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La Lune Thmey Restaurant Menu Prices

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You are viewing La Lune Thmey Restaurant prices confirmed by Menu-Prices at the following location:
1458 Atlantic Ave, Long Beach, CA 90813 US (562) 850-1201
Prices shown in: USD

Top Menu Items

48. Beef Larb
$13.95
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18. Beef Stick with Baguette
$4.95
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66. Hai-Nam Chicken
$10.95
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Beverages

Cambodian Iced Coffee
Sweetened with condensed milk.
$3.25
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Thai Iced Tea
$2.95
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Jamaica
Tart and sweet cranberry tea.
$2.75
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Shaved Ice
Layers of jello, red bean, mung bean, jackfruit coconut milk, topped with syrup and condensed milk.
$3.50
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Smoothie
$3.25
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Young Coconut
$3.95
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Ovaltine
$2.99
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Soda
$1.75
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Milk Tea
$2.50
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Red Tea Lemon
$2.95
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Appetizers

4 Deep Fried Wontons
Served with kos kong sauce.
$3.99
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5 Egg Rolls
Cabbage, onion, carrot and taro. Served with fish sauce.
$4.99
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Combination Appetizers
Served with fresh cucumber and La Lune sauce.
$4.95
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3 Spring Rolls
Rice paper wrap with carrot, lettuce, bean sprout, herbs, ground chicken and shrimp. Served with fish sauce.
$5.95
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3 Deep Fried Frog Legs
Deep fried battered frog legs. Served with lime salt and pepper sauce.
$13.95
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Khmer Dishes

32. Sweet and Sour Soup
Fresh tomato, pineapple, lotus root and holy basil in a steaming sweet and sour soup.
$12.95
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33. Somler Ka Ko
A combination of Prahok, lemongrass, toasted rice pounded finely to thicken. Green papaya, long beans and unripened bananas, trob put chorng and eggplant.
$14.95
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34. Machu Kreung
A sweet and tangy blend of lemongrass, saffron, watercress, garlic, kaffir lime leaves, tamarind, jalapeno, basil and kroeung stew.
$14.95
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35. Farmer Soup
A country side favorite of a mild fish soup with tangy flavor. Featuring tiny freshwater shrimps, fish egg, watercress, tamarind, Prahok, galangal, chili and mam leaves.
$12.95
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36. Banana Flower Soup
Another country side favorite with a slightly sweet but tangy flavor. Featuring tiny freshwater shrimps, fish egg, banana flower, tamarind, Prahok, galangal, chili and mam leaves.
$12.95
-
37. Chicken Curry
Consisting of khmer eggplant, coconut milk and curry powder.
$12.95
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38. Tom Yum
Featuring shrimps, mushrooms, lemongrass, green onions, kaffir lime leaf, chili and galangal. Spicy.
$14.95
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40. Lemon Soup
Fresh tilapia served in a lemongrass, basil leaves, lime, chili and mint soup.
$18.50
-
41. Papaya Salad
Served with a combination of Thai basil, string beans, roasted peanuts, cherry tomatoes, salted baby crabs, dried shrimps, chili peppers, lime juice, fish sauce and prahok. Served on bed of cabbage.
$9.95
-
42. Crispy Pork Intestines
Deep fried crispy pork intestines. Served with fresh sweet pickles and La Lune fish sauce.
$12.95
-
43. Beef Anchovies
Juicy and tender grilled steak served with an anchovy salad of Khmer eggplant, pickled jalapenos, black olives, scallions and onions.
$17.95
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44. Steak with Teuk Prahok
Juicy and tender grilled steak served with flavorful prahok dipping and a side of fresh cucumbers, lettuce, mint, eggplant and saw leaf herbs.
$17.95
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45. Khmer Salad
Fresh shredded cabbage, carrots and bean sprout tossed in a La Lune vinaigrette. Garnished with crushed peanuts and bell pepper.
$12.95
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46. Salt and Pepper Shrimp
Shrimps, tossed in salt and black pepper, garnished with stir fried green onion and scallion. Served with sweet pickle and a lime, salt and pepper sauce.
$14.95
-
47. Sdao Salad
Sdao flowers, bean sprout, mint, cucumber, thickly chopped bacon and tilapia.
$13.95
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48. Beef Larb (Khmer Dishes)
Ground beef, onions, herbs and spices in lime juice. Served green salad and cabbage.
$13.95
-
49. Nam Tok
Grilled beef with thinly chopped, lemon grass and sliced red onions tossed in lime juice cabbage on the side.
$16.95
-
50. Steamed Fish with Soy Sauce
Whole fresh tilapia, ginger and green onions soy sauce.
$17.95
-
51. Sweet and Sour Fish
Deep fried fish topped with a steaming thick, sweet and sour sauce of tomatoes, pineapple, bell peppers, onion, scallion and cilantro.
$16.95
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52. Trey Ang
Deep fried whole fish with a choice of green mango or tamarind sauce. Served with cucumber, Sdao, beansprouts and fresh lettuce on the side.
$18.95
-
53. Prahok Ktis
Ground pork and salty fish, combined with eggplant, coconut milk, prahok, lemongrass, garlic, lime leaves and galangal. Served fresh vegetables.
$11.95
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54. Kohrman
Originated in Vietnam, pork, Khmer eggplant and catfish filet served with a platter of seasonal vegetables.
$13.95
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55. Trey Proma
Salty fish scrambled with eggs, ground pork, chili and prahok. Served with a platter of fresh vegetables.
$12.95
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56. Sweet and Sour Pork Ribs
Pork ribs, thick sweet and sour sauce, tomato, onion and bell peppers.
$11.95
-
57. 5 Beef Sticks
Marinated lemongrass beef skewered on bamboo sticks served fresh pickle. 5 sticks.
$8.95
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58. Lotus Root Salad
Lotus roots, shredded carrot, bean sprout, peanuts and fresh herbs.
$14.50
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Khmer Noodles and Porridges

1. Phnom Penh Noodle
Rice noodle soup. Prepared with sliced and grounded pork, piece of duck, beef ball, shrimp and liver. Garnished with bean sprouts, fried garlic, cilantro and scallions.
$6.50
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2. Khmer Boat Noodle
Khmer boat noodle. Prepared with meat balls, beef stew and watercress. Garnished with bean sprouts, fried garlic, cilantro and scallions.
$7.50
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3. Beef Noodle
Rice noodle soup. Prepared with steak, meatballs and tripe. Garnished with bean sprouts, fried garlic, cilantro and scallions.
$6.95
-
4. Kuyteav Kroeung Knong
Rice noodle soup. Prepared with pig blood jelly and chopped pork offal suhas intestine, heart, liver and lung. Garnished with bean sprouts, fried garlic, cilantro and scallions.
$8.95
-
5. Beef Stew Noodle
Rice noodle, slowly braised beef briskets, flanks and tendons complimented by La Lune secret spices. Garnished with bean sprouts, fried garlic, cilantro and scallions.
$6.95
-
6. Beef Stew
Slowly braised beef briskets, flanks and tendons complimented by la lune secret spices. Only need to serve with baguette. Garnished with bean sprouts, fried garlic, cilantro and scallions.
$6.95
-
7. Pork Porridge
Porridge is the essential Cambodian breakfast dish. Prepared with white rice, pork belly and offal and pork blood jelly. Garnished with bean sprouts, fried garlic, cilantro and scallions.
$6.50
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8. Seafood Porridge
Prepared with white rice and seafood. Garnished with bean sprouts, fried garlic, cilantro and scallions.
$6.95
-
9. Mee Keev
Khmer wonton soup. Prepared with Chives and pork meatloaf. Garnished with bean sprouts, fried garlic, cilantro and scallions.
$8.50
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10. Curry Noodle
Vermicelli noodle chicken curry. Served with a side of fresh herbs and bean sprouts.
$7.25
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11. Khmer Noodle
Vermicelli noodles. Served with fresh herbs and beansprout.
$7.25
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12. Nom Ban Chok Kom Pot
Vermicelli salad with fresh cucumber, mint, beansprout and lettuce. Topped with ground dry shrimp and peanuts. Served with fish sauce.
$7.25
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13. Student Noodle
Stir fried thin rice noodles and egg. Served with beansprout and green onion. Served with peanut and fish sauce.
$7.50
-
14. Lot Cha
Stir fried short noodle and beaten egg. Served with beansprout and green onion. Served with fish sauce.
$7.50
-
15. Mee Ka Tang
Stir fried flat rice noodle dressed with la lune's special gravy. Prepared with carrots, broccoli and mushroom.
$7.50
-
16. Pat Thai
Stir fried rice noodle and beaten egg in tamarind sauce. Prepared with bean sprout and green onion. Served with peanuts, purple cabbage and carrot.
$7.50
-
17. Crispy Egg Noodle
Crispy egg noodle, mushroom, broccoli and carrots.
$7.50
-
18. Beef Stick with Baguette (Khmer Noodles and Porridges)
Marinated sweet lemongrass beef with onion, cucumber pickle, jalapeno and cilantro bundled in a French baguette.
$4.95
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Rice Dishes

19. Fried Chicken Corinish
Deep fried cornish hen, served with pickles and garlic sauce. Served with rice.
$8.25
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19. Fried Chicken Cornish a La Carte
Deep fried cornish hen, served with pickles and garlic sauce.
$10.50
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20. Pork Chop
Sweet marinated pork chop, served with pickle. Served with rice.
$8.25
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20. Pork Chop a La Carte
Sweet marinated pork chop and served with pickle.
$11.99
-
21. Hainan Chicken
Steamed tender chicken with fresh ginger essence. Rice cooked with chicken broth served with pickle and garlic sauce.
$8.25
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22. Khmer Omelette
Thinly pan fried egg with stirred ground pork, green onion and garlic, served with pickle and steamed rice. Served with side of garlic sauce.
$8.25
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23. Grilled Pork Chop with Egg
Grilled sweet marinated pork chop with stew based boil egg served with pickle and La Lune's special sauce.
$8.25
-
24. Beef Lok Lak
Stir fried beef tenderloin cubes in garlic and pepper marination. On a bed of freshly cut lettuce, onion and tomato. Served with lime salt and black pepper. Served with rice.
$8.25
-
25. Lemongrass
Stir fried choice of meat with lemongrass sauce, garlic, onion and bell peppers served with a side of steamed rice.
$8.25
-
26. X.O. Fried Rice
Stir fried egg and rice topped with pan fried meat and green onion in X. O. sauce.
$8.50
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27. Ginger Stir-Fry
Stir fried choice of meat with fresh ginger and seasoning. Served with fresh tomato, cucumber and a side of steamed rice.
$8.25
-
28. Crispy Pork Intestines with Rice
Deep fried crispy pork intestines. Served with a side of white rice, fresh pickles and La Lune fish sauce.
$7.95
-
29. Crispy Pork with Broccoli
Stir fried broccoli with crispy thick sliced bacon. Served with a side of white rice and La Lune fish sauce.
$8.25
-
30. Beef Stick with Rice
Marinated sweet lemongrass beef 3 sticks. Served a side of white rice and fresh sweet pickles.
$8.50
-
31. Salt and Pepper Shrimp
Deep fried battered prawn shrimp. Tossed in salt and pepper. Garnished with stir fried green onion and scallion. Served with a side of rice, sweet pickles and a lime, salt and pepper sauce.
$8.95
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House Special Dishes

59. Stir-Fry Watercress
Watercress stir-fried fermented soybean and crushed garlic.
$11.95
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60. Broccoli with Crispy Pork
Broccoli with crispy pork belly. Stir-fried savory fish sauce.
$11.95
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61. Broccoli with Oyster
Chinese broccoli and oyster sauce.
$9.95
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62. Minty Clam with Basil Leaf
Clams stir-fried with Thai basil and a savory sauce.
$16.95
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63. Stir-Fry with Ginger
Ginger, green onion and crushed garlic.
$10.95
-
64. Lemon Grass Stir-Fry
Stir-fried choice of meat along with a blend of lemongrass, garlic, onion and bell peppers.
$10.95
-
65. Beef Lok Lak
Stir-fried succulent beef tenderloin cubes in garlic and sweet pepper marinade. Served on a bed of freshly cut lettuce, onion and tomato and a side of lime salt and pepper sauce.
$13.25
-
66. Hai-Nam Chicken (House Special Dishes)
Steamed succulently tender chicken with fresh ginger essence. Served with sweet cambodian pickles and La Lune's special sauce.
$10.95
-
67. Crispy Pork with Tofu
Stir-fried deep-fried tofu with crispy pork belly and fresh chives. Prepared with La Lune's special sauce.
$10.95
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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