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La Lechonera Menu Prices

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You are viewing La Lechonera prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD

Appetizers (Antojitos)

Shredded Beef Filled Fritter (Alcapurria de Guineo)
$1.99
-
Ground Beef Filled Beef Patties (Empanada de Crane)
$1.99
+2.05%
Stuffed Potato (Relleno de Papa)
$1.99
+2.05%
Devil Crab
$1.95
-
Fried Pork Chunks (Carne Frita)
A la carta.
$6.99
-
Fried Pork Skins (Chicharrones)
Per lb.
$7.50
-
Fried Green Plantains with Garlic Sauce (Tostones)
A la carta.
$3.25
-
French Fries (Papa Frita)
A la carta.
$2.00
-
Yuca Frita
$2.99
-
Chicken Nuggets with French Fries
$5.50
-

Items Worth Indulging On

Customers can’t get enough of these dishes, we think you’ll love them too
Roasted Pork with Skin (Lechon Asado)
Lechon is traditionally made by roasting a whole pig until cooked and the skin is nice and crispy.
$11.29
-
Baked Chicken (Pollo Asada)
$9.95
-
Breaded Steak with Cheese & Sauce (Bistec Milanesa con Queso y Salsa de Tomato)
A la carta.
$9.50
-
Shredded Beef (Ropa Vieja)
Shredded beef steak in a tomato sauce base.
$9.50
-
Oxtails (Rabo Guisada)
$11.50
+9.52%
Mofongo Relleno de Mariscos (Pulpo Carrucho y Camarones)
A la carta. With octopus salad cork and shrimp.
$18.50
-

Soups (Sopas de la Casa)

Chicken Noodle Soup (Sopa de Pollo)
$5.75
+94.92%
Spanish Bean Soup (Sopa de Garbanzo)
$2.95
-
Tripe Soup (Sopa de Mondongo)
$3.75
-
Shrimp Soup (Asopao de Camarones)
A la carta.
$9.50
-

Sandwiches

Cuban
$5.99
-
Roast Pork
$6.25
-
Palomilla Steak
$7.25
+11.54%
Tripleta
Ham, pork, steak.
$7.50
-
Grouper Filet Sandwich
$8.95
+12.02%
Chicken Parmesan Sandwich
$7.50
-
Ham & Cheese
$4.25
-
Cuban Toast
$1.50
-
Cuban Toast with Cheese
$3.75
-

Main Entrées

Served with rice and beans or arroz with gandules and a choice of platanos or yuca.
Roast Pork with Onion (Permil al Horno con Cebollas)
Pernil is roasted pork should, seasoned and marinated to the mix.
$8.95
+15.48%
Roasted Pork with Skin (Lechon Asado) (Main Entrées)
Lechon is traditionally made by roasting a whole pig until cooked and the skin is nice and crispy.
$11.29
-
Fried Pork Chunks (Carne Frita) (Main Entrées)
A la carta.
$7.95
-
Pork Chops (Chuletas)
A la carta.
$8.95
-
BBQ Ribs (Costillas de Cerdo con Salsa Barbacoa)
$7.50
-
Grill Chicken Dinner
$8.50
-
Baked Chicken (Pollo Asada) (Main Entrées)
$9.95
-
Fried Chicken Chunks (Chicharon de Pollo)
A loa carta.
$8.95
-
Chicken Stew (Pollo Guisado)
A hearty chicken stew with potaotes, green olives, risotto in a tomato base, extermely flavorful.
$7.75
+3.33%
Palomilla Steak (Bistec de Palomilla)
A la carta. A thin cut top round steak that is seasoned marinated and topped with onions.
$8.99
-
Breaded Palomilla Steak (Bistec Empanizado)
A la carta.
$8.75
-
Breaded Steak with Cheese & Sauce (Bistec Milanesa con Queso y Salsa de Tomato) (Main Entrées)
A la carta.
$9.50
-
Pepper Steak (Bistec con Pimiento y Cebollo)
A la carta.
$7.95
-
Beef Stew (Carne Guisada)
A hearty stew with potaotes and sofrito in a tomato sauce.
$8.25
-
Picadillo (Ground Beef)
$7.25
-
Pot Roast (Boliche)
$8.25
-
Shredded Beef (Ropa Vieja) (Main Entrées)
Shredded beef steak in a tomato sauce base.
$9.50
-

Oxtails

Oxtails (Rabo Guisada) (Oxtails)
$10.50
-
Goat Stew (Cabro Guisado)
$8.50
-
Grouper
Fried or alajillo with garlic sauce. A la carta.
$11.50
-
Red Snapper (Chillo)
$15.95
-
Shrimp Sautéed in Garlic (Camarones Alajillo))
A la carta.
$14.95
-
Shrimp in Red Sauce (Camarones Enchilados)
A la carta.
$14.95
-

Specials of the House (Especialidades de la Casa)

Mofongo con Cald
A la carta. Fried green platos togather with garlic and pork.
$6.75
-
Mofongo con Lexicon with Roast Pork
A la carta.
$8.25
-
Mofongo con Carna Frita
With fried pork chunks. A la carta.
$9.25
-
Mofongo con Chicharron de Pollo
With fried chicken chunks. A la carta.
$9.25
-
Mofongo with Steak
$8.95
-
Mofongo Relleno de Camarones with Shrimp
A la carta.
$15.95
-
Mofongo Relleno de Mariscos (Pulpo Carrucho y Camarones) (Specials of the House (Especialidades de la Casa))
A la carta. With octopus salad cork and shrimp.
$18.50
-
Trifongo
Fried green plantains, sweet plantains and yuca mashed together. A la carta.
$5.95
-
Trifongo con Lechon
With pork. A la carta.
$8.95
-
Fried Pork Chunks with Green Fried Plantains (Carne Frita con Toast Ones & Salad)
A la carte.
$7.95
-

Dessert

Guava Pastry
$1.75
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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