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La Nonna Bella Menu Prices

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You are viewing La Nonna Bella prices confirmed by Menu-Prices at the following location:
660 Franklin Avenue, Garden City, NY 11530 US 1(516) 248-0366
Prices shown in: USD

Antipasti

Assaggini Della Casa (Per Person)
Chef’s selection of appetizers.
$35.00
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Cestino Di Fava E Cicoria
Bread crostino filled with fava bean puree, chicory & topped with crispy fried onions.
$18.00
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Insalata Di Polipo E Patate
Spanish octopus, baby potatoes, celery, garlic & gaeta olives in a lemon & extra virgin olive oil dressing.
$18.00
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Delizia Di Gamberi
Shrimp & smoked mozzarella wrapped in prosciutto, lightly breaded & pan roasted served with tri color, fennel & Orange salad.
$18.00
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Zampina Di Cinghiale
Hand made wild boar sausage over sautéed broccoli rabe, cherry peppers, gaeta olives, roasted garlic & extra virgin olive oil.
$18.00
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Mozzarella Di Buffalo E Burrata
Imported buffalo mozzarella & burrata with tomato and prosciutto di parma.
$18.00
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Vongole Gratinate
Manilla clams in white wine, roasted garlic & dusted with seasoned breadcrumbs.
$16.00
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Cozze Al Pesto
Mussels with white wine, roasted garlic cannellini beans & a drizzle of pesto.
$16.00
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Melanzana Margherita
Grilled eggplant topped with fresh plum tomato sauce & homemade mozzarella.
$16.00
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Antipasto Italiano
Lamb prosciutto, speck, finocchiona parmigiano reggiano, moliterno al tartufo, roccolo al balsamico and mixed olives.
$24.00
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Salame Di Cinghiale
Wild boar salami, apple, walnuts, shaved parmigiano & truffle honey.
$18.00
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Scarola Ripiena
Braised escarole stuffed with anchovy, capers, olives & parmigiano gratinee.
$16.00
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Carpaccio Di Manzo
Thinly sliced raw beef garnished with arugula & shaved parmigiano.
$18.00
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Fritto Misto
Fried calamari and shrimp.
$16.00
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Insalate

Pera E Pecorino
Red wine poached pears over a bed of frisee topped with toasted almonds and shaved pecorino drizzled with red wine reduction.
$16.00
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Tre Colore
Radicchio, endive & arugula with extra virgin olive oil & fresh lemon dressing topped with shaved parmigino.
$12.00
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Cesare
Romaine lettuce with croutons tossed in a homemade anchovy parmigiano dressing.
$12.00
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Insalatissima
Mesculine greens with dried cranberries, caramelized walnuts, goat cheese, strawberry, and crispy prosciutto with homemade raspberry vinaigrette.
$15.00
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Garden City
Chopped romaine lettuce with tomato, crispy bacon, cucumber, red onion, homemade fresh mozzarella & gaeta olives tossed in a balsamic vinegar & extra virgin olive oil dressing.
$16.00
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Pialli Tipici

Pasta Fagioli
$12.00
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Minestrone
$12.00
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Escarole & Beans
$12.00
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Meatballs
$12.00
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Risotti

Risotto Ai Porcin
Imported porcini mushrooms.
$24.00
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Risotto Ai Frutti Di Mare
Fresh mixed seafood.
$24.00
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Risotto Al Limone
Shrimp, lemon & arugula.
$24.00
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Risotto Al Gorgonzola
Speck & radicchio.
$24.00
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Primi Piatti

Orecchiette Di Grano Arso Al Branzino
Traditional pugliese orecchiette made from toasted durum wheat with cherry tomatoes roasted garlic, olives, arugula and branzino.
$30.00
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Gnocchi Di Alberobello
Homemade olive gnocchi with cherry tomatoes, roasted garlic, extra virgin olive oil, arugula and dry shaved ricotta.
$24.00
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Trofie Al Pesto
Trofie pasta with basil pesto, potato, shrimp & cherry tomato.
$22.00
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Orecchiette Al Ragu Di Coniglio
Orecchiette pasta in a rabbit ragu.
$24.00
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Spaghetti Cacio Pepe
Spaghetti with imported cacio cheese & fresh crushed black peppercorns.
$24.00
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Cavatelli Conversanese
Homemade cavatelli, sautéed with caramelized onion, fresh spinach & smashed fava beans.
$22.00
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Strascinate Pugliesi
Fresh leaf shaped pasta with broccoli rabe, handmade sausage in roasted garlic and extra virgin olive oil.
$20.00
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Spaghetti Al Tonno
Spaghetti with imported tuna, anchovy, capers, olives, roasted garlic in a red sauce.
$22.00
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Bucatini Amatriciana
Bucatini in a fresh plum tomato sauce with imported pancetta, onions and basil.
$20.00
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Rigatoni Siciliana
Fresh plum tomato sauce with eggplant, topped with marinated fresh buffalo mozzarella.
$22.00
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Spaghetti Alla Carbonara
Made with imported pancetta, onion, pecorino and egg yolk.
$20.00
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Linguine Alle Vongole
Fresh manilla clams sautéed with garlic & extra virgin olive oil.
$24.00
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Fettucine Ai Porcini
Imported porcini mushrooms in a light cognac cream sauce.
$24.00
+9.09%
Penne Filanti
Baked penne in a bolognese sauce with homemade fresh mozzarella & fontina cheese.
$22.00
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Secondi

Croccante
Chicken breast lightly breaded & grilled topped with chopped caprese salad & served over warm crispy escarole salad.
$27.00
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Scarpariello
Boneless chicken sautéed with handmade sausage, artichoke hearts, lemon, rosemary roasted garlic in a brown sauce.
$24.00
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Margherita
Breaded chicken topped with fresh plum tomato sauce and melted homemade fresh mozzarella.
$24.00
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Nonna
Chicken breast topped with eggplant, fontina,and tomato gratin in a brown sauce.
$26.00
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Limone
Veal sautéed with capers, asparagus, & artichokes in a lemon white wine sauce.
$29.00
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Saltimbocca
Veal sautéed in white wine sage sauce topped with prosciutto & mozzarella served over spinach.
$26.00
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Prataiola
Veal sautéed with proscuitto & fresh peas in a porcini cognac sauce.
$27.00
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Bombette Pugliesi
Veal stuffed with provolone,pecorino & prosciutto served with fava bean purée and chickory.
$27.00
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Carre Di Agnello
Australian free range lamb chops, served with brussels sprouts and pancetta with pear and robiola risotto.
$44.00
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Salmone
Roasted salmon served over shrimp,cherry tomatoes and pesto.
$29.00
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Bronzino Alle Erbe
Mediterranean sea bass with fresh mixed herbs served with tri color salad and shaved parmigiano.
$32.00
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Gamberi Scampi
Shrimp in a lemon white wine,roasted garlic sauce served with grilled zucchini.
$26.00
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Contorni

Broccoli Rabe
$10.00
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Roasted Potatoes
$10.00
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Asparagus
$10.00
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Fava E Cicoria
$10.00
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Spinach
$10.00
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Brussell Sprouts & Pancetta
$10.00
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Dessert

Bomboloni
3 mini homemade doughnuts 1 filled with Italian custard, 1 filled with nutella and 1 filled with cannoli cream.
$12.00
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Banana Cream Tart
Filled with banana cream,fresh banana with whipped cream and caramel sauce.
$12.00
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Baba Rum
Traditional Italian rum cake topped with Italian custard.
$12.00
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Baileys Tiramisu
Baileys and espresso soaked flourless chocolate cake topped with marscapone cream and covered in shaved chocolate.
$12.00
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Sporcamuss
Puff pastry with fresh mixed berries & Italian custard cream dusted with powdered sugar.
$12.00
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Panna Cotta
Chilled vanilla bean cream with seasonal berry sauce.
$10.00
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Profiteroles
Filled cream puffs covered in a chocolate sauce.
$10.00
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Apple Strudel
Made with granny smith apples and cinnamon served with cinnamon gelato & caramel sauce.
$10.00
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Cioccolatissimo
Flourless chocolate cake served with hazelnut gelato and warm chocolate sauce.
$10.00
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Affogato
Gelato with espresso.
$10.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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