Artichokes with Spanish cured ham.
$7.50
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Gambas a la Plancha
Grilled whole shrimp with lemon.
$9.15
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Calamares a la Romana
Fried squid in light batter.
$8.05
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2 Piece Calamares a la Plancha
Grilled squid with garlic and parsley.
$8.05
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Croquetas de Pollo
Fried chicken croquettes.
$6.50
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Mejillones Costa Brava
Steamed mussels with white wine.
$8.25
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Almejas Marinera
Steamed Manila clams with white wine.
$9.15
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Patatas Bravas
Fried potatoes tossed with spicy tomato.
$5.25
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Gambas al Ajillo
Shrimp sauteed with garlic and chili pod.
$8.85
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Vieiras al Ajillo
Scallops sauteed with garlic and chili pod.
$9.75
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Pulpo a la Gallega (Calientes Tapas)
Cooked octopus with olive oil and paprika.
$9.75
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Angulas Bilbainas
Baby eels sizzling in olive oil, garlic and a touch of chili.
$59.00
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Margulas Bilbainas
An imitation of angulas prepared the same way.
$17.00
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Callos a la Madrilena
Tripe stew with sausage and garbanzo beans.
$8.55
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Caracoles al Ajillo
Snails sauteed with garlic and a touch of chilli.
$9.75
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Espinacas con Pinones y Pasas
Spinach sauteed with pine nuts and raisins.
$7.95
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Frias Tapas

Aceitunas Variadas
Mixed green and black olives.
$7.55
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Aceitunas Rellenas
Traditional Spanish olives stuffed with anchovy.
$7.30
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Aguacate con Cangrejo
1/2 avocado with Dungeness crab with Louie dressing.
$11.95
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Boquerones en Vinagre
Marinated small silvery fish fillets.
$6.65
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Ensaladilla Rusa
Tuna, potato and mayonnaise salad.
$6.35
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Manchego con Membrillo
Spanish sheep cheese topped with quince paste.
$6.65
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Queso Manchego en Tacos
Small cubes of Spanish year old sheep cheese.
$6.40
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Tortilla Espanola
Served hot or cold. A wedge of traditionally Spanish potato and onion omelette.
$7.00
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Jamon Serrano Domestico
Slices of domestic salt cured ham.
$10.20
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Jamon Serrano Importado de Espana
Slices of imported salt cured ham from Spain.
$12.70
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4 oz. Jamon Iberico
Sliced cured black feet Spanish pig.
$34.00
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4 oz. Jamon Iberico de Bellota
Sliced cured black feet acorn feet.
$59.00
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Chorizo Importado de Espana
Slices of imported all natural chorizo, pork, paprika, garlic.
$8.30
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Pan con Tomate
A country bread slice spread with tomato, garlic and olive oil.
$6.50
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Pan con Tomate y Jamon
Same as above topped with jamon Serrano.
$9.75
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Torrat
A medley of baked eggplant, red and green peppers, etc.
$7.50
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Salpicon de Mariscos
Marinated seafood, onions, and peppers ceviche style.
$11.25
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Coctel de Gambas
Shrimp, apple, lettuce, salsa Rosa and orange.
$11.25
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Sopas

Sopa de Ajo
Chicken broth with garlic, egg and bread.
$8.25
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Potaje de Lentejas
Home made style lentil soup made with meat and sausages.
$8.75
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Gazpacho Andaluz (Sopas)
Tomato, garlic, bread, cucumber, celery, pepper, olive oil. Served cold.
$8.25
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Crema de Zanahoria y Naranja
Creamy carrot and orange soup.
$7.75
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Ensaladas

Ensalada de Tomate y Cebolla
Fresh tomato and onion with olive and garlic salt.
$8.25
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Ensalada Organica Variada
Mixed organic salad with a tarragon vinaigrette.
$8.25
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Ensalda Nicoise
Romaine lettuce with tomato, egg, tuna, olives and onion. Served with balsamic vinegar and olive oil.
$9.95
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Ensalada de Lentejas con Naranjas y Nueces
Lentil salad with oranges and walnuts in an orange vinaigrette.
$8.75
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Caesar Salad
Romaine lettuce with traditional Caesar dressing garlic, anchovies, Parmesan cheese and egg.
$10.25
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Pescados

Trucha a la Navarra
Trout grilled and stuffed with Spanish Serrano ham, served with vegetables.
$26.95
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Lenguado Meuniere
Whole sole saute. Served with lemon, butter sauce and vegetables.
$26.70
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Atun Encebollado a la Piemienta Verde
Tuna in sauteed onions with green seed peppers, served with vegetables and potatoes.
$29.50
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Zarzuela de Mariscos
Assorted seafood cooked and served in a soupy broth.
$29.50
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Lubina a la Plancha con Ajo
Mediterranean seabass grilled with garlic served with salad and potatoes.
$32.50
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Filete de Pescado Empanado
Breaded fish filet served with salad and potatoes.
$25.75
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Carnes

Pechuga de Pollo a la Plancha con Patatas Fritas
Breast of chicken grilled with rosemary, served with fried potatoes.
$19.95
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Pollo en Chanfaina
Breast of chicken saute with tomato, onion, peppers, eggplant, etc, served with boiled potatoes.
$23.00
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Chuletas de Cordero al Romero
Lamb chops grilled with rosemary, served with vegetables and potatoes.
$30.50
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Solomillo a la Pimienta Verde
Fillet Mignon grilled and served with green peppercorns, vegetables and fried potatoes.
$33.50
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Parrillada de Carne
Mixed meats grill lamb, pork, chorizo, chicken and beef.
$32.95
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Paellas

Paella de Montana con Chorizo (Paellas)
Rice, saffron, chicken, pork, green beans, Lima bean and sliced Spanish red sausage. Made with a base of rice and saffron. FEEDS 2
$48.00
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Paella Valenciana Mixta
Rice, saffron, chicken, pork, seafood, vegetables with a touch of red peppers and rosemary. Made with a base of rice and saffron. FEEDS 2
$54.00
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Paella de Verduras (VEGAN)
Rice cooked with saffron and assorted vegetables. Made with a base of rice and saffron. FEEDS 2
$42.00
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Arroz a Banda
Rice with saffron, calamari, scallops, cuttlefish and shrimps. Made with a base of rice and saffron. FEEDS 2
$49.00
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Paella Marinera
Rice with saffron, calamari, mussels, clams, shrimp, small lobster tail, etc. Made with a base of rice and saffron. FEEDS 2
$59.00
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Fideua
Shrimp, mussels, calamari, clams, etc Cooked with saffron and fideo noodles. Made with a base of rice and saffron. FEEDS 2
$49.00
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Arros Negre
Cuttlefish, calamari, baby shrimp and mussels cooked with rice and squids ink. Made with a base of rice and saffron. FEEDS 2
$53.00
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Postres

Arroz con Leche
Rice cooked with milk, lemon, and cinnamon, served cold.
$7.25
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Flan de Naranja
Creme caramel with a light touch of fresh orange.
$7.95
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Mousse de Chocolate
$9.75
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Tarta de Zanahoria
Carrot cake with nut crumbs topping.
$7.50
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Pera al Vino
Pear cooked with red wine.
$8.85
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Crema Catalana
Custard topped with caramelized sugar done to order.
$9.75
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Helado
Ice cream.
$6.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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