Navigation
  1. Home »
  2. Restaurants »
  3. La Malinche Menu Prices

La Malinche Menu Prices

Verified Prices
Menu-Prices is not associated with La Malinche
Jump to Section Show
You are viewing La Malinche prices confirmed by Menu-Prices at the following location:
8622 Colesville Road, Silver Spring, MD 20910 US 1(301) 562-8622
Prices shown in: USD
  • Dinner La Malinche Restaurant (Dinner) (Silver Spring)
  • Lunch La Malinche Restaurant (Lunch) (Silver Spring)
  • Brunch La Malinche Restaurant (Brunch) (Silver Spring)

Starters

Pan a la Catalana
Slices of toasted bread, diced tomato, butter, olive oil, minced garlic.
$5.00
-
Aceitunas a la Mancha
A mix of olive marinated in olive oil, herbs and spices.
$4.00
-
Malanga
Thinly sliced purple root chips, chipotle sauce.
$6.00
-
Montaditos de Jamón y Queso
Toasted bread topped with sliced manchego cheese and cured jamon serrano.
$8.00
-
La Malinche a la Vida
Fresh tilapia and shrimp ceviche, red onion and a serrano pepper.
$10.00
-
Calavo y Limón
Garlic infused guacamole with calavo avocados, olive oil tortilla chips.
$7.00
-
Datiles
Bacon wrapped dates stuffed with monterrey jack cheese.
$7.00
-
Hummus Mexicano
Black bean tahini, corn chips.
$6.00
-
Yuca Frita
Crispy cassave with roasted jalapeño aioli sauce.
$5.00
-
Platanos Fritos
Fried plantains with Mexican cream.
$5.00
-

Salads

Ensalada de Espinacas
Fresh spinach, orange slide, strawberries, manchego cheeses, and cranberry vinaigrette.
$9.00
-

Cured Meats & Cheeses

Jamon Iberico
Acorn black leg.
$10.00
-
Jamón Serrano
Famously nutty "mountain ham" imported Spain.
$5.00
-
Caña de Lomo
Spanish pork cured in garlic, onion and paprika.
$5.00
-
Chorizo
Spanish sausage, paprika.
$5.00
-
Manchego
Salty sheep’s milk cheese Spain.
$5.00
-
Serena
Spanish soft, buttery sheep’s milk cheese.
$5.00
-
Tetilla
Soft cow milk cheese.
$5.00
-
Tabla de Quesos
$13.00
-
Tabla de Carnes
$21.00
-

Vegetables

Patatas Bravas
Crispy cubed potatoes spicy chipotle pepper and aioli sauce.
$7.00
-
Tortilla Española
Traditional potato and onion omelet.
$7.00
-
Esparragos
Grilled asparagus spears, olive oil.
$5.00
-
Espinacas Salteadas
Sautéed spinach, cranberries.
$6.00
-
Champiñones con Ajo
Sautéed mushrooms garlic and olive oil.
$7.00
-
Bruselas
Steamed brussels sprouts, garlic, butter.
$6.00
-

Seafoods

Gambas a la Cazuela
Sautéed jumbo shrimp white wine and garlic sauce.
$13.00
-
Calamares a la Andaluza
Golden fried calamari rings with spicy tomatillo sauce.
$9.00
-
Mejillones al Vapór
Steamed mussels in a lemongrass and sun-dried tomato broth.
$8.00
-
Fritura de Bacalao
Codfish croquettes, served with garlic aioli.
$9.00
-
Veiras a la Plancha
Gluten-free. Pan-seared blackened scallops, with a yellow corn salsa.
$10.00
-
Salmon
Gluten-free. grilled salmon with bed of brussel sprouts, purple potatoes in a tequila sauce.
$10.00
-

Pinchos

Gluten-free.
Pincho de Carne
Grilled beef skewers with guajillo sauce.
$9.50
-
Pincho de Pollo
Grilled chicken skewers with guajillo sauce.
$10.00
-
Pincho de Camarones
Grilled bacon wrapped shrimp skewer with monterrey jack cheese.
$10.50
-

Meats

Chuletitas de Cordero
Gluten-free. Grilled lamb chops, fingerling potatoes in a demi glaze sauce.
$15.00
-
Buey al Jerez
grilled rib eye steak, sherry, mushroom, fingerling potatoes.
$10.00
-
Chorizos a la Parilla
Slightly spicy or mild grilled Spanish sausage.
$8.00
-
Albóndigas a la Malinche
Meatballs with ground beef, peppers, and onion, a green tomatillo sauce.
$7.50
-
Croquetas de Pollo
Lightly battered chicken croquettes, served with garlic aioli.
$6.00
-
Fajitas Pequeñas
Skirt steak or chicken grilled onions green pepper and guacamole.
$9.00
-
Carne de Becerro
Grilled, marinated beef shoulder steak, grilled zucchini, yellow squash and red onion, in a deme glaze sauce.
$12.00
-
Empanadas de Carne
Stuffed pastry shells, beef and cheese.
$8.00
-
Empanadas de Pollo
Stuffed pastry shells, chicken and cheese.
$8.00
-

Tacos

Gluten-free.
Tacos de Pescado
Pan seared tilapia, guacamole, onion, diced tomato, and drizzled with a cilantro lime aioli.
$10.00
-
Tacos de Carne
Grilled skirt steak, guacamole, cilantro, aioli sauce.
$9.00
-

Featured Item

Calsala
$9.00
-

Postres/Desserts

Churros
Fried dough with sugar and cinnamon served with warm chocolate sauce.
$6.00
-
Sopapillas
Puffed Mexican pastries drizzled with honey and cinnamon.
$6.00
-
Flan
Homemade traditional Mexican caramel custard.
$6.00
-
Tres Leches
A sponge cake soaked in three luscious milk covered with a satiny white cream topping.
$7.00
-

Entrée Platters

Grilled Salmon Salad
Romaine lettuce, grilled salmon, hard boiled egg, heart of palm, and cherry tomatoes, house dressing.
$15.00
-
Grilled Chicken Salad
Romaine lettuce grilled chicken breast, hard boiled egg, heart of palm and cherry tomatoes, house dressing.
$12.00
-
Shrimp Salad
Romaine lettuce grilled jumbo shrimp, hard boiled egg, heart of palm and cherry tomatoes, house dressing.
$14.00
-
Fajita de Carne
Grilled skirt steak served with grilled onions and peppers, guacamole, pico de gallo, Mexican cream with corn tortillas and rice.
$14.00
-
Fajita de Pollo
Grilled chicken breast served with grilled onions and peppers, guacamole, pico de gallo, Mexican cream with corn tortillas and rice.
$13.00
-
Carne Azada
Grilled NY strip steak, served with white rice and vegetables a demi glaze sauce.
$14.00
-
Camarones con Arroz
Sautéed jumbo shrimp with zucchini, yellow squash in an old bay cream sauce over white rice.
$13.00
-
Quesadilla de Pollo o Carne
Grilled chicken or ground beef, monterrey jack cheese, pico de gallo and Mexican cream.
$10.00
-

Executive Menu

Includes one soft drink.
Small Plates (2)
$16.00
-

Postres/Desserts

Churros
Fried dough with sugar and cinnamon served with warm chocolate sauce.
$6.00
-
Sopapillas
Puffed Mexican pastries drizzled with honey and cinnamon.
$6.00
-
Flan
Homemade traditional Mexican caramel custard.
$6.00
-
Tres Leches
A sponge cake soaked in three luscious milk covered with a satiny white cream topping.
$7.00
-

Featured Item

Calsala
$9.00
-

Tapas a la Carte

Pan a la Catalana
Slices of toasted bread, tomato spreading butter, olive oil, and garlic.
$5.00
-
Pancakes
Sweet potatoes pancakes, served with warm maple syrup.
$7.00
-
French Toast
Homemade French toast with warm maple syrup.
$7.00
-
Papas Rellenas
Potato croquettes filled with ground beef, served with spicy guajillo sauce and aioli.
$7.00
-
Tortilla con Chorizo
Eggs omelet filled with Spanish sausage and monterrey jack cheese.
$9.00
-
Tortilla con Vegetales
Eggs omelet filled with vegetables.
$8.00
-
Benedictos Espanoles
Poached egg with serrano ham and hollandaise sauce.
$9.00
-
Bistec Mexicano
Grilled steak topped with fried egg and ranchera sauce.
$10.00
-
Albondigas
Ground beef meatballs served with marinara sauce.
$8.00
-
Datiles con Tocino
Bacon wrapped dates stuffed with monterrey jack cheese.
$7.00
-
Empanadas de Pollo
Stuffed pastry shells with chicken with monterey jack cheese.
$7.00
-
Empanadas de Carne
Stuffed pastry shells with beef with monterey jack cheese.
$7.00
-
Chuletitas de Cordero
Gluten-free. Grilled lamb chops, fingerling potatoes in a demi glaze sauce.
$14.00
-
Buey al Jerez
Grilled NY striped steak, sherry, mushroom, fingerling potatoes in demi glaze sauce.
$12.00
-
Chorizos a la Parrilla
Slightly spicy or mild grilled Spanish sausage.
$8.00
-
Gambas a la Cazuela
Sautéed jumbo shrimp white wine and garlic sauce.
$12.00
-
Calamares Aztecas
Golden fried calamari rings with spicy tomatillo sauce.
$9.00
-
Mejillones al Vapor
Steamed mussels in a lemongrass and sun-dried tomato broth.
$8.00
-
Fritura de Bacalao
Codfish croquettes, served with yellow garlic aioli.
$9.00
-
Veiras a la Plancha
Pan-seared blackened scallops, with a yellow corn salsa.
$10.00
-
Salmon
Grilled salmon with bed of brussels sprouts, purple potatoes and guajillo sauce.
$10.00
-
Tilapia
Pan seared tilapia filet with Mexican rice and ranchera sauce.
$9.00
-
Tortitas de Cangrejo
Mini crab cake with a bed of seasonal vegetables and seafood sauce.
$11.00
-

Postres/Desserts

Churros
Fried dough with sugar and cinnamon served with warm chocolate sauce.
$6.00
-
Sopapillas
Puffed Mexican pastries drizzled with honey and cinnamon.
$6.00
-
Flan
Homemade traditional Mexican caramel custard.
$6.00
-
Tres Leches
A sponge cake soaked in three luscious milk covered with a satiny white cream topping.
$7.00
-

Featured Item

Calsala
$9.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close